Toyoda Sushi

Toyoda Sushi Menu

(206) 367-7972
12543 Lake City Way Northeast, Seattle, WA 98125

Combination & Chicken Dinners


Chicken Sukiyaki
$19.95
Fresh vegetables, chickenand tofu simmered in a hearty broth.
Udon & Chicken
$18.95
A hearty hot pot of thick noodles served with a side of our house special teriyaki chicken.
Combo C - Tempura & Teriyaki Chicken
$20.95
Prawn and vegetable fried in a delicately light batter and side of char-broiled boneless chicken in Teriyaki sauce-
Combo D - Gyoza & Chicken Katsu
$20.95
Special homemade pot stickers pan fried to a crisp along with a side of golden fried chicken cutlet.
Combo B - Karaage Chicken, Gyoza & Croquette
$20.95
Crispy fried marinated boneless chicken, special homemade pan-fried pot stickers and golden fried potato vegetable dumplings.
Combo E - Vegetable Tempura & Sushi
$19.95
Golden fresh vegetables fried in a delicately light batter and served with inari and a vegetarian roll.
Teriyaki Chicken
$10.95
Boneless chicken marinated in a special house sauce and char-broiled to perfection.
Combo A - Tempura & Sushi Rolls
$19.95
Prawns and vegetables fried in a delicately light batter and served with a Kappa and California roll.
Chicken Nabeyaki Udon
$19.95
A hearty combination of chicken and vegetables served in broth.
Chicken Katsu
11.95
Boneless chicken cutlets lightly breaded and golden fried.

$Salads, Appetizers & Sides


Ocean Salad
$6.95
A nutritious and light seaweed.
Vegetable Tempura
$9.95
Fresh vegetables fried in a delicate light batter.
Soft Shell Crab
$8.95
Delicate Maryland crab fried.
Gomae
$6.95
Fresh blanched spinach served with sesame dressing.
Prawn Tempura
$11.95
Prawn and vegetable fried in a delicate light batter.
Udon
$8.95
Thick wheat noodles served in hotpot.
Karaage Chicken
$7.95
Crispy fried marinated boneless chicken.
Fish Tempura
$10.95
Fish and vegetable fried in a delicate light batter.
Tako Salad
$6.95
Octopus marinated with vegetables.
Agedashi Tofu
$6.95
Golden fried tofu served with special sauce.
Edamame
$4.95
Boiled green soybeans, lightly salted.
Yasai Kushiyaki
$6.95
Grilled vegetables skewers in teriyaki sauce.
Oshinko
$5.95
Assorted pickled vegetable.
Scallop Saute
$15.95
Fresh scallops sauteed in butter.
Enoki
$6.95
Foil-wrapped mushrooms grilled in rice wine.
Yakitori
$6.95
Grilled chicken skewers in teriyaki sauce.
Ika Salad
$6.95
Squid marinated with mountain vegetables.
Green Salad
$7.95
Garden fresh vegetables with miso dressing-
Croquettes
$6.95
Potato vegetable dumplings golden fried.
Sunomono
$5.95
Cucumber and shrimp salad served in a light vinaigrette.
Hiyayakko
$5.95
Chilled Tofu topped with ginger and green onions.
Calamari
$7.95
Lightly fried squid ringlets Lightly fried squid ringlets.
Gyoza
$7.95
Special homemade pot stickers, pan fried.
Teriyaki Chicken
10.95
Char-broiled boneless chicken in special sauce.

$Seafood, Meat & Vegetarian Dinners


Kaki Fry
$10.95
Lightly breaded, golden fried Pacific Oysters.
Beef Sukiyaki
$21.95
Fresh vegetables, quality beefand tofu simmered in a hearty broth.
Vegetable Tempura
$9.95
Garden fresh vegetables fried in a delicately light batter.
Vegetable Sukiyaki Udon
$18.95
A bounty of fresh vegetables and tofu simmered in a hearty vegetable broth with thick noodles.
Black Cod Kasuzuke
$12.95
Black cod marinated in traditional wine paste and broiled perfection.
Hamachi no Kamayaki
$17.95
Broiled Yellowtail cheek seasoned with salt and lemon.
King Salmon
$11.95
Broiled Yellowtail cheek seasoned with salt and lemon.
Saba Shioyaki
$18.95
Broiled Mackerel lightly seasoned with salt.
Prawn Tempura
$11.95
Black Tiger Prawns and assorted vegetables fried in a delicate batter.
Vegetable Nabeyaki Udon
$16.95
A hearty assortment of fresh vegetables and egg served with broth.
Udon and Tempura
$19.95
A hearty hot pot of thick noodles served with a side of tempura vegetables.
Tonkatsu
$10.95
Lightly breaded, golden fried pork loin.
White Fish Tempura
$10.95
Fresh White Fish and assorted vegetables fried in a delicate batter.
Teriyaki Beef
11.95
Tender New York steak char-broiled and served in our special sauce.

