Appetizer Dishes
Appetizer Dishes1. Fresh Rolls
$7.95
Fresh lettuce, mint, cucumber, noodles, chicken, cilantro and shrimp with sweet and sour sauce on the side.
2. Po-Pia
$7.95
Ground chicken, clear noodle and mixed vegetables with sweet and sour sauce on the side.
3. Chicken Sa-Tay
$7.95
Skewered chicken marinated in coconut milk served with peanut sauce on the side.
4. Fried Tofu
$7.95
Fried tofu and vegetables with sweet sour and peanut sauce on the side.
5. Kung Thot Krop
$9.95
Crispy fried prawns and fried vegetables served with sweet and sour sauce.
6. Wild Orchid Combo
$9.95
Egg rolls, crispy prawns and fried vegetables with sweet and sour sauce.
7. Fried Calamari Rings
7.95
Crispy fried squid and veggies served with sweet and sour sauce on the side.
$Orchid Soup Dishes
Orchid Soup Dishes8. Tom Yum
$9.95
Hot and sour soup with mushrooms, lemon grass, lime leaves, chili paste and choice of chicken, tofu and prawns.
9. Bhoo Tak Soup
$12.95
Hot and sour combination seafood soup with exotic Thai herbs and lemon grass.
10. Tom Kha
$9.95
Coconut soup with mushrooms, galanga, lemon grass and choice of chicken, tofu or prawns.
11. Knomchin Soup
10.95
Slightly spicy fish broth in red curry and coconut paste. Choice of meat (wheat or rice) noodles. Topped with fresh grated carrots, cabbage, sprouts and herbs.
$Salad Dishes
Salad Dishes12. Larb Salad
$10.95
Savory chopped chicken, pork or beef with rice powder, lime juice and herbs over a bed of lettuce.
13. Pla Kung
$10.95
Savory prawns with lime juice and herbs orchid dressing over a bed of lettuce.
14. Neau Num Tok
$11.95
Grilled beef with lime juice, rice powder, red onions, mint and cilantro over a bed of lettuce.
15. Yum Pla-Muck
$11.95
Spicy squid with lime juice and herbs orchid dressing over a bed of lettuce.
16. Yum Ta-Lay
$10.95
Spicy combination seafood and herbs orchid dressing over a bed of lettuce.
17. Yum Yai
$10.95
Southern Thai salad with steamed chicken and light dressing.
18. Yum Woonsen
$10.95
Silver noodles with shrimp, mushrooms, ground pork and Thai spice.
19. Nam Sod
$10.95
Ground pork cooked with fresh ginger, onions and cashew.
20. Yum Hed
$8.95
Spicy combination mushrooms in Thai spice over a bed of lettuce.
21. Orchid Salad
$8.95
Steamed chicken glazed with peanut sauce over a bed of lettuce.
21. Nam Mo
$11.95
A mixture of rice, fresh coconut and eggs deep fried to a nice crisp. Tossed with roasted peanuts shredded ham and spices, sever with herbs and lettuce.
22. Tum Ma Houng
8.95
Fresh papaya salad with garlic, Thai chili pepper, tomatoes and lime juice. Served with cabbage on the side.
$Noodles Dishes
Noodles Dishes23. Pad Thai
$10.95
Stir-fried rice noodles, egg, bean sprouts, ground peanuts and choice of meat or vegetables.
24. Pad Rad Na
$10.95
Stir-fried wide rice noodles, topped with special gravy, broccoli, carrots and choice of meat.
25. Pad See Ew
$10.95
Stir-fried wide rice noodles with egg, broccoli, carrots, soy sauce and choice of meat.
26.Pad Opp Woonsen
$10.95
Stir-fried silver noodles, napa cabbage, carrot, cilantro and choice of meat.
27. Pad Khi Mao
$10.95
Wide noodles with red peppers, green beans, basil and choice of meat.
28. Mee Krob
$10.95
Crispy noodles with broccoli, carrots, cabbage and onions and choice of meat.
29. Pad Mee
10.95
Egg noodles with bok choy, onions and cabbage in house sauce and choice of meat.
$Rice Dishes
Rice Dishes30. Fried Rice
$9.95
Fried rice with grilled onions, tomatoes and choice of meat.
31. Mixed Vegetables Fried Rice
$9.95
Fried rice with egg, tomatoes and vegetables.
32. Spicy Fried Rice
$9.95
Fried rice with basil leaves, tomatoes, chili paste and choice of meat.
33. Yellow Curry Fried Rice
$9.95
Fried rice with yellow curry, pineapple, egg, onions, broccoli and choice of meat.
Side of White Rice
$2.00
Side of Brown Rice
$2.00
Side of Sticky Rice
3.00
$Orchid Curry Dishes
Orchid Curry Dishes34. Gaeng Phet Sai Nhormai
$10.95
Red curry with coconut milk, sliced bamboo, peas, basil and choice of meat.
35. Gaeng Garee Kai
$10.95
Mild yellow curry with chicken and potatoes.
36. Gaeng Mussamum
$10.95
Tender beef stew in red curry with peanuts and potatoes.
37. Gaeng Paneang Neau
$10.95
Sliced beef in red curry, coconut milk, squash, peanut sauce and lime leaves.
38. Gaeng Khew Wan Sai Nhormai
$10.95
Green curry with coconut milk, eggplants, basil leaves, bamboo and peas with choice of meat.
