Appetizers
Irish Cheese Platter
$10.95
A variety of cheeses from Ireland. Come with Irish soda bread
Ballycastle Sausage Roll
$6.95
Served on the antrim coast sits the town of ballycastle. There, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. Topped with a bordelaise sauce and served with the soup of the day
Irish Pub Stew
$6.95
Steamed Clams or Mussels
$10.95
Choose from a heaping bowl fresh clams or mussels
Fresh Oysters
$1.50
Oysters served on the half shell with our own cocktail sauce and lemon
Baked Brie and Fruit
$10.95
Brie cheese blanketed by filo dough and baked to a golden brown. Served with seasonal fruits
Potato Farl Wrap
$6.95
A traditional county antrim farm filled with sundried tomatoes, onions and meat
Braised Lamb Farl
$7.50
Traditional glens of antrim potato farl with sun dried tomatoes, cheese, onions, sausage and fresh jalepenos
Irsh Soda and Wheaton Bread
$3.95
Side of Baked Chips
$4.50
Crab Cake
$7.95
One crab cake, baked and served in a lemon ver-blanc sauce
Side of Beets
$4.95
Pickled beets with crumbled bleu cheese
Side of Baked Chips
3.50
$Salads & Soups
Hibernian Salad
$7.50
Hibernia is latin for ireland. Our not-so-basic basic- a tossed salad with romaine, cucumber, tomato, red cabbage, carrots, fresh grated parmesan cheese and black olives
Kells Chicken Salad
$14.95
Northwest breast of chicken served on a bed of mixed greens. Tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and parmesan cheese
Crab Salad
$17.95
Dungeness crab on a bed of mixed greens with choice of dressings. Garnished with tomato, cucumber, red cabbage and lemon
Shrimp Salad
$15.95
Bay shrimp on a bed of mixed greens with a choice of dressings. Garnished with tomato, cucumber, red cabbage and lemon
Kells Combination Crab & Shrimp Salad
$15.95
Country Cobb Salad
$14.95
Mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles
Kells Famous Clam Chowder
5.95
$Traditional Favorites
Dublin Coddle
$9.95
A savory stew of potatoes, onions, browned sausage and bacon. Served with a hibernian salad. Guinness is the traditional mate for this stew
Shepherd's Pie
$9.95
Ground beef and vegetables topped with creamed potatoes
Limerick Ham Sandwich
$9.95
Thinly sliced ham served on or house made irish soda bread with a touch of dijon, lettuce and tomatoes. Served with the soup of the day
Danny Boy Special
$9.00
Fresh roast served with creamed potatoes
Roast Turkey Sandwhich
$9.95
Thinly sliced roast turkey breast served on our homemade Irish soda bread with buttermilk spread, lettuce and tomatoes
Potato Farl Wrap
$9.95
A traditional county antrim farl filled with sun dried tomatoes, onions and sausage. Served with the soup of the day
Kells BLT
$7.95
Thick sliced bacon, lettuce and tomatoeson fresh Irish soda bread. Served with the soup of the day
Crab Sandwich
$14.95
Open faced, oven roasted fresh dungeness with pepperjack and tomato slices. Served with the soup of the day
Crab Cakes
$12.95
Two crab cakes, baked and served in a lemon ver-blanc sauce with capers. Served with the soup of the day
Steak and Kidney Pie
11.95
An individual casserole of marinated beef tips, lamb kidney and onions, braised in smoothguinness then sealed with a light pastry dough and baked to perfection. Served wth bordelaise sauce and the soup of the day
$Pasties
Chicken Pasty
$8.50
Delicate chicken and mushroom topped with a tarragon sauce
Corned Beef Pasty
$9.95
Small pieces of delicate corned beef and shredded cabbage with Swiss cheese, topped with a stone ground mustard sauce
Vegetarian Pasty
$9.95
Light pastry filled with garden vegetables, three cheeses and served in a mornay sauce
Seafood Pasty
$9.95
Local crab and shrimp with cream cheese and herbs in a delicate puff pastry
Ballycastle Sausage Roll
$9.95
Served on the antrim coast sits the town of ballycastle. There, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. Topped with a bordelaise sauce and served with the soup of the day
Steak and Kidney Pie
$11.95
An individual casserole of marinated beef tip, lamb kidneys and onions all braised in smooth guinness, then sealed with a light flaky crust and baked to perfection. Served with the soup of the day
Appetizers
Irish Cheese Platter
$10.95
A variety of cheeses from ireland. Come with irish soda bread
Irish Pub Stew
$6.95
Steamed Clams or Mussels
$10.95
Choose from a heaping bowl fresh clams or mussels
Fresh Oysters
$1.50
Oysters served on the half shell with our own cocktail sauce and lemon
Baked Brie and Fruit
$10.95
Brie cheese blanketed by Filo dough and baked to a golden brown. Served with seasonal fruits
Potato Farl Wrap
$6.95
A traditional county antrim farm filled with sundried tomatoes, onions and meat
