Appetizers
Garlic Mushrooms
$9.50
Sauteed brown beech mushrooms in a brown garlic and black pepper sauce and garnished with whole dried chilli.
Isarn Mini Wings
$11.00
Deep fried chicken wings marinated with Thai herbs then coated with sweet, spicy and tangy sauce.
Spicy Chicken and Tomato Dip
$9.95
A popular northern Thai dip with minced chicken, roasted tomatoes and a touch of spice. Served with steamed vegetables.
Nothern Thai Leaf Cup Nibbles
$10.95
Wild betel leaves, chopped limes, peanuts, fresh ginger, red onions, roasted coconut, Thai chillies, dried shrimp served with s
Isarn Lettuce Wraps
$10.95
Crisp lettuce, wide rice noodles, marinated minced chicken and mushrooms served with a spicy lime dressing.
Lemongrass Wings
$11.00
Deep fried wings topped with crunchy lemongrass and basil leaves.
Deep Fried Salted Beef
$10.00
Slightly salted strips of certified Angus beef, deep fried and served with original Thai Sriracha dipping sauce.
Mushroom Fritters
9.50
Sesame battered crispy organic oyster mushrooms served with a sweet plum dipping sauce.
$Grilled
Crying Tiger
$16.50
Sua-rong-hai. Grilled flat iron steak marinated Thai style with spicy tamarind dip.
Grilled Fresh Squid
$3.75
Pla-muk-yang. A Thai street favorite! grilled fresh squid with a mild spicy lime dipping sauce. Price is per skewer.
Isarn Pork Sausage
$10.95
Sai-grok-isan. Fermented sour sausage filled with minced pork and rice. Served with fresh ginger, peanuts, chillies and cabbage
Lamb Satay Skewer
$12.95
Gae-satay. Marinated australian lamb skewers served with a velvety peanut dipping sauce and a small cucumber salad.
Chaing Mai Sausage
$10.95
Sai-ua-samun-prai. Housemade beef and pork sausage rich with herbs and spices originating from the northern Thailand. Served wi
Grilled Pork Shoulder
14.50
Kor-moo-yang. The ultimate dish for the Thai's!! Marinated richly then grilled to perfection, sliced and served with a mildly spicy tamarind sauce. One of our favorites!!
$Salads / Soups
Minced Salad (Larb)
$13.25
Stir-fried minced meat with ground toasted rice, red onions, coriander and mint leaves. Seasoned with chili powder, fish sauce
Mushroom Medley Salad
$13.50
Laab-hed. A mixed of minced enoki, oyster and brown beech mushrooms, onions, tomatoes, red onions, spring onions and ground toasted rice in a flavorful lime dressing.
Isarn Herbal Soup
$9.50
Gang om. Country light clear herbal soup with assorted cabbage, basil, mushrooms and dill.
Spicy Yum Yum Lime Beef
$16.50
Grilled Flat Iron Steak cooked to perfection, smothered in a zesty lime dressing served and fresh Chinese broccoli.
Isarn Spicy Seafood Soup
$13.95
A fresh mix of seafood in our signature lightly spiced broth mixture of tom yum and sweet chili paste.
Isarn Spicy Grilled Chicken Soup
$9.50
Our signature lightly spicy broth a mixture of tom yum and sweet chili paste.
Waterfall Salad
$16.95
Nam-tok. Grilled marinated flat iron steak tossed in a spicy lime dressing with ground toasted rice and chili flakes. Spicy
Spicy Yum Yum Lime Pork
$13.95
Grilled pork shoulder smothered in a zesty spicy dressing served with a side of fresh Chinese broccoli.
Seafood Salad
$16.50
Yum-talay. Mixed seafood tossed in a spicy sweet chili lime dressing, onions, tomatoes, Chinese celery, cucumbers, spring onions and red onions.
Thai Grilled Beef Salad
$16.95
Yum-nua-lai. Grilled marinated flat iron steak tossed in a spicy lime dressing with fresh onions, tomatoes, cucumbers, red onions, small eggplant and a spicy lime dressing.
Grilled Eggplant Salad
12.95
Yum-ma-kua-yao. Grilled eggplant and minced tofu in a lightly spiced dressing.
$Som Tom
Sweet Corn Salad with Young Coconut
$12.00
Sweet corn tossed with young coconut meat, tomatoes, long beans and peanuts in flavorful spicy Thai lime dressing.