39. Gaeng Wan Ta-le
$12.95
Combination seafood with green curry, coconut milk, eggplants, basil and bamboo.
40. Gaeng Phet Ped Yang
12.95
Sliced roasted duck with red curry, coconut milk, tomatoes, pineapple, carrots and basil.
$Orchid Dishes
Orchid Dishes41. Pad Pak Pasom
$11.95
Stir-fried mixed vegetables with Thai soy sauce.
42. Pad Prik Khin
$10.95
Stir-fried green beans, onions, prik khing curry sauce and lime leaves.
43. Pad Grapow
$10.95
Stir-fried red and green bell peppers, basil leaves, onions and special house sauce.
44. Pad Khing
$10.95
Stir-fried fresh ginger, onions, black mushrooms with yellow bean sauce.
45. Pad Gratiem
$10.95
Fried minced garlic, bok choy, carrots and choice of meat, served over a bed of lettuce.
46. Pad Nhormai
$10.95
Stir-fried sliced bamboo, onions, bell peppers with Thai sauce.
47. Pad Hed
$10.95
Combination mushrooms, bell peppers, onions and garlic.
48. Pad Khao Pohd
$10.95
Stir-fried baby corn, onions and bell pepper with house sauce.
49. Pad Priao Wan
11.95
Stir-fried pineapples, peas, cucumbers, bell peppers, onions and tomatoes with sweet and sour sauce.
$Orchid Dishes Chef's Choice
Orchid Dishes Chef's ChoicePad Param
$10.95
Steamed chicken glazed with peanut sauce and spinach.
Pad Kai Himaphan
$11.95
Stir-fried cashew chicken with broccoli, garlic, onions and house made sauce.
Pad Neua Ka Nha
$11.95
Stir-fried beef with broccoli, garlic and gravy oyster sauce.
Pad Tofu Ma Keur
$10.95
Stir-fried tofu with eggplants, bell peppers, basil and onions with yellow bean sauce.
Pad Asparagus
$12.95
Stir-fried asparagus with onions, bell peppers, black bean sauce and choice of meat.
Pad Geaht Graprow
$14.95
Special cooked sauteed lamb, onions, bell peppers and basil with Thai sauce.
Pad Kung
$12.95
Stir-fried prawns with garlic, bell pepper, green onions on a bed of spinach.
Pad Ta-le
$15.95
Stir-fried seafood combination with bell pepper, onions, garlic and special house sauce.
Pad Salmon
$14.95
Sauteed grilled salmon with bell pepper, onions, basil and red curry sauce.
Pad Pet Pla
17.95
Sauteed grilled halibut with bell peppers, onions, basil and red curry sauce.
$Vegetarian Dishes
Vegetarian Dishes61. Gaeng Pak
$10.95
Assorted vegetables with red curry and coconut milk.
62. Gaeng Tao-Hoo
$10.95
Bean curd with yellow curry, potatoes and coconut milk.
63. Pad Pak Pasom
$10.95
Stir-fried mixed vegetables with special Thai sauce.
64. Param Pak
$10.95
Grilled vegetables glazed with peanut sauces.
65. Pad Ka Nha Tao-Hoo
$10.95
Sauteed broccoli and bean curd with garlic and oyster sauce.
66. Pad Tao-Hoo
$10.95
Stir-fried bean curd with bean sprouts, chili and green onions.
67. Pad Param Tao-Hoo
10.95
Fried bean curd over spinach and glazed with peanut sauces.
$Seafood Dishes
Seafood Dishes50. Pad Kung Ma Keur
$12.95
Stir-fried prawns with grilled eggplant, onions, basil leaves and yellow bean sauce.
51. Pad Cod
$14.95
Sauteed grilled cod with bell peppers, onions, basil and red curry sauce.
52. Pad Scallop Khi Mao
$15.95
Stir-fried scallop with bell peppers, green beans, onions and chili sauce.
53. Pad Kung Asparagus
$13.95
Stir-fried asparagus with bell peppers, onions and black bean sauce. (With prawns).
54. Pad King Goong
$12.95
Stir-fried prawns with fresh ginger, black mushrooms, onions and garlic.
55. Pad Kung Garee
$12.95
Stir-fried prawns with yellow curry, onions, bell peppers, carrots, peas and potatoes.
56. Pad Kung Priao Wan
$13.95
Stir-fried prawns with sweet and sour, bell peppers, onions, peas and pineapple.
57. Pad Squid
12.95
Stir-fried squids with bell pepper, onions, and basil.
$Orchid Dishes BBQ
Orchid Dishes BBQ58. Mu Yang
$10.95
Charbroiled pork in oriental BBQ sauce served with sweet and sour sauce.
59. Kai Yang
$12.95
Charbroiled chicken in oriental BBQ sauce served with sweet and sour sauce.
60. Nok Tod
12.95
Deep fried quail marinated in lemon grass and house sauce. Served with sweet and sour or chili sauce.
$Orchid Desserts
Orchid DessertsFried Banana
$5.00
Lychee on Ice
$4.95
Thai Ice Cream
$3.95
Sticky Rice
$6.95
With a choice of sliced mango or coconut ice cream.
Black Sticky Rice
$6.95
With a choice of sliced mango or coconut ice cream.
Menu for Wild Orchid is provided by findrestaurantmenu.com
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