Paddy Coyne's

Paddy Coyne's Menu

(206) 405-1548
1190 Thomas St, Seattle, WA 98109
$$$$$

Soup and Salad


Paddy Coyne's Chopped Salad
$11.00
Crisp chopped iceberg lettuce mixed with salami, tomato, green onion, garbanzo beans, grilled chicken breast, tillamook white cheddar cheese, and tossed in italian vinaigrette. Served with paddy's own soda bread and butter gluten free
BBQ Chicken Salad
$14.00
Mixed greens topped with sliced avocado, bacon, tomato, tillamook white cheddar cheese, garbanzo beans, onion rings and pat's special BBQ seasoned grilled chicken breast. Served with choice of dressing on the side.
Wedge Salad
$7.00
Classic fork and knife style salad with chilled iceberg lettuce topped with bleu cheese dressing, chopped red onion, tomato and bacon. Served with irish soda bread and butter. gluten free
Caesar Salad
$8.00
Tender hearts of romaine rossed with house-made caesar dressing, multi-grain croutons, and fresh grated parmesan. Served with irish soda bread and butter
House Salad
$5.00
Mixed greens topped with grated carrots, tomato, green onions, and choice of dressing on the side. Served with irish soda bread and butter. gluten free
Soup and Salad
$11.00
Any combination of your choice of soup potato leek or wild mushroom and choice of salad wedge, caesar or mixed greens. Served with irish soda bread and butter
Potato Leek Soup
$7.00
Hearty irish favorite cooked slowly with potatoes and leeks in a rich creamy chicken broth. Served with irish soda bread and butter
Wild Mushroom Soup
7.00
Porcini, bolete, black trumpets, golden oyster, eryngi, shitake and button mushrooms in a fresh thyme white wine cream broth gluten free

$Small Plates


Bread Basket
$4.00
Paddy's moms' own old country recipe baked daily in house. Offered in whole wheat or white styles with butter
Fry Basket
$5.00
A basket of shoestring fries tossed with lightly melted shredded cheddar cheese and paddy's special BBQ seasoning
Guinness BBQ Chicken Tenders
$8.00
Spices and buttermilk marinated chicken breast, tossed in seasoned flour, cooked crispy and tossed in our house-made. Guinness BBQ sauce. Served with celery sticks and bleu cheese dressing
BBQ Chicken Quesadilla
$9.00
Dry spice rubbed chicken cooked with red onions and smokehouse BBQ sauce folded in a flour tortilla with melted monterey jack cheese
Irish Style Potato Skins
$7.00
Irish style baked potato skins are filled with our savory shephered's pie meat, tillamook white cheddar cheese, sour cream and green onion gluten free
Lamb Skewers
$10.00
Boneless leg of lamb marinated in fresh garlic, rosemary and olive oil. Served with sauteed peppers, sauteed onions, house-made mashed potatoes and a side of peanut sauce gluten free
Praties and Gravy
$6.00
Steakhouse fries covered with monterey jack cheese and beef gravy
Sausage Roll
7.00
House-made pork sausage seasoned with fresh sage, then wrapped in puff pastry baked golden brown. Served with arugula, baby tomatoes, brown gravy and stone ground whole mustard

