Appetizers
#1. Chicken Satay
$8.95
Chicken skewers marinated in coconut milk and Thai spices. Served with peanut sauce and cucumber salad.
#2. Fresh Summer Rolls
$8.95
Rice noodles, vegetables and shrimp wrapped in rice paper. Served with hoisin-peanut dressing.
#3. Golden Prawns
$13.95
Prawns dipped in a special batter lightly breaded. Served with sweet Thai chili sauce.
#4. Spring Rolls
$7.95
Wheat pancake wrapped with jelly noodles and vegetables. Deep fried. Served with sweet plum sauce.
#5. Fried Wontons
$7.95
Deep fried wontons stuffed with seasoned ground-pork. Served with sweet plum sauce.
#6. Crispy Wings
$9.95
Deep fried marinated chicken wings. Served with sweet Thai chili sauce.
#7. Potstickers
$7.95
Deep fried pork and vegetable dumplings. Served with sweet Thai chili sauce.
#8. Shrimp Puffs
$8.95
Minced shrimp marinated with a touch of yellow curry and cilantro mixed with cream cheese, wrapped in a wonton wrap. Served with sweet plum sauce.
#9. Calamari Fingers
$13.95
Calamari dipped in our special batter, lightly breaded, then deep fried. Served with sweet Thai chili sauce.
#10. Combination Platter
17.95
A combination of chicken satay, fried spring rolls, fried potstickers and shrimp puffs.
$Lunch Special
All lunch items are served with one fried potsticker.#81. Emerald Vegetables
$9.95
A combination of fresh vegetables; broccoli, cabbage, bean sprouts, tofu, onions, mushroomsand celery stir fried in our special house sauce. Served with steamed jasmine rice.
#82. Garlic Chicken
$9.95
Tender marinated chicken stir fried with a garlic and coriander sauce. Served on a bed of freshly steamed broccoli, carrotsand cabbage. Served with steamed jasmine rice.
#83. Sweet and Sour Pork
$8.95
Tender pork sauteed with pineapples, tomatoes, white onions, cucumbersand bell peppers in a sweet and sour sauce. Served with steamed jasmine rice.
#84. Broccoli Beef
$8.95
Tender thin-sliced of flank stk sauteed with white onions and bell peppers topped onto a bed of broccoli. Served with steamed jasmine rice.
#86. Rama Noodles
$8.95
Pan fried thin rice noodles with carrots, broccoliand chicken. Topped with peanut sauce.
#87. Basil Beef
$8.95
Tender flank steak, bamboo shoots, white onions, bell peppers, mushroomsand basil leaves- stir fried in a spicy basil sauce. Served with steamed jasmine rice.
#88. Ginger Chicken
$8.95
Tender cut chicken sauteed with fresh ginger, mushroom, bell peppers, celery, carrotsand white onions. Served with steamed jasmine rice.
#89. Garlic Prawns
$10.95
Prawns stir fried with a garlic and coriander sauce. Served on a bed of freshly steamed broccoli, carrotsand cabbage. Served with steamed jasmine rice.
#90. Cashew Nuts Chicken
$10.95
Chicken sauteed with cashew nuts, celery, bell peppers, carrotsand onions in a spicy tangy sauce. Served with steamed jasmine rice.
#91. Pepper Steak
$8.95
Tender strips of flank steak, stir fried with white onions, bell peppersand mushrooms in a black pepper sauce. Served with steamed jasmine rice.
#92. Kang Panang Pork
$8.95
Slices of pork, basil leavesand bell peppers cooked in red curry, peanut sauceand creamy coconut milk. Served with steamed jas mine rice.
#93. Drunken Noodles
$8.95
Fresh rice noodles, pan fried with bamboo shoots, mushrooms, cabbage, white onions, basil leaves, tomatoes, broccoli, chili sauceand your choice of meat.
#85. Pad Thai Chicken
9.95
Pan fried thin rice noodles with tofu, eggs, green onions, bean sprouts, peanuts, and chicken.
$Soups
#11. Tom Kah Kai
$10.95
Hot and spicy. Thin sliced chicken breasts with mushroom, cabbage, onions, keifer lime leaves, galanga rootsand lemon grass in coconut milk, lime juiceand spices.
#12. Won Ton
$11.95
Wonton wrappers stuffed with seasoned ground pork, spinach, onions, mushroomsand carrots in our special broth.
#13. Tom Yum Koong
$13.95
Hot and spicy. Tiger prawns with mushrooms, tomatoes, onions, cilantro, keifer lime leaves, galanga roots and lemon grass in a hot and sour broth.
