Appetizers and Small Plates
Hummus
$5.00
Made in-house and served with grilled pita
Three Oysters On Half Shell
$6.00
Chef's selection, shucked to-order
Burger Sliders
$6.00
Dollar-sized beef burgers on mini buns with saute´ed bourbon onions and burger sauce
A Little Philly
$7.00
Prime rib strips with saute´ed onions, peppers and provolone cheese
Zucchini Crisps
$5.00
Panko breaded, seasoned, and quick-fried. Served with Hollandaise for dipping
Salmon Skewers
$7.00
Wild Pacific salmon skewers drizzled with walnut pesto and served with rice
Artichoke Jalapeno Parmesan Dip
$6.00
Served warm with tortilla chips
Buffalo Chicken Poppers
$6.00
Zippy buffalo chicken tenders quick fried and served with ranch dressing for dipping
Mini Ahi Tuna Tacos
$7.00
Two corn tortillas with seasoned, seared rare ahi, shredded cabbage, chipotle sour cream, pico de gallo & a lime wedge
Calamari
$6.00
Quick-fried and served with lemon aioli
Whiskey Bar Steak Strips
$7.00
Tender steak strips grilled and served in green peppercorn mushroom sauce
Peel & Eat Prawns
$7.00
With cocktail sauce
Starters
Colossal Onion Rings
$11.00
Made in-house and served with tartar sauce. Ample for sharing
Crispy Calamari
$13.00
A half-pound of petite calamari quick-fried and served with lemon aioli
Buffalo Chicken Drumettes
$13.00
One pound of drummettes with ranch for dipping
Gigantic Potato Skins
$12.00
Topped with bacon bits, tomato, olives, green onion, and cheddar & jack cheeses. With chipotle sour cream
McRory's Nachos
12.00
Tortilla chips drizzled with buffalo sauce, topped with jack & cheddar cheeses and dollops of sour cream, guacamole and pico de gallo. Jalapenos upon request. Add chicken $4.00
$Salads
Tossed Chicken Cobb
$15.00
Chicken breast, bacon, avocado, hard-cooked egg, blue cheese crumbles, and tomato, tossed with mixed greens in champagne-shallot vinaigrette. Sprinkled with onion strings
Steakhouse Salad
$17.00
Thin-sliced tenderloin steak grilled and served atop mixed greens, tossed with blue cheese crumbles, tomato, red onion, cucumber, and champagne-shallot vinaigrette
Classic Caesar
$9.00
Our version of caesar cardini's classic. With anchovy filet upon request
Classic Caesar - Ahi
$15.00
Our version of caesar cardini's classic. With anchovy filet upon request
Classic Caesar - Salmon
$16.00
Our version of caesar cardini's classic. With anchovy filet upon request
Mixed Greens
7.00
With your choice of our housemade dressings: dijon vinaigrette, blue cheese, champagne-shallot vinaigrette, or gluten free ranch
$From the Oyster Bar
Clam Chowder (Cup)
$5.00
New england-style chowder with northwest clams, onion,bacon, celery, and bell pepper
Clam Chowder (Bowl)
$7.00
New england-style chowder with northwest clams, onion,bacon, celery, and bell pepper
Peel & Eat Prawns
$13.00
Served chilled with cocktail sauce. Ample for two
Baked Oysters Rockefeller
$18.00
Six local raw oysters, shucked to order, topped with spinach, gruyere cheese, bacon, shallots and pernod, then baked piping hot. Finished with hollandaise
Nova Smoked Salmon Plate
$14.00
With cream cheese, capers, red onion and crostini
Oysters On The Half Shell (Half Dozen)
$14.00
Shucked to order raw oysters, served on crushed ice with mignonette and cocktail sauces. Fresh varieties daily
Oysters On The Half Shell (Dozen)
27.00
Shucked to order raw oysters, served on crushed ice with mignonette and cocktail sauces. Fresh varieties daily
$Sandwiches & Burgers
Our breads are baked daily in the neighborhood at the macrina artisan bakery. Served with fries sub starter salad or cup of chowder for additional $1.00Roast Beef & Cheddar Dip
$15.00
Thinly sliced eye of round roast grilled with cheddar on sourdough bread. Fries and au jus accompany
Reuben
$16.00
Mcrory's signature corned beef, cooked slowly and thinly sliced, served with swiss cheese, russian dressing, and cole slaw on grilled rye bread
Northwest Salmon Sandwich
$16.00
Wild alaskan salmon grilled and served on a ciabatta roll with pesto, tomato, and lettuce. Served with fries
Turkey, Swiss & Avocado Sandwich
$13.00
Oven-roasted butterball® turkey on honey wheat with avocado, swiss cheese, greens, tomato, and mayonnaise. Served with a side salad with choice of dressing, bacon $1.00
Ahi Tuna Sandwich
$15.00
