Starters
Steamed Clams
$15.00
In white wine and garlic butter.
Buffalo Wings
$14.00
In a cayenne pepper butter sauce or sweet chili teriyaki sauce.
Mozzarella Fingers
$10.00
With house made marinara.
Garlic French Fries
$10.00
With parmesan and black pepper.
Onion Rings
$8.00
Gourmet, Sweet Onion Rings, Extra Thick & Crispy
Grilled Cheese
10.00
Sourdough, Cheddar Cheese & Crispy Fries
$Salads
Garden Salad
$10.00
Seasonal greens tossed, choice of dressing.
Grilled Steak Salad (8 Oz)
$20.00
8 oz. Steak Seasonal greens, gorgonzola, tomato, pecans and house made balsamic dressing.
Caesar Salad
$12.00
Romaine, Caesar dressing, parmesan and croutons. Add Grilled Chicken $16.00
Wild Sockeye Salmon Salad
20.00
Sockeye salmon, romaine, Cesar dressing, parmesan and croutons.
$Sandwiches & Burgers
Whiskey Bbq Burger
$20.00
1/2 lb Beef Patty with Whiskey infused BBQ Sauce, White Cheddar Cheese, Bacon, Crispy Fried Onions, Lettuce & Tomatoes on a Toasted Brioche Bun
French Dip
$18.00
Sliced Roast Beef on a toasted baguette, Swiss Cheese, Sauteed Onions, Side of Au Jus, Servied with French Fries. ~Sub Onion Rings for $2.00
Bistro Burger
$18.00
1/2 lb Charbroiled Beef Patty, Bacon, Cheddar Cheese, Lettuce, Tomatoes, Onion & Skagit Valley Pickles, Thousand Island Dressing on a toasted Brioche Bun
Garden Burger
$16.00
Black bean veggie patty, sharp cheddar and fries.
Blue Cheese Burger
$20.00
1/2 lb Charbroiled Beef Patty topped with Bleu Cheese, Crispy Fried Onions, Bacon Jam on a toasted Brioche Bun
Chicken Burger
18.00
Grilled Chicken Breast, Bacon, Cheddar Cheese, Lettuce, Tomatoes & Onions. Toasted Brioche Bun & our own Siracha Aioli
$Pasta & Entrees
Chicken Picata
$23.00
Chicken Breast, Lemon, Butter, Capers & Herbs servied with seasonal Vegetables, Chef's Choice Starch.
Ravioli Florentine
$22.00
Spinach and Ricotta Ravioli finished with Basil, Garlic, Shallots, Cherry Tomatoes & Spinach tossed in a Buerre Blanc
Shrimp Scampi
$23.00
Garlic infused, seared Prawns with capers, Cherry Tomatoes, Asparagus tips, crushed red peppers with Spaghetti Pasta tossed in Butter & White Wine
Chicken Fettuccine
$20.00
Lightly seared Chicken Breast, Fettuccine tossed with mushrooms, butter & our own Creamy Alfredo Sauce
Wild Sockeye Salmon
$26.00
6 oz Wild Sockeye Salmon fillet, Rice Pilaf and Asparagus
Fish & Chips
$18.00
Beer Battered Wild Alaskan Cod, Coleslaw & Lemon Wedges, served with French Fries. ~Sub Onion Rings for $2
Bistro Steak
32.00
10 oz Ribye with Red Wine, Shallot & Mushroom reduction on the side. Served with Potatoes & Asparagus
$Dinner Starters
Mozzarella Fingers
$7.00
With house made marinara.
Buffalo Wings
$10.00
In a cayenne pepper butter sauce or sweet chili teriyaki sauce.
Steak Bites
$11.00
Steak tenders, house ginger teriyaki sauce.
Steamed Clams
$12.00
In white wine and garlic butter.
Sauteed Calamari
$12.00
With butter, shallots, garlic and red pepper.
Garlic French Fries
$6.00
With parmesan and black pepper.
Shrimp Cocktail
$12.00
6 piece, with cocktail sauce.
Quick Fried Calamari
$11.00
With siracha aioli.
Soup of the Day
$3.00
Parmesan Flatbread
6.00
Olive oil brushed and topped with parmesan and house marinara.
$Dinner Flatbread Pizzas
3 Cheese
$8.00
House marinara, parmesan, fontina, mozzarella.
Extravaganza
$12.00
House marinara, pepperoni, mushrooms, onions, basil, olives, mozzarella and parmesan.
Pepperoni
$9.00
House marinara, pepperoni, mozzarella.
Bacon & Pineapple
9.00
House marinara, Canadian bacon, mushrooms, basil, mozzarella.
$Dinner Salads
Grilled Steak Salad (8 Oz)
$15.00
Seasonal greens, gorgonzola, tomato, pecans and house made balsamic dressing.
Caesar Salad
$9.00
Romaine, Caesar dressing, parmesan and croutons.
Wild Sockeye Salmon Salad
$16.00
Sockeye salmon, romaine, Cesar dressing, parmesan and croutons.
Shrimp Louie Salad
$15.00
Romaine, sauteed shrimp, garlic, tomato, cheese, hard boiled egg, one,000 island dressing.
Garden Salad
8.00
Seasonal greens tossed, choice of dressing.
$Dinner Sandwiches & Burgers
Bistro Burger
$15.00
Ground chuck, apple wood bacon, sharp cheddar and fries.
Whiskey Bbq Burger
$15.00
Ground chuck, with whiskey Barbeque sauce, caramelized onions, swiss cheese and fries.
BBQ Chicken Sandwich
$12.00
Applewood bacon, Barbeque sauce, swiss cheese and fries.
Bistro Grilled Cheese
$11.00
Mozzarella, sharp cheddar, swiss, basil, tomatoes, balsamic glaze on toasted sourdough with fries.
Reuben
$14.00
Pastrami, sauerkraut, swiss, bistro reuben sauce, on grilled rye, with fries.
French Dip
13.00
Prime roast beef, mushrooms, swiss, onions, on sourdough or hoagie served with au jus and fries.
$Dinner Pasta & Entrees
Vegetable Pesto Fettuccine
$15.00
Fresh vegetables, house pesto cream sauce.
Chicken Picata
$16.00
Two chicken breast cutlets, flour dredged, lemon butter white wine and capers, served with rice pilaf, mixed vegetables.
Spaghetti & Meatballs
$18.00
Two 3 Ounces House made Italian meatballs, house marinara, parmesan flakes with garlic bread.
Shrimp Scampi
$18.00
Shrimp, basil garlic butter sauce, mushrooms, fresh tomato, asparagus, over spaghetti with garlic bread.
Rib Eye Steak
$28.00
Accompanied with a red wine reduction, sauteed mushrooms, garlic mashed potatoes.
Wild Sockeye Salmon
$26.00
Glazed with tarragon beurre Blanc. With rice pilaf and sauteed vegetables.
Spare Ribs (Half)
$24.00
Smokey Kansas city style Barbeque sauce served with cole slaw, fries or mashed potatoes.
Sweet Basil Garlic Prawns
$24.00
Jumbo prawns, sweet basil chili sauce, served shell-on with rice pilafand garlic bread.
Chicken Fettuccine
$18.00
6 Ounces Chicken breast, mushrooms house alfredo sauce with garlic bread.
Ravioli Florentine
$16.00
Spinach and cheese stuffed ravioli, house marinara or lemon basil sauce, with garlic bread.
Spare Ribs (Full)
$40.00
Smokey Kansas city style Barbeque sauce served with cole slaw, fries or mashed potatoes.
Menu for Market Street Bistro is provided by findrestaurantmenu.com
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