Appetizers
Pan Fried Oysters
$10.00
Small pacific oysters lightly coated in our special mix of seasonings and fried to a golden brown, served with cocktail sauce.
Steamer Clams
$14.00
Served in a white wine and butter sauce with our own recipe of herbs and spices. With grilled garlic bread.
Candied Jalapeno Bacon
$7.95
This spicy treat goes great with beer. We take jalapeno bacon and candy it with brown sugar, then serve it on a bed of spinach.
Truffle Fries
$7.95
We take simple fries and make them spectacular with truffle oil, Parmesan cheese and minced garlic.
Nachos
$11.00-7.00
Made with our thick house-made tortilla chips and covered in a blend of cheddar jack cheese and topped with house-made pico de gallo. Your choice of beef or chicken. Served with sour cream and salsa. Add guacamole $1.00
Onion Rings
$10.50
Walla walla onions made with RMBC honey red ale, spices & herbs.
Candied Jalapeno Bacon Bruschetta
$8.00
A delicious blend of house-made pico de gallo, candied jalapeno bacon, topped with sliced avocados and served on toasted bread.
Chicken Wings
11.00
One pound of jumbo wings with carrots and celery, served with your choice of sauce. Flavors to choose from traditional buffalo, teriyaki & BBQ
$Salads
Bacon Beet & Spinach
$12.00-8.00
Tender beets and baby spinach add a wonderful taste to this salad, with toasted walnuts, Gorgonzola cheese and crispy bacon all tossed in a dijon vinaigrette dressing.
McDougall Louie
$12.95-8.95
Crab and shrimp top this medley of tomatoes, egg, and pickled asparagus. Served with our house-made 1000 Island dressing on a bed of spring mix.
Classic Caesar
$10.00-6.00
Romaine lettuce, parmesan cheese and croutons make for a tasty salad. Served with lemon wedges. Add chicken $3.00, add salmon $6.00, add shrimp $6.00
Chef
$12.00-8.00
This top-notch salad has ham, turkey, egg, cheddar, swiss cheese, tomatoes, red onions and black olives on a bed of spring mix.
Tri-City Chop
$11.00-7.95
We thought about calling it the kitchen sink' because we threw everything in it: ham, chicken, egg, gorgonzola cheese, tomato, red onion, olives and cucumbers with your choice of dressing on a bed of spring mix.
Harvest
$11.00-7.95
All the goodness of the earth is in this. Well, maybe not all of it but a lot of it spinach, gorgonzola cheese, almonds, craisins and tomatoes, topped with a chicken breast.
Taco
$11.00-8.00
Romaine, sour cream, salsa, pico de gallo, guacamole, and your choice of chicken or beef. Served in a crunchy tortilla bowl with a side of sour cream.
House
5.00
Made with chopped romaine, garnished with tomatoes, cucumbers, croutons and red onions. Served with choice of dressing.
$Burgers & Sandwiches
The Bruce
$15.00
Double meat. Double cheese. Double bacon. Served with lettuce, tomato and onion. With sweet potato fries
Cougar Burger
$11.00
A mcdougall original, going back almost 35 years. Made with pepper jack cheese, green chile, guacamole and lettuce, tomato and onion.
Husky Burger
$11.00
The classic enemy to the cougar burger when eaten at the same table, of course. Comes with mushrooms, Swiss, bacon, lettuce, tomato and onion.
Burger Maker
$9.50
Start with juicy beef patty on a pub roll with lettuce, tomato and onion. Finish it with these fine choices $1.00 each bacon ham, fired egg, pepper jack, cheddar, swiss, gorgonzola, mushrooms, green chili
Patty Melt
$11.00
Grilled marbled rye with melted Swiss and sauteed onions. Sliced mushrooms top this great Irish sandwich.
Teriyaki Chicken Burger
$11.50
Grilled chicken breast, pineapple and sweet teriyaki sauce with melted Swiss cheese, lettuce, tomato and onion.
Corned Beef Reuben
$10.50
We cook our own corned beef, slice it thin, and serve it with sauerkraut and house-made 1000 Island dressing on marbled rye bread.
BBQ Pulled Pork
$10.50
Dry-rubbed and slow-roasted in house, we add Sweet Baby Ray's sauce and top it with coleslaw and cheddar.
The 3 River Dunk
$11.00
Thin-sliced prime roast beef on a toasted Alpine roll and served with au jus. Add swiss cheese for $1.00
Turkey Cranberry Sandwich
$9.00
Cinnamon raisin bread smothered in homemade cranberry cream cheese, with turkey and swiss cheese. As kelly often says, It's a delightful blend of flavors
Grilled Roast Beef Sandwich
$12.00
Thin-sliced prime roast beef sauteed with fresh jalapenos, grilled onions and melted cheddar cheese, served on toasted sourdough. Wanna take it over the top ask for a side of au jus
Club House Sandwich
$11.00
Ham, turkey, aged cheddar cheese, Swiss, lettuce, tomato, bacon and dijon mustard spread over toasted sourdough.
Fish Tacos
11.00
Battered cod deep-fried to a golden brown and served on corn tortillas with cabbage, pico de gallo and house-made dill tarter sauce.
$Happy Hour Menu - Food Specials
Chicken Strips
$6.00
Potato Skins
$5.00
Cheese Sticks
$5.00
Chips and Salsa
3.00
$Specialties
Rib Eye Steak
$19.00
Cooked to order and served with seasonal veggies and your choice of Irish potato cakes, baby red potatoes or rice. Add soup or salad $3.00
Friday Night is Prime
$23.00-25.00
Prime rib, that is. Seasoned and slow-cooked, we serve it with your choice of irish potato cakes, baby red potatoes or rice. Add soup or salad $3.00
Shepherd's Pie
$12.00
The classic Irish meal. A hearty beef and vegetable mix in a guinness gravy surrounded by mashed potatoes and finished in the oven. Add soup or salad $3.00
Salmon with Hard Cider Cream Sauce
$15.00
A tasty treat as well as a traditional Irish dish. Salmon pan-seared and finished in the oven, then topped with a hard cider cream sauce and garnished with dill. Add soup or salad $3.00
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