Appetizer
Age Dashi Tofu
$6.00
Fried tofu served with bonito flakes and tempura sauce.
Beef Negimaki
$9.00
Thinly sliced beef rolled with scallion, topped with teriyaki.
Chicken Kara Age
$6.00
Japanese style deep fried chicken.
Fried Calamari
$8.00
Japanese style deep fried squid.
Gyoza
$7.00
Pan fried pork dumplings.
Hamachi Kama
$14.00
Grilled yellowtail jaw with ponzu sauce on the side.
Hiyayakko
$5.50
Cold tofu served with soy sauce, scallion and bonito flakes.
Kaki Fried
$8.00
Japanese style fried oyster served with katsu sauce.
Nasu Shigyaki
$7.00
Grilled eggplant with sweet miso paste and sesame seeds.
Original Edamame
$5.00
Japanese young soybeans.
Shrimp Shumai
$7.00
Japanese style steam dumpling.
Soft Shell Crab
$11.00
Japanese style deep fried soft shell crab.
Spicy Edamame
$5.00
Japanese young soybeans.
Surume Ika
$9.00
Grilled squid with ginger sauce.
Tempura Appetizer
$7.50
Lightly battered deep fried shrimp and vegetable.
Umi French Fries
$9.00
Parmesan cheese and truffle sea salt.
Vegetable Gyoza
$6.00
Pan fried Japanese vegetable dumpling.
Vegetable Tempura
$6.00
Lightly battered deep fried assorted vegetable.
Wasabi Shumai
$7.00
Japanese style steam pork dumpling with horse radish.
Yakitori
$6.00
Japanese skewer and comes in two.
Rock Shrimp
15.00
$Sushi Bar Starter
King Crab Salsa
$15.00
King crab, mango, bell pepper, onion, and cilantro with salsa sauce.
Cajun Miso White Tuna
$16.00
Seared cajun white tuna glazed with sweet miso & mango.
Fluke Special
$16.00
Yuzu juice and truffle sea salt.
Salmon Enoki Mushroom
$16.00
Enoki mushroom wrapped with seared salmon.
Spicy Tuna Tarter
$15.00
Chopped spicy tuna on top of chef's special sauce and tobiko.
Sushi Pizza
$13.00
Guacamole, bell pepper, onion, tobiko, and tuna on top of tortilla chips.
Taco Ceviche
$14.00
White fish, avocado, bell pepper, onion, tomato, and pineapple.
Yuzu Wasabi Scallop
$16.00
Seared scallop, serrano pepper, and micro cilantro.
Treasure Island
$13.00
Sliced avocado under the mixed raw fish with spicy mayo, ponzu sauce, and tobiko.
Tuna Chips
$12.00
Spicy tuna, bell pepper, mango, onion, and tobiko served with chips.
Tuna Ravioli
$18.00
Tuna wrapped with avocado, tobiko, and kani.
Yellowtail Serrano
$16.00
Yuzu soy sauce, Serrano pepper, and cilantro.
Hamachi Crush
18.00
Yellowtail with garlic paste, serrano pepper, micro cilantro and crush chips.
$Soup
Clear Soup
$2.50
Clear broth with mushroom, fried onion and scallion.
Miso Soup
$3.00
Soybean paste soup with tofu, scallion, and seaweed.
Tonjiru Soup
$8.00
Sliced pork, mushroom, bean curd, and scallion in miso broth.
Yasai Tofu Soup
13.00
Vegetable and tofu in clear broth.
$Salad
Avocado Salad
$7.00
Avocado over garden salad with ginger dressing.
Green Salad
$6.00
Garden salad with ginger dressing.
Kani Salad
$10.00
Crab stick mixed with spicy mayo and tobiko over spring mix and avocado.
King Crab Salad
$17.00
King crab salad with avocado and mango puree.
Salmon Skin Salad
$7.00
Salmon skin over garden salad with ginger dressing.
Seaweed Salad
$6.00
Japanese marinated green seaweed with sesame seeds.
Tataki Salad
$14.00
Pepper tuna over spring mix.
Umi Salad
14.00
Tuna, salmon, white fish, tobiko, and seaweed salad with white radish.