#14. Po Tak
$17.95
Hot and spicy. A combination of seafood, mushrooms, onions, tomatoes, galanga roots, keifer lime leavesand ginger in a hot and sour broth with a touch of lemon grass.
#15. Tofu Delight
$10.95
Fresh tofu, spinachand onions in our special broth.
#16. War Won Ton
$14.95
Wonton wrappers stuffed with seasoned ground pork, shrimp, pork, chickenand mixed vegetables in our special broth.
#12. Won Ton
$9.95
Wonton wrappers stuffed with seasoned ground pork, spinach, onions, mushrooms, and carrots in our special broth.
#13. Tom Yum Koong
$12.95
Hot & spicy. Tiger prawns with mushrooms, tomatoes, onions, cilantro, keifer lime leaves, galanga roots and lemon grass in a hot and sour broth.
#14. Po Tak
$15.95
Hot & spicy. A combination of seafood, mushrooms, onions, tomatoes, galanga roots, keifer lime leaves, and ginger in a hot and sour broth with a touch of lemon grass.
#16. War Won Ton
12.95
Wonton wrappers stuffed with seasoned ground pork, shrimp, pork, chicken, and mixed vegetables in our special broth.
$Salads
#20. Papaya Salad
$11.95
Hot and spicy. Finely sliced papaya mixed with shredded carrots, tomatoesand peanuts in a chili-lime sauce. Served with cabbage.
#21. Crispy Fish Salad
$15.95
Hot and spicy. Crispy rainbow trout, tossed with lemon grass, red onions, green onions, cilantroand mint leaves in lime juice. Served on bed of fresh lettuce.
#17. Yum Neau
$13.95
Hot and spicy. Charbroiled sliced beef- tossed with red onions, basil, cilantro, chiliand lime juices. Served on a bed of fresh lettuce, tomatoesand cucumbers.
#18. Emerald Ii's Salad
$9.95
Lettuce, cucumber, tomatoes, carrots, bean sprouts, fried tofuand hard boiled egg. Served with a tangy peanut sauce dressing.
#19. Larb Kai
$10.95
Hot and spicy. Minced white meat chicken mixed with onions, mint leaves, roasted ground riceand lime juices. Served with cabbage.
#22. Lemon Grass Prawns
$12.95
Hot and spicy. Grilled ocean prawns, tossed with cilantro, lemon grass, red onionsand green onions in lime juice. Served on a bed of fresh lettuce.
#17. Yum Neau
$11.95
Hot & spicy. Charbroiled sliced beef- tossed with red onions, basil, cilantro, chili, and lime juices. Served on a bed of fresh lettuce, tomatoes, and cucumbers.
#20. Papaya Salad
10.95
Hot & spicy. Finely sliced papaya mixed with shredded carrots, tomatoes, and peanuts in a chili-lime sauce. Served with cabbage.
$Fried Rice & Specialties
#60. Emerald's Fried Rice
$10.95
Stir fried rice with egg, onions, carrots, peas, tomatoesand your choice of meat. Topped with cilantro.
#61. Pineapple Fried Rice
$14.95
A combination of prawns, porkand chicken stir fried with rice, egg, onions, tomatoes, pineapples, cashews, peasand carrots with a touch of yellow curry.
#62. Basil Fried Rice
$13.95
Hot and spicy. A combination of prawns, porkand chicken stir fried with rice, egg, bamboo shoots, basil leavesand white onions with a touch of Thai chili pepper sauce.
#63. Emerald's Connection
$15.95
Hot and spicy. A combination of prawns, tender porkand chicken stir fried with green beans and onions in red chili-garlic sauce.
#64. Curry Salmon
$15.95
Hot and spicy. Salmon filet sauteed to perfection, topped with red curry coconut milk.
#65. Red Curry Roast Duck
$15.95
Hot and spicy. Roasted duck cooked in red curry, coconut milk, tomatoes, pineappleand bell peppers.
#66. Pepper Fish
$15.95
Hot and spicy. Sawai filet lightly breaded sauteed with bell peppers, mushroomsand onions in a black pepper sauce.
#67. Pine-Mato Pork
$11.95
Hot and spicy. Pork, red curry sauce, pineapple, grape tomatoes, bell peppers, white onionsand lime leaf.
#60. Emerald's Fried Rice
$14.95
Stir fried rice with egg, onions, carrots, peas, tomatoes, and your choice of meat. Topped with cilantro.
#61. Pineapple Fried Rice
$11.95
A combination of prawns, pork, and chicken stir fried with rice, egg, onions, tomatoes, pineapples, cashews, peas, and carrots with a touch of yellow curry.
