La Fiamma

La Fiamma Menu

(360) 647-0060
200 East Chestnut Street, Bellingham, WA 98225

Antipasti


Mac & Cheese
$8.00-12.00
Mini penne rigate and a creamy bechamel cheese sauce with provolone, mozzarella, parmesan and white cheddar. Topped with breadcrumbs and broiled. Brown and bubbly.
Grandma Mataio's Meatball Pot
$12.00
3 hearty, but oh-so tender meatballs in a summery san marzano style tomato sauce, fired in the wood oven with provolone, parmesan cheese and fresh basil. Served with a piece of garlic toast.
Artichoke Dip
$7.00
Artichokes, roasted garlic and 5 cheeses (parmesan, mozzarella, white cheddar, provolone and feta) baked in a cast iron skillet and served with house made pita chips.
Garlic Knots
$7.00
A perennial favorite of NYC pizzerias. Pizza dough, brushed with butter, olive oil, garlic, herbs, tied in a knot with a sprinkle of parmesan, Romano and mozzarella. 3 knots. Served with chunky marinara or ranch.
Mediterranean Chips & Salsa
$8.50
A flavorful fresh mix of tomatoes, olives, English cucumbers, capers, red peppers and herbs and spices. Cool and Mediterranean refreshing with the tiniest bit of kick. Topped with feta cheese and served with pita chips.
Tuscan White Bean Hummus
$9.00
Pureed pedrosillano chickpeas from Spokane, with sesame tahini, garlic, lemon and spices. Served with our freshly baked pita and cucumber slices.
Olive Tapenade with Herbed Goat Cheese
10.00
Green and black olives blended with roasted peppers, onions, sundried tomatoes, capers and basil pesto. Served with pita chips and herbed goat cheese and ricotta spread.

$Soups


Tomato Basil Soup
5.50-7.25
Creamy tomato soup with fennel and serrano and finished with basil pesto.

$Salads


Chinois Chicken Salad
$11.00
Romaine, shredded nappa cabbage with our sesame mustard dressing, topped with sliced grilled chicken breast, veggies, toasted almonds and black sesame seeds.
Fiamma Chop
$14.50
No chicken, no salami, or add shrimp for an extra charge.
Green Salad
$5.50
Smoked sun dried tomato vinaigrette or our house made sudden valley ranch.
Caesar Salad - Crisp Romaine + Shredded Nappa Cabbage with Our Traditional Lemon Garlic Caesar Dress
$6.00
Fig Balsamic with Gorgonzola
$13.50
Mixed greens, roasted peppers, tomatoes, baconand of course, gorgonzola! With our fig balsamic vinaigrette and candied pecans.
Caesar Salad - Crisp Romaine + Shredded Nappa Cabbage with Our Traditional Lemon Garlic Caesar Dress
$8.00
Fiamma Chop
14.50

$Panini

Made on our home made rosemary foccacia. Served with a small mixed green salad.
Bar-B-Cuban
$12.75
House smoked pork shoulder, prosciutto, pickles, coarse mustardand tangy shaved fennel, nappa cabbage and cilantro coleslaw.
Greeny Panini
$12.00
Grilled chicken breast, provolone, roasted red peppers, arugula and basil pesto mayonnaise.
Chicken Panini
$12.00
Grilled chicken breast, fontina cheese, red onion and dijon mustard mayonnaise.
Cheese Steak Panini
$12.75
Grilled tri-tip steak, roasted peppers, onions, horseradish mayo and provolone.
Meatball Grinder
$13.50
Open-faced and messy meatball sandwich on avyummy Italian torta roll with our summery san marzano style red sauce and provolone baked in the wood oven. With a baby green salad.
Roberto Panini
$11.00
Marinated roma tomatoes, fresh mozzarella, fresh basil, roasted red pepper pesto and a drizzle of balsamic vinegar.
Rainy Day Special
9.00
Half a grilled cheese sandwich made with Tillamook cheddar on our rosemary foccacia and a cup of our tomato basil soup.