$Sushi Bar
2 Maki Combo
$13.00
Choice of two rolls from roll section #1 to #26 Served with soup & salad.
3 Maki Combo
$17.00
Choice of three rolls from roll section #1 to #26 Served with soup & salad.
Sashimi Lunch
$15.00
12 pieces of assorted sashimi with a bowl of white rice served with soup & salad.
Sushi and Sashimi Lunch
$36.00
4 pieces of sushi, 8 pieces of sashimi, and a spicy tuna soll served with soup & salad.
Sushi Lunch
13.00
6 pieces of sushi and a california roll served with soup & salad.
$Sushi A LA Carte
Bonito - Skip Jack
$6.00
Botan Ebi - Sweet Shrimp
$12.00
Ebi - Shrimp
$6.00
Hamachi - Yellowtail
$6.00
Hirame - Fluke
$6.00
Hotate - Scallop
$6.50
Ika - Squid
$6.00
Ikura - Salmon Roe
$8.00
Inari - Tofu Skin
$4.00
Kani Kama - Crab Stick
$5.00
Kanpachi - Amberjack
$8.00
King Crab
$14.00
King Salmon Toro
$9.00
Madai - Red Snapper
$8.00
Maguro - Tuna
$6.50
N.Z. King Salmon
$8.00
Saba - Mackerel
$5.00
Sake - Salmon
$5.00
Sawara - Spanish Mackerel
$5.00
Smoked Salmon
$6.00
Suzuki - Striped Bass
$5.00
Tako - Octopus
$6.00
Tamago - Egg
$4.00
Tobiko - Flying Fish Roe
$5.00
Unagi - Eel
$8.00
Uni - Sea Urchin CA
$12.00
White Tuna
$6.00
Yellowtail Toro
9.00
$Sashimi A LA Carte
Bonito - Skip Jack
$6.00
Botan Ebi - Sweet Shrimp
$12.00
Ebi - Shrimp
$6.00
Hamachi - Yellowtail
$6.00
Hirame - Fluke
$6.00
Hotate - Scallop
$6.50
Ika - Squid
$6.00
Ikura - Salmon Roe
$8.00
Inari - Tofu Skin
$4.00
Kani Kama - Crab Stick
$5.00
Kanpachi - Amberjack
$8.00
King Crab
$14.00
King Salmon Toro
$9.00
Madai - Red Snapper
$8.00
Maguro - Tuna
$6.00
N.Z. King Salmon
$8.00
Saba - Mackerel
$5.00
Sake - Salmon
$6.00
Sawara - Spanish Mackerel
$5.00
Smoked Salmon
$6.00
Suzuki - Striped Bass
$5.00
Tako - Octopus
$6.00
Tamago - Egg
$4.00
Tobiko - Flying Fish Roe
$5.00
Unagi - Eel
$8.00
Uni - Sea Urchin CA
$12.00
White Tuna
$6.00
Yellowtail Toro
9.00
$Sushi Bar Entrees
Chirashi
$23.00
Variety of sashimi over sushi rice served with soup & salad.
Salmon Lover
$29.50
Choice of 10 pieces salmon sushi and spicy salmon Roll or 13 pieces of tuna sashimi over sushi rice served with soup & salad.
Sashimi Deluxe
$26.00
21 pieces of assorted sashimi and a bowl of white rice served with soup & salad.
Sashimi For 2
$60.00
40 pieces served with soup & salad.
Sashimi Regular
22.00
16 pieces of assorted sashimi and a bowl of white rice Served with soup & salad.
$Roll & Hand Roll
Alaska Roll
$9.00
Salmon, avocado, and cucumber.
Asparagus Roll
$4.00
Avocado Roll
$5.00
Boston Roll
$6.50
Shrimp, cucumber, lettuce, and Japanese mayo.
California Roll
$6.00
Crab stick, avocado, and cucumber.
Cucumber Roll
$4.00
Eel Avocado Roll
$7.00
Futo Maki
7.00
Egg, crab stick, pickled squash, pickled radish, avocado, tobiko, and cucumber.
$Chef's Selection Special Roll
Amazing
$16.00
Shrimp tempura and spicy tuna inside with pepper tuna on top with spicy chili and eel sauce.
