Italian Pasta Bar
The Chef Will Put The Custom Prepared Pasta Dish On Your Plate. Pick Up Your Choice Of Crostini And Enjoy!Al Dente Fettuccine
with choice of roast chicken or spicy italian sausage
Al Dente Fettuccine
add fresh marinara sauce or creamy alfredo sauce
Al Dente Fettuccine
finish off with fresh vegetables, sun dried tomato, parmesan or romano cheese
Classic American Carving Station
Choice Of Two Meats - Carved On Site, Each Carving Station Is Served With An Assortment Of Rolls Or Artisan Breads And CondimentsSlow Roasted Garlic Studded Baron Of Beef
Chicken Breast Florentine Roulade
Lavender Perfumed Pork Loin
Northwest Salmon Fillet
Roast Turkey Breast
Honey Baked Ham
Herb Leg Of Lamb
A Light Buffet
50 To 105 Guests $21.95 / I06 To 155 Guests $21.50 / 156 To 300 Guests $20.95 Each Menu Includes: Mock Champagne Punch, Fresh Brewed Coffee, All China, Silverware, Labor (1 1/2 Hr. Set Up, 3 1/2 Service), Tax And Gratuity Will Be Added To InvoiceFresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Spanakopita
Mushroom Croustades
Pasta Primavera
Bacon Wrapped Seasoned Water Chestnuts
Italian Meatballs In Rich Demi Glace
Assorted Cocktail Aram Wraps
Brunch
$21.95 Per GuestFresh Fruit Display
Assorted Fresh Baked Pastries
Fruit Juices
Cheddar Breakfast Potatoes
Blintzes
with strawberry blueberry sauce
Farmland Sausage
Omelette Bar
made to order with choice of: bacon, ham, cheese, mushrooms, peppers, green onion, salsa
Brunch
24.95
with belgian waffle bar and soft butter, warm syrup, whipped cream, fruit
$Italian
Fresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Mediterranean Spanakopita
Pesto And Gorgonzola Cups
Parmigiano Reggiano Crisps
Pesto And Sun Dried Tomato Torta
with crisp crackers
Classic Caesar Salad
Pasta Bar Action Station
prepared on site see action station
East Meets West
Fresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Oriental Cabbage Salad
with crisp noodles and toasted almonds
Spring Rolls
with dipping sauce
Char Sui
chinese bb pork tenderloin with two sauces and toasted sesame seeds
Mini Imperial Dungeness Crab Cakes
with chipotle remoulade sauce
Bacon Wrapped Seasoned Water Chestnuts
Sesame Ginger Chicken Skewer
Hoisin Glazed Steak Bits
with grilled vegetables
American
Fresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Imported And Domestic Cheese
Assorted Crisp Gourmet Crackers
Fresh Asparagus And Prosciutto In Croute
Mushroom Croustades
Potatoes Au Gratin
choice of salad
Classic American Carving Station
see action station page
Island Luau
Fresh Crudite Landscape With Dip
Mauna Kea Fruit Salad
Oriental Cabbage Salad
with crisp noodles and toasted almonds
Curried Crab And Swiss Wraps
Thai Chicken And Cashews In Crisp Cups
Island Rice
Mahogany Glazed Northwest Salmon Skewers
Coconut Shrimp
with apricot horseradish dip
Chef Carved Kahlua Pork Loin
with hawaiian rolls and butter
Taste Of The Southwest
Fresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Bacon Wrapped Roasted Stuffed Jalapenos
Spicy Shrimp And Avocado In Mini Pastry Cups
Seasoned Black Bean And Roasted Corn Salad
Fiesta Rice
Chipotle Rubbed Chicken Drummies
Carnitas Wraps
Roasted Tomato Salsa, Corn Chips, Sour Cream, Guacamole
New Orleans Creole
Fresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Mini Muffaletta
New Orleans Prawns
with avery island cocktail sauce
Seafood Gumbo
Mardi Gras Dirty Rice
Bayou Chicken And Andouille Sausage In Creole Sauce
Taste Of The Mediterranean
Fresh Fruit
display with melon carved bride and groom
Greek Salad
Mediterranean Couscous
with fresh vegetables
Spanakopita
Mushroom Croustades
Shrimp And Artichoke Vinaigrette Skewers
Pot Roasted Mediterranean Chicken
with black olives and sun dried tomatoes
Artisan Breads And Butter
choice of: herb crusted leg of lamb or lavender perfumed pork loin
Cold Hors D'oeuvres
Fresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Stuffed Mushroom Caps
Heavenly Deviled Eggs
Traditional Spanakopita
Caramelized Onion And Feta Pastry Kisses
Pesto And Gorgonzola Cups
Mediterranean Spanakopita
Mini New Potato Bits
with wasabi aioli
Mini Fresh Mozzarella And Grape Tomato
skewer with balsamic syrup
Mini Savory Florentine Souffle
Brie Cup
with sweet jalapeno sauce
Herb Roasted Olives
Lemon Dill Dungeness Crab In English Cucumber Cup
Curried Crab And Swiss Fillo Triangles
Lobster Mac And Cheese In Mini Cups
Shrimp And Artichoke Vinaigrette Skewer
New Orleans Style
prawns with avery island cocktail sauce
