Cascadia Public House

Cascadia Public House Menu

(509) 321-7051
6314 North Ash Street, Spokane, WA 99208

Soups


Vegan Tomato Basil Soup
$5.00
Vegan. Our housemade vegan creamy tomato basil soup, served with alpine bakery bread cup.
Tomato Basil Soup
$5.00
Our housemade creamy tomato basil soup, topped with shredded Parmesan, served with alpine bakery bread.
Soup & Salad
$10.00
A cup of soup and a half cascadia house salad, with your choice of dressing.
Soup of the Moment
5.00
Served with alpine bakery bread cup.

$Sandwiches

All sandwiches served with fries, seasonal fruit or house salad. All sandwiches can be made gluten-free with a gluten-free bun.
Nw Salmon Sandwich
$14.50
Northwest salmon, spinach, tomatoes, and lemon dill aioli, served on an alpine bakery hoagie.
Chicken BLTA
$13.50
Mary's farm chicken breast, hill's farm hand-cut bacon, lettuce, tomato, avocado, and cilantro lime aioli, served on an alpine bakery bun.
Buffalo Chicken Sandwich
$13.50
Grilled mary's farm chicken breast tossed in our housemade buffalo sauce, hill's farm hand-cut bacon, gorgonzola bleu cheese, tomato, lettuce, and bleu cheese dressing, served on an alpine bakery bun.
Vegan TLTA
$13.00
Vegan. Small planet tofu, marinated in our house smokey sauce, lettuce, tomato, avocadoand basil garlic aioli, served on toasted alpine bakery sourdough.
BBQ Tofu Sandwich
$13.00
Vegan. Small planet tofu, tossed in Barbeque sauce, creamy vegan slaw and crispy onion straws, served on an alpine bakery bun.
The Steak Dip
$14.00
St. Helen's farm's sliced culotte steak, fontina, horseradish aioli, with au jus, served on an alpine bakery hoagie.
West Coast Philly
$14.00
St. Helens farm's culotte steak, grilled onionsand peppers, good ol' American cheese and house chipotle aioli, served on an alpine bakery hoagie.
Grilled Cheese
12.50
Smoked cheddar, fontina, hill's farmhouse cut bacon, tomato, and grilled onion on alpine bakery sourdough.

$Burgers

Burgers are cooked to medium unless ordered differently. All are served with fries, seasonal fruit or house salad. Sub soup for garlic or parm fries substitute a mary's farm chicken breast for all burgers can be made gluten-free with a gluten-free bun.
The Bean Beet Burger
$13.00
Vegan, contains nuts. Housemade bean and beet patty, butter lettuce, tomato, red onion, cilantro and vegan chipotle aioli, served on an alpine bakery bun.
Cascadia Burger
$15.00
Gibber's farm grass-fed beef, hill's farm hand-cut bacon, Tillamook smoked cheddar, topped with a Wilcox farm fried egg, butter lettuce, tomato, red onion, and chipotle aioli, served on an alpine bakery bun.
D's BBQ Burger
$14.00
Gebber's farm grass fed beef, hill's farm hand cut bacon, Barbeque sauce, onion strawsand tillamook smoked cheddar, served on an alpine bakery bun.
The Trail Blazer Burger
$14.00
Gebber's farm grass fed beef, tillamook pepper jack, hill's farm hand cut bacon, sriracha aioli, lettuce, tomato, fresh grilled jalapenos and onion straws, served on an alpine bakery bun.
Deluxe Cheeseburger
12.50
Gebber's farm grass fed beef, tillamook smoked cheddar, butter lettuce, tomato and red onion, served on an alpine bakery bun.

$Dishes


Mac & Cheese
$15.00
Mary's farm chicken, Tillamook smoked cheddar, fontina, penne noodles, fresh herbs, topped with breadcrumbs and Parmesan, served with toasted alpine bakery bread.
Salmon & Herbed Parmesan Fries
$16.00
Gluten-free. Grilled Northwest salmon fillet, on a bed of onion straws, lemonand dill, with herbed Parmesan fries and a side salad.
Steak & Herbed Parmesan Fries
$17.00
Gluten-free. St. Helen's farm's culotte steak, herbed Parmesan fries, served on a bed of crispy onions, topped with herb compound butter, served with a side salad. (please allow extra cooking time).
Steak & Herbed Parmesan Fries
$17.00
Gluten-free. St. Helen's farm's culotte steak, herbed Parmesan fries, served on a bed of crispy onions, topped with herb compound butter, served with a side salad.
Vegan Curry Mac
13.00
Vegan. Coconut and herb base, served with toasted alpine bakery bread.