Angel Fish
$16.00
Spicy white tuna, crunchy, and avocado inside with mango and white tuna on top.
Spicy Lover
$18.00
Spicy yellowtail, mango, shiso, crunchy inside spicy kani and caviar on the top.
Tropicana
$20.00
Salmon tempura, seaweed salad & lobster salad, cucumber inside and fresh mango on top.
Crazy Salmon
$14.00
Spicy salmon and avocado inside with spicy salmon and hot sauce outside.
Flaming Pinwheel
$18.00
Lobster salad, crunch, and avocado wrapped with shrimp sheet, cucumber, and kelp paper.
Godzilla
14.00
Tuna, salmon, and yellowtail deep fried with chef's special sauce and tobiko on top.
$Japanese Fried Rice
Beef
$13.00
Served with soup & salad.
Chicken
$12.00
Served with soup & salad.
Shrimp
$13.00
Served with soup & salad.
Smoke Salmon
$14.00
Served with soup & salad.
Vegetable
11.00
Served with soup & salad.
$Teriyaki
Beef
$18.00
Served with soup, salad & white rice.
Beef Negimaki
$18.00
Served with soup, salad & white rice.
Chicken
$16.00
Served with soup, salad & white rice.
Chilean Sea Bass
$26.00
Served with soup, salad & white rice.
Salmon
$18.00
Served with soup, salad & white rice.
Shrimp
$18.00
Served with soup, salad & white rice.
Tofu
13.00
Served with soup, salad & white rice.
$Tempura
Assorted
$18.00
Shrimp and vegetables lightly battered and crispy deep fried. Served with soup, salad, white rice & tempura sauce.
Chicken
$16.00
Lightly battered and crispy deep fried. Served with soup, salad, white rice & tempura sauce.
Shrimp
$19.00
Lightly battered and crispy deep fried. Served with soup, salad, white rice & tempura sauce.
Vegetable
14.00
Lightly battered and crispy deep fried. Served with soup, salad, white rice & tempura sauce.
$Udon & Soba
Nabe Yaki Udon
$17.00
Stew style with shrimp tempura, chicken, egg, and mixed vegetable.
Tempura Soba
$15.00
Stew style with vegetable and a side of shrimp tempura .
Tempura Udon
$15.00
Stew style with vegetable and a side of shrimp tempura .
Yaki Soba
$13.00
Stir fried thin noodle with vegetable .
Yaki Udon
$15.00
Stir fried thick noodle with vegetable .
Yasai Tofu Udon
13.00
Vegetable, tofu, and udon in stew style .
$Age Mono
Chicken Katsu
$15.00
Chicken cutlet deep fried in bread crumbs. served with soup, salad, white rice & katsu sauce.
Tonkatsu
15.00
Pork cutlet deep fried in bread crumbs. served with soup, salad, white rice & katsu sauce.
$Nabe Mono
Beef Sukiyaki
$18.00
Sliced beef, tofu, vegetable, and yam noodle cooked in stew style with sukiyaki sauce served with salad.
Chicken Sukiyaki
$16.00
Tofu, sliced chicken, vegetables, and yam noodle cooked in stew style with sukiyaki sauce served with salad.
Ishikari Nabe
$18.00
Salmon, tofu, vegetables, and yam noodle cooked in stew style with miso soup served with salad.
Yose Nabe
18.00
A gathering of seafoods, vegetables, and yam noodle cooked in stew style with clear soup served with salad.
$Side Orders
Brown Rice
$2.00
Eel Sauce
$0.50
Ginger
$0.50
Ginger Dressing
$1.50
Spicy Mayo
$0.50
Sushi Rice
$2.50
Teriyaki Sauce
$1.50
White Rice
1.50
$Dessert
Fried Banana
$8.00
Fried banana with vanilla ice cream.
Ice Cream
$3.00
Mochi Ice Cream
$3.50
Tempura Ice Cream
6.00
$Beverage
Bottled Water
$1.50
Fuji Water
$3.00
Juice
$2.50
Ramune
$3.00
Japanese soda.
Shirley Temple
$2.50
Soda
$1.75
Sparkling Water
$2.50
Menu for Umi Sushi Bar and Grill is provided by findrestaurantmenu.com
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