$Noodles


Linguini Alfredo
$14.75
Spaghetti + Meatballs
$16.00
Smoked Salmon Penne
$16.00
Ken's grandpa's secret smoked salmon recipe, lightly smoked over hickory. Served in a red pepper and pesto cream sauce.
Penne Alla Puttanesca
12.00

$For The Omnivorous


Hickory Chicken -or-Hick Chick
$17.55-28.50
Our momade chicken, sun dried tomato and arugula sausage with our smoked onion Barbeque sauce, red onions, roasted red peppers, smoked mozzarella and cilantro.
Fiona
$18.50-29.25
Mo-made lamb sausage, a roasted vegetable, tomato and porcini mushroom sauce, kalamata olives, roasted bell peppers, grilled onions, mozzarella and feta cheese and fresh rosemary.
White Pie / Sei Cheese ;-) (Veggie (or Not) (Medium)
$16.25
Not 4-cheese, not-5 cheese... Sei cheese :-). Our herbed ricotta base with mozzarella, provolone, white cheddar, parm and Romanoand gorgonzola. Wait!.. That's 7...hmmm.
Endless Pestobilities (Medium)
$17.00
Basil pesto with herbed ricotta base, roasted potatoes, spinach, mushroomsand sei cheese (see above):-).
Endless Pestobilities (Large)
$27.00
Basil pesto with herbed ricotta base, roasted potatoes, spinach, mushroomsand sei cheese (see above):-).
Sweet & Savory
$17.75-28.50
Veggie option, no prosciutto.
Potato Gorgonzola + Fennel Sausage
$29.75-40.50
Veggie Option, No Sausage.
The Grecian Formula
$20.75-33.25
Herbed white sauce with fresh spinach, red peppers, roma tomatoes, marinated and grilled tri-tip steak (we use natural beef from misty isle farm), kalamata olives, feta and mozzarella.
Hickory Chicken -or-Hick Chick
$17.55-28.50
Veggie option, no chicken sausage, add mushrooms.
Potato Gorgonzola + Fennel Sausage
$29.75-40.50
Rosemary roasted red potatoes, caramelized onions, our house-made fennel Italian sausage with gorgonzola and mozzarella cheese and a drizzle of balsamic vinegar syrup.
Pulled Pork
$18.50-29.25
Housemade Barbeque sauce, slow smoked pork shoulder, smoked mozzarellaand out of the oven topped with tangy shaved fennel, nappa cabbage and cilantro coleslaw.
The Spuddy
$17.00-27.00
A baked potato pizza? Yep. Roasted garlic mashed potatoes, hempler's bacon, cheddar cheese, smoked mozzarella, scallions, our house made Barbeque sauceand finished with sour cream.
Sweet & Savory
$17.75-28.50
Prosciutto, caramelized onions, + mozzarella, out of the oven topped with a fresh arugula salad tossed with a fig balsamic vinaigrette.
White Pie / Sei Cheese ;-) (Veggie (or Not) (Large)
26.00
Not 4-cheese, not-5 cheese... Sei cheese :-). Our herbed ricotta base with mozzarella, provolone, white cheddar, parm and Romanoand gorgonzola. Wait!.. That's 7...hmmm.

