Appetizer - Khai Vi
Skewered Grilled Pork Rolls - Goi Cuon Thit Nuong
$6.50
Salad rolls with fresh herbs, grilled pork slicesand rice noodles served with peanut or fish sauce.
Shrimp Cake Salad Rolls - Goi Cuon Chao Tom
$6.50
Salad rolls with fresh herbs, grilled shrimp patty, carrotand bean sprouts serves with peanut or shrimp sauce.
Fried Tofu - Dau Hu Rang Muoi
$11.50
Deep fried fresh local tofu in garlic powder, onion, salt, scallion, caramelized onion.
BBQ Quails - Chim Cut Nuong Me
$8.99
Marinated grilled quails in lemongrass garlic, onion and fresh herbs served with fresh lime juice, saltand black pepper sauce.
Spring Rolls - Goi Cuon Tom
$6.50
Salad rolls with fresh herbs, steam prawns, beans sprouts and lettuce served with peanut sauce.
Fried Squid - Muc Ran Muoi
$12.50
Tapioca battered pacific squids garlic powder and seasoning.
Fried Shrimp - Tom Rang Muoi
12.50
Tapioca battered pacific prawns garlic powder and seasoning.
$Soup - Mon Canh
Vietnamese Tamarind Soup - Canh Chua
$14.95
Famous Vietnamese soup with fresh pineapple, tomato, bean sprouts, rice paddy herbs "NGO om". Choice of shrimp, catfish, mixed seafood, or tofu.
Thai Tamarind Hot & Sour Soup - Canh Chua Thai
$14.95
Spicy thai sour based broth with mushrooms and lemongrass with choice of shrimps, catfish, mixed seafood or tofu.
Fish Soup - Sup Bong Bong Ca
$12.95
Pork broth, fish, crab meat, eggs.
Mix Vegetable Soup - Canh Rau Thap Cam
12.50
Mixed vegetable in vegetarian based broth served with choice of chicken, pork, shrimp, or tofu.
$Salad - Mon Goi
Mango Salad - Goi Xoai
$10.50
Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep fried tofu in house vinaigrette.
Chicken Salad - Goi Ga
$12.50
Shredded poached chicken breast, shredded cabbage, shredded carrotand fresh herbs served in house vinaigrette with crushed peanuts.
Beef & Cucumber Salad - Goi Bo Dua Leo
$12.50
Sauteed garlic beef slices and fresh cucumber, red onion, shredded carrot, thai basil, caramelized onion in house vinaigrette, served with crushed peanuts.
Rare Beef & Vinegar Salad - Goi Bo Dau Dam
13.95
Sauteed garlic beef slices with romaine lettuce, fresh Asian herbsand tomato slices in house vinaigrette.
$Rice Plates - Com
Fried Rice - Com Chien
$13.00
Fried jasmine rice with fresh scallion, onion garlic, black pepper, carrot and green chickpeas choice of beef, minced Chinese Barbeque pork, chicken or tofu.
Grilled Pork Chops - Com Suon Heo Nuong
$12.50
Grilled pork chop marinated in lemongrass, garlic served with jasmine steamed rice, tomatoes, cucumber slices, herbs and fish sauce.
Grilled Beef Short Ribs Rice Plate - Com Suon Bo Nuong
13.50
Grilled beef short ribs marinated in lemongrass and garlic served with jasmine steamed rice, tomatoes, cucumber slices, herbs and fish sauce.
$Beef Noodle Soup - Pho
All soups are served with a plate of fresh bean sprouts, lemon, spicy green papers, cilantro and basil leavesPho Special - Pho Dac Biet
$10.00
Rice noodle soup served rare, well done beefand beef meat balls.
Veggie Pho - Pho Chay
$9.00
Rice noodle soup served with mixed vegetable and deep fried tofu.
Steak Pho - Pho Tai
$9.00
Rice noodle soup served rare beef.
Well Done Beef Pho - Pho Chin
$9.00
Rice noodle soup served well done beef.
Beef Meat Ball Pho - Pho Bo Vien
$9.00
Rice noodle soup served beef meat balls.
Chicken Pho - Pho Ga
9.00
Rice noodle soup served with chicken.
$Noodle Bowls & Platters
All noodle bowls are served with vermicelli rice noodle, roasted peanut, scallion, finely chopped iceberg lettuce, herbs, bean sprouts, and fresh cucumberRice Stick Noodle Platter - Banh Hoi Thap Cam
$12.50
Very thin rice noddles served with grilled pork, pork sausage patties, shrimp cake and egg roll, served with lettuce, fresh herbs and fish sauce.
Combo Bun - Bun Dac Biet
$11.00
Combo of skewered grilled pork, deep fried egg rolls, pork sausage patty and grilled shrimp patty, served with mixed herbs and fish sauce.
Pan-Fried Shrimp Patty Noodle - Bun Chao Tom
$10.00
Pacific prawns marinated in house seasoning served with mixed herbs and fish sauce.
Grilled Pork Noodle Bowl - Bun Thit Nuong
$9.50
Grilled marinated pork slices served with mixed herbs and fish sauce.
