Sebastians Fine Food,spirits,and Jazz American

Sebastians Fine Food,spirits,and Jazz Menu

(360) 568-3928
924 1st St, Snohomish, WA 98290

Appetizers


Steamed Mussels and Clams
$9.95
white wine, lemon, garlic, and fresh Roma tomato
Rosemary Sea Scallop Satay
$13.95
fresh scallops with a slightly spicy thai red curry sauce
Bruschetta
$8.95
lightly toasted bread with fresh basil and garden herbs, Roma tomatoes and sliced fresh mozzarell1a
Goat Cheese Fritters
$8.95
with raspberry preserves and crostinis
Sweet Chili Coconut Prawns
$9.95
lightly battered, flash fried and served with sweet chili cream sauce
Dungeness Crab Cakes
$9.95
served with orange chipotle jam
Ahi
$13.95
pan served sesame encrusted ahi on mixed greens with wasabi aioli
Skewered Chicken (AKA 'Wings')
11.95
grilled chicken breast, panko crusted and flash fried, served with gorgonzola aioli and a chipotle cayenne sauces

$Salads


House Salad
$5.95-9.95
mixed greens, toasted hazelnuts, sliced apples, crumbled gorgonzola and plum vinaigrette
Traditional Caesar Salad
$5.95-9.95
Grilled Filet Mignon Salad
$16.95
grilled to order over mixed greens, Roma tomatoes, gorgonzola, and frizzled leeks with our homemade gorgonzola blue cheese dressing
Blackened Salmon
$16.95
over Caesar or house salad
Grilled Chicken
11.95
over Caesar or house salad

$Seafood

add salad $2.95
Australian Lobster Tail
served with potatoes and sauteed vegetables
Crab Stuffed Salmon
$23.95
fresh salmon stuffed with dungeness crab, with a slightly spicy sweet chili cream sauce; served with potatoes and sauteed vegetables
Cioppino
$19.95
market fresh seafood stew with scallops, prawns, salmon, halibut, mussels, clams and dungeness crab in a saffron seafood broth
Seafood Bouche
$19.95
pan seared scallops, prawns and halibut with marsala cream sauce, served over puffed pastry with sauteed vegetables
Halibut Provencal
23.95
herb encrusted halibut topped with tapenade (artichokes, capers, roasted red peppers, and kalamata olives) served with potatoes and sauteed vegetables

$Meat Entrees

add salad $2.95
Filet Mignon
$32.95
topped with a gorgonzola maitre'd butter; served with potatoes and sauteed vegetables
Filet and Lobster
Australian lobster tail and filet mignon topped with a gorgonzola maitre'd butter; served with potatoes and sauteed vegetables
New York Strip Steak
$21.95
12 oz New York strip with marsala sauce and gorgonzola compound butter; served with potatoes and sauteed vegetables
Baby Back Ribs
18.95
dry rubbed and slow cooked pork ribs with our homemade slightly spicy sauce, served with potatoes and sauteed vegetables

$Pasta

add salad $2.95
Frutti di Mare
$18.95
prawns, salmon, scallops, halibut, mussels, clams, artichoke and basil in a marinara over linguine
Clam Linguine
$16.95
baby clams and garlic in a white wine butter sauce over linguine
Chicken Fettuccini Alfredo
$15.95
chicken, zucchini and mushrooms in a classic Alfredo sauce
Seafood Fettuccini Alfredo
19.95
prawns, salmon, scallops, halibut, mussels and clams in a classic Alfredo sauce

$Usual Suspects


Halibut and Chips
$13.95
fresh halibut, battered and fried, served with French fries
Sabo Burger
10.95
lean ground sirloin, tillamok cheddar, bacon and chipotle mayo; served with French fries

$Poultry

add salad $2.95
Stuffed Chicken Breast
$8.95
chicken breast stuffed with wild mushrooms and goat cheese, served with a vanilla, bourbon, sage and cream sauce; served with potatoes and sauteed vegetables
Chicken Parmesan
$15.95
lightly breaded pan fried chicken breast finished in the oven with marinara, melted mozzarella and parmesan; served over pasta
Chicken Marsala
$15.95
chicken breast sauteed with mushrooms and marsala wine cream sauce over pasta
Chicken Picatta
$15.95
chicken breast sauteed with capers, lemon, and artichokes in a white wine and garlic sauce served over linguine

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