$Classics


Meatball Pizza
$18.50-29.25
Grandma Mataio's sliced meatballs, tomato sauce + fresh herb ricotta, spinach, caramelized onions, black olives, mozzarella and provolone.
Pizza Diablo
$17.75-27.50
Some like it hot. Spicy tomato sauce, housemade fennel Italian sausage, hot pickled cherry peppers and mozzarella.
Classico Arrosto
$17.25-27.50
Sausage, roasted red peppers, caramelized onions, tomato sauce and mozzarella.
Meat Lovers
$18.50-29.25
A sodium rich, meat lovers' delight. Thinly sliced prosciutto, pepperoni, dry aged salami and our housemade fennel Italian sausage.
Classico
$17.25-27.50
Tomato sauce, housemade fennel Italian sausage, red onions, red peppers, kalamata olives and mozzarella.
Pizziolo
$17.75-28.50
Tomato sauce, 3 cheese blend, caramelized onion, black olives, Italian sausage, salamiand mushrooms.
The Sofia
$17.00-27.00
Tomato sauce, prosciutto, rosemary, red onion, mozzarella and freshly cracked black pepper.
Hawaiian Pizza
$17.00-27.00
Tomato sauce, coppa ham, sliced pineapple and mozzarella.
Brooklyn Bridge
17.75-28.50
Pepperoni, Italian sausage, mushrooms, olives, red peppers, onions, tomato sauce and out three cheese blend.

$The 'Ronis


Lunch Special
$11.95
A personal size (8" or so) of any of our pizzas and a small green salad. Such a deal! Served until 4:00 every day.
Gluten Free Crust
$12.75-14.75
Vegan Cheese
$1.50-3.00
Dairy free, soy free, vegan "mozzarella" can be substituted upon request.
Pepperoni (Medium)
18.20
Yes... We have pepperoni and oh what good pepperoni it is.

$Plain Cheese


The Big Kid (a.k.a. Plain Cheese)
14.25-22.75
Sometimes a plain cheese pizza is just what you want.

$Vegetarian Pizzas


Primo Verde
$16.25-26.00
Chunky san marzano style tomato sauce, mushrooms, red peppers, red onion and mozzarella.
Veggie Fiona
$17.25-27.50
A roasted vegetable, tomato and porcini mushroom sauce, topped with kalamata olives, roasted bell peppers, grilled onions, shitake and white mushrooms, mozzarella and feta cheese and fresh rosemary.
Major Grigio (Large)
$28.50
Pizza Margherita Supremo
$28.00-37.75
Greek Havoc
19.25-30.00
The vegetarian version of the Grecian formula. Starts with our herbed white sauce and topped with fresh spinach, red bell peppers, roma tomatoes, grilled artichoke hearts, kalamata olives, feta and mozzarella.

$Pizza From The Sea


Finn
$18.50-29.25
Pesto sauce, shrimp, grilled artichoke hearts, mozzarella, parm, Romano and asiago cheese.
Smoked Salmon
18.95-29.25
Ken's grandpa's secret smoked salmon recipe, smoked lightly over hickory. With roasted garlic, roasted red peppers, mozzarella and chevre cheese, with cilantro-almond-caper pesto.

$Kids' Stuff


Kids' Spaghetti & Meatballs
$6.00
Kids' Just a Plain Meatball
$2.50
Half a Grilled Cheese Sandwich
$4.00
Pepperoni Pizza
$5.50
Noodles & Butter
$4.50
Plain Cheese Pizza
$5.00
Hawaiian Pizza
5.50

$Side Orders


Our Homemade Salad Dressings
$0.75-8.95
Sudden valley ranch, white balsamic, fig balsamic, smoked sun dried tomato vinaigretteand sesame honey mustard.
Toasted Foccacia
$3.50
Garlic Toast
$4.95
Freshly Baked Pita
4.50

$Desserts


Porter Float
$7.00
Classic Root Beer Float
$6.00
Wood-Fire S'more
9.88
A home made graham cracker shell, filled with gooey caramel and belgian chocolate, topped with jettpuff marshmallows and toasted to perfection in our wood-fired oven. Yumm.

$Beverages


Apple Juice
$2.00-2.95
San Pellegrino Sparkling Mineral Water (500 ml)
$3.75
Milk
$2.00-2.95
Rosemary Lemonade
$2.50-4.25
Our housemade lemonade infused with fresh rosemary.
Iced Tea
$3.75
Premium black teas, tropical fruit flavors and a dash of citrus.

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