$Burgers & Sandwiches

Borgairi agus ceapairi served with shoestring french fries substitute soup or salad for $2.00
Mix & Match Sliders
$9.00
Mix & match sliders-any three sliders. Mini beef burger topped with tillamook white cheddar cheese, tomato, lettuce and honey mustard sauce. Mini BBQ pulled chicken burger zesty BBQ pulled chicken topped with tillamook white cheddar cheese, tomato, lettuce and mayonnaise. Mini meatloaf burger beef and pork meatloaf topped with tillamook white cheddar cheese, tomato, lettuce and mayonnaise
Paddy's Rueben
$13.00
Cinnamon and clove braised market house meats corned beef thin sliced. Served with swiss cheese, sauerkraut, and horseradish sauce on toasted rye bread.
Pub Burger
$11.00
Half pound ground chuck patty topped with melted tillamook white cheddar cheese, lettuce, tomato, sliced dill pickle chips, and red relish mayonnaise. Served on a brioche bun
Garden Burger
$11.00
Garden burger with textured soybean protein, brown rice, black beans, bulgur wheat, red bell pepper, corn, topped with melted tillamook white cheddar cheese, lettuce, mayonnaise, sliced tomato, sliced pickle chips, and red relish mayonnaise. Served on a brioche bun.
Classic Turkey Club
$14.00
Toasted potato bread stacked high with roasted turkey breast, mayonnaise, iceberg lettuce, tomato, sliced pickle chips, Tillamook white cheddar cheese, and crisp bacon
Boursin Chicken Burger
$12.00
House-made creamy herb-garlic boursin cheese on a grilled chicken breast with bacon, mayonnaise, arugula, tomato and tempura leeks on a brioche bun.
Fog City Sandwich
Knife and fork open face sandwich skirt steak marinated in ginger, soy and sesame oil, grilled medium rare and served on a garlic buttered toasted baguette, topped with sesame seeds.
Ultimate Grilled Cheese
$10.00
Tillamook white and yellow cheddar cheese, grilled tomato and crisp bacon on toasted potato bread.
Crispy Cod Sandwich
13.00
Alaskan cod dipped in paddy's own ale batter, quick-fried until crispy topped with tillamook white cheddar cheese and tartar sauce served on a toasted baguette bun and a side of house-made coleslaw

$Traditional Irish Fare


Fish and Chips
$14.00
Alaskan cod dipped in paddy's own ale batter, quick-fried until crispy. Served on bed of fresh kale with coleslaw, Fries and tartar sauce.
Shepherd's pie
$14.00
A traditional Irish pub Favorite. Choice ground beef braised in a rich tomato broth with Fresh sage, shaved garlic, onions, carrots, celery and peas. Served en casserole, topped with house-made mashed potatoes. Served with irish soda bread and butter. gluten free
Guinness Braised Irish Beef Stew
$13.00
Tender chunks of beef cooked slowly in a guinness enhanced gravy, simmered with potatoes and garden fresh vegetable s topped with a dollop of house-made mashed potatoes. Served with Irish soda bread and butter.
Fisherman Pie
$15.00
Diced alaskan cod, wild alaskan coho salmon, and bay shrimp in dill white wine cream sauce, topped with house-made mashed potatoes. Served with irish soda bread and butter.
Corned Beef & Cabbage
$16.00
Market house meats corned beef braised with cinnamon and cloves and sauteed garlic. Served with red potatoes, green cabbage, kale and a side of house-made sweet mustard sauce. gluten free
Bangers and Mash
$14.00
Traditional prepared grilled bangers topped with guinness braised onions and served with house-made mashed potatoes, green peas, gravy and sliced carrots and parsnips.
Pub Style Meatloaf
$14.00
Ground sausage and beef blended together with fat's secret spice blend and wrapped with smokehouse bacon prior to baking . Served with ho use-made mashed potatoes, gravy and fresh vegetables.
Dill Encrusted Salmon
$18.00
Pan seared wild alaskan coho salmon encrusted with dill and topped with a lemon beurre blanc sauce. Served on top of house-made roasted garlic mashed potatoes and whiskey ginger carrots. gluten free
Vegetarian Stew
13.00
Porcini, bolete, black trumpets, golden oyster, eryngi, shitake and button in fresh thyme white wine cream broth and topped with a dollop of house-made mashed potatoes. Served with a mixed green salad, irish soda bread and butter. gluten free

