Starters & Small Plates
Pear, Kale & Blue Cheese Salad
$8.25
Barley, celery, dried cherries, candied pecans, caramelized pears, white balsamic honey vinaigrette. 410 cal.
Grilled Romaine Caesar
$7.50
Herbed crouton, chipotle caesar dressing, cotija cheese. 320 cal.
Burrata with Apples
$9.25
Walnuts, pomegranate molasses, grilled baguette. 530 cal.
Brussels Sprouts Frite
$8.25
Black quinoa, Korean chili flakes, lemon, burnt honey. 280 cal.
Roma Tomato Basil Soup
$4.50
Bowl (370 cal.), cup (220 cal.).
Signature Housemade Soup
$4.50
Fried Calamari
$11.25
Banana pepper, bean sprouts, scallions, sesame seeds, sweet chili sauce.
Cilantro Lime Chicken Tacos
6.50
Romaine, yellow pepper, tomato, cilantro lime vinaigrette, queso fresco.
$Pasta & Pizza
Herbed Mushroom Flatbread
$13.75
Provolone cheese, baby arugula, extra virgin olive oil. 750 cal.
Wild Shrimp & Saffron Chitarra Pasta
$22.50
Spanish chorizo, roasted pepper, peas, saffron butter, white wine, roasted garlic tomato sauce, Parmesan cheese, lemon, parsley. 930 cal.
Sopressata Pizza
$13.75
Roasted peppers, tomato sauce, Parmesan cheese, aged provolone cheese. 700 cal.
Neapolitan Pizza
$13.75
Crushed tomatoes, basil, fresh mozzarella, extra virgin olive oil. 500 cal.
Campanelle, Mushroom & Chicken Pasta
13.75
Cipollini onions, ricotta, lemon, bread crumbs, thyme, Parmesan cheese, olive oil.
$Meat
Brick Oven Steak Salad
$17.50
Baby spinach, arugula, pickled red cabbage, dried apricot, black quinoa, yogurt, pomegranate vinaigrette, pickled fresno chilis, grilled flatbread. 740 cal.
Short Rib Grilled Cheese
$16.00
Blackberry jam, sharp white cheddar cheese, rustic bread, sea salt fries or side salad. 1000-780 cal.
BV Burger
$16.00
Tomato, lettuce, red onion, white cheddar, peppercorn aioli, artisan roll, sea salt fries or side salad. 1240-1010 cal.
Skirt Steak
25.50
$Poultry
Roast Turkey Club
$15.75
Bacon, tomato, avocado, lettuce, peppercorn aioli, toasted organic whole wheat bread, sea salt French fries or side salad. 1030-810 cal.
Pan Roasted Chicken
$22.50
Toasted couscous, watercress, squash, organic mushrooms, banana peppers, green chili jus. 1340 cal.
Southwest Chicken Sandwich
$15.50
Blackened chicken, pimento cheese, bandb pickles, radish, butter lettuce, artisan roll, sea salt French fries or side salad. 910-680 cal.
Sesame Chicken Salad
15.50
Cabbage, carrots, radish, oranges, bean sprouts, almonds, edamame, crisp wontons, sesame seeds, cilantro, sesame ginger vinaigrette. 850 cal.
$Seafood
Crab Roll
$21.50
Jumbo lump crab, celery, onion, aioli, chives, brioche bun, sea salt French fries or side salad. 670-440 cal.
Glazed Wild Salmon with Farro
$24.50
Heirloom tomatoes, cucumber, organic baby spinach, tahini hummus, pomegranate, za' atar. 1010 cal.
Sake Marinated Ling Cod
$25.50
Shrimp dumpling, baby spinach, shiitake mushrooms, scallions, sesame seeds, soy broth. 400 cal.
Cilantro Lime Shrimp Salad
$18.75
Organic baby greens, petite tomatoes, grilled corn, queso fresco, tortilla crisps, cilantro lime vinaigrette.
Wild Salmon Niçoise
18.50
Gluten-free. organic baby greens, haricot verts, petite tomatoes, egg, potatoes, kalamata olives, capers, dijon balsamic vinaigrette.
$Kids' Cafe Menu
Served with fresh fruit and choice of beverages.Roasted Chicken Breast
$8.50
Gluten-free. Green beans, potatoes. 350 cal.
Seared Wild Salmon
$10.00
Green beans, potatoes. 420 cal.
Grilled Cheese & Soup
$7.50
Organic, whole wheat bread, white cheddar cheese, signature housemade soup. 580-850 cal.
Cheese Tortelloni
$7.25
Sweet tomato sauce, Parmesan cheese. 360 cal.
Chicken Tenders
$7.50
Breaded chicken, green beans, potatoes, choice of dipping sauce. 510-540 cal.
Buttered Noodles
$6.75
Spaghetti pasta, Parmesan cheese. 460 cal.
Macaroni & Cheese
$6.75
Multi-grain macaroni, American cheese. 840 cal.
Penne Alfredo with Chicken
8.00
Gluten-free pasta, alfredo sauce. 950 cal.
$Sides
Fries
$6.00
Menu for Bar Verde is provided by findrestaurantmenu.com
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