To Share
Oysters
$4.00
On the half shell, lemon, sake nori mignonette. Rotating selection from the puget sound and please ask your server.
Pike Pretzel
$4.00
Baked daily and Pike XXXXX Stout Mustard or butter.
Cheese Curds
$14.00
Beer batter and sweet chili aioli.
Whole Alaskan Snapper
$20.00
Fried snappe, seasonal fruit salsa, spicy slaw, crema and tortillas.
King Crab
$27.00
Sambal butter, alliums, flax seed and gem lettuce.
Halibut Croquettes
$10.00
Potato, onion and pepper aioli.
Squash Rings
$6.00
Beer batter, delicata squash and sweet chili aioli.
Penn Cove Mussels
$15.00
Penn Cove Select, toasted bread, choice of broth: Pike Pils dijon or sambal coconut.
Calamari
$16.00
Fried in flour and lemon zest, pepper jelly and togariashi aioli.
Cheese Plate
$14.00
3 rotating local and artisan cheeses paired with house jam and Marcona almonds.
Chicken Drums
3.00-5.00
Local chicken drums, hot sauce, ranch and celery.
$Soup and Salad
Chowder
$7.00-14.00
Salmon, rockfish, halibut, and vegetables.
Lettuce
$9.00-13.00
Radicchio, arugula, parmesan, capers and ranch dressing.
Black Cod & Greens
26.00
Arugula, gem lettuce, currants, walnuts, radish and rocksalmic vinaigrette.
$Sandwiches
The Burger Sandwiche
$16.50
Jack, lettuce, Pike pickle, mayo, artisan bun and fries.
Fried Oyster Sandwich
$17.00
Togarashi mayo, arugula, sandwich roll and fries.
Salmon Sandwich
$19.00
Fresh sockeye salmon, spicy pike IPA BBQ, fried onion, arugula, sandwich roll and fries.
Cold King Crab Roll
$24.00
Mayo, gem lettuce, hoagie roll and fries.
Hot King Crab Roll
30.00
sambal butter, alliums gem lettuce, hoagie roll and fries.
$Pike Place Ale Battered Fish and Chips
Fish & Chips
$17.00
Rockfish, pike place ale beer batter, fries and tartar sauce.
Oysters & Chips
$17.00
4 large hama hama oysters, pike place ale beer batter, fries and tartar sauce.
Salmon & Chips
$24.00
Fresh sockeye salmon, pike place ale beer batter, fries and tartar sauce.
Alaskan Halibut & Chips
$28.00
Halibut, pike place ale beer batter, fries and tartar sauce.
Pike Captain's Platter
27.00
Wild salmon, local rockfish, fried oysters, fries, coleslaw, tartar and cocktail sauce.
$Entrees
Risotto
$17.00
Delicata squash, port infused cranberries and fontina cheese.
Black Cod
26.00
Roasted fingerling potatoes, chickpeas, chorizo, red bell pepper and green apples.
$Sweet
Bread Pudding
$7.00
Grand Central bread, apples, currants, lemon whip cream and kilt lifter caramel.
Cheese
$14.00
3 rotating local artisan cheeses paired with house made goodies.
Gelato
$7.00
Pike XXXXX Stout chocolate, vanilla, and raspberry sorbet and made locally by gelatiamo.
Menu for Tankard & Tun is provided by findrestaurantmenu.com
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