$Sweets


Chuckanut Bay NY Style Cheesecake
$7.00
With whiskey chocolate sauce. The chuckanut bay NY style cheesecake is deliciously creamy and smooth. Served topped with our house-made whiskey chocolate sauce and a dollop of whipped cream
Blarney Pie
$7.00
Olympic mountain whiskey praline ice cream filled oreo chocolate cookie crumb crust, topped with whipped cream and drizzled chocolate sauce
Guinness Chocolate Cake
$7.00
A rich, most dark chocolate cake house-made with guinness in the batter. Served warm and topped with cream cheese frosting
Olympic Mountain Whiskey Praline Ice Cream
$7.00
3 scoops of praline-coated pecan pieces and whiskey caramel sauce swirled together in vanilla ice cream

Lunch Special

Am Loin Speisealta
Guinness BBQ chicken Wrap
$8.50
Special and buttermilk marinated chicken breast, tossed in seasoned flour ans coated in our house-made guinness BBQ sauce rolled with iceberg lettuce, tomato, tillamook mild cheddar cheese in a spinach tortilla
Half Turkey Club
$8.50
Toasted potato bread stacked with roasted turkey breast, mayonnaise, iceberg lettuce, tomato, tillamook white cheddar cheese and crisp bacon
Half Rueben
$8.50
Market house meat's corned beef braised with cinnamon and cloves, swiss cheese, sauerkraut, and horseradish sauce on toasted rye bread
Crispy Half Code Sandwich
8.50
Alaskan cod dipped in paddy's own cream ale batter, fried golden, topped with tillamook white cheddar cheese and tartar sauce on a toasted half baguette

$Additions


Breiseanna Chicken
$4.00
Wild Alaskan Coho Salmon
$7.00
Sauteed Onions
$1.50
Sauteed Mushrooms
$1.50
Gravy
$1.50
Grilled Peppers
$1.50
Bacon
$2.25
2 Bangers (Irish sausage)
$3.00
Irish Rashers (Irish Bacon)
$3.00
Curry Sauce
$2.00
Cheese
$2.00
Coleslaw
$2.00
Avocado
$2.75
Veggies
$2.25

Breakfast

Irish rashers irish bacon $3.00, irish white pudding sausage $1.50, irish black pudding sausage $1.50, bangers irish sausage $3.00, thick sliced bacon $3.00, irish red potatoes $2.00, galway toast $6.00, hollandaise sauce $2.00, add egg $1.00
Just Eggs
$7.00
Three eggs served your way with irish red potatoes, sourdough toast and house-made orange marmalade butter gluten free
Farmer's Breakfast
$9.00
Three eggs served your way with breakfast red potatoes, sourdough toast, house-made orange marmalade butter and your choice of sausage or bacon gluten free
Irish Benny
$11.00
Toasted bread, poached eggs, and irish rashers coverd with house-made hollandaise sauce. Served with irish red potatoes
Vegetarian Benny
$11.00
Toasted sourdough bread topped with grilled tomato, and baby spinach and covered with house-made hollandaise sauce. Served with irish red potatoes
Dubliner Omelet
$11.00
Light and fluffy omelet with tillamook white cheddar cheese, green onions, and tomato served with irish red potatoes, sourdough toast and house-made orange marmalade butter
Irish Breakfast
$12.00
Three eggs served with rashers, bangers, irish red potatoes, sweet grilled tomato, toasted irish soda bread and house-made orange marmalade butter. Add black and white pudding. $3.00
Bangers and Eggs
$10.00
Three eggs served your way, grilled bangers, HP sauce, garlice red potatoes, sourdough toast and house-made orange marmalade butter
Galway Toast
$9.00
Thick cut sourdough bread dipped in orange infused egg and cream battered toast, grilled golden and dusted with powdered sugar. Served with 2 eggs, crisp bacon or sausage and maple syrup
Pat's Special Scramble
$10.00
Our shepherd's pie filling scrambled with mushrooms, onions, baby spinach and topped with parmesan cheese. Served with irish red potatoes, sourdough toast and house-made orange marmalade butter gluten free
Irish Oats
$10.00
John mccann's steel cut irish oats topped with cream, brown sugar and coconut breakfast sandwich. house-made sausage seasoned with fresh sage topped with tillamook white cheddar cheese, scrambled egg on a toasted baguette served with irish red potatoes gluten free

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