Hanoi Grilled Pork Vermicelli Noodle - Bun Cha Ha Noi
$11.00
Ha noi style vermicelli noodle with grilled pork slices and pork sausage patties served with fresh lettuce, mixed herbs and fish sauce.
Grilled Chicken Noodle Bowl - Bun Ga Nuong
$10.00
Grilled boneless marinated chicken served with mixed herbs and fish sauce.
Grilled Tofu Platter-Dau Hu Nuong Xa Khay
$14.00
Local fresh tofu marinated in lemongrass, fresh herbs. Yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles rice paper and herbs soy sauce.
Pan-Fried Prawns Noodle Bowl - Bun Tom
$10.00
Pacific prawns marinated in house seasoning served with mixed herbs and fish sauce.
Grilled Lemongrass Beef Platter - Thit Bo Nuong Khay
$16.00
Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper and fish sauce.
Combo Platter - Combo Khay
$16.00
Grilled pork, shrimp cake, fried pork cake and egg roll with herb vegetable and rice noodle served with rice paper.
Grilled Chicken Platter - Ga Nuong Khay
$15.00
Chicken marinated in lemongrass, onion, garlicand seasoning, grilled with yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper and fish sauce.
Meatball Combo Platter - Nem Nuong Ninh HOA Khay
$16.00
Grilled pork meatball slices, served with fresh vegetable, herbs, vermicelli noodle, rice paper, thickened shrimp or fish sauce.
Pan-Fried Beef Noodle Bowl - Bun Thit Bo Xao
$10.00
Pan fried beef marinated in house seasoning served with mixed herbs and fish sauce.
Grill Pork Platter - Thit Heo Nuong Khay
15.00
Pork slices marinated with onion, garlicand seasoning, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice.
$Chicken - Mon Ga
Lemongrass Grilled Chicken - Ga Nuong Xa
$12.50
Chicken Curry - Ga Xao LAN
$11.50
Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.
Five Spice Chicken - Ga Ngu Vi Huong
$11.50
Lemon Garlic Chicken - Ga Luc Lac
$12.50
Ginger Chicken - Ga Xao Gung
$11.50
Boneless chicken sauteed with ginger, garlicand onion served on a bed of iceberg lettuce.
Sweet & Sour Chicken - Ga Chua Ngot
$12.50
Lemongrass Chicken - Ga Xao Sa OT
$11.50
Boneless chicken sauteed with onion, garlic, lemongrass and chili sauce served in a sizzling hot plate.
Veggie Chicken Curi - Ga Cari Chay
12.50
$Satay - Sate
Asian Eggplant Satay - Ca Tim Lui
$8.50
Fresh Asian eggplant marinated in lemongrass, onion, garlicand seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.
Pork Satay - Heo Lui
$6.50
Pork slices, onion, garlic, topped with crushed peanuts and scallion, served with peanut or fish sauce.
Lemongrass Tofu Satay - Dau Hu Lui
5.50
Local fresh tofu marinated in lemongrass, onion, garlicand seasoning, topped with crushed peanuts and scallion, served with vegetarian soy sauce.
$Vegetables
Stir-Fried Mixed Vegetables - Rao Xao Thap Cam
$11.50
Fresh mixed vegetables stir fried with garlic and house seasoning.
Sauteed Garlic Ong Choy - Rau Muong Xao Toi
$12.50
Sauteed garlic with spinach.
Stir-Fried Baby Bok-Choy - Cai Xa
$11.50
Baby Chinese bok choy stir fried with garlic.
Stir-Fried Green Been - Dau Que Xao
11.50
Green beans stir fried with garlic.
$Beef - Mon Bo
Grilled Beef Satay - Bo Nuong Sate
$12.50
Grilled thinly cuts beef marinated with shrimp paste lemongrass served with lettuce.
Grilled Beef Short Ribs - Suon Bo Nuong
$16.00
Grilled beef short ribs marinated with lemongrass and garlic.
Mongolian Beef - Bo Mong Co
$11.50
Thinly cuts beef sauteed with ginger, onion, red and green bell peppers served on a bed of lettuce.
Grilled Lemongrass Beef - Bo Nuong Xa
$12.50
Lemongrass marinated thinly cuts beef grilled, with mushroom, pineapple, red and green bell peppers topped with chopped peanuts and caramelized onion flakes.
Beef Curry - Bo Xao LAN
$12.50
Thinly cuts beef in yellow curry sauce topped with caramelized onion flakes and chopped roasted peanuts.
Lemon Garlic Beef - Bo Luc Lac
$14.50
Beef cubes sauteed with garlicand onion served on a bed iceberg lettuce and tomato slices.
Ginger Beef - Bo Xao Gung
12.50
Thinly cuts beef sauteed with ginger and onion.
$Pork - Mon Heo
Chili Paster Pork & Tofu - Dau Hu Tuong OT
$12.50
Pork slices sauteed in chili paste with black and white mushrooms, ginger, garlic and scallion.
Sauteed Pork Chop & Shrimp - Suon Tom Ram Man
$12.50
Pacific prawns braised with pork flank in hand crushed black pepper.
Pork & Tofu in Tomato Sauce - Heo Va Dau Su Sot Ca
12.50
Pork slices and tofu sauteed with tomato sauce, garlic and scallion.