Ahi seared rare, onion, lettuce, and tomato on a ciabatta roll with wasabi mayonnaise. Served with fries
American Burger
$14.00
An all natural fresh ground chuck patty with cheddar cheese, bourbon-braised onions, lettuce, tomato, burger sauce and fries, bacon $1.00, sub chicken $1.00
Grilled Veggie Burger
13.00
Made in-house with kale, cannellini beans, sweet potato, onions, and spicy seasonings. Served on a toasted brioche bun with seasonal greens dressed with dijon vinaigrette, sliced tomato, and red onion
$House Specialties
Grilled Wild Pacific Salmon
$19.00
Troll-caught from the icy waters of Alaska. Served with oven-roasted potatoes and seasonal vegetables
Ale-Battered Cod & Chips (Two Pieces)
$11.00
Pacific cod dipped in northwest ale batter, dusted with panko breading then quick-fried in canola oil. Served with coleslaw, fries, and tartar sauce
Ale-Battered Cod & Chips (Three Pieces)
$14.00
Pacific cod dipped in northwest ale batter, dusted with panko breading then quick-fried in canola oil. Served with coleslaw, fries, and tartar sauce
Manila Clams
$16.00
Simmered with cream, italian vermouth, butter, garlic, and thyme
Prime Top Sirloin
$24.00
Nebraska raised beef, locker-aged a minimum of 28 days. This flavorful steak is broiled to your liking and served with your choice fries or starter salad
Whiskey Bar Appetizers
Colossal Onion Rings
$11.00
Made in-house and served with tartar sauce. Ample for sharing
Crispy Calamari
$13.00
A half-pound of petite calamari quick-fried and served with lemon aioli
Buffalo Chicken Drumettes
$13.00
One pound of drummettes with ranch for dipping
Gigantic Potato Skins
$12.00
Topped with bacon bits, tomato, olives, green onion, and cheddar & jack cheeses. With chipotle sour cream
Nachos
12.00
Tortilla chips drizzled with buffalo sauce, topped with jack & cheddar cheeses and dollops of sour cream, guacamole and pico de gallo. Jalapenos upon request. Add chicken $4.00
$Salads
Tossed Chicken Cobb
$15.00
Chicken breast, bacon, avocado, hard-cooked egg, blue cheese crumbles, and tomato, tossed with mixed greens in champagne-shallot vinaigrette. Sprinkled with onion strings
Steakhouse Salad
$17.00
Thin sliced tenderloin steak grilled and served atop mixed greens, tossed with blue cheese crumbles, tomato, red onion, cucumber, and champagne-shallot vinaigrette
Classic Caesar
$9.00
Our version of caesar cardini's classic. With anchovy filet upon request
Classic Caesar - Ahi
$15.00
Our version of caesar cardini's classic. With anchovy filet upon request
Classic Caesar - Salmon
$16.00
Our version of caesar cardini's classic. With anchovy filet upon request
Mixed Greens
4.00
With your choice of our housemade dressings: Dijon vinaigrette, blue cheese, champagne-shallot vinaigrette, or gluten free ranch
$From the Oyster Bar
Oysters On The Half Shell (Half Dozen)
$14.00
Shucked to-order raw oysters, served on crushed ice with mignonette and cocktail sauces. Fresh varieties daily
Oysters On The Half Shell (Dozen)
$27.00
Shucked to-order raw oysters, served on crushed ice with mignonette and cocktail sauces. Fresh varieties daily
Clam Chowder (Cup)
$5.00
New england-style chowder with northwest clams, onion, bacon, celery, and bell pepper
Clam Chowder (Bowl)
$7.00
New england-style chowder with northwest clams, onion, bacon, celery, and bell pepper
Peel & Eat Prawns
$13.00
Served chilled with cocktail sauce. Ample for two
Baked Oysters Rockefeller
$18.00
Six local raw oysters, shucked to-order, topped with spinach, gruyere cheese, bacon, shallots, and pernod, then baked piping hot. Finished with hollandaise
Nova Smoked Salmon Plate
$14.00
With cream cheese, capers, red onion, and crostini
Chilled Seafood Sampler
37.00
Raw oysters on the half shell, peel & eat prawns, nova smoked salmon, dungeness crab, and marinated mussels. Plenty to share
$Prime Rib & Aged Steaks
Roasting Box Beef Prime Rib
$26.00
Carved to order to your specifications, and served with grated fresh horseradish, au jus, and an idaho russet baked potato. Available while quantities last
Aged Steaks
All f.x. Mcrory's steaks are corn fed, nebraska-raised beef, locker-aged a minimum of 21 days. The tender, flavorful steaks are hand-selected by our executive chef and broiled to your liking. Accompanied by today's potato selection
Prime Top Sirloin (8 oz.)
