Dine India

Dine India Menu

(425) 481-6900
20611 Bothell Everett Highway, Bothell, WA 98012

Appetizers (Veg)

Vegetarian.
Cut Mirchi
$8.99
Spicy. Spicy thick green chillies coated and stuffed with roasted chickpea flour batter, deep fried twice.
Crispy Corn
$9.99
Crunchy, delicious baby corns sauteed with seasoned spice flavored onions and green chillies.
Chitti Punugulu
$9.99
Chef's special. Crispy, deep fried fritters of fermented riceand urad lentil flour batter, seasoned with spices and onions.
Manchuria
$10.99
Deep fried florets of vegetables mashed with salt-and pepper-seasoned whole wheat flour, dipped in thick chilli garlic and tomato sauce with chopped onions and capsicum.
Pakora
$7.49
Mildly spiced onion, potato or spinach fritters mixed with seasoned chickpea batter and deep fried.
Vegetable Samosa
$5.49
Spiced boiled potatoes and vegetables wrapped in a wheat flour pastry dough, deep fried till crispy golden brown.
Guntur Mirchi Bajji
$9.99
Spicy. Chilly fritters marinated with chickpea batter and deep fried with spiced onions and coriander stuffing.
Paneer Majestic
13.25
Chef's special. Lip smacking fritters made from paneer, seasoned with spices and onions.

$Appetizers (Non Veg)


Chicken 555
$10.99
Chef's special. Chicken cubes sauteed and cooked in special chilli sauce and seasoned with spices.
Chicken Lollipop
$10.99
Chef's special. Batter fried and spiced up, juicy French chicken winglet served with ketchup and chilli paste.
Konaseema Kodi Vepudu
$11.99
Spicy, chef's special. Crunchy and succulent fried chicken chunks flavored with herbs, chilliand spices.
Goat Chukka
$16.49
Pan-roasted mutton fried and stewed in caramelized onions, ginger, garlic, spicesand herbs.
Chilli Chicken
$10.99
Batter fried chicken sauteed in garlic, soy sauce, tomatoand chilli gravy.
Apollo Fish
$15.49
Delicious deep fried fish filets coated with spiced batter, sauteedand tossed in hot spicy sauce.
Chicken Manchuria
$14.25
Battered chicken tossed and simmered in manchurian sauce with flavorful cilantro and serrano peppers, onions, ginger, garlic, etc.
Chicken 65
10.99
Delicious appetizer of deep fried chicken cubes marinated with Indian spices and herbs.

$Soups


Tomato Soup
$5.49
Rich and creamy, ripe tomatoes simmered and seasoned with garlic, saltand peppercorns.
Sambar Soup
$5.49
Tangy and thick stew of yellow lentils simmered with tamarind, spicesand vegetables.
Hot & Sour Soup
$5.49
Spicy. Vegetable-chicken shreds simmered in vegetable-chicken stock and chilli garlic sauce.
Lemon Coriander Soup
$5.49
A refreshing combination of lemon and coriander simmered in veggies-chicken stock, garlic, saltand pepper.
Mulligatawny Soup
$5.49
A hearty peppery soup simmered with sauteed onions, vegetable chunks and chicken stock.
Pepper Rasam
$5.49
A tangy, clear soup cooked with tamarind, black pepperand tomato base.
Sweet Corn Soup
5.49
Semi-crushed sweet corns cooked in vegetable-chicken stock and diced vegetables-chicken shreds.

$Salads


Kachumber Salad
$4.49
A fresh assortment of chopped tomatoes, onions, cucumber, carrotsand cabbage tossed in lemon juice and black pepper powder.
Fresh Green Salad
4.49
An assortment with cucumber, lettuce, tomatoes, onionsand carrots, drizzled with salt and pepper.

