Small Plates
Dave's Fresh Baked Banana Bread
$4.00
Fruit Parfait
$8.00
Seasonal fresh fruit, natural yogurt, chef dan's granola and raspberry coulis
Chef Dan's Eco-Granola
$9.00
Served with raspberry coulis and a choice of natural plain yogurt or chilled milk
Old Fashioned Irish Steel Cut Oats
8.00
Caramelized apples, natural brown sugar, slowly cooked in milk
$Favorites
Biscuits & Gravy
$12.00-7.00
Fresh made biscuits and country style gravy, two eggs, Pane d'Amore toast
Crepes Normand
$12.00
Fresh local berries, sweetened mascarpone, grand marnier deglaze, creme fraiche, applewood-smoked bacon
Challah Pain Perdu
12.00
The fireside's sumptuous french toast made with pane d'amore challah bread, finished with caramelized banana, local berries, toasted holmquist hazelnuts, creme fraiche and confectioner's sugar
$Breakfast Specialties
Featuring finnriver farm fresh eggsEggs Benedict
$14.00
Two poached farm eggs and canadian bacon on toasted panini, topped with hollandaise and served with herbed country potatoes
Coast-to-Coast
$14.00
Three farm fresh eggs with ham, bell pepper confetti, caramelized onions and Fontina cheese, served with herbed country potatoes and pane d'amore toast
El Burrito
$13.00
Scrambled eggs, chorizo, jalapeno, potatoes and cheese, tucked into a warm tortilla and toppped with pico de gallo, salsa verde and sour cream
The American
$12.00
Two farm fresh eggs any style with a choice of Nueske's applewood-smoked bacon, Cascioppo sausage or jambon ham, served with herbed country potatoes and pane d'amore toast
Prime Rib Hash
$14.00
Slow roasted prime rib with local root vegetables, onions, sweet peppers, potatoes, two farm fresh eggs any style and Pane d'Amore toast
Ludlow Breakfast Sandwich
13.00
Two farm fresh eggs perched atop layers of redwood hill farm goat cheese and sauteed spinach, served open-faced on pane d'amore wheat toast
$Beverages
Fonte Coffee
$3.00
Espresso
$2.00
Caffe Latte
$3.50
Cappuccino
$3.50
Caffe Mocha
$3.75
Tazo Tea
$3.00
Assorted selection
Fresh Squeezed Orange Juice
$5.00
Fruit Juice
$3.00
Small Plates
Dave's Fresh Baked Banana Bread
$4.00
Fruit Parfait
$8.00
Seasonal fresh fruit, natural yogurt, chef dan's granola and raspberry coulis
Chef Dan's Eco-Granola
$9.00
Served with raspberry coulis and a choice of natural plain yogurt or chilled milk
Old Fashioned Irish Steel Cut Oats
8.00
Caramelized apples, natural brown sugar, slowly cooked in milk
$Entrees
Challah Pain Perdu
$12.00
The fireside's sumptuous french toast made with pane d'amore challah bread, finished with caramelized banana, local berries, toasted holmquist hazelnuts, creme fraiche and confectioner's sugar
Quiche du Jour
$10.00
Served with tossed local greens and herbed country potatoes
The Farmer's Market
$14.00
Three farm eggs, any style, Nueske's smoked bacon, ham and artisan sausage, herbed country potatoes, pane d'amore toast
Crepes Normand
$12.00
Fresh local berries, sweetened mascarpone, grand marnier deglaze, creme fraiche, applewood-smoked bacon
Eggs Benedict
$14.00
Two poached farm eggs and canadian bacon on toasted panini topped with hollandaise and served with herbed country potatoes
Biscuits & Gravy
12.00-7.00
Fresh made biscuits and country-style gravy, two eggs, pane d'amore toast
$Pasta
Linguine Con Le Vongole
$16.00
Manila clams, tomatoes, fresh herbs and garlic in a chardonnay broth
Chef Dan's Mac & Cheese
12.00
Niman ranch ham and comte
$Sandwiches
Served with pommes frites or local mixed greensCaprese Paninni
$14.00
Pane d'amore focaccia, fresh mozzeralla, shaved radish, heirloom tomatoes, garden basil aioli, balsamic gastrique
B.L.T.E.
$14.00
Thick cut, applewood-smoked bacon, local greens, marinated heirloom tomatoes and fried farm fresh eggs cooked over-medium, served on pane d'amore wheat toast
Fireside Country Natural Beef Burger
15.00
Half pound. Lettuce, tomato, caramelized sweet onions, nueske's applewood smoked bacon and blue cheese-butter
$Beverages
Fonte Coffee
$3.00
Espresso
$2.00
Caffe Latte
$3.50
Cappuccino
$3.50
Caffe Mocha
$3.75
Fresh Squeezed Orange Juice
$5.00
Salads
Marina Chop
$14.00
Local greens, grilled chicken breast, point reyes natural blue cheese, nueske's applewood-smoked bacon, avocado, hard-cooked farm egg, tomatoes, shallot-blue cheese vinaigrette
Classic Caesar
$9.00
Hearts of romaine, parmigiano-reggiano, boquerones anchovies, garlic croutons, caesar dressing. Add:grilled breast of chicken $6.00, add:grilled white shrimp $8.00
Salade Nicoise
15.00
St. jude's tuna, haricot verts, heirloom tomatoes, hard cooked eggs, sherry vinaigrette, white anchovies
$Soups
Served with pane d'amore baguette and european style butterDaily Soup
$4.00-6.00
Onion Soup Au Gratin
$14.00
Caramelized sweet onions, crusty croutons, dash of cognac and comte
Northwest Clam Chowder
6.00-8.00
$Small Plates and Entrees
Pommes Frites
$6.00
Hand-cut, seasoned with truffle salt
Chef Dan's Mac and Cheese
$12.00
Niman ranch ham and comte
Pizza Italiana
$14.00
A 10" thin, crispy crust layered with: Italian sausage, sautéed mushrooms, mozzarella and rich tomato sauce or fresh ripe tomatoes, spinach, shaved onion, mozzarella and redwood hill farm goat cheese
Steak Frites
$16.00
Country natural beef flat iron, madeira deglaze, pommes frites, mixed greens
Pappardelle Di Stagione
$12.00
Shiitake mushrooms, tomatoes, garlic, fresh herbs and parmigiano-reggiano
Local Steamer Clams
$14.00
Simmered in a broth of fresh herbs, garlic, white wine and lemon
Fish and Chips
14.00
Mack & jack battered wild alaskan true cod, served with pommes frites
$Sandwiches
Served with local mixed greens or pommes frites. Add a cup of clam chowder for $3.00Prime Rib Panini
$14.00
Country natural beef, gruyere, caramelized onion and horseradish aioli on a pane d'amore baguette
Chicken Sandwich
$14.00
Grilled chicken breast, marinated tomatoes, balsamic glaze, mozzarella, pesto aioli, on pane d'amore ciabatta
Fireside Country Natural Beef Burger
$15.00
Lettuce, tomato, caramelized sweet onions, nueske's applewood-smoked bacon and blue cheese butter
Menu for The Fireside Restaurant, Waterfront Dining is provided by findrestaurantmenu.com
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