Raw
Salmon Tacos
$15.00
Watermelon radish, cilantro, and serrano.
Scallop Ceviche
$16.00
Avocado, tomato, and serrano.
Tuna Tartare
$18.00
Guacamole, white ponzu, and radish cilantro.
Jumbo Shrimp Cocktail
$24.00
green curry sauce, cocktail sauce
Paley Poke
$16.00
tuna, grapefruit, cashew, kimchi, avocado
Big Eye Tuna Tartare
$22.00
quail egg, spicy creme fraiche, capers, red onion, crostini
Hamachi Crudo
$25.00
ponzu, chili garlic, orange olive oil
California Cool Calamari
$14.00
lovage, pickled goats horn pepper, warm fingerling potatoes
Hollywood Roll
$21.00
spicy tuna, dungeness crab, avocado, spicy mayo
Shrimp Cocktail
31.00
Prawn, cocktail sauce, sweet corn relish
$Small Plates
Butternut Squash Soup
$10.00
Chives, brioche and croutons. Vegetarian.
Grilled Artichokes
$13.00
Caesar dressing. Vegetarian.
Crispy Octopus
$19.00
garlic, olives, onion, tomatoes, fennel, fresh oranges
Fresh Dungeness Crab Toast
$21.00
lemon aioli, carrot, cucumber, radish
Grilled Lamb
$16.00
herb oil, salsa verde, puttanesca sauce, kale, arugula
Hibachi Pepper Steak Skewers
$17.00
Shishito pepper and truffle sauce.
Roasted Bone Marrow
$19.00
Melted shallots, herb salad and balsamic soy.
Albacore
$15.00
Yuzu kosho, avocado and marinated kombu.
Amberjack Tataki
$15.00
Radishes, shiso, onions and garlic.
Hamachi
$14.00
Shaved fennel, white soy, wasabi and market citrus.
Scallops Ceviche
$15.00
Mint, cucumber, and white ponzu sauce
Lobster Mac & Cheese
$22.00
Campanelle ,mornay, cheddar cheese and Maine Lobster.
Charred Broccoli
$6.00
Spinach, sesame and mushroom broth.
Foie-Gras Sushi
$8.00
sushi rice, sweet soy sauce, dried seaweed, wasabi (1 piece)
Roasted Veggies
$12.00
eggplant, tomato, baby turnip, broccolini, pesto
Chicken Liver Toast
$14.00
liver pate, fried sage, shallots, butter, house pickles
Hass Avocado Toast
$18.00
cilantro, radish, lemon, maldon salt
Bread Service
$7.00
Artisan bread, butter
Soup of the Day
$10.00
chef's choice, always made from scratch
Charred Octopus
23.00
chorizo, fingerling potatoes, puttanesca, harissa oil, onion sprouts
$Greens
Sweet Gem Salad
$13.00
Red onions, nori goma furikake and ginger vinaigrette. Vegetarian.
Caesar Salad
$18.00
little gem, avocado, croutons, parmesan (add anchovy upon request)
Baby Kale Salad
$14.00
Hazelnut, arugula, goat cheese, crostini, and sherry vinaigrette. Vegetarian
Beef Tartar
$15.00
Dijon, pomme frite, egg yolks and petite greens.
Green Gazpacho
$10.00
Tomatoes, spinach, cucumbers and cilantro.
Chopped Salad
$15.00
house vinaigrette, fried garbanzo, eggplant, cucumber, red onion, tomato, broccoli, spinach, kale, avocado
Chinese Chicken Salad
$15.00
napa cabbage, cucumber, carrot, cilantro, cashew, crispy wonton
Mushroom and Spinach Salad
$13.00
baby spinach,bacon, blue cheese, walnuts
Chinese Chicken Salad
$15.00
napa cabbage, baby spinach, cucumber, mint, black vinegar sauce
Tomato Burrata Salad
$18.00
peruvian pesto, pine nuts, red wine vinaigrette, basil, maldon sea salt
Cucumber Melon Salad
$21.00
sunflower seeds, ponzu vinaigrette, red onion, jicama, feta
Roasted Beet Salad
14.00
nopales, baby kale, green goddess, ricotta salata
$Mains
Whole Roasted Romanesco
$18.00
Manchego, slivered almonds, and sweet chive vinaigrette. Vegetarian.
Pan Roasted Organic Scottish Salmon
$36.00
carrot puree, tuscan kale, smoked carrots, garlic butter
King Crab and Uni Spaghetti
$32.00
Santa Barbara uni, chives, and saffron.