$South Indian


Poori Bhaji
$9.99
Puffed up, deep fried bread prepared with wheat flour dough, served with a spicy blend of vegetables cooked in onion and tomatoes gravy.
Medu Vada (3 Pieces)
$8.99
A crispy, salty deep fried donut-shaped fritter, made of fermented de-husked black lentil batter.
Ravva Dosa
$10.99
Crunchy dosa prepared with semolina batter.
Podi Dosa
$8.99
Made by spreading podi - coarse powdered mixture of ground lentils, spicesand chopped onions on the plain dosa.
Plain Uttapam
$9.99
Thick pancakes prepared with fermented and mildly-spiced batter of ground rice and de-husked black lentils.
Masala Dosa
$9.99
The plain crispy dosa with a filling of mashed and spiced potatoes and onions.
Kothu Paratha
$11.99
Chef's special. Shredded parotta, minced chicken and shredded veggies-eggs blended with a spicy, flavorful sauce.
Egg Dosa
$11.99
Spread of blended egg seasoned with mild spices and chilly-coriander garnish on plain dosa.
Choley Bhature
$10.99
Chef's special. Puffed up, deep fried bread prepared of whole wheat flour dough, served with a spicy chickpea curry.
Onion Ravva Dosa
$11.99
Prepared with chopped onions mixed in semolina batter.
Ghee Dosa
$7.99
Golden brown, crispy roasted thin pancakes made of fermented batter of rice and de-husked black lentil topped with fresh ghee.
Idly (3 Pieces)
$7.49
Steamed white dumpling made of fermented batter of rice and de-husked black lentil.
Karam Dosa
$8.99
Crispy plain dosa with a spicy spread of house special paste.
Onion Uttapam
$10.99
Thick pancakes of fermented rice and urad lentil batter, topped with plentiful sauteed onions and special spices.
Mysore Masala Dosa
$10.99
Spicy. Dosa lathered with a fiery red chutney and stuffed with mashed, spicy potato filling.
Plain Dosa
$7.49
Golden brown, crispy roasted thin pancakes made of fermented batter of rice and de-husked black lentil.
Idly (2) Vada (2) Combo
9.99
A delightful combo of 2 idlis and 2 vadas served with a steaming bowl of sambhar and coconut chutney.

$Curries (Veg)

All curries are served with steamed rice.
Aloo Gobi Masala
$12.99
Potatoes and cauliflower fried till tender in thick, tangy gravy of onion, garlic, tomatoes, herbsand spices.
Coconut Curry
$11.99
Assorted vegetables prepared in creamy gravy of onion, tomatoes, spicesand coconut milk and powder.
Gutti Vankaya Curry
$12.99
Chef's special. Small eggplants stuffed with spices and cooked in gravy made of tomatoes, onions, cashew paste, etc.
Vegetable Chettinadu
$10.99
Spicy. Flavorful and aromatic, it is made by slowly cooking marinated vegetables in the curry of freshly roasted and ground spices.
Channa Masala
$12.99
Boiled chickpeas simmered in thick gravy of tomatoes, onions, garlic, gingerand green chillies.
Dal Makhani
$12.99
Creamy black lentil curry simmered in the paste of tomatoes, onion, garlic, chilliesand enriched with fresh cream.
Baigan Bartha
$12.99
Tandoor-roasted eggplants that are mashed and cooked with onions, tomatoes, green chilliesand ginger.
Saag Paneer
$14.25
Tender chunks of sauteed paneer strewn in a thick paste of freshly prepared spinach puree cooked with onion-garlic paste and spices.
Mango Dal
$12.99
Raw or ripe mangoes cooked with yellow lentils seasoned with cumin seeds, garlic, onion, green chillies.
Vegetable Jalfrezi
$11.99
A delightful dish made with vegetables in a spicy tomato sauce studded with stir fried peppers and onions.
Methi Malai Paneer
$14.25
Chef's special. An exotic dish prepared with creamy cottage cheese cooked in a mild, creamy gravy with fenugreek leaves, spicesand herbs.
Malai Kofta
$14.25
Chef's special mixed vegetable croquettes, cooked in rich, creamy gravy with cashews and raisins.
Paneer Tikka Masala
$14.25
Chef's special. Chunks of paneer marinated in spices, tomato sauceand special cream and grilled in a tandoor.
Bhindi Masala
$12.99
Deep fried okra sauteed in thick gravy of diced onion, tomato, herbsand spices.
Tomato Dal
$12.99
Fresh tomatoes cooked with yellow lentils seasoned with cumin seeds, garlic, onion, green chillies.
Mixed Vegetable Korma
$12.99
Mixed vegetable curry cooked with onions, coconut milkand spices in a special creamy sauce.
Dal Tadka
$12.99
Gently boiled yellow lentils, lastly tempered with ghee, fried spices, onion, tomatoes, garlic, chillies, coriander.
Kadai Paneer
$14.25
An exquisite combination of paneer, capsicum, tomato, onion, garlicand traditional spices.
Mutter Paneer
$14.25
Chunks of paneer and green peas simmered in a rich gravy of onions, tomatoesand garlic.
Shahi Paneer
$14.25
Chef's special. Paneer chunks simmered in a thick creamy gravy of curd, fresh cream, onions, tomatoesand spices.
Vegetable Saag
11.99
Creamy assortment of vegetables cooked in gravy of onions, tomatoes, spices, coconut milkand poppy seeds.

