Smaller Plates
Fried Brussels Sprouts
$8.00
Tender Brussels sprouts flash-fried and tossed in our house honey-chili vinaigrette with fried sage leaves.
Curried Eggplant Spread
$8.00
Our homemade eggplant spread with toasted pine nuts, sumac, extra virgin olive oil drizzle and warm pita.
Burrata Cheese Caprese
$12.00
Fresh Burrata cheese wtih cherry tomatoes, basil vinaigrette and grilled bread slices.
Smokey Tuna Toast
$8.00
Smokey tuna salad topped with Mama Lil's peppers and garlic drizzle on grilled bread.
Croquetas de Papas
$8.00
Delicate little balls of Yukon gold potatoes, smoked Gouda, & bacon fried golden brown with garlic aioli.
Bread and Olives
$6.00
Thick slices of grilled and buttered Tall Grass bread, marinated green Castelvetrano and black Nicoise olives.
House Frites
6.00
A generous portion of our house frites with garlic aioli and house ketchup.
$Salads
The Classic Caesar Salad
$8.00
Crisp romaine lettuce lightly tossed housemade Caesar dressing, aged Parmesan, fried capers, & housemade brioche croutons.
Salade Roquette
$8.00
Fresh arugula, sliced apples & cucumbers, goat cheese, Marcona almonds, thin-sliced watermelon radishes & lemon vinaigrette.
Niçoise Salade
11.00
A classic Ni?oise of mixed baby greens, fingerling potatoes, tomatoes, green beans, soft-boiled eggs, capers, anchovy fillets, black Ni?oise olives & house made Dijon vinaigrette.
$Entrees
Slow Braised Lamb
$19.00
Slow braised, tender lamb on gluten-free masa cake, cotija cheese, pepita seeds, cilantro and tomatillo relish and drizzled in juices.
Crab Spaghetti
$19.00
Dungeness crab, garlic, lemon, chili, parsley, bread crumbs and Parmesan.
Steak Frites
$24.00
Painted Hills grass fed beef, with blue cheese compound butter on a generous bed of thick cut fries & house ketchup.
Summer Risotto
$18.00
Arborio rice cooked with veggie stock and sauteed with seasonal vegetables, aged parmesan cheese, garlic & white wine.
Roasted Poblano Burger
$15.00
Our most popular dish! Naturally raised ground beef, roasted poblano pepper, Swiss cheese, spicy aioli, pico de gallo, toasted brioche bun, with thick cut fries.
Buttermilk Fried Chicken Sandwich
$14.00
Tender organic chicken soaked in buttermilk and fried golden brown on a toasted brioche bun, crisp iceberg lettuce, pickles, mayo and house frites.
The Blue Glass Veggie Burger
$13.00
Our very own chunky black bean and veggie patty, Swiss cheese, arugula, house ketchup, mayo, dill pickles, on a toasted brioche bun with frites & house ketchup.
Sicilian Seafood Linguine
$24.00
Clams, shrimp, mussels & calamari, white wine, garlic, linguini tossed in a slightly spicy & rich Roma tomato sauce.
Pulled Pork Sandwich
15.00
Jerk spiced & slow braised, with pickled veggies, chicharrones, spicy citrus mojo sauce, mayo and frites with house ketchup
$House Made Desserts
Southern Coconut Cream Pie
$9.00
A decadent concoction of house made coconut crust, double coconut cream filling, whipped cream and toasted coconut on top.
Heavenly Salted Caramel Cheesecake
$9.00
Our cheesecake is light and fluffy with a buttery graham cracker crust drizzled with homemade caramel & salt sprinkles.
Key Lime Chiffon Pie
$9.00
A light and citrusy pie of Key lime juice & meringue baked in a delicate graham cracker crust and topped with whipped cream with lime zest.
Strawberry Cheesecake
$9.00
Our cheesecake is light and fluffy with a buttery graham cracker crust & drizzled with strawberry sauce.
Carrot Cake
$9.00
Our version of the classic is packed full of moist carrots and crushed pineapple with a light and citrusy cream cheese frosting and topped with toasted coconut. (no nuts)
Brownie
$7.00
Our brownie is moist, chocolatey rich and gooey. And like Wonka says, "Everyone is getting one, and one is enough for anyone."
Menu for The Blue Glass is provided by findrestaurantmenu.com
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