Beef
1. Beef Tibs
$17.00
Extra lean beef cooked in homemade sauce (awaze), oil, herbs, onions garlic, jalapenos and pepper. Served with awaze on the side.
3. Kitfo
$17.99
Extra lean beef cut into very small pieces and cooked in Ethiopian butter, served rare, medium and well done.
4. King Kitfo
$18.99
Regular kitfo made with diced onion and diced jalapeno and garlic.
5. Quanta Fir Fir
$17.00
Dried beef wot mixed with pieces of injera.
6. Kitfo and Doro Combo
$23.00
A combination of kitfo and doro.
8. Okra Besiga
$16.00
A okra and lean cooked beef, onion, herbs, fresh garlic with injera. Spicy.
7. Zil Zil Tibs
$18.00
Extra lean beef cut into finger sized slice and cooked with onions, herbs, jalapenos and black peppers served with injera.
9. Bozena Shiro
$16.00
Small pieces of beef lamp cooked with ground beans, onions, ginger, garlic, berberi, sauce and Ethiopian butter.
10. Meat Combo
$22.00
Beef tibs, kitfo and king kitfo.
11. Dashen Combo
$29.00
Beef tibs, gored gored, kitfo, quanta fir fir, green chicken, key wot, kikil and doro wot with 1 boiled egg. Cheese and salad.
2. Qey Wot
15.50
Extra lean beef in thick spice sauce and mixed with onions, ginger, berbere (paprika) and Ethiopian butter served with injera.
$Lamb
1. Lamb Tibs
$16.50
Lean lamb meat cooked in home-made red sauce (awaze). Ethiopian butter, herbs onions, garlic, jalapenos and with awaze on the side.
3. Kikil
$16.00
Tender prime lamb cooked with non spicy thick sauce, ginger, garlic onion, and Ethiopian butter served with injera.
4. Lamb Tibs Shifinfin
16.50
Lean lamb meat cooked in home-made red sauce (awaze). Ethiopian butter, herbs onions, garlic, jalapenos and with awaze on the side.
$Chicken
1. Doro Wot
$16.50
Chicken drumsticks cooked in spiced sauce and mixed with onions, ginger, Ethiopian butter eggs, and herbs. Served with injera or bread. Spicy.
2. Doro Tibs
$15.50
Boneless chicken meat stir fried with herbs and spices. Spicy.
3. Green Chicken
16.00
Boneless chicken meat cooked with spinach in special sauce.
$Fish
1. Fish, Salad and Bread
$14.00
Whole trout or tulipa fish cooked Ethiopian style with herbs and served with salad on the side and bread. Spicy.
2. Fish Asa Goulshe
15.00
Boneless fish, cut into small sizes and cooed Ethiopian style with herbs and garlic. Spicy.
$Vegetables
1. Gomen
$13.50
Collard green cooked with garlic, ginger, onions jalapenos and herbs. Vegetarian.
2. Fosolia
$14.00
String beans cooked and mixed with tomato sauce, onion, garlic jalapenos and carrot. Vegetarian.
3. Misir Wot
$13.50
Split or whole lentils cooked in spices or without spices. Vegetarian.
4. Tomato Fitfit
$11.00
Diced onions, tomatoes, green peppers, garlic, and injera pieces. Served with abyssinia side salad. Vegetarian.
5. Shiro Wot
$16.00
Ground beans cooked with onions, ginger, garlic and berbere sauce. Vegetarian.
6. Alicha Kik
$12.50
Split peas cooked in spices. Spicy. Vegetarian.
7. Cabbage
$12.50
Cooked cabbage in spices and herbs. Spicy. Vegetarian.
8. Vegi Combo
16.50
Portion of all vegetable entrees: gomen, fosolia, misir wot, alicha kik and cabbage. Vegetarian.
$Side Dishes
1. Ethiopian Cottage Cheese
$6.50
2. Gomen
$6.50
Collard green.
3. Cabbage
$6.50
5. Extra Injera
$1.00
6. Kategna
$6.50
Gluten free injera
$1.50
Gulten free 100% Teffe injera
soda
$3.50
coke, Sprite, diet coke,,
Honey wine
$22.00
Ethiopian honey wine per Bottle 750ml
Menu for Ras Dashen (Cherry St) (old name) is provided by findrestaurantmenu.com
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