Appetizers
Kuni's Grilled Pork (GF)
$16.90
Grilled pork shoulder marinated with Kuni's secret spices and served with spicy tamarind sauce. Gluten free.
Crab and Cheese Wonton
$16.90
Crispy wontons filled with crab, shrimp, cream cheese, and scallions served with sweet chili sauce.
Dungeness Crab Cake Thai Style
$16.90
Dungeness crab meat mixed with celery, cilantro, onion, and bread crumbs served with pineapple sauce.
Fresh Rolls (GF)
Lettuce, carrots, cucumbers, avocado, rice noodles and Asian herbs wrapped in soft rice skin, served with sweet chili sauce and peanut sauce. Gluten-free.
Issan Sausage
$14.30
Grilled Northeastern style sausage mixed with fermented ground pork and jasmine rice, served with fresh ginger, Thai chilies, and green lettuce.
Golden Pouch
$14.30
Flaky, flower-shaped pastry stuffed with ground chicken, potatoes, onion, carrots and green peas deep fried and served with sweet chili sauce.
Thai Dumplings
$14.30
Chicken, pork, water chestnuts in a wonton wrap, steamed to perfection.
Tofu Sticks
$8.25
Golden-fried organic tofu served with our signature tamarind sauce. Vegetarian. Gluten-free.
Chicken Satay (GF)
$18.20
Chicken tenders marinated in a mixture of herbs and spices, grilled to perfection and served with cucumber salad and our traditional Thai peanut sauce. Gluten-free.
Lettuce Cups (GF)
Build your own wrap with butter lettuce, deep-fried tofu, roasted peanuts, dried shredded coconut, ginger, lime, red onion, fresh chilies, and our signature sauce. Vegetarian.
Spring Rolls
$13.00
Crispy fried rolls filled with glass noodles, cabbage, carrots, kabocha squash, celery, and taro served with house sweet chili sauce. Vegetarian.
Curry Puff (V)
$15.60
Fresh pastry stuffed with potatoes, onion, carrots and green peas, deep fried and served with sweet cucumber sauce
Golden Pouch
14.30
Flaky, flower shaped pastry stuffed with ground chicken, potatoes, onion, carrots and green peas, deep fried and served with sweet chili sauce
$Salads (GF)
Gluten-free.Glass Noodle Salad
$19.50
Glass noodles, ground chicken, shrimp, radishes, onion, mint, and cilantro tossed with spicy lime juice and Thai roasted chili paste.
Grapefruit Salad
$16.90
Grapefruit, grilled shrimp, tomatoes, red onion, coconut flakes, ground peanuts, and mint tossed with spicy coconut milk.
Grilled Shrimp Salad
$20.80
Grilled shrimp, organic mixed greens, tomatoes, cucumbers, red onion, radishes, lemongrass, mint, and cilantro tossed with spicy lime juice and Thai roasted chili paste.
Kuni's House Salad
$15.60
Organic greens, carrots, radishes, tomatoes, red onion, cucumbers, boiled egg, and crispy tofu, served with house dressing.
Northeastern Larb Salad
Choice of chicken, pork or beef mixed with red onion, mint, radishes, lemongrass, cilantro and ground roasted rice tossed with spicy tamarind juice.
Spicy Grilled Beef Salad
$20.80
Grilled beef sirloin, organic greens, tomatoes, cucumbers, radishes, red onion, lemongrass, mint, cilantro and ground roasted rice tossed with spicy tamarind juice.
Spicy Papaya Salad
16.90
Shredded green papaya, carrots, green beans, tomatoes, garlic, and peanuts finished in spicy tamarind sauce.
$Soups
Tom Kha Soup (GF)
Coconut milk soup with mushrooms, onion, tomatoes, lemongrass, galangal, kaffir leaves and lime juice in coconut milk.
Lemongrass Clam Chowder Soup (GF)
$11.70
Kuni's clam chowder combines potatoes, crisp bacon, lemongrass and oregano with a pinch of paprika. Gluten-free.
Shrimp Wonton Soup (GF)
$11.70
House-made shrimp wontons, spinach and bean sprouts in vegetable broth.
Tom Yum (GF)
Spicy and sour soup with mushrooms, onion, tomatoes, lemongrass, galangal, kaffir leaves, fresh Thai roasted chili paste and lime juice in vegetable broth.
Glass Noodle Soup (GF)
Glass Noodles, cabbage and carrots in vegetable both top with green onion and fried garlic
Kuni's Signature
Black Pepper Lamb Rack (GF)
$33.80
Lamb rack marinated with black pepper, seared to perfection, served with curry rice, carrots, and broccoli and served with our signature spicy sauce.
Hand-Cut Rib-Eye Steak (GF)
$31.20
Grilled rib-eye steak marinated Thai style with potatoes, green beans, carrots and served with spicy tamarind sauce.
Chiang Mai Noodles
Egg noodles in Chiang Mai-style curry soup, topped with crispy egg noodles. Served with pickled mustard greens, red onion and fresh lime. This dish is not gluten free.
Chiang Mai Pork Curry (GF)
$27.30
Slow-cooked pork in Hinlay powder and red curry paste, ginger, shallots and topped with green onions and fried red onions.
