Starters
Beef "Tataki"
$6.00
Seared, all-natural flat iron steak with sliced sweet onion and house ponzu sauce.
Crispy Calamari
$6.00
Fried calamari with sweet chili sauce.
Poke
$11.00
Mixed fish with seaweed, scallion, tobiko, ponzu sauceand sesame oil.
Sashimi Salad
$15.00
Chef's choice sashimi with spring mix and house dressing.
Tofu Asparagus Salad
$9.00
tofu, asparagusand avocado over a spring mix with goma sauce.
Goma-ae
$6.50
Blanched, chilled spinach and asparagus with sesame dressing.
Tako Yaki
$7.00
Flour dumplings with octopus filling topped with spicy mayo, unagi sauce, bonito, pickled gingerand scallions, served steamed or fried.
Steamed Clams
$8.50
Manilla clams steamed with sake and butter.
Gyoza
$9.00
House-made pan fried dumplings with pork, beefand shitake mushrooms.
Tuna "Tataki" (5 pcs)
$12.00
Seared albacore with seaweed, sliced sweet onionand house ponzu sauce.
Oshinko
$7.00
Assorted Japanese pickles
Miso Soup
$3.00
Blend of organic miso, wakame seaweed, tofuand scallion.
Age Dashi Tofu
$6.00
Fried tofu in soy dashi with scallions, ginger, bonito flakes and daikon.
Seaweed Salad
$6.50
Seaweed medley with sanbaizu vinegar dressing.
Sunomono
$6.00
Seaweed and cucumber in sanbaizu vinegar dressing.
House Salad
$6.00
Spring mix with miso dressing.
Tori Kara Age
9.00
Deep fried all-natural chicken, Japanese popcorn-style.
$Udon Or Soba
Shrimp and Yam Tempura
$12.00
With choice of noodles in broth.
Zaru Soba
$12.00
Cold wheat noodles with nori and our "special soba sauce" served on the side for dipping.
Vegetable Tempura
$11.00
With choice of noodles in broth.
Soft Shell Crab Tempura
$14.00
With choice of noodles in broth.
Yakisoba
12.00
Pan fried noodles with vegetables, pickled ginger, seaweed, bonitoand yakisoba sauce.
$Tempura
2 pieces per order.Asparagus
$2.00
Green Bean Tempura
$5.00
Large order of green beans served with spicy mayo.
Soft Shell Crab Tempura Style
$13.00
Large soft shell crab, daikon radishand lettuce.
Squash
$2.00
Shitake
$3.00
Yam
$2.00
Onion
$2.00
Shrimp
3.50
$Yakimono (Grilled)
Shiitake Crusted Steak
$21.00
All0natural flat iron steak with miso and shiitake crust, wasabi cream, potato croquette and asparagus.
Shishito Peppers
$7.00
Mildly spicy peppers with lemon and sea salt.
Shiitake Mushrooms
$6.50
Local shiitake mushrooms with sesame salt.
Togarashi Chicken Meal
$13.00
All-natural chicken with sea salt and spicy Japanese seasoning served with rice and salad.
Sauteed Halibut with Almond Cream Sauce
$14.00
Yaki Tori
$6.00
All-natural chicken skewers with salt or teriyaki.
Kalbi Short Ribs
$11.00
House-made teriyaki marinated beef short ribs.
Kazu Zuke Combination
$25.00
Grilled Alaskan black cod marinated in sake curd and white miso. Comes with rice, miso soup, sunomono saladand your choice of a Tekka, Kappa, or Oshinko roll.
Beef Kushi Sashi
$7.00
All-natural flat iron beef skewers.
Eggplant Dengaku
$6.00
Eggplant with sweet miso sauce.
Grilled Teriyaki Salmon Combination
$22.00
Grilled salmon with house made teriyaki sauce. Comes with rice, miso soup, sunomono saladand your choice of a Tekka, Kappa, or Oshinko roll.
Hotate Bata Yaki
$7.50
Hokkaido scallop skewers with butter and sake.
Kazu Zuke A La Carte
14.00
Grilled Alaskan black cod marinated in sake curd and white miso.
$Sushi Bar Specialties
Sake
$15.00
Wild salmon, cucumber, kaiwareand lemon.
Tuna Tataki
$14.00
Seared albacore, ginger, scallions, kaiware, yama gobo, momiji radishand ponzu.
Sushi Assortment
$24.00
Chef's selection of 8 types of nigiri sushi, tekka rolland miso soup.
Chirashi
$25.00
Assortment of sashimi "scattered" over sushi rice, served with miso soup.
Sashimi Assortment
$27.00
Chef's selection of 5 types of sashimi, served with miso soup and rice.
