Appetizer - Seafood
Spicy Tuna Batayaki
$4.75
Tuna chunks, mushrooms sauteed with butter and hot spices.
Shishamo
$4.50
Broiled sardlines with roe(3).
Ankimo
$6.50
Yu-chan's favorite! Steamed and chilled monk fish liver sliced sashimi style over a bed of shredded daikon radish dressed with ponzu sauce.
Shiro-Maguro Tataki
6.50
Raw albacore tuna tartar with green onions and grated ginger.
$Appetizer - Side Order
Onigiri
$3.50
Choice of salmon, ume or okaka.
Yaki Onigiri
$3.00
Ocha - Zuke
$6.50
Choice of salmon or ume.
Rice
$1.00
Oshinko
1.50
$Nigiri Sushi
Smoked Salmon
$4.00
Tuna
$4.50
Yellowtail
$4.50
Wild Salmon
$4.25
Albacore Tuna
4.00
$Maki Sushi
Ume Roll
$3.00
Pickled sour plum paste.
Jojo Roll
$5.25
Heated fresh water eel, cucumber, radish sprouts, drizzled with our homemade eel sauce.
Tuna Roll
$4.50
Takuan Roll
3.00
Pickled daikon radish.
$A La Carte - Tempura
Vegetable
$6.50
Prawn Of Vegetable
7.75
$All Time Favorite Dinner
Steak Dinner
$15.50
Broiled spencer steak prepared with teriyaki sauce or salt broiled served with tempura.
Sakana Dinner
$15.50
Choice of mackerel or salmon prepared with teriyaki sauce or salt broiled served with sashimi and tempura, (raw seafood).
Menu for Maneki Restaurant is provided by findrestaurantmenu.com
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