$Curries (Non Veg)

All curries are served with steamed rice.
Kadai Chicken
$14.25
An exquisite combination of chicken, capsicum, tomato, onion, garlicand traditional herbs and spices.
Rogan Josh
$14.25
Braised lamb chunks slow cooked in oil-rich blend of yogurt, sauteed onions, garlic, gingerand Indian spices.
Chicken Saag
$14.25
Chef's special. Tender chunks of sauteed chicken strewn in a thick paste of freshly ground spinach puree, onion-garlic paste, spicesand herbs.
Chicken Korma
$14.25
Exotic cuisine of boneless chicken cubes tendered and cooked in a fine creamy sauce and cashew paste, herbsand spices.
Nellore Chepala Pulusu
$16.49
Chef's special. Marinated fish cooked with grounded spices and rich gravy of onions and tomato.
Chicken Jalfrezi
$14.25
A delightful dish made with tender juicy chunks of chicken in a spicy tomato sauce studded with stir-fried peppers and onions.
Karam Kodi Koora
$15.25
Spicy, chef's special. A delectable chicken curry made with a special chilli spice mix.
Coconut Curry
$14.25
Rich curry cooked with coconut, ginger, garlicand special blend of spices and touch of coconut cream.
Chicken Vindaloo
$14.25
A classic Goan chicken curry made with chillies, potatoes, onion, coriander garlic, cardamom, cinnamonand a subtle tinge of vinegar.
Butter Chicken
$15.25
Chef's special. Marinated chicken baked and cooked in rich creamy tomato gravy and spices.
Chicken Tikka Masala
$15.25
Chef's special. Breast meat barbecued in tandoor oven, then cooked with bell pepper, onion, garlic, tomatoes, creamand spices.
Gongura Chicken
$14.25
Chef's special. Tangy chicken curry cooked with gongura (red sorrel) leaves and traditional spices.
Chettinadu Chicken
$14.25
Spicy. Slowly cooked marinated chicken in the curry of freshly roasted and ground spices.
Curry
$11.99
Delicious curry simmered in a variety of aromatic spices, onion, tomatoesand traditional spices.
Chicken Mughlai
14.25
Tender pieces of chicken breast fillet, marinatedand cooked in a rich creamy sauce, eggsand special Indian spices.

$Tandoori (Veg)


Paneer Tikka
14.25
Chef's special. Mouth-watering marinated paneer chunks marinated in spices and then tandoor grilled on sticks with capsicums, onionsand tomatoes.

$Tandoori (Non Veg)


Chicken Tikka
$15.49
Boneless chicken morsels marinated in spices and yogurt, grilled in tandoor.
Malai Kabob
$15.49
Tender and succulent kebabs of creamy chicken flavored with cheese, spices, yogurt.
Pomfret Tandoori
$18.49
Chef's special. Grilled pomfret fish marinated with garlic, ginger, gram flourand mild spices.
Lamb Boti Kabob
$17.49
Mutton pieces marinated in spiced yogurt and grilled on a barbeque.
Lamb Sheek Kabob
$17.49
Ground spiced goat meat, mincedand molded onto the skewers and tandoor grilled.
Chicken Sheek Kabob
$15.49
Tender rolls of succulent chicken minced, mixed with herbsand spices, skeweredand cooked in tandoor.
Tandoori Shrimp
$18.99
Shrimps marinated in a mixture of spices, yogurtand lime juice and grilled to perfection.
Dine India King Platter
20.99
Chef's special. A royal platter of chicken or lamb kebabs, served with rice, lettuce, lemon, onions.

$Biryani (Veg)

All biryanis are served with raita and salan.
Bezawada Vegetable Biryani
$16.49
Chef's special. Made by slowly steaming basmati rice with layers of deep fried vegetables in special gravy.
Vegetable 65 Biryani
$15.49
Chef's special. Made by slowly steaming basmati rice with layers of deep fried vegetables in special gravy.
Paneer 65 Biryani
$16.49
Basmati rice steamed and cooked with marinated cottage cheese, bell pepper, onionsand spices.
Vegetable Dum Biryani
13.99
Long-grained basmati rice simmered with vegetables mixed in spicy 'n creamy onion tomato gravy, with a tinge of saffron.

$Biryani (Non Veg)


Prawn Pulao
$17.49
Prepared with rice cooked with spices, onion, tomatoes, ginger garlicand prawns.
Chicken 65 Biryani
$15.49
Chef's special. Biryani made by mixing deep fried chicken in gravy-immersed basmati rice, steamed over slow fire.
Hyderabadi Chicken Dum Biryani
$15.49
Chef's special. Chicken marinated with spices overnight and cooked on dum - steaming over slow fire - between layers of spiced up and fragrant basmati rice.
Egg Biryani
$14.25
Boiled eggs cooked in spices and then mixed with Basmati rice, spicesand herbs.
Bezawada Boneless Biryani
$16.49
Spicy, chef's special. Biryani cooked after 2 rounds of marination of boneless chicken, first with spicesand then with yogurt. Chicken chunks are deep fried and sandwiched between layers of basmati rice.
Goat Dum Biryani
$17.49
Chef's special. Goat meat marinated with spices overnight and cooked on dum - steaming over slow fire - between layers of spiced up and fragrant basmati rice.
Lamb Biryani
17.49
Chef's special. Layers of basmati rice cooked with lamb and spices on dum - steaming over slow fire.

