Budd's Broiler

Budd's Broiler Menu

(509) 946-8178
450 Columbia Point Drive, Richland, WA 99352

Soup, Salad and Small Plates


Cup of Anthony’s Award-Winning Chowder
$5.00
Classic Caesar
$6.00
Classic Caesar with Oregon Coast Shrimp
$12.00
Middleton Farms Asparagus Bisque
$6.00
Pasco’s middleton farms asparagus, crispy prosciutto, and creme fraiche.
Essential Baking Company Sourdough
$3.00
Blue Chese Salad with Shrimp
$8.00
Shrimp Cocktail
$10.00
Seared Wild Salmon
12.00
Flash seared in sweet sesame-soy sauce with crispy wontons.

$Anthony’s Favorites


Wild Alaska True Cod n Chips
$16.00
Two pieces of crispy panko true cod served with french fries.
Fresh Alaska Halibut n Chips
$26.00
Three pieces of crispy panko halibut served with french fries.
Anthony’s Baker Bowl and Caesar Salad
$16.00
Our toasted sourdough loaf with our award-winning clam chowder. Served with a Caesar salad.
Oregon Coast Shrimp Fettuccine
$15.00
Shrimp, mushrooms, tomatoes, and zucchini with garlic herb cream sauce.
Mahi Mahi Tacos
$16.00
Wrapped in warm flour tortillas with tomato and salsa mayo. Served with chips and salsa.
Budd’s Broiler Burger
$15.00
Chargrilled to order and finished with lettuce, tomato, and relish. Served with french fries.
Wild Alaska Silver Salmon
$26.00
Chargrilled with sundried tomato basil butter. Served with champ potatoes.
Roasted Scampi Prawns
$19.00
Wild jumbo ocean prawns with roasted garlic butter. Served with champ potatoes.
Double R Ranch Signature Top Sirloin
$23.00
A petite hand-cut top sirloin grilled to your liking. Served with champ potatoes.
Filet and Scampi Prawns
$36.00
A petite filet grilled to your liking and paired with scampi prawns. Served with champ potatoes.
Fresh Alaska Halibut 1
$28.00
Chargrilled with citrus hazelnut butter and finished with fresh northwest rhubarb coulis. Served with champ potatoes.
Fresh Alaska Halibut 2
$28.00
Marinated in white wine with bread crumbs and topped with sour cream, red onion, and fresh dill. Served with champ potatoes.
Fresh Alaska Halibut Cakes
24.00
Golden cakes with crab veloute and sweet red peppers finished with lemon aioli over Asian slaw. Served with champ potatoes.

$Copper River Salmon


Copper River King Salmon
46.00
Chargrilled and finished with sundried tomato basil butter. Served with champ potatoes.

$Desserts


Baileys Irish Cream Chocolate Mousse
$6.00
Comes with Fran's organic dark chocolate.
Country Mercantile Ice Cream
$6.00
Rhubarb Slump
8.00
Comes with fresh northwest rhubarb.

$Beverages


Soda
$2.00
Best of Season Lemonade
$5.00
Comes with fresh northwest rhubarb.

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