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Crispy Pork Belly
$15.00
Green tomato chutney, caramelized kraut.
Roasted Mushroom
$19.00
Squash fritter, creme fraiche, pickled leek.
Lamb Loin
$22.00
Bonito rub, grilled cucumber tzatziki, pickled plum.
Half Chicken
$23.00
Malt vinegar caramel, 3 small things (please allow extra time).
Neah Bay Coho
$22.00
Kasu "risotto", poached pear, grilled treviso.
Opus Pork Sausage
$13.00
Herby flatbread, pickles, fennel stuff.
Menu for Opus Co is provided by findrestaurantmenu.com
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