Brunch
Available from 11:00 am to 3:00 pm.Steak & Eggs
$25.00
8 oz flank steak, duck egg, yogurt aioli and herb oil with nouvelle potatoes.
Breakfast Mushroom Melt
$12.00
Oyster mushrooms, fried egg, chevre mozzarella and kale with nouvelle potatoes.
Sunny Egg in a Skillet
$12.00
Uli's chorizo, caramelized onions, mascarpone and toasts.
Eggs Benedict
$12.00
Eggs, prosciutto, arugula, fontina and sun-dried tomatoes with nouvelle potatoes.
Shrimp & Charred Octopus
$15.00
Creamy polenta grits, roasted tomatoes and spinach.
Asparagus & Broccolini Salad
$13.00
Poached egg, tonado dressing and fried shallots.
Pecan French Toast
$13.00
Bread pudding style". Dark rum braised with blackberries and mascarpone.
Ciabatta Breakfast Sandwich
13.00
Uli's sausage, fried egg, basil aioli, roasted tomatoes and mozzarella with nouvelle potatoes.
$Small Plates
Hot Olives
$5.00
Lemon, capers, olive oil.
Corsican Cellars Cheese Board
$16.00
3 rare selections of artisanal cheeses pinot noir jelly, fig confit, seasonal fruit.
Garlic Prawns
$15.00
Oyster veloute, toast.
Parmesan Dressing, Crispy Bacon & Croutons
$10.00
Spiced Almonds
$5.00
Garlic, paprika, cumin, thyme.
Cucumber Salad
$8.00
Greek yogurt, garbanzo beans, feta.
Deviled Eggs
$12.00
Crab, fish roe, aleppo.
Lamb Meatballs
13.00
Saffron bisque and hazelnut gremolata.
$Medium Plates
Fried Cauliflower
$12.00
Curried cauliflower puree, spicy garbanzo beans and mustard greens.
Romaine Salad
$10.00
Served with Parmesan dressing, crispy bacon and croutons.
Asparagus & Broccolini Salad
$13.00
Poached egg, tonado dressing and fried shallots.
Harissa Chicken Sliders
11.00
Fried shallots, arugula and fresh basil.
$Large Plates
Rigatoni Primavera
$12.00
Asparagus, castel vertrano olives, wild onions, white wine, parmesan.
Seared Rack of Lamb
$29.00
Superior farms lamb, fried polenta, spinach emulsion, onions, fig confit, pistachios.
Belltown Burger
$12.00
Meyers natural Angus beef, lettuce, "secret sauce", American cheese.
Steak Frites
$29.00
St. Helens farms 12 Ounces NY steak, black garlic, butter, demi.
Octopus Bolognese
$14.00
Squid ink spaghetti, vodka cream sauce, lemon, panko crumbs.
Black Mussels & Prawns
20.00
Vermouth cream sauce, fried leeks, potato bread.
$Sides
Uli's Sausage
$6.00
Eggs
$4.00
2 any style.
Creamy Polenta Grits
$6.00
Seasonal Fruit
$5.00
Chorizo
$6.00
Toast
$3.00
Nouvelle Potatoes
$5.00
English Muffin
$3.00
Menu for Cursed Oak Bar is provided by findrestaurantmenu.com
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