Cold Appetizers
Sirloin Sashimi Seared NY Strip, Horseradish Sauce
$13.00
Chilled Gulf Shrimp Cocktail (5)
$12.00
Caviar Potato Chips (9)
$11.00
3 flavors of tobiko, sweet onions and creme fraiche.
Shetland Island Scottish Smoked Salmon (4)
$13.00
Whipped creme fraiche, sweet onions and wasabi flavored tobiko.
Grilled Asparagus Bruschetta Truffle Oil and Reggiano Shavings
$9.00
Acapulco Shrimp Cocktail (5)
$12.00
Chilled Bloc Of Foie Gras Frisse Salad
$16.00
Cajun Shrimp Remoulade 5
12.00
$Hot Appetizers
Grilled Asparagus
$11.00
Toasted crouton, blue castello cheese sauce.
Baked Gulf Shrimps De Jonghe
$10.00
Fried Calamari
$12.00
Truffle oil and lobster mayonnaise.
Steamed Prince Edward Island Mussels
$12.00
Baked French Onion Soup
8.00
$Salads
Traditional Caesar Salad
$7.00
White anchovies.
The Tavern Salad
$10.00
Assorted baby lettuces with arugula and sweet onions, dried cranberries, toasted walnutsand papillon roquefort cheese.
Frisse Salad
$10.00
With arugula, aged gouda, crispy prosciutto, walnut oil and balsamic syrup.
House Salad
$6.00
Wedge Of Lettuce
8.00
Lemon vinaigrette, crumbled blue cheese, honey, truffle oil, pine nuts, tomato.
$Fish And Shellfish Entrees
9 - Ounce South African Rock Lobster Tail (1)
$49.00
Diver-Caught Maine Sea Scallops 8 Oz
$27.00
Lobster mayonnaise, frisse salad.
9 - Ounce South African Rock Lobster Tails (2)
$89.00
Murray river pink salt, melted butter.
The Belgian's Delight
$19.00
A big bowl of steamed mussels and a plate of truffle-oil French fries.
Grilled Wild Alaskan Halibut
$25.00
Garlic beurre blanc.
Edie's Wild Alaskan Halibut
$29.00
Arugula, asparagus, wild mushrooms and tomatoes.
Roasted Loch Duart Scottish Salmon
$26.00
Garlic bread-crumb crust and fresh basil butter.
Grilled Loch Duart Scottish Salmon Teriyaki
$26.00
Bean sprouts, onions and ginger.
Grilled Gulf Shrimp
29.00
Tavern steak rub, grilled broccoli, wild rice and wild mushrooms.
$Pasta Entrees
Penne & Grilled Gulf Shrimp
$22.00
Savory vegetables, reggiano and sun-dried tomato.
Angel Hair
$15.00
Assorted fresh vegetables, mushrooms, pine nuts, reggiano and sun-dried tomato.
Fettucini
$28.00
Sea scallops, maine lobster tail, gulf shrimp and garlic butter.
Lobster Ravioli
23.00
Grilled gulf shrimp and garlic sauce.
$Duck & Chicken
One Half Of Crispy Rotisserie Duck
$27.00
Fig glaze and wild rice.
Sautee Organic Free - Range Chicken Breast
$27.00
Reggiano parmesan, foie gras and mushrooms.
Tavern Special Organic Free - Range Chicken Breast
$19.00
Bread crumbs, avocado, tomato and melted cheese.
Grilled Organic Free - Range Chicken Breast "Nelle
$19.00
Creamed spinach, tomato and melted cheese.
Wild Mushroom Organic Free - Range Chicken Breast
23.00
Bread crumbs, assorted wild and cultivated mushrooms and truffle butter.
$Side Dishes
Garlic Puree Potatoes
$5.00
Sweet peppers, horseradish, cheddar cheese and applewood-smoked bacon.
Sautee Button Mushrooms
$6.00
Tavern Fried Potatoes
$7.00
Fried parisienne potatoes, onions and truffle butter.
Assorted Grilled Vegetables
$6.50
Broccoli, cauliflower, peppers and onions.
Spicy Corkscrew Potatoes
$5.00
Grilled Asparagus
$6.00
Reggiano, balsamico, truffle oil.
Oven Roasted Potatoes
$5.00
Olive oil and fresh herbs.
Creamed Spinach
$6.50
Broccoli De Jonghe
$6.50
Wild Rice
$6.00
Wild mushrooms, shallots, chives.
Menu for Caroline Tavern is provided by findrestaurantmenu.com
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