Lunch Sopa y Ensalada
Sopa de Lentejas
$6.00-8.00
A vegan lentil stew with a sofrito base, potatoes, carrots, olive oil and spices. Vegan. Gluten free.
La Isla House Salad
$6.00-9.00
Mixed organic spring greens tossed with carrots, green onions and mango bites, available with balsamic vinaigrette dressing.
La Isla House Salad with 8 oz. Churrasco Steak and Tostones
$18.00
Mixed organic spring greens tossed with carrots, green onions and mango bites available with balsamic vinaigrette dressing. Gluten free.
La Isla House Salad with 8 oz. Blackened Steelhead
22.00
Mixed organic spring greens tossed with carrots, green onions and mango bites available with balsamic vinaigrette dressing. Served with 8 oz. blackened steelhead. Gluten free.
$Lunch Plates
Arroz Pastela'u Plate
$12.00
Yellow rice with pernil, plantains, coconut milk and pigeon peas. Served with small side salad and toston.
Lunch Empanadilla Plate
$9.00
Made to order. Deep fried, flaky turnover packed with your choice of ground beef, chicken, pork, cheese, pizza or veggie. Served with rice and beans and ajilimojili dipping sauce.
Medley de Platanos
$10.00
Sweet maduros and crispy tostones with rice and beans, mojito and creamy maduro sauces. Gluten free. Vegan.
Plato de Aperitivo
16.00
A sample of our delicious appetizers 1 empanadilla of your choice 3 mini bacalaito, 3 mini aranitas and an alcapurria beef or veggie. Accompanied by ou ramazing dipping sauces.
$Lunch Bowls
Served with a toston.Pernil Bowl
$12.00
Slow roasted pork shoulder, hand pulled atop a bed of rice. Served with tostones, mojito and flamboyan sauce. Gluten free.
Ropa Vieja Bowl
$12.00
Red wine stewed beef over a abed of rice, served with tostones. Gluten free.
Pollo Guisado Bowl
11.00
Tender stewed chicken thighs, sofrito, olives, capers and potatoes over a bed of rice. Served with toston. Gluten free.
$Lunch Sandwiches
All sandwiches are served on toasted bread with your choice of french or sweet potato fries.Cubano Sandwich
$13.00
Pulled pork, ham, Swiss cheese, mustard and homemade pickles.
Tripleta Sandwich
$14.00
Grilled ham, marinated steak and our pernil (pulled pork) topped with melted Swiss cheese, lettuce and potato crisp.
Sandwich de Pez Gato
$16.00
Crispy pan fried catfish, green onions, cilantro, flamboyan and mojito sauces.
Spicy Caribbean Burger
$18.00
Grilled wild steelhead (blackened, lettuce, tomatoes, red onions and house made mango chili mayo. Served on a toasted bun.
Veggie Sandwich
11.00
Introducing a vegetarian sand Wichita made with Swiss cheese and our Veggie medley of eggplant, zucchini, mushromms, bell peppers, tofu & herbs.
$Lunch Family Beverages
Coffee
$3.00
Tea
$3.00
Lemonade
$4.00
Malta
$5.00
Juice
$3.00
Orange, cranberry or pineapple juice.
Scratch Juice
4.50
Guava, mango tamarind or passionfruit.
$Dinner Appetizers
Empanadilla
$6.00
Made to order. Deep fried, flaky turnover stuffed with any of the choices below with ajilimoji dipping sauce. Add mozzarella cheese for an additional charge.
Medley de Platanos
$10.00
A mixture of sweet maduros and crispy tostones with mojito. Vegan. Gluten free.
Plato de Aperitivo
$16.00
A sample of our delicious appetizers 1 empanadilla of you choice, 3 mini bacalaito, 3 mini aranitas and yuca frita. Accompanied by our amazing dipping sauces.
Alcapurrias
$12.00
Ground green banana, filled with ground beef or veggie mix, fried and served with pique sauce. Gluten free.
Chicharrones de Pollo
$10.00
Popcorn style fried chicken and adobo with mayoketchup.
Bacalaitos
$12.00
Crispy salted cod fritters, fried in a house batter. Served with ajilimojili sauce.
Gandules Dip
$8.00
Scrumptious blend of onions, garlic, red peppers, green pigeon peas, olive oil, vinegar and spices, served cold with tostones cups. Vegan. Gluten free.
Camarones
15.00
6 jumbo, butterflied prawns sauteed in olive, butter and white wine, with your choice of sauce. Gluten free.