Tomato Salad
$10.50
Fresh tomatoes pounded in mortar and pestle with Chinese celery, garlic and peanuts in a spicy lime dressing.
Thai Green Papaya Salad
$11.00
Som-tum-thai. Green papaya pounded with peanuts, fish sauce, coconut sugar, dried shrimp, garlic, long beans, tomatoes and fresh Thai chili.
Everything Papaya Salad
$12.50
Green papaya pounded with Thai rice noodles, bean sprouts, peanuts, garlic, spicy lime dressing topped with crispy pork rinds.
Salty Crab Papaya Salad
12.50
Som-tum-poo/poo-pala. Thai green papaya salad with salted purple marsh crab. For a real isarn kick.
$Entrees
Entrees do not include riceHat Yai Fried Chicken
$14.25
Gai-tod-hat-yai. Southern Thai fried chicken topped with fried garlic and shallots. This popular dish is a well known street favorite all over Thailand!
Cabbage with Black Pepper
$12.95
Kalum-plee-prik-tai-dum. Cabbage wedges stir-fried in high heat with black pepper and shiitake mushrooms
Stir Fried Mixed Vegetables
$12.50
Pad-pak-ruam. Stir fried cabbage, Chinese broccoli, shiitake mushrooms, carrots and kale.
Seafood Curry Custard
$21.95
A combination of seafood (cod, scallops, prawn, mussel, squid) made into a thick red curry topped with coconut meat. Served in a whole young coconut! Spicy!
Lemongrass Red Snapper
$28.95
Whole Red Snapper-Fillet and fried with lemongrass until crispy, paired perfectly with lettuce, noodles and Isarn's special sea
Crab Stir Fried with Yellow Curry
$18.50
Poo-phad-pong-karee. Crabmeat stir-fried with curry powder, celery, onions, bell peppers, green onions and egg.
Basil Minced Meat
$14.00
Grapao. Wok-fried minced meat of choice with Thai basil, fresh chili, onions and garlic sauce.
Pork Strips with Crispy Basil Leaves
$13.50
Moo-kem-grapao-grob. Mouth watering deep fried salted pork strips with crispy basil leaves, garlic and fried chilies.
Northern Style Sweet Curry
$15.95
Gang-hung-lay. Certified Angus beef chunks slowly braised for 4 hours in an earthy fragrant sauce with pickled garlic and fresh
Lamb Massamun with Roti
$20.50
Ma-sa-mun. Australian lamb with potatoes in a hearty brown curry served with a crispy flat bread and a small cucumber salad.
Chu Chi Red Curry
$14.50
Chu-chi. A Thai homestyle curry similar to classic red curry but creamier and richer flavorful herbs. Garnished with sliced kaffir lime leaves.
Stir Fried Squid with Salted Egg Yolk
$15.95
Pla-muk-pad-kai-kem. Sliced squid sauteed with salted egg yolk, bell peppers, spring onions, Chinese celery and milk.
Phuket Pork Belly Stew
$15.50
Moo-hong-phuket. Pork belly slowly cooked for 4-5 hours in a light brown stew with boiled eggs.
Minced Lamb with Thai Basil
$13.95
Grapao-gae. Wok-fried minced all natural lamb with Thai basil, fresh chili, onions and garlic sauce. Spicy.
Roasted Ribs in Tamarind Sauce
14.95
Si-krong-moo-makham. All natural tender pork ribs grilled, then slowly braised in a sticky tamarind sauce with caramelized fresh pineapple.
$Rice and Noodles
Fried Rice
$12.50
Stir-fried rice with your choice of meat.
Phad Thai
$13.50
Stir-fried fresh rice noodles with your choice of meat, roasted peanuts, tofu and beansprouts
Chiang Mai Curry Noodles
$14.50
Kao-soi. Egg noodles and chicken thighs simmered in a creamy cocnut curry soup. Topped with crispy egg noodles, then served with pickled mustard, red onions, lime and fried chili oil. OH YUM!
Isarn Fried Rice
$13.50
Kao-pad-nua-dad-diaw. Fried rice with chopped salted eggs, kale and deep fried beef served with a spicy ground roasted rice sauce.