$Tofu Dishes - Mon Chay
Mock Chicken Saute with Lemongrass - Ga Xa Chay
$11.00
Mock chicken sauteed with lemongrass.
Tofu Grill Lemongrass - Dau Hu Nuong Xa
$12.50
Lemongrass marinated tofu grilled with pineapple, mushroom and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles, rice paper and vegetarian soy sauce.
Chili Paste & Tofu - Dau Hu Tuong OT
$12.50
Local fresh tofu in chili paste sauteed with black mushroom, gingerand scallion.
Vegetarian Cripe - Banh Xeo Chay
$11.00
Shiitake mushroom, yellow onion, beansproutand tofu in pan-fried rice batter mixed with coconut milks, served with fresh mixed vegetables and herbs vegetarian soy sauce.
Tofu Sauteed in Tomato Sauce - Dau Hu Sot Ca
$11.00
Tofu sauteed in thickened tomato sauce with garlic, scallion and onion.
Thai Tamarind Hot & Sour Soup - Canh Chua Thai Chay
$12.50
Spicy thai sour based broth with mushrooms, lemongrass and tofu.
Vietnamese Tamarind Soup - Canh Chua Chay
$12.50
Famous Vietnamese soup with fresh pineapple, tomato, beansprouts, rice paddy herbs "NGO om" and tofu.
Stir-Fried Noodles with Tofu - Mi/Hu Tieu Xao Chay
$11.00
Choice of egg noodles or rice noodles with carrot, broccoli, green bean, bok choy and bean sprout.
Mock Chicken Curry - Cari Ga Chay
$12.50
Muck chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes.
Stir-Fried Vegetables - Rau Xao Chay
11.50
Choice of green beans, baby bok-choy, snow peas, or mixed vegetables with tofu.
$Seafood - Do Bien
Grilled Shrimps - Tom Nuong
$14.00
Marinated shrimps grilled with mushroom, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.
Garlic Shrimp - Tom Ram Man
$13.00
Pacific tiger prawns sauteed with garlic and onion served on a bed of iceberg lettuce.
Catfish Stew - Ca Bong Lau Kho To
$14.00
Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot.
Shrimp Curry - Tom Cari
$13.00
Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetables.
Cod Filled - Ca Mu Chien
$13.50
Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.
Fried Fish - Ca Chim Chien - Ca Chim Chien
35.00
Deep fried fish, served with fish sauce.
$House Special
Steamed Rice Cakes - Banh Beo Chen
$10.00
Steam rice batter topped with shrimp bits, green onionsand caramelized onions served with fish sauce.
Duck & Bamboo Noddle - Soup - Bun Mang Vit
$12.50
Duck noodle soup with vermicelli rice noodle.
Congee - Chao Ga, Chao Long, Chao Vit
$11.00
Type of rice porridge or gruel popular in Vietnam.
Siu Siu Chicken Rice Pot - Com Ga Siu Siu
$11.00
Rice cooked in chicken broth and fresh coconut juice topped with fried chicken served with fresh ginger fish sauce.
Beef Stew - Bo Kho
$10.00
Beef stew and carrots served with rice noodles or egg noodles or steam rice.
Vietnamese Crepe - Banh Xeo
13.00
Prawns, pork slicesand bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, mixed herb and fish sauce.
$Special Noodle Soup - Mi / Hu Tieu
Bun Mam
$11.50
Fermented fish with pork belly shrimp and squid.
Glass Noodle Soup - Mien Ga
$8.50
Pork broth with boneless chicken and black mushrooms served with glass noodles.
Shrimp, Pork Noodle Soup - Hu Tieu
$8.50
Pork based broth with shrimp, sliced pork and minced ground pork, served with choice of egg or rice noodles.
Five Spice Chicken Noodle Soup - Ga Ngu Vi Huong
$9.25
Fried quartered chicken leg marinated in 5 different spices, in light vegetable broth top with mixed fresh herbs and caramelized onion with choice of egg or rice noodles.
Shrimp & Crab Meat Tapioca Noodle - Banh Canh Tom Cua
$8.50
Large tapioca noodles in thick pork broth with shrimp and minced crab meat.
Fishcake Tapioca Noodle - Canh Cha Ca Thit Gio Heo
$8.50
Large tapioca noodles in thick pork broth with sliced fish cakes and pork.
Shrimp, Egg, Tofu Noodle Soup - Bun Rieu
9.95
Vermicelli rice noodle in Saigon style tomato broth with prawn house and fresh tomato served with bean sprouts and shredded banana blossom.
$Fire Pot - Mon Lau
Combination Hot Pot - Lau Thap Cam
$39.99
Pork base hot pot with seafood, pork, beef, tofu, vegetables and glass noddle.
Sweet & Sour Hot Pot - Lau Canh Chua
29.95
Sweet and sour hot pot, choice fish, shrimp or seafood.
$Dessert
Grilled Banana
5.00
$Beverage
Lemonade
$4.00
Coconut Juice
$4.00
Soda
$1.50
Menu for Renton Bistro is provided by findrestaurantmenu.com
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