#63. Emerald's Connection
13.95
Hot & spicy. A combination of prawns, tender pork, and chicken stir fried with green beans and onions in red chili-garlic sauce.
$Noodles
#56. Pad See Ew
$13.95
Stir fried fresh rice noodles, broccoli, bean sprouts, eggand choice of meat.
#57. Pad Kee Mao (Drunken Noodles)
$13.95
Hot and spicy. Stir fried fresh rice noodles with tomatoes, bamboo shoots, broccoli, basil, cabbage and your choice of meat, with a touch of chili.
#55. Lad Nah
$10.95
Stir fried fresh rice noodles and egg. Topped with broccoli and choice of meat in a sweet soy sauce gravy.
#52. Eight Angels
$15.95
Stir fried bean thread noodles with chicken, pork, beef, prawns, egg and mixed vegetables.
#59. Thai Noodle Soup
$13.95
Thin rice noodles, with your choice of meat in our special broth. Served with fresh bean sproutsand cilantro.
#54. Bangkok Noodles
$14.95
Angel hair rice noodles stir fried with egg, prawns, pork, bean sproutsand a touch of yellow curry.
#53. Pad Thai
$13.95
Pan fried thin rice noodles with tofu, ground peanuts, egg, green onions, bean sprouts and your choice of meat.
#58. Golden Noodles
$11.95
Stir fried soft egg noodles with mixed vegetables and your choice of meat.
#52. Eight Angels
$13.95
Stir fried bean thread noodles with chicken, pork, beef, prawns, egg and mixed vegetables.
#53. Pad Thai
$11.95
Pan fried thin rice noodles with tofu, ground peanuts, egg, green onions, bean sprouts and your choice of meat.
#54. Bangkok Noodles
$12.95
Angel hair rice noodles stir fried with egg, prawns, pork, bean sprouts, and a touch of yellow curry.
#57. Pad Kee Mao (Drunken Noodles)
$10.95
Hot & spicy. Stir fried fresh rice noodles with tomatoes, bamboo shoots, broccoli, basil, cabbage and your choice of meat, with a touch of chili.
#58. Golden Noodles
$10.95
Stir fried soft egg noodles with mixed vegetables and your choice of meat.
#59. Thai Noodle Soup
10.95
Thin rice noodles, with your choice of meat in our special broth. Served with fresh bean sprouts, and cilantro.
$Entrees
#31. Pepper Steak
$11.95
Strips of flank steak stir fried with white onions, bell peppersand mushrooms in a black pepper sauce.
#28. Swimming Rama
$13.95
Stir fried chicken with spinach, carrotsand broccoli topped with peanut sauce.
#26. Ginger Chicken
$12.95
Hot and spicy. Tender cut chicken sauteed with fresh ginger, mushroom, bell peppers, celeryand onions.
#23. Garlic Chicken
$12.95
Tender marinated chicken stir fried with garlic and coriander. Served on a bed of freshly steamed broccoli, cabbageand carrots.
#30. Broccoli Beef
$13.95
Tender slices of flank steak sauteed with white onions, bell peppers and fine cut broccoli in our house sauce.
#29. Vegetable Delight
$10.95
Choice of meat stir fried with mixed fresh vegetables in oyster sauce.
#24. Sweet and Sour Pork
$12.95
Tender sliced pork sauteed with pineapple, onions, cucumber, tomatoesand bell peppers in our sweet and sour sauce.
#32. Pad Prig Chicken
$10.95
Hot and spicy. Chicken stir fried with onions, green beans, bell peppers, bamboo shootsand basil leaves in curry paste.
#33. Pad Prig Khing Pork
$12.95
Hot and spicy. Tender slices of pork stir fried with green beans, white onionsand bell peppers in a curry paste with a touch of peanut sauce.
#27. Basil Beef
$13.95
Hot and spicy. Tender slices of flank steak stir fried with bamboo shoots, onions, mushroomsand basil leaves with basil sauce.
#25. Cashew Nuts Chicken
10.95
Hot and spicy. Tender sliced chicken sauteed with cashews, celery, onions, carrotsand bell peppers in a spicy sauce.
$Thai Curries
#34. Kang Kiew Wan Chicken (Green Curry)
$12.95
Hot and spicy. Chicken cooked in green curry with coconut milk, green beans, bamboo shoots, basiland bell peppers.
#35. Kang Kai (Red Curry Chicken)
$12.95
Hot and spicy. White meat chicken cooked in red curry with coconut milk, bamboo shoots, bell peppersand basil leaves.