$Dinner Soup and Salad
Sopa de Lentejas
$6.00-8.00
A vegan lentil stew sofrito, potatoes, carrots, olive oil and spices. Vegan. Gluten free.
Small La Isla House Salad
$6.00
Mixed organic spring greens tossed with carrots, green onions and mango bites, available with balsamic vinaigrette dressing.
La Isla House Salad Dinner
$9.00
Mixed organic spring greens tossed with carrots, green onions and mango bites, available with balsamic vinaigrette dressing.
La Isla House Salad with 8 oz. Churrasco Steak
$18.00
Includes red peppers and tostones. Mixed organic spring greens tossed with carrots, green onions and mango bites, available with balsamic vinaigrette dressing. Gluten free.
La Isla House Salad with 8 oz. Blackened Wild Steelhead.
22.00
Mixed organic spring greens tossed with carrots, green onions and mango bites, available with balsamic vinaigrette dressing. Gluten free.
$Dinner Sandwiches
All sandwiches are served on toasted bread. Your choice of french fries or sweet potato fries.Cubano Sandwich
$13.00
Pulled pork, ham, Swiss cheese, mustard and pickles.
Tripleta Sandwich
$14.00
Grilled ham, marinated steak and our pernil (pulled pork) topped with melted Swiss cheese, lettuce, potato chips and mayoketchup.
Spicy Caribbean Burger
$18.00
Grilled wild steelhead (blackened), lettuce, tomatoes, red onions and house made mango chili mayo. Served on a toasted bun.
Sandwich de Pez Gato
$17.00
Crispy pan fired catfish, green onions, cilantro, flamboyan and moijto sauces.
Vegetarian Sandwich
11.00
Introducing a vegetarian sandwich made with Swiss cheese, our veggie medley of eggplant, mushrooms, zucchini, bell peppers, tofu & herbs.
$Dinner Family Beverages
Coffee
$3.00
Tea
$3.00
Lemonade
$4.00
Malta
$5.00
Juice
$3.00
Orange, cranberry or pineapple juice.
Scratch Juice
4.50
Guava, mango tamarind or passionfruit.
$Dinner Platos Principales
All entree served with rice and beans, tostones and mojito sauce. Substitutions available for extra charge.Pernil Divino
$19.00
Our most popular dish. Pork shoulder marinated for days, slow roasted and hand pulled. Gluten free.
Grilled Wild Norwefian Steelhead
$24.00
Seasoned in lemon, oil and garlic marinade, topped with grilled onions. Raw. Gluten free.
Blackened Wild Norwegian Steelhead
$24.00
Spicy Cajun pan-seared and oven finished, topped with our mango-pineapple salsa. Raw. Gluten free.
Pez Gato
$19.00
Breaded fresh catfish strips seasoned in adobo and lime juice, fried to a crispy golden brown. Served with house made pique sauce and lime.
Ropa Vieja
$18.00
a popular dish of the islands shredded flank steak, julienned peppers, onion, red wine and adobo-simmered to perfection. Gluten free.
Pollo Guisado
$18.00
Tender, slow-cooked chicken thighs in a sofrito seasoned stew with olive, capers and potatoes. Gluten free.
Pastelon
$19.00
A unique puerto rican style lasagna. Layers of sweet plantains, cheese and your choice of filling. Cooked to order and takes about 20 minutes - well worth the wait.
Mofongo
$12.00
Our most traditional island dish made up of fried, smashed plantains and a side salad. Takes up to 20 minutes to cook, but worth the wait. Gluten free. Add protein, pernil, pollo guisado, ropa vieja or camarones for an additional charge.
Churrasco Chimichurri
$21.00
8 oz. churrasco steak, topped with chimichurri. Served with rice, beans and maduros. Raw.
Chillo Frito
24.00
Whole fried red snapper, seasoned with adobo and house made mojito marinade.
$Dinner Complemento
All entrees served with rice and beans, tostones, and mojito sauce. Substitutions available for extra charge.Arroz con Habichuelas
$6.00
Our homemade rice topped with bean an island staple. Vegan. Gluten free.
Maduros
$6.00
Ripened sliced plantains with mayoketchup sauce. Vegan. Gluten free.
Tostones
$5.00
Smashed green plantains with mojito. Vegan. Gluten free.
French Fried Potatoes
$5.00
Batatas fritas. Vegan. Gluten free.
Sweet Potato Fries
$6.00
Batatas fritas. Vegan. Gluten free.
Menu for La Isla Redmond is provided by findrestaurantmenu.com
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