Fire Artisan Pizza

Fire Artisan Pizza Menu

(509) 413-1856
816 W Sprague Ave, Spokane, WA 99201
$$$$$

Salads


Caprese Salad
$8.00
Whole sliced tomatoes, basil leaves, sliced mozzarella, drizzled with oil, balsamic reduction and a pinch of salt.
Mediterranean Salad
$11.00
Leafy greens tossed in creamy garlic, with white beans, sun-dried tomatoes, capers, artichoke hearts, and parmesan cheese.
Spinach Salad
$11.00
Leafy greens and spinach tossed in a raspberry vinaigrette with dried cranberries, candied pecans, and gorgonzola cheese.
Italian Chopped Salad
11.00
Leafy greens tossed in Italian vinaigrette, with grape tomatoes, kalamata olives, red onions, soppressata salami, chopped mozzarella, and basil.

$Press-Rice Sandwich


Seared Tuna
$12.00
Purple rice, topped with serrano, salmon roe and mayo sauce.
Salmon
$9.00
Cream cheese, purple rice, tobiko and green onion, with wasabi dressing.
Fresh Water Eel
$9.00
Cucumber, purple rice, sweet eel sauce, tobiko, and bonito flake.
Mackerel
$12.00
Traditional Japanese style. Sweet sour seaweed, purple rice, topped with thin-sliced lemon.
Shrimp Crab
$12.00
Avocado, purple rice with spicy mayo and eel sauce.
Mango
$9.00
Avocado, purple rice with fig vinaigrette.
Spicy Tuna
$9.00
Purple rice topped with avocado, eel sauce, and spicy mayo.
Kanpachi (Greater Amberjack)
$9.00
Spicy. Avocado with wasabi leaf and soy saucedressing.
Surf Clam
9.00
Seaweed and purple rice sandwich.

$Pizzas


Margherita
$14.00
Red sauce with fresh mozzarella finished with basil.
Pepperoni
$14.00
Red sauce, mozzarella provolone mix and pepperoni.
816
$15.00
Olive oil, cheddar mozzarella mix, mushrooms, sausageand red onion.
Thai
$17.00
Sweet chili sauce, mozzarella provolone mix, housemade chicken, serrano chilies, green onions, cashew satay, finished with cilantro, cashews, and sriracha.
Camino
$17.00
Chipotle Barbeque sauce, cheddar mozzarella mix, housemade chicken, Kansas city bacon, red onion, finished with cilantro and habanero sea salt.
Honey Badger
$16.00
Olive oil, rosemary, red chili flakes, mozzarella provolone mix, gorgonzola, pecorino, Italian salami, finished with honey.
Pesto
$17.00
Basil pesto, mozzarella provolone mix, Parmesanand housemade chicken, finished with basil and grape tomatoes.
Gordy
$16.00
Olive oil, mozzarella provolone mix, gorgonzola, dates, finished with balsamic reduction.
Garden
$16.00
Olive oil, roasted garlic, mozzarella provolone mix, artichoke hearts, roasted red peppers, spinach, kalamata olives, mushroom, red onion, goat cheese, finished with cherry tomato and cracked black pepper.
North Shore 2.0
$17.00
Tonkatsu sauce, mozzarella provolone mix, barbeque pork, Kansas city bacon, roasted red pepper, and pineapple.
Meat
17.00
Red sauce, mozzarella provolone mix, pepperoni, salami, kansas city bacon and sausage.

$Rolls


California Roll
$6.00
Crab, avocado.
Spicy Tuna
$8.00
Spicy tuna and cucumber.
Spokane
$15.00
Spicy tuna cucumber roll topped with fresh tuna and slicedserrano(spicy), drizzled with house aioli and eel sauce.
Dragon Eel
$14.00
Avocado roll toped with eel and avocado drizzled with eel sauce.
Red Dragon
$15.00
Shrimp tempura, craband cucumber inside, toppedwith fresh tuna, avocado, scallion, drizzled with house aioli and eel sauce.
Volcano Roll
$14.00
Spicy tuna, cucumber and crab roll topped with albacore.
Dynamite Roll
$15.00
California roll top with baked scallop, dynamite sauce, finish with eel sauce, masago and scallion.
Lobster
$18.00
Cucumber eel roll topped with lobster tail, baked with butter, garlic black pepper and sea salt, finish with spicy mayo.
Rainbow Roll
$14.00
California roll top with assorted fish, masago and scallion.
Spider Roll
$14.00
Soft shell blue crab with house blend Cajun seasoning, cucumberand avocado, drizzled with eel sauce.
Ufo
$14.00
Crab, cucumber, avocado roll, topped with fresh salmon, baked with house aioli and eel sauce.
Philadelphia
$10.00
Smoked salmon, cream cheese, avocadoand masago.
Surf Clam
$12.00
Avocado and cucumber roll topped with surf clam and shiso leaf.
Summer
$12.00
Fresh salmon with banana, mango rolled with pink soy paper.
Shrimp Tempura
12.00
Shrimp tempura, crab, avocado, and cucumber, drizzled with eel sauce, scallion.

$Crudo (Raw Fish)


Mixed Crudo
$19.00
Tuna, sea bass, kanpachi, salmon topped with shiso leaf, capers, olive oil, and sea salt.
White Fish
$18.00
Spicy. White fish, shiso leaf, lime, sea saltand yuzo dressing topped with sliced orange and sliced serrano.
Hokkaido Jumbo Scallop
$19.00
Hokkaido jumbo scallops, ginger yuzo dressing, topped with sea salt, salmon roe, and lemon zest.
Seared Albacore
$16.00
Albacore, sea salt, lemon vinaigrette, black pepper, topped with onion.
Beef Carpaccio
$18.00
Thin sliced raw beef tenderloin, onion, fresh garlic, yuzo wasabi, lemon vinaigrette, topped with reddish sprout.
Kanpachi(Greater Amberjack)
$19.00
Kanpachi, olive oil, topped with yuzo wasabiand tobiko.
Bluefin Tuna
$19.00
Fresh tuna, green onion, topped with pine nut, fresh wasabi leaf, and soy sauce olive oil.
Salmon
$16.00
Salmon, sesame seeds, sea salt, olive oil, and Japanese soy sauce, topped with parmesan cheese and wasabi leaf.
Poke Pizza
$19.00
Spicy. assorted raw fishes with red onion, cherry tomato, olive, serrano, cilantro and mayo sauce.
Poke Salad
14.00
Assorted raw fish, avocado and mix green with sesameyuzo dressing.

$Cone (Personal Hand Roll)


Crisp Salmon Skin Cone
$6.00
Sliced crisp salmon, cucumber and tobiko in a seaweed cone.
Salmon Cone
$7.00
Fresh salmon and avocado in a seaweed cone.
Eel Avocado
7.00
Eel, avocado and radish sprout in a seaweed cone.

$Desserts


Purple Rice
$7.00
With toasted coconut, mango and sweet coconut milk cream.
Bitter Sweet Chocolate Chip Cookie
$3.00

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