#36. Kang Panang Chicken
$12.95
Hot and spicy. Slices of chicken cooked in a red curry paste mixed with a touch of peanut sauce and creamy coconut milk.
#37. Kang PA Pork
$10.95
Hot and spicy. Country style red curry sauce with bamboo shoots, green beans, mushroomand basil leaves.
#38. Massamun Chicken
$12.95
Hot and spicy. Slices of chicken cooked in sweet curry with potatoes, shredded ginger, coconut milk and peanuts.
#39. Yellow Curry Chicken
$12.95
Hot and spicy. Tender chicken cooked in yellow curry, coconut milk, onionsand potatoes.
#40. Kang Tofu (Red Curry)
$9.95
Hot and spicy. Tofu cooked in red curry, coconut milk, bamboo shoots, mushroom, cabbage, bell peppers, carrotsand basil leaves.
#41. Tropical Curry
$14.95
Hot and spicy. Prawns, pineapplesand coconut milk cooked in red curry.
#42. Yellow Curry Prawns
$12.95
Hot and spicy. Prawns cooked in yellow curry, coconut milkand fresh vegetables.
#34. Kang Kiew Wan Chicken (Green Curry)
$10.95
Hot & spicy. Chicken cooked in green curry with coconut milk, green beans, bamboo shoots, basil, and bell peppers.
#35. Kang Kai (Red Curry Chicken)
$10.95
Hot & spicy. White meat chicken cooked in red curry with coconut milk, bamboo shoots, bell peppers, and basil leaves.
#36. Kang Panang Chicken
$10.95
Hot & spicy. Slices of chicken cooked in a red curry paste mixed with a touch of peanut sauce and creamy coconut milk.
#38. Massamun Chicken
$10.95
Hot & spicy. Slices of chicken cooked in sweet curry with potatoes, shredded ginger, coconut milk and peanuts.
#41. Tropical Curry
12.95
Hot & spicy. Prawns, pineapples, and coconut milk cooked in red curry.
$From The Sea
#46. Sweet and Sour Fish
$15.95
Deep fried whole boneless fish topped with bell peppers, onions, pineapplesand our sweet and sour sauce.
#43. Garlic Prawns
$14.95
Prawns stir fried in a garlic-coriander sauce. Served on a bed of freshly steamed broccoli and cabbage.
#47. Kang Ped Talay
$15.95
Hot and spicy. A combination of seafood cooked in red curry with coconut milk, bamboo shoots, bell peppersand basil leaves.
#44. Basil Prawns
$14.95
Hot and spicy. Prawns, basil leaves, white onions, bamboo shoots, mushroomsand bell peppers stir fried in a spicy basil-chili sauce.
#49. Spicy Seafood
$17.95
Hot and spicy. A combination of seafood sauteed with curry paste, onions, bamboo shoots, mushroomsand bell peppers.
#45. Pad Prig Khing Prawns
$12.95
Hot and spicy. Prawns, green beans, white onions, basiland bell peppers stir fried in red curry paste with a touch of peanut sauce.
#48. Crystal Prawns
$12.95
Prawns sauteed with straw mushrooms, green onionsand carrots in a light soy-garlic sauce.
#51. Spicy Fish
$15.95
Hot and spicy. Boneless Idaho trout lightly breaded then deep fried. Topped with mushrooms, onions, basiland bell peppers in spicy sauce.
#50. Cashew Nuts Prawns
$12.95
Hot and spicy. Prawns, celery, carrots, white onions, bell peppersand cashew nuts stir fried in a tangy sauce.
#43. Garlic Prawns
$12.95
Prawns stir fried in a garlic-coriander sauce. Served on a bed of freshly steamed broccoli and cabbage.
#44. Basil Prawns
$12.95
Hot & spicy. Prawns, basil leaves, white onions, bamboo shoots, mushrooms, and bell peppers stir fried in a spicy basil-chili sauce.
#49. Spicy Seafood
15.95
Hot & spicy. A combination of seafood sautéed with curry paste, onions, bamboo shoots, mushrooms, and bell peppers.
$Sides
Cucumber Salad
$5.00
Brown Rice
$2.50
Sticky Rice
$2.00
Peanut Sauce
$5.00
Steamed Jasmine Rice
1.50
$Desserts
Coconut Ice Cream
$3.75
Black Rice Delight w/ Coconut Milk
$4.50
Fried Bananas w/ Ice Cream
$8.00
Menu for Emerald II Thai Cuisine is provided by findrestaurantmenu.com
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