Northwest Salmon
pate with baguette rounds
Northwest Smoked Salmon And Cream Cheeses Garnished On Baguette Rounds
Cocktail Aram Wraps
Grilled Hoisin Chicken In Lettuce Cup
Roasted Chicken And Toasted Almond Salad In Cups
Prosciutto Wrapped Melon
Fresh Asparagus And Prosciutto In Croute
Individual Two Cheese Quiche Lorraine
Char Siu-chinese Bbq Pork Tenderloin
with two sauces and sesame seeds
Fresh Mozzarella And Grape Tomato Skewer
with balsamic syrup
Bruschetta
beef and gorgonzola or salami and olive or roma tomato-fresh basil-romano or mushroom-feta-cilantro
Fromage - Tortas - Dips
Served With Crisp Crackers Or Artisan BreadsImported And Domestic Cheese Display
Gorgonzola Laced Pears
Parmesan Crisps
Pesto And Sun-dried Tomato Torta
Gorgonzola Pistachio Torta
Warm Dungeness Crab And Artichoke Dip
American Original Clam Dip
Spinach And Leek Dip
Roasted Red Pepper Dip
Cajun Smoked Salmon Dip
Sweets
Number Of Guests 20+Chocolate Fountain
with dipping condiments
Fresh Berry Bowls For Cheese Cake Toppings
Amaretto Mascarpone In Chocolate Cups
Mini Cheese Cake
Petit Fours
Nanaimo Bars
Cream Puffs
Blueberry Lemon Cream
Raspberry Cream
Pumpkin Spice
Deluxe Hors D'oeuvres
50 To 105 Guests $30.50 / 106 To 155 Guests $30.00 / 156 To 300 Guests $29.50Fresh Mozzarella And Grape Tomato
skewer with balsamic syrup
Mushroom Croustades
Mediterranean Spanakopita
Caramelized Onion And Feta Pastry Kisses
Pesto And Gorgonzola Cups
Brie Cups
with sweet jalapeno sauce
Curried Dungeness Crab And Swiss Wraps
Char Siu
chinese pork tenderloin with two sauces and toasted sesame seeds
Thai Chicken And Cashews In Crisp Cups
Coconut Shrimp
with apricot horseradish dip
Hot Hors D'oeuvres
Number Of Guests+Mini Imperial Dungeness Crab Cakes
with chipotle remoulade sauce
Mini Boston Crab Cakes
with northeast tartar
Northwest Salmon Timbales
with savory tartar
Mahogany Glazed Northwest Salmon Skewer
Northwest Salmon Fillo Purse
with bearnaise sauce
Mixed Grilled Seafood Fillo Purse
Peppered Tuna
skewer with wasabi
Coconut Shrimp
with apricot horseradish dip
Bacon Wrapped Seasoned Water Chestnuts
Bacon Wrapped Roasted Stuffed Jalapeno Peppers
Rumaki
Bacon Cheddar Toast Points
Chinese Shrimp Toast Points
Mini Spring Roll
with dipping sauce
Montreal Marinated Beef Tenderloin
skewer with grilled vegetables
Sesame Soy Glazed Beef Tenderloin
skewer with grilled pineapple
Hoisin Glazed Skirt Steak Rolls
with roasted vegetables
Japanese Flank Steak
with roasted asparagus
Thai Chicken And Cashews In Crisp Cup
Petite Beef Wellington
with bearnaise sauce
Mesquite Grilled Chicken Quesadillas
Little Smokies In Texas Bbq Sauce
Mushroom Croustades
Mini Hamburger Bar
assorted flavors
Chicken Breast Skewer
assorted flavors
Chicken Drummies
assorted flavors
Italian Meatballs In Rich Demi Glaze
Swedish Meatballs In Sour Cream Sauce
Greek Style Meatballs
Spicy Bbq Meatballs
Penne Pasta In Marinara Sauce
with spicy italian sausage
Cheese Tortellini In Alfredo Sauce
with sauteed vegetables
Mid Day Tea
50 To 105 Guests $22.50 / 106 To 155 Guests $22.00 / 156 To 300 Guests $21.50Gorgonzola Stuffed Mushroom Caps
English Cucumber Cups
with spicy egg salad
Caramelized Onion And Feta Pastry Kisses
Mini Savory Florentine Soufflés
Curried Crab And Swiss Wraps
Fresh Asparagus And Prosciutto In Croute
Assorted Tea Sandwiches
Raspberry Cream Cups
Choice Of Teas
Northwest Bounty
50 To 105 Guests $29.50 / 106 To 155 Guests $29.00 / 156 To 300 Guests $28.50Fresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Brie Cups
with sweet jalapeno sauce
Fresh Asparagus And Prosciutto In Croute
English Cucumber Cups
with lemon dill dungeness crab
Northwest Smoked Salmon And Cream Cheese Garnished On Baguette Rounds
Bacon Wrapped Seasoned Water Chestnuts
Mini Imperial Dungeness Crab Cakes
with chipotle remoulade sauce
Seasoned Shelled Prawns
with spicy cocktail sauce
Thai Chicken Sticks
with peanut sauce
Vegetable Table
50 To 105 Guests $25.00 / 106 To 155 Guests $24.50 / 156 To 300 Guests $24.00Fresh Crudite Landscape With Dip
Fresh Fruit
display with melon carved bride and groom
Spanakopita
Parmigiano Reggiano Crisp
Caramelized Onion And Feta Pastry Kisses
Individual Mushroom Quiche
English Cucumber Cup
with tangy egg salad
Pesto And Sun Dried Tomato Torta
Assorted Gourmet Crisp Crackers
Wild Rice Salad
with champagne vinaigrette
Vegetarian Aram Wraps
Menu for Catering By John is provided by findrestaurantmenu.com
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