Trails End Taphouse

Trails End Taphouse Menu

(360) 568-7233
511 Maple Avenue, Snohomish, WA 98290

Starters


House Cut Potato Chips
$6.00
Yukon gold potato chips salted to perfection.
Parmesan Artichoke Dip
$11.00
Our famous Parmesan artichoke dip served with toasted crostini. Add dungeness crab for an additional charge.
Garlic Parmesan Chips
$8.00
Homemade Yukon gold potato chips topped with garlic and Parmesan.
Wood Fire Garlic Bread Bites
$10.00
Our housemade pizza dough baked golden brown, brushed with roasted garlic butter and topped with Parmesan cheese. Served with warm marinara for dipping 10 add side homemade cheese sauce.
Polenta Fries
$9.00
Crispy fried Parmesan polenta sticks, served with creole remoulad dipping sauce.
Bacon Stuffed Mushrooms
$9.00
Mushroom caps stuffed with bacon Parmesan stuffing and roasted garlic butter.
Roasted Red Pepper Hummus
$10.00
Housemade roasted red pepper hummus served with cucumbers, baby carrots, celery and tomato.
Loaded Chips
$13.00
House cut Yukon gold potato chips loaded with tillamook sharp cheddar cheese, bacon, chives and served with ranch on the side.
Firecracker Shrimp
$11.00
Lightly fried shrimp tossed in sriracha aioli.
Salmon Cakes
$12.00
Sockeye salmon, spinach and red peppers in a pan seared cake served with housemade lemon tarragon aioli over mixed greens.
Jalapeno Poppers
9.00
Fresh roasted jalapeno halves stuffed with seasoned cheddar and cream cheese, topped with bacon.

$Panini

Served on wheat Montana farms and bakery's 100% all natural, no preservatives sourdough.
The Reuben
$10.00-15.00
House braised corned beef, Swiss, sauerkraut, caramelized onion and 1000 Island dressing served on wheat Montana's marble rye.
The Italian Stallion
$10.00-15.00
Pepperoni, salami, fresh mozzarella, roasted red pepper, wilted spinach and balsamic glaze.
The T.B.C
$9.00-13.00
House smoked turkey, bacon and tillamook sharp cheddar cheese.
The Natural
$9.00-13.00
Mozzarella, tomato, fresh sweet basil and balsamic glaze.
The Smoke Bomb
10.00-15.00
House smoked Turkey, smoked Gouda, bacon, tomato and honey mustard.

$Salad

House made blackberry or balsamic vinaigrette, ranch, Caesar, 1000 Island, honey mustard, Italian and blue cheese dressing. Add grilled chicken breast, add steak, add salmon, add salmon cakes for an additional charge.
House Salad
$5.50-11.00
Mixed greens, cucumber, dried cranberries and homemade croutons tossed in your choice of homemade dressing.
Caesar Salad
$6.50-12.00
Romaine lettuce, homemade croutons and aged Parmesan tossed in our homemade Caesar dressing.
Spinach Salad
$12.00
Spinach and sliced mushroom tossed in our warm bacon vinaigrette, topped with diced tomato and a sliced hard boiled egg.
Crispy Chicken Salad
$18.00
Romaine lettuce, southern buttermilk fried honey barbecue chicken breast, bacon, shredded cheddar, diced tomato and peas. Served with homemade honey mustard dressing on the side.
Steak Salad
$20.00
Mixed greens tossed in blue cheese dressing, topped with shaved red onion, tomato wedges, homemade croutons, thinly sliced grilled steak and rogue blue cheese crumbles.
Cobb Salad
21.00
Crisp romaine hearts topped with grilled chicken breast, diced tomato, fresh avocado, black olive, egg, bacon and Rogue blue cheese crumbles. Served with homemade blue cheese dressing on the side. Make any salad wrap, wrap with a lunch side for an additional charge.

