Appetizers
Scotch Egg
$4.25
An English pub tradition, the perfect snack, combining a hard-boiled egg, pork sausage, and a thin crispy breading, complimented with sweet-hot mustard.
Beer Battered Mushrooms
$9.50
Fresh mushrooms, dipped in a light pale ale batter, fried and served with a garlic stout aioli.
Artichoke & Cambozola
$9.95
Fresh mushrooms, cambozola cheese and a light cream sauce, served with our fresh focaccia bread.
Chicken and Smoked Jack in Phillo
$8.95
In-house smoked Monterey Jack cheese and tender chicken chunks baked in crisp phyllo dough.
Prosciutto and Mushrooms
$9.95
Sauteed mushrooms and sliced prosciutto.
Seared Tuna Steak
9.95
Comes with sesame seeds, wasabi, ponzu and nori strips.
$Soups and Salads
Gumbo
Served with seafood, chicken, andouille sausage, rice and plenty of spice.
House Salad
$6.95
Mixed garden greens served with cucumber, tomato, mushrooms, sprouts, carrots, beets, croutons, Parmesan cheese and our house balsamic vinaigrette.
Mixed Green Salad
$3.50
Comes with your choice of house-made dressings.
Caesar Salad
Romaine, Parmesan, croutons and your choice of classic Caesar dressing or a mild, creamy version.
Shrimp Salad
$12.95
Tender shrimp sauteed and tossed in our balsamic vinaigrette, served over mixed greens with tomato and cucumber.
Seared Steak Salad
$13.95
Grilled to desired doneness sliced and topped with a hot and creamy horseradish sauce.
Southern Fried Chicken Salad
$10.95
Big chunks of washington chicken are seasoned, fried and tossed with mustard dressing and mixed greens.
Grilled Tuna Steak Salad
$11.95
Seared ahi tuna steak, sliced over mixed greens, tossed with our wasabi-soy-chili pepper dressing.
Smoked Salmon Salad
$10.95
Alaskan smoked salmon, flaked and toasted with our 1000 Island dressing and Parmesan cheese.
Asian Chicken Salad
10.95
Marinated breast of chicken, grilled and sliced atop our mixed greens, with a mild soy-ginger dressing, toasted almonds and wontons.
$Sandwiches
All sandwiches served with choice of bar fries, fresh-made potato chips, mixed green salad or coleslaw.Smoked Salmon Panini
$10.50
Alaskan smoked salmon, blended with cream cheese and herbs on freshly grilled focaccia.
Philly Cheese Steak Sandwich
$8.95
Topped with your choice of mushrooms and Swiss cheese or peppers, onion and cheddar cheese.
Philly Cheese Steak with the Works
$10.45
Topped with your choice of mushrooms and Swiss cheese or peppers, onion and cheddar cheese.
Reuben
$8.95
Swiss cheese, sauerkraut, our own 1000 Island dressing, and thin-sliced and thin sliced grilled pastrami on toasted rye.
Hot Pastrami on Rye
$8.50
Swiss cheese and grilled pastrami on toasted rye.
Chicken Bacon Pineapple Sandwich
$9.95
Flame broiled washington chicken, served on a toasted Parmesan wheat bread with a sweet-hot tomato chutney.
Pulled Pork Sandwich
8.95
Served with hills' BBQ sauce.
$Vegetarian
Roasted Vegetable Salad
$9.95
A fresh selection of vegetables with mixed greens and roasted garlic vinaigrette.
Roasted Vegetable Panini
$10.50
Fresh veggies lightly brushed with olive oil and roasted over our flame broiler and served on toasted focaccia bread.
Mushrooms in Puff Pastry
16.95
Sauteed with onions, tomatoes and vegetable demi glace, served in puff pastry shell with smoked, mozzarella, steamed vegetables and potatoes or rice.
$Burgers
Elk Burger
$9.95
Served with lettuce, tomato, and onion on our camelina seed spelt bun with mushrooms and Swiss.
Protein Burger
$9.95
Made in-house with black beans, shiitake mushrooms, brown rice, and other veggies, on our camelina seed bun. with salsa.
Marinated Chicken Breast Burger
$9.50
Flame-broiled and served on a sesame seed bun with, lettuce, tomato, red onion, and our ginger-soy dressing.
Brewers Burger
8.00
1/2 lb. ground chuck beef patty that we flame broil and served on a toasted bun with lettuce, tomato, and red onion.
$Steaks
All steaks come with a complimentary side item.12 oz. Ribeye
$24.95
8 oz. New York
$17.95
Classic New York strip steak.
12 oz. New York
$27.95
Brandt true natural - superior quality.
Top Sirloin
Brandt true natural.
12 oz. London Broil
21.95
$Steaks - Sauces
Caramelized Sweet Onions and Port
$3.50
Sauteed Mushroom Trio
$4.95
Gorgonzola Demi Glace
$4.25
Sauteed Shrimp, Garlic & Tomatoes
$7.25
Mushroom Shallot Demi Glace
4.50
$Chicken
Flame-Broiled Boneless
$14.95
Washington chicken breast with lemon caper butter, your choice of roasted garlic potatoes or jasmine rice and vegetables.
Chicken Pancetta & Brie
$17.95
Bonless breast chicken, pancetta bacon and melted brie sauce. served with vegetables and roasted potatoes or rice.
Lemon-Basil Cashew Chicken
$17.95
Boneless breasts of chicken, with a cashew breading, baked till crispy outside, tender and juicy inside. served with lemon-basil sauce.
Malaysian Chicken Satay
16.95
Marinated, skewered, flame broiled and served with a spicy peanut sauce.
$Pork
Roasted Pork Tenderloin
$17.95
Served with our port cherry chutney.
Singapore Street Noodles
14.95
Pancetta, shrimp and veggies tossed with our spicy-sweet sauce.
$Seafood
Shrimp Creole
$16.95
Tender shrimp sauteed with a spicy tomato, pancetta and pepper creole sauce.
Ale Battered Fish & Chips Lunch
$7.95
Ale Battered Fish & Chips Dinner
$12.95
Prawns and Chips Lunch
$9.95
Jumbo prawns dipped in our ale batter, deep-fried and served with bar fries, tartar, and garlic-stout aioli.
Prawns and Chips Dinner
$15.95
Jumbo prawns dipped in our ale batter, deep-fried and served with bar fries, tartar, and garlic-stout aioli.
Bouillabaisse
Fruit de mer (fruits of the sea) seafood in season served in a saffron, tomato broth with vegetables and potatoes or rice.
Menu for Hill's Restaurant & Lounge is provided by findrestaurantmenu.com
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