Appetizers
Plantain Sopitos
Two smashed ripe plantains, grilled poblano peppers and onions. Topped with choice of meat & red cabbage tossed with cotija poblano crema.
Torta Sliders
Three mini tortas with pork or tinga, cabbage, cilantro and guacamole.
Ceviche Tostadas
Seasonal fish, cucumber, mango, tomato, onion and serrano pepper on two crunchy corn tostadas.
Tostones
Smashed plantains with crema, roasted poblano crema & queso fresco.
Quesadilla Tres Quesos
Flour tortilla, queso fresco, cotija and monterey jack cheese. Served with roasted poblano sauce.
Taquito Basket
Chicken tinga or pork rolled up in corn tortilla. Then fried until crisp. Served in a basket with red cabbage, cotija cheese and sour cream.
Guacamole Fresco
Fresh hand made daily. Served with chips.
Entrees
Tres Enchiladas
Three corn tortillas filled with choice of meat rolled and covered with a green crema sauce. Served with rice & beans.
Fajitas
Marinated steak or chicken, sauteed with fresh seasonal vegetables. Served with rice, beans and tortillas. Add cheese $1.
Conquistador
Slow roasted pork, chorizo, poblano peppers, red peppers and cremini mushrooms. A coming together of two cultures, spinash & mexican.
Carne Asada
A tender thin slice of steak, broiled and served with fresh hand made guacamole and grilled onions.
Tacos
Carnitas de Puerco
Slow roasted pork
Chicken Tinga
Smoked chipotle
Pollo Habanero
Real habanero sauce
Grilled Veggies
Mixed vegetables
Carne Asada
Steak
Caramel Asada
Caramelized onions
Chorizada
Chorizo, steak with pineapple
Steakcon
Steak and bacon
Specialties
El Super Taco
Crispy flour shell with choice of meat, romaine lettuce, pico de gallo and queso fresco.
Tacos a la Grill
Three tacos with choice of steak or chicken and cooked with light tomato juice, onions, cilantro, tomatoes with a side of rice & beans.
Adobo Tacos
Two adobada tacos seasoned pork topped with pineapple, served with rice and beans or a house salad.
Tacos Locos
Get wild with choice of chapulines, tripas or lengua, topped with onions and cilantro, served with rice and beans or a calle salad.
Dos Tacos
Two tacos of choice served with rice and beans or a calle salad. Add third taco $2.
Fish Tacos
Northwest select fresh fish alaskan cod, grilled to perfection paired with beans, rice, poblano crema sauce and grilled mango pico de gallo.
Burrito Gordo
Choice of meat stuffed in a flour tortilla with rice, beans, vegetables and queso before beinf generously topped with a slow roasted pepper sauce.
Menu for Calle Tacos Tequila is provided by findrestaurantmenu.com
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