Pappardelle Bolognese
$18.00
Pork, parmesan, garlic
Quinoa Stuffed Peppers
$19.00
Manhattan Steak
$30.00
8 oz. dry-aged with torpedo onions and potato puree.
Pan Seared Branzino
$32.00
mediterranean salsa, olives, capers, cucumber, tomato
Grilled Jumbo Scallops
$44.00
celery root mousseline, pomegranate gastric, watercress, chimichurri
Ancient Grains
$36.00
forbidden rice, buckwheat, kamut, quinoa, corn pudding, foraged mushrooms, sungold tomato
Catch of the Day
$42.00
ratatouille, lemon basil
Wood Grilled Mary's Chicken
$36.00
gruyere potato cake, sage glace
Wagyu Burger
$26.00
8oz wagyu beef, irish cheddar, heirloom tomato, crown lettuce, onion sprouts
Whole Deboned Branzino
$47.00
fingerling potatoes, asparagus, lemon, California olive oil
Lobster Mac & Cheese
$31.00
Santa Barbara spiny lobster, campanelle, asparagus, mornay and cheddar cheese
Paley Burger
24.00
8oz. beef, aioli, cheddar, heirloom tomato, crown lettuce, onion sprouts
$Off the Wood Fire Grill
Paley. Turkey Burger
$16.00
Turkey, cheddar, tomato, brioche
Grilled Ribeye Steak
$42.00
14 oz. with potato puree. paley and steak sauce.
Hanger Steak
$23.00
7 oz. herb butter and mashed potatoes.
Prime Filet Mignon
$57.00
8 oz, house-made cultured butter & thyme
Aged Prime Rib
$82.00
21 day dry-aged bone-in rib, 32oz, chimichurri
Wagyu Burger
$20.00
8oz Wagyu, irish cheddar, crown lettuce, heirloom tomato, onion sprouts
Grilled Berkshire Pork Loin
$42.00
rainbow chard, stone fruit compote
Grilled Flank Steak
38.00
10oz prime Angus marinated in sesame and tamari, kimchee salad, charred cipollini onion
$Sides
Hand Cut Fries
$9.00
ketchup
Tater Tots
$9.00
parmesan, parsley, aioli, ketchup
Roasted Broccolini
$6.00
Garlic, and chili. Vegetarian.
Roasted Brussel Sprouts
$13.00
vadouvan curry, pomegranate seeds, savory granola
Mashed Potatoes
$7.00
salt, butter, milk, thyme
Potato Puree
$7.00
Plugra butter.
Tater Tots
$5.00
House ketchup, parmesan cheese and truffle oil
Asparagus
$14.00
preserved lemon, garlic, avocado oil
Mushroom Gratin
$9.00
Japanese Eggplant
$10.00
green pesto
Broccolini
$10.00
Cool Green Beans
$9.00
feta cheese, sesame dressing
Creamy Potatoes
10.00
Yukon Gold Potatoes, garlic butter
$Lunch Appetizers
Foie Gras Mousse
$12.00
Apricots, elderflower and pistachios.
Classic Jumbo Shrimp Cocktail
$24.00
Butternut Squash Soup
$10.00
Brioche croutons, kabocha, and chives.
Scallop Crudo
$16.00
Scallions, cucumber, and white ponzu.
Salmon Tacos
$15.00
watermelon radish, cilantro, serrano
Tuna Crudo
$15.00
Avocado Toast
$16.00
cilantro, radish, lemon, maldon salt
Bread Service
6.00
artisan bread, butter
$Lunch Salads
Beets and Goat Cheese Salad
$13.00
Arugula, hazelnut and sherry vinaigrette.
Sweet Gem Salad
$13.00
Red onion, nori goma furikake and ginger vinaigrette.
Cobb Salad
$16.00
Grilled chicken, blue cheese, egg, bacon, and avocado.
Kale Salad Lunch
$14.00
Cucumber, radish celery, tofu and kombu vinaigrette.
Caesar
$17.00
little gem, avocado, croutons, parmesan
Ancient Grains and Grilled Chicken Lunch
$15.00
Quinoa, cherry tomatoes, basil, arugula, curried yogurt labneh and lemon citronette.
Burrata and Tomatoes Salad
$12.00
County Line grilled radicchio, hazelnuts, herbs and sauce verte.
Mexican Chopped Salad Lunch
$14.00
Cilantro, red onions, corn, tortilla chips, avocado and chipotle vinaigrette.