$Breads


Paneer Naan
$5.49
Leavened, tandoor-baked wheat flour bread stuffed with paneer, onionand spices.
Tandoor Roti
$4.49
Plain, whole wheat bread prepared in tandoor oven.
Pudina Paratha
$4.49
Whole wheat flat bread shallow fried with sprinkled mint leaves and powder.
Bullet Naan
$5.49
Spicy. Spicy whole wheat flour bread baked in tandoor and topped with green chillies.
Plain Naan
$2.49
Soft leavened white bread like a pita bread, baked in tandoor.
Onion Kulcha
$5.49
Baked wheat leavened bread with a delicious spicy onion stuffing.
Aloo Paratha
$4.49
Shallow fried whole wheat flat bread stuffed with spiced up potato mix.
Garlic Naan
$3.99
Tandoor-baked white bread topped with squashed garlic, green coriander and onion seeds.
Spinach Naan
$5.49
Leavened, tandoor-baked wheat flour bread stuffed with spinach, cheeseand spices.
Peshawari Naan
5.49
Sweet 'n salty naan of white flour leavened bread baked and stuffed with dry fruits and coconut.

$Indo Chinese


Egg Fried Rice
$13.25
Boiled rice stir fried with shredded eggs and seasoned with pepper and chilli garlic or schezwan sauce.
Chicken Noodles
$14.25
Chef's special. Tender chicken chunks simmered with vegetable noodles, pepperand chilli garlic or schezwan sauce.
Egg Noodles
$13.25
Boiled noodles tossed in egg, light curry sauce, pepper, spring onionsand chilli garlic or schezwan sauce.
Vegetable Noodles
$13.25
Boiled noodles tossed in stir-fried vegetables, pepperand chilli garlic sauce.
Vegetable Fried Rice
$13.25
Boiled rice stir fried with vegetables and seasoned with pepper and chilli garlic or schezwan sauce.
Chicken Fried Rice
14.25
Chef's special. Boiled rice stir fried with fried chicken and seasoned with pepper and chilli garlic or schezwan sauce.

$Kids' Menu


Kids French Fries
$3.25
Delicious, deep-fried thinly sliced potatoes, sprinkled with salt and pepper, enjoyed with tomato sauce.
Kids Nutella Dosa
$7.99
Chocolaty surprise for kids, dosa prepared with layers of nutella spread.
Kids Poori
$7.99
Puffed up, deep fried bread prepared of dough made of whole wheat flour, prepared either sweet or salty.
Kids Cheese Uttapam
7.99
Golden brown, roasted thin pancakes made of fermented batter of rice and de-husked black lentil topped with cheese.

$Sides/Add Ons


Hot Sauce
$2.99-4.99
Steamed Rice
$2.99-4.99
Raita
$2.99-4.99
Mint Sauce
$2.99-4.99
Tamarind Sauce
$2.99-4.99
Coconut Chutney
$2.99
Coconut Sauce
2.99-4.99

$Desserts


Pista Kulfi
$3.99
Indian frozen dairy dessert resembling a custard-ice cream, creamierand denser and is mixed with chopped pistachio nuts for a great taste.
Mango Kulfi
$3.25
Chef's special. Indian frozen dairy dessert resembling a custard-ice cream, creamierand denser and is mixed with mango pulp and flavor for a great taste.
Fruit Custard
$5.49
A delicious dessert, made with custard powder and mixed fruits.
Rasmalai
$6.49
Rich sweet and soft cheesecake balls dipped in sugar syrup and saffron flavour.
Gulab Jamun
$4.99
Deep fried round balls of powdered milk, flourand clarified butter, dipped into simmering sugar syrup.
Carrot Halwa
4.49
Chef's special. Pudding made of grated carrots, dry fruitsand nuts, simmered slowly in rich creamy milk.

$Beverages


Salt Lassi
$3.25
Cool and refreshing drink made by blending chilled yogurt with salt and spices.
Sweet Lassi
3.25
Cool and refreshing drink made by blending chilled yogurt with sugar and spices.

$Lunch Box


Non Veg Lunch BBox
$11.99
Veg Lunch Box
$10.99

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