Starters
Warm Molasses Seed Bread
$5.00
Honey butter and sea salt.
Alaskan Razor Clam Chowder
$8.00
Apple smoked bacon, rustic vegetables and truffle oil drizzle.
Carpaccio of Beef
$13.00
Capers, pickled onions, arugula and pecorino.
A Slice of Caviar Pie
$13.00
Wild salmon caviar, traditional garnish and toast points.
Broiled Barron Point Oysters on the 1/2 Shell
$14.00
Bacon, garlic butter and melted reggiano Parmigiana.
Gulf Shrimp & Dungeness Crabmeat Cocktail
$18.00
Celery salad, cocktail and tangy mustard-lime sauce.
Roasted Beet & Rogue Creamery Bleu Cheese Salad
$12.00
Pickled red onions, orange zest, arugula and torn bread crouton.
Zane & Wylie Salad
6.00
Lettuce, tomato, cranberry beans, cucumber, carrot and house dressing.
$Sandwiches
Served with housemade French fries.Z+W's French Dip
$18.00
Sauteed onions, melted provolone and au jus.
American Wagyu Beef Hamburger
$18.00
House made aioli, (L.T.P.O.) and Z+W steak sauce.
Forever Roasted Pork Shoulder
16.00
Griddled onions, melted provolone.
$Featured Items
The Buki Pop-Up Salad
$16.00
Draper valley chicken breast, cucumber, Napa cabbage, crispy rice noodles and tahini dressing.
Mark's Steak Salad
$18.00
Grilled P.N.W. prime beef, artisan spring mix, crispy bacon, cherry tomato, rogue creamery bleu and hard boiled egg.
Grilled Gulf Shrimp & Lacinato Kale Salad
$18.00
Gala apples roasted autumn vegetables, cider vinaigrette.
Fettuccine A'la Carbonara
$14.00
Caramelized onions, apple smoked bacon and reggiano Parmigiana.
Long Line Caught Ling Cod A'la Grenobloise
$19.00
Marble mashed potatoes, lemon caper brown butter, micro croutons.
P.N.W. Prime New York Strip (10 oz.)
$30.00
Whipped potatoes and sauteed autumn vegetables.
Housemade Burrata & Roasted Vegetables
$17.00
Hand made fettuccine, garlic and Parmigiana.
Salmon Creek Farms Bone in Pork Chop
$18.00
Pear agrodolce, sauteed vegetables and brabant potatoes.
S.R.F. American Wagyu Butchers Steak "Steak Frites"
24.00
French fries and beurre maitre d'hotel.
$Sides
Pan Roasted Brussel Sprouts
$7.00
With crispy bacon and balsamic glaze.
French Fries
$6.00
In house.
Exotic Mushrooms
$6.00
Broiled in butter.
Sauteed Autumn Vegetables
5.00
$Desserts
New York Style Cheesecake
$8.00
Poached pears and spiced white chocolate.
Chocolate Breathless
$8.00
Berry coulis, valrhona mousse.
Molasses Bread Pudding
$8.00
Bananas foster, vanilla ice cream, candied pecans.
Key Lime Pie
$8.00
With lime chantilly.
Menu for Zane + Wylie's Seattle Steakhouse is provided by findrestaurantmenu.com
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