Chinese Chicken Salad
$19.00
napa cabbage, tofu, cucumber, cilantro, cashew, crispy wonton, mint, baby spinach, black vinegar sauce
Spinach and Mushroom Salad
$13.00
baby spinach, bacon, blue cheese, walnuts
Baby Kale Salad
$17.00
beets, goat cheese, arugula, walnuts, orange balsamic, toast
Chopped Salad
15.00
fried garbanzo, eggplant, cucumber, red onion.
$Lunch Rolls
Shrimp Tempura Roll
$18.00
tempura shrimp, salmon, miso honey
Hollywood Roll
$20.00
spicy tuna, dungeness crab, avocado, sushi rice, nori
Double Hamachi Roll
$18.00
Hamachi tartar, hamachi scallion, and quinoa.
BBQ Rainbow Roll
$16.00
Unagi, tuna, salmon, avocado, and tobiko.
Veggie Roll
$14.00
Seaweed salad, oshingko, and mushroom.
Paley. Poke Bowl
23.00
tuna or salmon, sushi rice, grapefruit, cashew, kimchi, avocado
$Lunch Mains
Fried Chicken Sandwich
$14.00
Free range chicken thigh, napa cabbage slaw, carrot, cilantro, chipotle mayo, small house salad for side
House Smoked Turkey BLT
$18.00
applewood bacon, avocado, tomato, lettuce, aioli, french loaf, mixed greens
Fried Chicken Sandwich
$14.00
Slaw and chipotle ranch dressing.
Pappardelle Bolognese
$18.00
pork, tomato, parmesan, garlic, chili flakes
Lobster Mac and Cheese
$22.00
Mascarpone, Maine lobster and Parmesan.
Skeak Frites
$29.00
12 oz flat iron , fries, chimichurri
Fried Jerk Chicken Sandwich
$14.00
Preserved lemon on brioche with piri piri aioli.
Green Curry Pappardelle
$22.00
coconut milk, cilantro, soy sauce, crab
Quinoa Stuffed Peppers
$19.00
Filet Mignon
$44.00
8oz Aspen Ridge Prime, compound butter and thyme
Ancient Grains
$34.00
forbidden rice, buckwheat, kamut, quinoa, corn pudding, foraged mushrooms, sungold tomato
Mary's Turkey Burger
$20.00
house ground 'free range' turkey, tomato, lettuce, onion, cheddar
Impossible Burger
$20.00
whipped goat cheese, lettuce, heirloom tomato, wine mustard
Pan Roasted Organic Scottish Salmon
$34.00
gazpacho blanco, savory granola, orange zest, scallion
Wood Grilled Mary's Chicken
$31.00
orange, fennel, sunchokes
Steak Frites
$38.00
NY Strip, chimichurri, house salad, fries
Cuban Sandwich
$20.00
Black Forest ham, roasted Berkshire pork loin, Gruyere cheese, house-made pickles and mustard on sourdough. Served with side of citrus slaw.
Salmon Burger
20.00
salmon patty, crown lettuce, tomato, onion and citrus aioli on a pretzel bun.
$Lunch Sides
Brussels Sprouts
$12.00
vadouvan curry, pomegranate seeds, savory granola
Spinach
$7.00
Sesame and mushroom broth.
Hand Cut Fries
$8.00
ketchup
Tater Tots
$8.00
parmesan, parsley, aioli, ketchup
Coal Roasted Carrots
$7.00
Goddess dressing and herbs.
Wood Roasted Mixed Mushrooms
$7.00
Hazelnuts and sherry vinaigrette.
Cold Caponata
$7.00
eggplant, zucchini, tomato, chickpea, garlic
Broccolini
$10.00
cashew, pesto
Heirloom Roasted Cauliflower
$12.00
pesto bianco, parmesan
Asparagus
13.00
preserved lemon, garlic, avocado oil
$Desserts
Classic Creme Brûlée, Chardonnay Poached Pear, Buttery Lemon Pound Cake, Toasted Almond Tart and Chocolate Lava Cake.Chardonnay Poached Pear
$12.00
Served with bourbon caramel and candied walnuts.
Buttery Lemon Pound Cake
$12.00
Served with berry compote and cream.
Toasted Almond Tart
$12.00
Served with vanilla ice cream
Chocolate Lava Cake
12.00
Chocolate ganache, vanilla bean anglaise and seasonal berries.
$Limited Menu | March 23 - 31, 2020
COVID - 19 Limited MenuMenu for Paley is provided by findrestaurantmenu.com
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