Sushi & Sashimi Assortment
$35.00
Chef's selection of 3 types of sashimi, 4 types of nigiri, ume shiso rolland miso soup.
Hamachi Jalapeno
14.00
Thinly sliced yellowtail sashimi with ginger salsa and jalapeno.
$Maki Sushi (Rolls)
Ginger-san Roll
$10.00
Hamachi, red jalapeno, cilantro, gingerand avocado.
Avocado
$4.00
Negihama
$7.00
chopped yellowtail and scallions.
Eel Avocado
$10.00
Barbeque eel, cucumber, avocadoand unagi sauce.
Crunch Roll
$10.00
Spicy tuna, tempura asparagus, rolled in tempura flakes.
Viking Roll
$15.00
Shrimp tempura, avocado, red jalapeno topped with spicy tuna, yuzu tobikoand sweet chili sauce.
Tuna Blossom
$16.00
Snow crab mix, cucumber, avocadoand tobiko topped with maguro.
Red Hot Roll
$10.00
Spicy snow crab, red jalapeno, cilantro, avocadoand tobiko.
Green Goddess Roll
$13.00
Avocado, tempura asparagus, scallions, topped with avocado, wasabi mayoand togarashi.
Alaska Roll
$7.50
Salmon skin, avocado, kaiware, topped with unagi sauce and bonito flakes.
Bonito Salmon Roll
$12.00
California roll topped with wild salmon, bonito flakes, ponzuand scallions
Golden Garden Roll
$16.00
Spicy tuna, tempura scallions, avocado, topped with mango, scallops, sweet chili sauceand shichimi.
Kappa
$3.00
Cucumber
Spicy Scallop
$8.00
Tekka
$6.00
Tuna
Spider
$9.50
Tempura style soft shell crab, cucumber, mayo, lettuceand tobiko.
Jack-san Roll
$8.00
Tempura wild salmon, tempura carrot, tempura asparagus, shiso, lettuce, spicy mayo, unagi sauce, plum paste.
Moshi Moshi 2.0
$16.00
Snow crab, scallops, mayo, cucumber, shiso, topped with seared Hokkaido scallops, scallionsand lemon, ponzu, momiji.
Veggie Tempura Roll
$7.00
Yam, carrot, asparagus, cucumberand lettuce.
Seattle Roll
$9.50
Wild salmon, cucumber, avocadoand tobiko.
Ebi Ten
$9.00
Shrimp tempura, cucumber, mayo, lettuceand tobiko.
Spicy Salmon
$7.00
Spicy Tuna
$7.00
Tuna Love
12.00
Spicy tuna and avocado deep fried with Moshi Moshi special sauce.
$Moshi Mosi Composed Nigiri
Seared Escolar
$7.00
Composed with ponzu and spicy momiji radish.
Seard Salmon Belly
$7.50
Composed with yuzu juice and grated daikon.
Composed Ika
9.00
Ika with shiso, uni, plum pasteand tobiko.
$Nigiri (2 Pc)
Ika
$5.00
Squid.
Ikura
$7.00
Salmon roe.
Saba
$4.50
Mackerel
Tako
$5.00
Octopus.
Escolar
$6.00
Unagi
$6.00
Freshwater eel.
Bincho
$5.50
Albacore.
Sake
$6.50
Salmon.
Maguro
$6.50
Tuna
Kani
$7.00
Snow crab.
Hamachi
$6.50
Yellowtail.
Hotate
$7.00
Scallop.
Inari
$3.50
Sweet tofu.
Ebi
$4.00
Cooked shrimp.
Tobiko
$4.00
Flying fish roe.
Tamago
$3.50
Egg omelet.
Amaebi
$7.00
Sweet shrimp.
Hokigai
$4.50
Surf clam.
Uni
$8.00
Sea urchin.
Shiromi
5.75
White fish.
$Sashimi (5 Pc)
Kani
$15.00
Snow crab.
Hamachi
$13.00
Yellowtail.
Uni
$16.00
Sea urchin.
Shiromi
$12.50
White fish.
Hokigai
$1.00
Surf clam.
Unagi
$13.00
Freshwater eel.
Maguro
$14.00
Tuna.
Escolar
$13.00
Hotate
$15.00
Scallop.
Amaebi
$15.00
Sweet shrimp.
Sake
$13.00
Salmon.
Bincho
$12.00
Albacore.
Tako
$12.00
Octopus.
Saba
$12.00
Mackerel.
Ika
11.00
Squid.
$Dessert Menu
Mochi
$5.50
Strawberry, green teaand mango assortment.
Menu for Moshi Moshi Sushi is provided by findrestaurantmenu.com
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