$Nigiri Sushi A La Carte

Traditional sushi served with fish over rice. 2 pieces.
Tamago a la carte
$6.00
Egg Omelet
Shake a la carte
$6.00
Salmon (fresh)
Hokkigai a la carte
$6.00
Surf Clam
Unagi a la carte
$6.00
Broiled River Eel
Ika a la carte
$5.00
Squid
Kani a la carte
$5.00
Crab (cooked)
Saba a la carte
$6.00
Mackerel (cured)
Uzura no Tamago a la carte
$1.50
Quail Egg
Albacore Tuna a la carte
$6.00
White Tuna
Suzuki a la carte
$5.00
Striped Bass
Tako a la carte
$5.00
Octopus (poached)
Uni a la carte
$6.00
Sea Urchin
Ikura a la carte
$6.00
Salmon Roe
Kampachi a la carte
$5.00
Yellow Jack
Amaebi a la carte
$5.00
Sweet Shrimp
Ebi a la carte
5.00
Prawn (cooked)

$Hosomaki A La Carte

Traditional sushi roll with seaweed outside. 6 pieces.
Negi Toro a la carte
$8.50
Diced Fatty Tuna
Kanpyo a la carte
$5.50
Sweet Gourd
Shake a la carte
$8.50
Fresh or Smoked Salmon
Kappa a la carte
$6.00
Cucumber
Shiso a la carte
$5.50
Beef Steak Leaf
Una-kyu a la carte
$5.50
Broiled River Eel
Ika-kyu a la carte
$5.50
Squid
Natto a la carte
$5.50
Fermented Soy Beans
Mentaiko a la carte
$5.50
Spicy Cod Roe
Shake no Kawa a la carte
$5.50
Salmon Skin
Avocado a la carte
$5.95
Fresh Avocado
Yamaimo a la carte
$5.50
Mountain Potato
Yamagobo a la carte
$5.50
Burdock Root
Tekka a la carte
$5.50
Tuna
Oshinko a la carte
5.50
Pickled Radish

$Uramaki A La Carte

New age sushi roll with rice outside, seaweed inside. 6 pieces.
American Maki a la carte
$8.50
Prawn, Tamago, Avocado and Cucumber
Spicy Scallop Maki a la carte
$11.95
Scallops and Ebikko with Avocado, Cucumber and Green Onion in spicy mayonnaise
Teriyaki Maki a la carte
$7.95
Teriyaki Chicken and Cucumber
Negi Hama Maki a la carte
$8.95
Yellow Tail and Scallion
Salmon Philly Maki
$8.95
Smoked salmon and cream cheese
Crab Maki
$8.95
Crab and Cucumber
Vegetable Tempura Maki
$7.95
Tempura fried Yams and Green Beans
Vegetable Maki
$7.95
Plum Paste, Lettuce, Gobo, Sprouts, Avocado and Cucumber
Negi Saba Maki
$7.95
Mackerel, Ginger and Scallion
Jalapeno Maki
$8.50
Jalapeno and Cream Cheese with Vegetables
Salmon Maki
$8.50
Fresh or Smoked Salmon, Sprouts and Scallion
Tofu Maki
$7.95
Fried Tofu with Vegetables
Unagi Maki
$7.95
Broiled River Eel and Cucumber
Negi Albacore Maki
7.95
White Tuna and Scallion

$Sushi Bar Specialties & Specialties


Futomaki
$15.95
The biggest roll in the house is filled with pickles, spinach, cucumber and egg.
Jimmy's Special
$9.95
Chef Jimmy's special Inari Tofu pouches stuffed with spicy tuna, rice and fried.
Spicy Tuna Bowl
$13.95
A hearty portion of our special spicy tuna mix topped with fresh cut scallion.
House Special Tempura Maki
$15.95
Exquisite combination of crab, salmon, onions lightly fried, served with spicy mayonnaise.
Mixed Poki Salad
$40.95
Hawaiian style sashimi, greens, sesame-chili oil dressing.
Philly Tempura Maki
$12.95
Smoked Alaska salmon and cream cheese lightly fried.
Spicy Tuna Tempura
$8.95
Spicy tuna roll lightly fried, served with ponzu.
Sashimi Dinner
$40.95
Our selection of the freshest fish, sliced and beautifully arranged, Chef's choice.
Inari Sushi
$4.00
3 pieces of traditionally seasoned tofu pouches filled with sushi rice.
Spider Maki
$13.95
A crispy fried soft shell crab wrapped with ebikko, avocado and cucumber.
Rainbow Futomaki
$22.95
Our giant roll filled with mixed sashimi fish and vegetables.
Tempura Maki
$10.95
Crunchy tempura prawns with ebikko, avocado and cucumber.
Sushi Regular Assortment
$32.95
A wide selection of 8 pieces of nigiri style and a roll, Chef's choice.
Albacore Tataki
$20.95
Albacore tuna flame seared to rare, then topped with our house special ponzu sauce.
Sushi Small Assortment
$24.95
A wide selection of 6 pieces of nigiri style and a roll, Chef's choice.

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