$Leaves

All salads are served with alpine bakery bread. Any salad can be served as a wrap with a side of fries for just 1. Dressing choices are house pear vinaigrette, house bleu cheese, caesar, honey mustard, house balsamic vinaigrette, house ranch or house vegan ranch.
Oregonzola Steak Salad
$15.00
Gluten-free, vegetarian. St. Helens farm's culotte, organic baby spinach, hill's farm house cut bacon, rogue oregonzola, dried cherries, apples, candied walnuts, served with oregonzola bleu cheese dressing.
Cascadia House Salad
$6.00
Gluten-free, vegetarian, vegan. Organic baby spinach, cherry tomatoes, red onions, shredded carrots, croutons and topped with Parmesan.
Nw Salmon Caesar Salad
$14.50
Gluten-free, vegetarian. Northwest salmon, fresh cut romaine, Parmesan, house croutons, tossed in caesar dressing.
Chicken BSTA Salad
12.50
Gluten-free, vegetarian. Mary's farm chicken, hill's farm house cut bacon, organic baby spinach, avocado, diced tomatoes, house croutons and your choice of dressing.

$Sharable


BBQ Tofu Sticks
$11.00
Vegan, gluten-free. Small planet tofu sticks, deep-fried to a golden brown, tossed in our housemade BBQ sauce, carrots and celery served with vegan ranch.
Chips & Salsa
$5.00
Vegan, gluten-free. Housemade chips served with our housemade salsa.
Nachos
$13.00
Gluten-free. Housemade chips, mary's farm chicken, cheddar and fontina cheese, house pinto beans, tomato, onion, and cilantro, served with house salsa, guacamole, and cilantro lime sour cream.
Quesadilla
$11.00
Cheddar cheese, Mary's farm chicken, pinto beans, chipotle aioli, all inside a 12" flour tortilla, served with salsa, cilantro lime sour cream, and guacamole.
Buffalo Tofu Sticks
$11.00
Vegan, gluten-free. Small planet tofu sticks, deep fried to a golden brown, tossed in our housemade buffalo sauce carrots and celery served with vegan ranch.
Pretzels
$8.00
Vegetarian. 2 housemade pretzels, served with stone ground mustard and a stout beer cheese.
Vegan Nachos
$12.50
Vegan, gluten-free, contains nuts. Housemade chips, topped with vegan cashew queso, house pinto beans, tomato, onion, and cilantro served with housemade salsa and guacamole.
Hummus & Bread
$8.50
Vegan, gluten-free. Housemade seasonally-flavored hummus, celery, cucumber, and carrots served with alpine bakery bread.
Vegan Pretzels
$9.00
Vegan. 2 housemade pretzels, served with stone ground mustard and our creamy house vegan queso.
Garlic Fries
$7.50
Vegan, gluten-free. 1 pound of our delicious fries, tossed in fresh minced garlic, and parsley, drizzled with roasted garlic aioli.
Herbed Parmesan Fries
$7.50
Vegetarian, vegan, gluten-free. 1 pound of our delicious fries, tossed in rosemary and thyme, topped with Parmesan.
Drumsticks
$11.50
One pound of drumsticks tossed in our housemade buffalo sauce or BBQ sauce served with celery and carrots.
Pan Fried Brussels with Brussels Dip
11.00
Vegetarian, gluten-free. Pan fried with a lemon zest, served with housemade brussels dip, topped with Parmesan and served with alpine bakery bread.

$Mains - Kids Menu

Served with seasonal fruit, side salad or fries.
Mac & Cheese Kids
$6.00
Tillamook smoked cheddar and penne noodles.
Burger Kids
$6.00
Gotham farm beef, cheese, lettuce and tomato.
Grilled Cheese Kids
$6.00
A favorite among young scholars.
Toasted PB&J Kids
$6.00
Peanut butter and jelly on toasted cinnamon bread.

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