Starters
Crab and Avocado Stack
$14.00
Served with tortilla chips, pico de galloand citrus dressing.
Shrimp Tempura
$15.00
Lightly breaded jumbo shrimp served with wasabi and soy sauce.
Fried Calamari
$12.00
Lightly fried and served with tartar sauce.
Steamed Mussels
$12.00
One dozen black mussels served in a garlic white wine butter.
Fried Tomato BLT Sliders
$12.00
3 BLT sliders with lightly fried tomato, applewood bacon, goat cheeseand siracha mayo.
Chilled Beets and Asparagus
11.00
White and red beets, goat cheeseand chilled asparagus with a citrus vinaigrette.
$Salads And Soups
The Soleil Caesar
$10.00
Bistro caesar eggless homemade caesar dressing, topped with herbed croutons, fresh shaved parmesan.
Spinach & Strawberry Salad
$11.00
Spinach, fresh strawberries, feta, granola, raspberry vinaigrette.
Bibb Lettuce Salad
$10.00
With minced shallots, chives, fresh parsley and a citrus vinaigrette.
Tuna Nicoise
$19.00
Fresh ahi tuna, sauteed potatoes, onions, green beans and olives over romaine.
French Onion Soup
8.00
$Sandwiches
Fried Tomato BLT
$12.00
Lightly fried green tomatoes, applewood smoked baconand bibb lettuce. Served with a spicy remoulade on toasted white bread.
The Heidelberg
$13.00
A staple at all of our restaurants, named after its creator dick heidenberger. Half-pound burger, topped with Swiss cheese, cole slawand thousand island dressing.
Lamb Burger
$15.00
A cafe soleil classic, seasoned with shallots and capersand topped with caramelized onions and goat cheese. Served with sweet potato fries.
The Vegetarian
11.00
Fresh basil, spinach, balsamic peppers, avocado, mozzarella served on a toasted marble rye.
$Entrees
Almond Encrusted Salmon
$23.00
8 oz fresh Atlantic salmon encrusted with crushed almonds, parsleyand shaved lemon peel. Served with sauteed broccoli, leek sauceand brown rice.
Bone In Pork Chop
$22.00
8 oz bone in pork chop, oven roasted, served with brussel sprouts, riceand a sweet mustard sauce.
Seafood Linguini
$25.00
Mussels, scallopsand shrimp sauteed in garlic, white wineand butter. Served atop a bed of linguini.
Roasted Free Range Chicken
$21.00
Slow roasted, served with garlic mashed potatoes, home style gravyand sauteed spinach.
Ginger Jumbo Shrimp
$25.00
4 grilled jumbo shrimp with a ginger julienne carrot reduction. Served with rice and asparagus.
Duck A L'orange
$26.00
Pan seared duck breast, served with a gran mariner orange reduction, brown riceand broccoli.
Lamb Shank
$29.00
Australian lamb shank marinated overnight in a red wine au jus, served with mashed potatoes and asparagus.
Tournedos Of Beef Marchand De Vin
$32.00
Served with au gratin potatoes, sauteed spinachand au poivre sauce.
Lemon Sole
$22.00
Fresh caught sole sauteed in lemon and butter. Served with rice and brussel sprouts.
Steak Frites
$30.00
12 ounce New York strip served with frites, grilled onionsand sauteed vegetables.
Soleil Penne Pasta
17.00
Mozzarella, mixed vegetables, chopped tomato and basil tossed in house made marinara.
$Flatbreads
Margarita Bacon
$10.50
Diced cherry tomato, mozzarella, applewood bacon, basil drizzled with balsamic reduction and truffle oil.
The Farmer's Fresh
$9.50
Diced tomato, onion, peppers, mozzarella, mushrooms, topped with fresh spinach and citrus vinaigrette.
The Free Range
$10.50
Diced chicken, onion, tomato, goat cheese, peppers, arugulaand balsamic glaze.
Menu for Cafe Soleil is provided by findrestaurantmenu.com
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