$Pizza

12" wood fired pizzas on homemade pizza dough available all day.
Margherita Pizza
$15.00
Fresh mozzarella, fresh sliced roma tomato, basil, shaved Parmesan and tomato sauce.
Pepperoni and Sausage Pizza
$16.00
Pepperoni and kelso's spicy Italian sausage with mozzarella and tomato sauce.
Veggie Supreme Pizza
$16.00
Artichoke heart, tomato, mushroom, black olive, red onion, sun-dried tomato, spinach, mozzarella and garlic cream sauce.
Black and Blue Pizza
$16.00
Grilled steak, shaved red onion, rogue blue cheese crumbles and blue cheese sauce.
Garlic Chicken Pizza
$16.00
Chicken, bacon, mushroom, shaved garlic, chives, mozzarella and garlic cream sauce.
The Luau Pizza
$17.00
BBQ pulled pork, bacon, pineapple, red onion, jalapeno, mozzarella and garlic cream sauce. Finished with a drizzle of gospel sauce.
Meat Lovers Pizza
17.00
Pepperoni, kelso's spicy Italian sausage, bacon, Genoa salami, mozzarella and tomato sauce.

$Sandwiches


The Gatherer Sandwich
$15.00
Herded cream cheese, fresh avocado, tomato, English cucumber, spinach, red onion, roasted red bell pepper and balsamic glaze on toasted sourdough.
Honey BBQ Chicken Sandwich
$16.00
Southern buttermilk fried chicken breast smothered in a sweet and smokey honey BBQ sauce. Served on a toasted French roll with honey mustard, pickled red onion and shredded cabbage.
The B.L.T.A Sandwich
$16.00
Bacon, romaine lettuce, tomato, fresh avocado and garlic Parmesan aioli on toasted sourdough.
The Club Sandwich
$17.00
House smoked turkey, ham, bacon, romaine lettuce, tomato, provolone, mayonnaise and stone ground mustard on three pieces of toasted sourdough.
Chicken Bacon Ranch Sandwich
$17.00
Blackened grilled chicken breast, bacon, Swiss, avocado, tomato, romaine lettuce and homemade ranch on a Hawaiian sweet bun.
BBQ Pulled Pork Sandwich
$16.00
Slow roasted BBQ pulled pork in a tangy BBQ sauce. Topped with homemade cheese sauce, frizzled onion and coleslaw on a Hawaiian sweet bun.
Steak Sandwich
$19.00
Tender grilled steak, provolone, roasted red peppers, spinach, caramelized onions, balsamic glaze and garlic Parmesan aioli on a French roll.
French Dip Sandwich
18.00
Slow roasted seasoned roast beef, caramelized onions, melted Havarti cheese on a French roll with garlic Parmesan aioli. Served with housemade au jus on the side.

$Pasta

Pastas dishes served with grilled garlic bread.
Macaroni and Cheese Pasta
$15.00
Tillamook special reserve cheddar, fontina and Gouda cheese blend with shallots and white wine. Add dungeness crab, chicken, bacon, BBQ pork, filet mignon tips, Italian sausage, prawns, jalapeno for an additional charge.
Beef Stroganoff Pasta
$23.00
Tender filet mignon tips, sauteed onion, mushroom and egg noodles in a house made sour cream sauce.
Surf n' Turf Penne Pasta
$25.00
Prawns, tender filet mignon tips, pepperoni, bell pepper, onion and Parmesan tossed in a spicy chipotle cream sauce.
Build Your Own Linguine Pasta
14.00
White wine cream and pomodoro red sauce and choice of protein to build your own linguine. Add grilled chicken breast, prawns and sea scallops, dungeness crab, Italian sausage, bacon for an additional charge.

$Entrees

Served with seasonal vegetables and your choice of Yukon gold mashed potatoes or roasted rosemary potatoes. Entree sides are not available until 4 pm daily. Add side salad, Caesar salad, cup of soup for an additional charge.
Lemon Garlic Chicken
$18.00
Pan seared 8 oz. lemon garlic chicken breast topped with crumbled feta cheese and grape tomato.
Bone-in Pork Chop
$25.00
12 oz. grilled pork chop covered in our garlic cream sauce with bacon mushroom.
Grilled Sockeye Salmon
$24.00
6 oz. fillet of wild caught Alaskan sockeye salmon topped with a delicious house made dill cream sauce.
Pork Roulade
20.00
Pounded and thinly sliced pork loin stuffed with Swiss cheese, spinach, mushrooms and almonds. Topped with a house made stone ground mustard sauce.

$Steaks


Filet Mignon
$38.00
8 oz. USDA Choice Filet Mignon.
New York Steak
$34.00
12 oz. USDA choice New York steak.
Ribeye Steak
$34.00
12 oz. USDA choice ribeye steak.
Wagyu Ribeye Steak
$44.00
14 oz. hand cut wagyu ribeye steak.

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