Appetizers
Onion Rings
$7.75
thick sliced & breaded, served with tartar sauce
Calamari
$11.75
tender rings with choice of tartar, ancho cilantro or marinara sauce
Jalapeno Poppers
$8.25
served with hot-sweet jelly
Cheese Sticks
$9.55
served with marinara sauce
Appetizers Sampler
$13.25
choose three: onion rings, calamari, jalapeno poppers, cheese sticks
Steamed Clams
$13.00
served with garlic butter and texas toast
Chicken Quesadilla
11.25
chicken and cheese wrapped in a flour tortilla, sprinkled with green onions and served with salsa, guacamole and sour cream
$Salads
Chicken-bacon-pecan
$11.75-7.00
pecans, grilled chicken, peppered bacon and parmesan placed on sweet greens with a mango vinaigrette
Cobb
$14.75-8.00
grilled chicken, peppered bacon, blue cheese, egg and tomato, resting on greens with blue cheese dressing & garlic toast
Salmon
11.75
grilled salmon served on greens with mango vinaigrette and garlic toast
$Entrees
served with coleslaw and french friesFish & Chips
$11.50
gourmet breaded cod
Chicken Strips
$11.00
breaded chicken breasts served with creamy ranch dressing
Clam Strips
11.75
large, tender strips with cocktail sauce
$Burgers
served with coleslaw or french fries; substitute onion rings $1.75 or garden salad $3.50A Real Burger
$9.75-10.25
a fresh burger with lettuce, tomato, onion & mayonnaise
Blue Burger
$10.50
melted blue cheese, grilled onions, lettuce, tomato, & mayonnaise on a burger
Swiss Burger
$11.00
sauteed mushrooms & swiss cheese top a great burger with lettuce, tomato & mayonnaise
Bacon Cheese Burger
10.75
burger with peppered bacon, cheddar cheese, lettuce, tomato, onion & mayonnaise
$Pizzas
Pizza
9.25
cheese, sun-dried tomatoes, d2o stout grilled onions, choice of pepperoncinis or artichoke hearts on a thin crust
$Sandwiches
served with coleslaw or french fries; substitute onion rings $1.75 or garden salad $3.50Prime Dip
$11.50-13.50
french-style: shaved prime rib, with au jus; philly cheese style: including mushrooms, without au jus
Pulled Pork
$11.50-12.00
bbq sauced pork & pepperoncinis, on a hoagie roll
Turkey Bacon Melt
$11.00
sliced turkey, cheese & thick peppered bacon on sourdough with lettuce, tomato, mayonnaise & pepperoncinis
Chicken Blt
$11.00
breaded chicken breast, bacon, lettuce, tomato & mayonnaise on sourdough
Bratwurst
$11.00
traditional brat with sauerkraut & chopped onions on a hoagie roll, served with coarse-grain mustard
Smoked Turkey
$9.75
sliced, on sourdough, with guacamole,lettuce, sun-dried tomatoes& ranch dressing
Crispy Chicken Wrap
$11.25
breaded, fried chicken with cheese, lettuce, tomato and a choice of ranch, ancho cilantro or honey mustard dressings,wrapped in a flour tortilla
Half And Half
$75.00-12.00
half smoked turkey or turkey bacon melt sandwich
Premium Ales
Steamy Cream California Common Ale
our lightest ale is made with pilzen malt, flaked oats, and malter wheat. it's delicately hopped with goldings and fermented using lager yeast at ale temperature
Pavlov's Pilsner
wbc's first lager was originally produced in bohemia in 1842. we're conditioning you to enjoy its refreshing, slightly hoppy, taste
Horse Heaven Hefe Bavarian-style Hefeweizen
this traditional hefeweizen uses what for over half of the malt to combine with babarian-style yeast in a slightly warmer fermentation process. vanguard hops are used
Highlander Scottish-style Ale
generous helpings of caramel and vienna malts give this ale a rich amber color and smooth flavor. it's lightly hopped with yakima goldings
11th Hour Pale Ale
our pale is amber-colored with its malty flavor balanced with robust hoppiness. it's bittered with magnum and finished with goldings
Over-the-edge Dry-hopped Pale Ale
for hop loveres, we've taken our 11th hour pale a step further by adding hops at kegging. there is a distinct hop flavor in the finish
Palouse Porter
the roasted malt flavor results in smoothness and easy drinkability. the result is a full-bodied, malty brew that was first created at the start of the industrial revolution
D2o Heavy Water Stout
this is a classic dry stout made form chocolate malt and roasted barley with a few oats for creaminess. the result is a "coffee-like" flavor and aroma
Specialty/seasonal Brews
Friar Lawrence Belgium-style Ale
the use of caramel and honey malts gives the sweetness, goldings hops provide the balance and abbey-style yeast introduces a unique spicy character
Friar's Blessing Raspberry Lambic
the essence of raspberries sweetens this lambic for a refreshing brew with little hop presence
Friar's Decadence Chocolate Chocolate Imperial Stout
this is sweet, robust dark ale, with just a hint of chocolate from the the baker's cocoa added to the boil
Friar's Sahib Imperial Ipa
highly hopped for the true ipa connoisseur
Friar's Penance Barley Wine Ale
fermenting for 9-10 moths allows the complex flavors to blend to produce a unique brew that is available for a limited time each year, after thanksgiving
Menu for Whitstran Brewing Company is provided by findrestaurantmenu.com
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