Lunch
Hot Seafood Salad
22.00
A mix of clams, shrimp, scallops, prosciutto and mushrooms sauteed in our house vinaigrette and served on top of a bed of spring mix. Garnished with Parmesan and fresh diced tomatoes.
$Starters
Scallop Mushrooms (3 Pieces)
$10.00
Mushrooms stuffed with scallops and drizzled with pesto sauce. Topped with bread crumbs.
Steamed Clams
$14.00
Manila clams steamed in a wine infused bisque broth with vegetables and a hint of truffle oil. Served with grilled wheat bread.
Lemon Coconut Ginger Shrimp
$9.00
6 sauteed shrimp tossed in a spicy cream sauce. Topped with fresh lemon zest and sesame seeds and chili flakes.
Sweet Spinach Dip
$10.00
A blend of spinach, artichokeand mushroom creamed into a dip with hint of sweet chili and sriracha. Served with toasted rosemary bread and topped with.
Shrimp Rolls (4 Pieces)
$10.00
Wrapped and deep fried garlic prawns with jalapeno sweet and spicy sauce on a bed of sweet salad mix.
Shrimp Cakes (2 Pieces)
10.00
Panko crusted flat cakes served with jalapeno sweet and spicy sauce on a bed of sweet salad mix.
$Sandwiches
Surf & Turf Burger (1/3 Lb.)
$17.00
Angus beef patty topped with provolone cheese, sauteed shrimp and sweet salad mix on a black pepper and sesame toasted bun. Served with shrimp chips.
Lobster Roll
$19.00
Sriracha buttered poached lobster with lettuce on a toasted roll. Served with shrimp chips.
Lobster Toast
17.00
Grilled wheat bread topped with prosciutto, sweet house salad, parmesan, lightly poached lobster, and an over easy poached egg. Served with shrimp chips.
$Pizzas
Grilled Shrimp Pizza
$14.00
Pesto, mozzarella, garlic, red onion and grilled shrimp. Topped with grated Parmesan and basil.
Margherita Pizza
$14.00
Marinara sauce, mozzarella, garlic, tomatoes and basil.
Mushroom & Prosciutto Pizza
$14.00
Marinara sauce, mozzarella, mushrooms and shaved prosciutto. Topped with basil.
Seafood & Artichoke Pizza
12.00
A blend of shrimp, summari crab and scallops in a cream cheese artichoke dip. Topped with green onions and tomatoes.
$Entrees
Lobster Pot Pie
$19.00
6 oz. of lobster in a bisque and vegetable blend sauce topped with puff pastry and baked until lightly golden. Served with Chinese broccoli.
Fish & Chips
$21.00
6 oz. of panko crusted walleye fillets topped with fresh jalapenos and fried garlic. Served with Sriracha aioli, shrimp chips and a bed of sweet salad.
Sun Dried Pesto Mahi Mahi (6 oz.)
$22.00
Fletch loin wild mahi mahi wood fired baked topped with a sun dried tomato and pesto crust. Served with rice and fried rainbow carrot shreds.
Lobster Mac & Cheese
$16.00
A creamy Sriracha mac n cheese with lobster blended in and topped with Parmesan served with broccoli.
Grilled Shrimp & Scallop Noodles
$17.00
Lightly sauteed shrimp and scallops served around a bed of coconut pesto rice noodles. Topped with sliced avocados and black sesame seeds.
Baked Sweet Chili & Lime Trout
18.00
Fully dressed trout baked in our wood fire oven with a sweet chili cilantro lime glaze. Plated with sweet potato hash and Chinese broccoli.
$Specialties
Choice Ribeye
$30.00
10 oz. choice ribeye cooked to your specification. Served with a house salad, choice of starch and house vegetables.
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