Braised Lamb Farl
$7.50
Traditional Glens of Antrim potato farl with sun dried tomatoes, cheese, onions, sausage and fresh jalepenos
Ballycastle Sausage Roll
$6.95
Served on the antrim coast sits the town of ballycastle. There, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. Topped with a bordelaise sauce and served with the soup of the day
Irsh Soda and Wheaton Bread
$3.95
Side of Baked Chips
$4.50
Crab Cake
$7.95
One crab cake, baked and served in a lemon ver-blanc sauce
Side of Beets
$4.95
Pickled beets with crumbled bleu cheese
Side of Baked Chips
3.50
$Happy Hour Menu - Appetizers
Belfast Bangers
$3.00
Quesadillas
$3.00
Chicken Wings
3.00
$Salads & Soups
Hibernian Salad
$7.50
Hibernia is latin for ireland. Our not-so-basic basic- a tossed salad with romaine, cucumber, tomato, red cabbage, carrots, fresh grated parmesan cheese and black olives
Kells Chicken Salad
$14.95
Northwest breast of chicken served on a bed of mixed greens. Tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and parmesan cheese
Crab Salad
$17.95
Dungeness crab on a bed of mixed greens with choice of dressings. Garnished with tomato, cucumber, red cabbage and lemon
Shrimp Salad
$15.95
Bay shrimp on a bed of mixed greens with a choice of dressings. Garnished with tomato, cucumber, red cabbage and lemon
Kells Combination Crab & Shrimp Salad
$15.95
Country Cobb Salad
$14.95
Mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles
Kells Famous Clam Chowder
$5.95
Hibernian Salad
$6.50
Hibernia is latin for ireland. Our not-so-basic basic- a tossed salad with romaine, cucumber, tomato, red cabbage, carrots, fresh grated parmesan cheese and black olives
Kells Chicken Salad
$14.95
Northwest breast of chicken served on a bed of mixed greens. Tossed in our house vinaigrette with tomatoes, cucumbers, red cabbage and parmesan cheese
Country Cobb Salad
$14.95
Mixed greens layered with red cabbage, grated carrots, chopped eggs, fresh bacon, roast turkey, diced tomato, red onion and cheese crumbles
Shrimp Salad
$11.95
Bay shrimp on a bed of mixed greens with a choice of dressings. Garnished with tomato, cucumber, red cabbage and lemon
Crab Salad
Dungeness crab on a bed of mixed greens with choice of dressings. Garnished with tomato, cucumber, red cabbage and lemon
Combination Crab & Shrimp Salad
Smoked Salmon and Beet Salad
14.95
Served with bleu cheese dressing
$Sandwiches
Chicken Pasty
$8.50
Delicate chicken and mushroom topped with a tarragon sauce
Corned Beef Pasty
$9.95
Small pieces of delicate corned beef and shredded cabbage with Swiss cheese, topped with a stone ground mustard sauce
Vegetarian Pasty
$9.95
Light pastry filled with garden vegetables, three cheeses and served in a mornay sauce
Seafood Pasty
$9.95
Local crab and shrimp with cream cheese and herbs in a delicate puff pastry
Ballycastle Sausage Roll
$9.95
Served on the antrim coast sits the town of ballycastle. There, a little shop makes a secret blend of sausage, onions and spices rolled in a light pastry dough, then baked to perfection. Topped with a bordelaise sauce and served with the soup of the day
Steak and Kidney Pie
11.95
An individual casserole of marinated beef tip, lamb kidneys and onions all braised in smooth guinness, then sealed with a light flaky crust and baked to perfection. Served with the soup of the day
$Entrees
Kells Bookie
$26.95
During the hard times in ireland, the only people who could afford aged beef were the bookmakers. A tender hand cut choice new york steak smothered with caramelized onions and a rich demi glaze
Shepherd's Pie
$15.50
Ground beef, onions and carrots topped with creamed potatoes
Irish Stew
$15.95
The traditional recipe of fresh spring lamb, carrots, onions and potato. Served with a hibernian salad
Pork Tenderloin
$21.95
Served with a choice of an apple chutney or a lovely chardonnay mushroom sauce
Leg of Lamb
$22.95
Baked Lamb topped with a rich lamb sauce of rosemary and garlic
Steak and Kidney Pie
$15.95
An individual casserole of marinated beef tip, lamb kidneys and onions all braised in smooth guinness, then sealed with a light flaky crust and baked to perfection
Crab Cakes Entree
$22.95
Two dungeness crab cakes in a delicious bed of caper cream sauce. Served with potatoes and vegetables
Corned Beef & Cabbage
$15.95
Filet Mignon
$29.95
Served with sauteed prawns and cabernet demi-glace
County Down Chicken
$19.95
Oven roasted chicken breast served with apple, tomato, mushroom and bacon sauce
Roasted Chicken
20.95
1/2 chicken slow roasted in herb butter, parsley, thyme and rosemary
$Desserts
Cheese Cake
$5.50
Chocolate Mousse
$5.50
Irish Whiskey Cake
$5.50
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