Kao Man Gai Pi Sed
$13.95
Chicken meat served on top of jasmine rice cooked with garlic, pandan leaves and chicken stock. Accompanied by a light soup and fermented soybean, ginger and garlic sauce.
Fried Rice with Crab Meat
$18.50
Kao-pad-poo. Fried rice with blue crab meat, onions, spring onions and egg. Served with a spicy lime dressing.
Isarn Noodles with Coconut Milk
$13.75
Pad-mee-grati. Stir fried rice vermicelli noodles, chives and bean sprouts served with a peanut, creamy coconut curry on the side with minced pork, onions and tofu.
Phad See Eiw
$13.50
Wok fried high heat stir-fried wide rice noodles with scrambled eggs carrots and broccoli in a black soy sauce.
Fried Rice with Chinese Sausage
$13.50
Kao-pad-kai-chiang-kai-dao. Fried rice with Chinese chicken and pork sausage, spring onions, onions, scrambled eggs. Topped with a crisp
Southern Thai Curry with Vermincelli
17.95
Kanom-jeen-nam-ya-poo. Pureed white cod fish in a creamy yellow curry topped with steamed crab meat. Served with Thai vermicell
$Sides
Roti Pancake
$3.00
Crispy Egg
$1.50
Peanut Sauce
$4.00
Fresh Veggies
$5.00
Cabbage, green leaf, cucumber and tomato. Vegetarian.
Steamed Veggies
$5.50
Kale, carrot, broccoli and cauliflower. Vegetarian.
Sticky Rice
$2.50
Brown Rice
$2.50
Jasmine Rice
2.50
$Dessert
Coconut Ice Cream
$7.95
Sweet Young Coconut Cream
$11.00
Mango Sticky Rice
10.00
$Vegan
These items do not come with rice.Vegan Stir Fry Mixed Veggies
$13.50
Stir fried cabbage, Chinese broccoli, mushrooms, carrots, cauliflower and kale.
Vegan-Grilled Eggplant Salad
$13.50
Grilled Eggplant, coriander and fried minced tofu in smokey mild chili dressing.
Vegan-Garlic Mushrooms
$10.00
Sautéed organic brown beech mushrooms in a brown garlic and black pepper sauce and garnished with while dried chili.
Vegan-Mushroom Fritters
$9.95
Sesame battered crispy organic oyster mushrooms served with a sweet plum dipping sauce.
Vegan-Phad See Eiw
$14.00
Stir fried wide rice noodles with tofu, broccoli and carrots in a savory black soy.
Vegan-Phad Thai
$14.00
Stir-fried fresh rice noodles with tofu, roasted peanuts and beansprouts.
Vegan-Tofu with Thai Basil
$13.25
Wok-fried tofu with Thai basil, fresh chili and brown garlic sauce.
Vegan-Isarn Fried Rice
$14.00
Isarn style fried rice with kale and onions. Topped with fried tofu.
Vegan-Fried Rice with Tofu
$14.00
Fried rice with fried tofu, Chinese broccoli, spring onions, tomatoes, onions.
Vegan-Cabbage with Black Pepper
$12.50
Stir fried cabbage in high heat with black pepper and shitake mushrooms.
Vegan-Isarn Herbal Soup
$10.00
Herbal soup with cabbage, basil, mushrooms and dill.
Vegan-Tomato Salad
$10.50
Fresh tomatoes hand pounded in mortar and pestle with Chinese celery, garlic and peanuts in a zesty lime dressing.
Vegan-Thai Green Papaya Salad
$10.50
Green papaya pounded with peanuts, coconut sugar, garlic, long bean, tomatoes and lime dressing.
Vegan-Everything Papaya Salad
$12.00
Green papaya pounded with Thai rice noodles, bean sprouts, peanuts, garlic, tossed in a lime dressing.
Vegan-Sweet Corn Salad with Young Coconut
$11.00
Sweet corn tossed with young coconut meat, tomatoes, long beans and peanuts in a lime dressing.
Vegan-Mushroom Medley Salad
14.00
Mushrooms, onions, tomatoes, red onions, spring onions and ground toasted rice in a flavorful lime dressing.
$Beverages
Thai Lemon Iced Tea
$4.00
Thai Iced Milk Tea
$4.00
Thai Iced Coffee
$4.00
Fresh Cracked Young Coconut
$8.00
Menu for Isarn Thai Soul Kitchen is provided by findrestaurantmenu.com
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