$26.00
Filet Mignon (10 oz.)
$36.00
Prime New York (12 oz.)
$38.00
Prime Rib Sandwich
19.00
Our slow roasted prime rib carved to order and served on a macrina potato roll with au jus, grated fresh horseradish, and fries
$Shellfish & Fin Fish
Grilled Wild Pacific Salmon
$19.00
Troll-caught from the icy waters of Alaska. Served with oven-roasted potatoes and seasonal vegetables
Ale Battered Cod & Chips
$14.00
Pacific cod dipped in northwest ale batter, dusted with panko breading then quick-fried in canola oil. Served with coleslaw, fries, and tartar sauce
Manila Clams
$16.00
Simmered with cream, Italian vermouth, butter, garlic, and thyme
Pacific Northwest Sea Stew
$25.00
Dungeness crab, jumbo prawns, wild salmon, Pacific cod and smoked mussels served in a fennel herb tomato sauce with garlic crostini
Grilled Scampi
22.00
Colossal prawns, brushed with fresh garlic and butter and grilled. Served with steamed rice and seasonal vegetables
$Sandwiches & Burgers
Our breads are baked daily in the neighborhood at the macrina artisan bakery. Served with fries sub starter salad or cup of chowder for additional $1.50Reuben
$16.00
Mcrory's signature corned beef, cooked slowly and thinly sliced, served with swiss cheese, russian dressing, and cole slaw on grilled rye bread
Northwest Salmon Sandwich
$16.00
Wild alaskan salmon grilled and served on a ciabatta roll with pesto, tomato, and lettuce. Served with fries
Ahi Tuna Sandwich
$15.00
Ahi seared rare, onion, lettuce, and tomato on a ciabatta roll with wasabi mayonnaise. Served with fries
American Burger
$14.00
An all natural fresh ground chuck patty with cheddar cheese, bourbon-braised onions, lettuce, tomato, burger sauce and fries. Bacon $1.00, sub chicken $1.00
Grilled Veggie Burger
13.00
Made in house with kale, cannellini beans, sweet potato, onions, and spicy seasonings. Served on a toasted brioche bun with seasonal greens dressed with dijon vinaigrette, sliced tomato, and red onion
$Dessert
Rustic Apple Tart A La Mode
$6.00
Baked by macrina bakery, this free-form tart is made with their flaky pie dough packed with sweet and tart oven-baked washington apples. Served warm with vanilla ice cream
Molten Chocolate Lava Cake
$7.00
Dense chocolate cake with a luscious truffle center
Molten Chocolate Lava Cake - A La Mode
$8.00
Dense chocolate cake with a luscious truffle center
Bourbon Pecan Tart
$6.00
Classic pecan pie filling spiked with bourbon and baked in a rick butter dough. Drizzled with maker's mark bourbon sauce
Bourbon Pecan Tart - A La Mode
$7.00
Classic pecan pie filling spiked with bourbon and baked in a rick butter dough. Drizzled with maker's mark bourbon sauce
Key Lime White Chocolate Cheesecake
$6.00
Baked for us by the savoy truffle bakery, this creamy cheesecake is swirled with rich white chocolate and deliciously tart key lime
Burnt Cream
$5.00
Made in-house, rich vanilla custard topped with crackly caramelized sugar
Ice Cream (Petite)
$3.00
Natural vanilla bean
Ice Cream (Regular)
$5.00
Natural vanilla bean
Caramel Nut Sundae
$7.00
Three scoops of our natural vanilla bean ice cream topped with candied walnuts, rich chocolate and caramel sauces, whipped cream and a cherry
Menu for FX Mcrory's Steak Chop & Oyster House is provided by findrestaurantmenu.com
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