APPETIZERS
TWIGS MEZZA
$16.00
Garlic hummus, olive tapenade, tomato confit, assorted vegetables, grilled pita, feta
CALAMARI A LA ROMANA
$17.00
Tempura-crusted calamari, artichokes, onions, garlic, chili flakes, garlic aioli.
KALUA PORK TACOS
$13.00
Kalua pork, slaw, Creole remoulade, cilantro, flour tortillas.
TWIGS SIGNATURE FRIES
$9.00-4.50
Crispy fries with Twigs seasoning and basil.
MOROCCAN BEEF
$18.00
Sautéed steak bites, Moroccan spice, focaccia, gorgonzola fondue, balsamic.
SMOKED SALMON ARTICHOKE DIP
$17.00
House-smoked wild Sockeye salmon, artichokes, parmesan, cream cheese, fresh dill, crostinis.
ROASTED BRUSSELS SPROUTS
$13.00
Pan-roasted sprouts, bacon, shallots, roasted garlic, brown sugar, chili flakes, sunny side up egg, chives.
FIG & PROSCIUTTO FLATBREAD
$15.00
Gorgonzola, black mission figs, black pepper, prosciutto, chives.
BRUSCHETTA FLATBREAD
14.00
Tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze.
$SALADS
TOASTED PECAN CAESAR
$12.00-9.00
Romaine, parmesan, garlic croutons, cumin pecans,creamy Caesar dressing.
STEAK SALAD
$19.00
Sautéed steak bites, toasted cashews, tomato, red onions, feta, mixed greens, balsamic dressing.
ORANGE CHICKEN SALAD
$16.00
tempura orange chicken, romaine, cabbage, carrots, bell peppers, spiced cashews, crisp wontons, orange-basil dressing
INSALADA MISTA
$13.00-9.00
Romaine, baby spring greens, gorgonzola crumbles, candied walnuts, dried cranberries, red wine vinaigrette.
PEAR & ROASTED BEET
$13.00-9.00
Roasted beets, shaved pear, candied walnuts, gorgonzola, mixed greens, red wine vinaigrette.
THE COBB
$17.00
Grilled chicken, romaine, cucumber, avocado, tomatoes, blue cheese, egg, bacon, Champagne-avocado vinaigrette.
CHICKEN FAJITA SALAD
16.00
Romaine, corn salsa, avocado, tomatoes, cheddar jack cheese, tortilla strips, Texas buttermilk dressing topped with sauteed chicken, red onions and bell peppers.
$HANDHELDS
TWIGS SIGNATURE BURGER
$17.00-1.50
Locally sourced Angus beef, honey-cured bacon, onion ring, white cheddar, lettuce, tomato, garlic aioli, brioche.
THE KRAKEN
$18.00-1.50
Locally sourced Angus beef, candied bacon, avocado, bacon cream cheese, gochujang ketchup, American cheese, brioche.
CHICKEN BACON AVOCADO
$18.00-1.50
Grilled chicken, honey-cured bacon, avocado, lettuce, tomato, white cheddar, chipotle BBQ aioli, ciabatta.
KALUA PORK
$16.00-1.50
Slow-cooked pulled pork, Fontina cheese, pineapple, Creole remoulade, ciabatta.
GRILLED MAHI MAHI TACOS
$18.00-1.50
citrus marinated grilled mahi mahi, flour tortillas, sautéed peppers and onions, avocado, pico de gallo, cilantro lime crema
TURKEY BLT WRAP
$16.00-1.50
Turkey, bacon, white cheddar, lettuce, tomato, basil mayo, tomato basil tortilla.
PRIME RIB PHILLY DIP
22.00
Slow roasted choice Angus ribeye, sautéed peppers, onions and mushrooms, fontina cheese, garlic aioli, hoagie and au jus.
$PIZZAS
MARGHERITA PIZZA
$17.00
Garlic, fresh mozzarella, tomato, basil, herb oil.
THE WORKS
$18.00
Garlic marinara, pepperoni, Italian sausage, mushrooms, peppers, tomatoes, basil.
UNDER THE SUN
$19.00
Garlic marinara, Italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni.
BACON BRUSSELS
$18.00
Parmesan cream, bacon cream cheese, mozzarella, candied bacon, red onion, cracked black pepper, fried Brussels sprout chips.
GARLIC PESTO CHICKEN
18.00
Pesto cream sauce, mozzarella cheese, garlic, sliced mushrooms, marinated artichoke hearts, and grilled chicken with fresh basil.
$ENTRÉES
TRUFFLE PENNE
$28.00-4.00
Choice of: grilled chicken, steak, portobella or prawns. Garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.
GRILLED COULOTTE
$32.00-4.00
10oz choice coulotte, whipped potatoes, seasonal vegetables. Choice of one sauce: Gorgonzola Fondue - Red Wine Jus - Mushroom Marsala Sauce
LEMON CAPER HALIBUT
$34.00-5.00
Southern style cornmeal crusted halibut, lemon preserve caper sauce, seasonal vegetables, jasmine rice, tomato confit.
FISH & CHIPS
$22.00
Tempura beer-battered, Twigs signature fries, coleslaw, Dijon tartar sauce.
PEPPER SALMON
$29.00-4.00
Wild Alaskan Sockeye salmon, roasted red pepper corn relish, steamed jasmine rice, seasonal vegetables, Creole remoulade.
AHI POKE BOWL
$28.00-5.00
Soy-mustard marinated ahi tuna, jasmine rice, fresh avocado, ginger-cucumber slaw, 90 minute kimchi, wonton chips, wasabi aioli.
PESTO MARGHERITA CHICKEN
$27.00-5.00
Pesto-encrusted, mozzarella, tomato, whipped potatoes, seasonal vegetables, pesto cream, balsamic glaze.
CRAB MAC AND CHEESE
$29.00-6.00
Blue crab, bacon, goat cheese, cheddar jack cheeses, garlic cream sauce, cavatappi pasta, tomato, chives.
GRILLED RIBEYE
44.00-10.00
14oz choice center-cut ribeye, roasted garlic butter, seasonal vegetables, chive mashed potatoes.
$DESSERTS
THE STICKY COOKIE
$9.00
Double chocolate chunk cookie, old fashioned vanilla ice cream, whipped cream, chocolate, caramel.
DRUNKEN DONUTS
$9.00
Fried donut holes, powdered sugar, Apple Pucker caramel, Irish Cream chocolate, Amaretto crème anglaise.
CRÈME BRÛLÉE
$8.00
French custard, burnt sugar crust, whipped cream.
Menu for Twigs Bistro and Martini Bar is provided by findrestaurantmenu.com
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