Breakfast
All the following come with rosemary-garlic red potatoes and toast.Organic Steel Cut Oats
$6.25
Organic steel cut oats with fresh seasonal fruit, brown sugar and cinnamon.
Whole Wheat Pancakes with Huckleberries
$8.25
Whole wheat pancakes served with maple butter and housemade syrup with huckleberries.
Cinnamon Swirl French Toast
$8.25
Cinnamon swirl French toast of housemade bread with mixed berries and whip.
Vegetarian Hash
$9.25
Vegetarian hash, same but extra veggies and no meat.
Croque Madame
$10.57
Black forest ham, Gruyere cheese and bechamel sauce layered between white bread and topped with a fried egg.
Oven
$10.25
Roasted asparagus topped with Parmesan cheese and fluffy scrambled eggs. Drizzled with a balsamic reduction and served with toasted baguette.
Greek Omelet
$8.25
Grape tomatoes, basil pesto, feta cheeseand fresh spinach.
Vegetable Omelet
$8.25
Fresh crisp sauteed vegetables and cheddar cheese.
The Joey
$9.25
Turkey apple sausage with fried egg, cheddar cheese and sausage gravy on our housemade cheddar pepper biscuit.
Whole Wheat Pancakes
$6.25
Whole wheat pancakes served with maple butter and housemade syrup.
Pigs in a Blanket
$9.25
Pigs in a blanket, 3 cakes with 3 maple sausages, maple butterand syrup.
Stuffed French Toast
$9.25
Stuffed French toast, caramelized bananaand cream cheese stuffed, topped with fresh bananas and whip.
Corned Beef Hash
$9.25
Corned beef hash, smashed roasted reds, house corned beef, fresh veggies, sausage gravyand 2 sunny eggs with toast.
Quiche
$8.50
Our daily variety served with seasoned red potatoes or organic mixed greens with lemon vinaigrette.
Classic
$10.00
Two eggs with choice of pepper and maple cured bacon, plump maple sausage or black forest ham.
Ham & Cheese Omelet
$8.25
Black forest ham and cheddar cheese.
Country Scramble
$9.25
Red potatoes, ham, bell peppers, red onion, mushrooms, zucchiniand scrambled eggs, topped with sausage gravy and cheddar cheese.
French Toast
9.50
$Soup
Served with fresh baked bread.Daily Soup
5.25
Tomato basil bisque.
$Salad
Caesar Salad
$5.95
Romaine wedge, housemade caesar dressing, marbled rye croutons, Parmesan crisp, preserved lemon.
House Salad
$6.95
Mixed field greens with slivered red onions, dried cranberries, toasted walnuts, blue cheese and lemon vinaigrette.
Seasonal Green Salad Nicoise
12.95
Seared yellow fin tuna, haricot vert, grape tomatoes, olives, pommes nature, hard boiled egg, lemon vinaigrette.
$Salads Trio
Salad trio/choose from any three of our fresh daily assortment and soup daily assortments may include.Salads
$8.95
Organic Mixed Greens with Lemon Vinaigrette
8.95
$Sandwiches
With a choice of organic greens or soup.Turkey Apple
$8.50
Turkey, apple-basil pesto, greens on wheat bread.
Tuscan Panini
$8.95
Ham, salami, mozzarella, tomato, basil pesto, greens on peasant bread.
Croque Monsieur
$8.50
Ham, Gruyere cheese melt.
Croque Madame
$10.57
Ham, Gruyere cheese melt, with a fried egg on top.
Baguette Sandwich
$7.95
Jambon, beurre, et fomage.
House Special Reuben
$9.50
Corned beef, Thousand island-kraut, swiss on marbled rye.
Three Cheese Tomato Panini
7.95
Mozzarella, provolone, cheddar, basil pesto, greens on peasant bread.
$Savories
Daily Lasagna
$10.25
Sausage and tomato, chicken alfredo or mixed vegetable.
Quiche
$8.25
A daily variety may include: ham and cheddar, crab and leek, salmon, vegetable, sausage, or lorraine.
Sliders
$10.95
2 mini burgers with caramelized onion, Gruyere cheeseand Dijon, with pommes frites.
Pommes Frites
$4.95
French fries with fresh garlic, salt and parsley.
Daily Pot Pies
$9.95
Herb roasted chicken.
Macaroni & Cheese
8.95
With 4 cheeses.
$Crepes
Wild Mushroom Crepe
$12.95
Mushroom medley braised in white wine and fresh thyme, mushroom creme, water cress and black truffle drizzle.
Duck Confit Crepe
$15.95
Traditional duck confit, carrot brunois, port wine reduction, house pickled huckleberries.
Lobster & Saffron Crepes
18.95
Savory crepes filled with poached lobster, shallots, chevre cheese, tarragon and saffron-chardonnay creme sauce.
$First
Artisan Cheese Plate
$14.95
Imported and local cheeses with cured meats, fresh fruit, toasted baguette.
Hot Crab Dip
$9.95
A rich and savory combination of crab, cheeseand spices, served with toasts.
Baked Olives
$10.95
Served warm with chickpea puree, pistachio dusted chevre cheese, balsamic glaze, toasted baguette.
Pommes Frites
5.95
French fried sweet or russet potatoes tossed with garlic and parsley with choice of housemade chipotle or lemon basil aioli.
$Second
Steak Au Poivre
$18.95
Pepper crusted, brandy-peppercorn jus, beurre rouge, vegetable du chef with choice of whipped potatoes or pommes frites.
Sea Scallops
$19.95
Pan-seared with truffle scented buerre blanc, tomatoand caper relish, whipped potatoes, vegetable du chef.
Porc Aux Pruneaux
$18.95
Oven roasted, bone-in chop, prune-apple sauce, whipped potatoes, roasted onions.
Coq Au Vin Blanc
$19.95
Bone in chicken breast, onion-mushroom ragu, whipped potatoes, crisp bacon.
Almond Crusted Salmon
19.95
Pan-seared with honey-lavender buerre blanc, cider reduction, whipped potatoes, vegetable du chef.
$Third
Chocolate Souffle
$6.95
Dense, moist souffle with chocolate sauce, fresh berries.
Menu for Madeleine's Cafe & Patisserie is provided by findrestaurantmenu.com
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