Crab Fried Rice (GF)
$28.60
Dungeness crab meat with egg on the top of wok-fried rice blended with egg, onion, tomatoes and green peas, served with cucumber and tomatoes on the side.
Panang Curry Wild Salmon and Cod (GF)
Salmon or cod topped with Panang curry served with asparagus and bell peppers.
Peanut Sauce Delight (GF)
Steamed zucchini, broccoli, carrots, and spinach topped with our special house peanut sauce.
Tamarind Prawns (GF)
$27.30
Lightly battered prawns, broccoli and carrots topped with tamarind sauce and crispy shallot.
3 Flavored Wild Salmon and Cod (GF)
Pan-fried salmon or cod topped with Kuni’s 3-flavored sauce and served with asparagus, zucchini and bell peppers.
Volcano Beef (GF)
28.60
Stir-fried marinated beef tenderloin with bell peppers, onion, tomatoes, mangoes, pineapples, and asparagus.
$Curries (GF)
Served with your choice of meat. Served with steamed rice or substitute brown rice or sticky rice or steam vegetable for an additional charge.Massaman Curry
Potatoes, carrots, onion and fried shallots.
Red Curry
Eggplant, bamboo shoots, bell peppers, and Thai basil.
Green Curry
Eggplant, bamboo shoots, bell peppers, and Thai basil.
Yellow Curry
Potatoes, carrots, onion, bell peppers and fried shallots.
Panang Curry
Asparagus, green beans, carrots, and bell peppers.
Pineapple Curry
Pineapple, bell peppers, carrots, tomatoes, and kaffir leaves.
Noodles
Pad Thai (GF)
Your choice of rice noodles or glass noodles, egg, bean sprouts, Chinese chive in a Pad Thai sauce served with green apples and ground peanuts.
Drunken Noodle
Stir-fried noodles with egg, onion, bamboo shoots, carrots, bell peppers, and Thai basil. Please note that due to shortages, we only have Pad Thai style rice noodles and glass noodles.
Pad See-Iew
Stir-fried rice noodles with egg, Chinese kale, broccoli, carrots in a sweet soy sauce. Please note that due to shortages, we only have Pad Thai style rice noodles and glass noodles.
Glass Noodles (GF)
Stir-fried glass noodles with egg, carrots, onion, cabbages, green peas and tomatoes. Gluten-free.
Spicy Cashew Noodles
Stir-fried rice noodle, egg, cashew nut and bean sprouts in house sauce and sriracha sauce on romaine lettuce. Please note that due to shortages, we only have Pad Thai style rice noodles and glass noodles.
Stir-Fried
Gluten-free. Served with your choice of meat. Served with steamed rice or substitute brown rice or sticky rice or steam vegetable for an additional charge.Cashew Nuts
Zucchini, onion, carrots, water chestnut, bell peppers and cashew nuts with roasted chili paste.
Eggplant with Basil
Chinese eggplant, onion, zucchini, bell peppers, carrots, Thai basil, and fresh Thai chilies.
Garlic Black Pepper
Your choice of meat marinated with garlic and black pepper served with cabbage, carrots, and broccoli.
Ginger and Veggies
Ginger, mushrooms, celery, carrots, and onion.
Hot Thai Basil
Thai holy basil (when available) or Thai basil, minced green beans, mushrooms, onion, bell peppers, and fresh Thai chilies.
Spicy Green Beans
Green beans, bell peppers, kaffir leaves and fresh Thai basil in Prik Khing curry paste.
Sweet and Sour
Cucumber, pineapple, bell peppers, carrots, onion and tomatoes in a sweet and sour sauce.
Vegetable Lover
Zucchini, broccoli, cabbage, carrots, mushrooms, bell peppers and onion.
Fried Rice
Gluten-free.Pineapple Fried Rice
Wok-fried rice blended with egg, pineapple, tomatoes, carrots, green peas, cashew nut, dried cranberry, and curry powder served with cucumbers and tomatoes on the side.
Spicy Basil Fried Rice
Wok-fried rice blended with egg, bell peppers, onion, tomatoes, Thai basil, Thai chilies, sriracha sauce served with cucumber and tomatoes on the side.
Thai Fried Rice
Wok-fried rice blended with egg, onion, tomatoes, Chinese kale, broccoli, carrots, green peas served with cucumber and tomatoes on the side.
Beverages
Apple Juice
$3.25
Cock and Bull Ginger Beer
$3.60
Fresh Brewed Coffee
$3.25
Fresh Lime Soda
$3.90
Fruit Lemonade
Huckleberry, strawberry, mango.
Orange Juice
$3.25
S.Pellegrino Sparking Water
$3.90
Soda
$3.50
Thai Iced Coffee
$3.90
Thai Iced Tea
3.90
$Desserts
Mango with Tri-Color Sticky Rice
$11.70
Baklava with Coconut Ice Cream
$9.00
Home made Baklava and delicious ice cream.
Black Rice Pudding
$5.85
Roti
$6.50
Flatbread topped with condensed milk and chocolate syrup.
Thai Custard with Sweet Sticky Rice
$9.10
Menu for Kuni's Thai Cuisine is provided by findrestaurantmenu.com
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