Starters
Fried Rolls (6 Halfs)
$5.95
Light and crunchy vegetable rolls delicately fried. Served with sweet and sour sauce.
Summer Rolls (4 Halfs)
$7.95
Fresh rolls with lettuce, seasoned tofu, shrimp, thai basil, vermicelli noodle and bean sprouts. Served with sweet homemade sauce.
Fried Tofu
$6.95
Crispy fried tofu. Served with sweet & sour sauce and peanut sauce.
Pang Sib
$5.95
Crunchy ground pork, chopped peanut and sauted onion in wrapper deep fried.
Chicken Satay (4 Skewers)
$7.50
Grill chicken strips marinated with coconut milk and spices on skewers. Served with peanut sauce.
Bangkok Bombs (4)
$7.95
Steamed dumpling with seasoned ground pork, shredded cabbage and bamboo shoots, deep fried to perfection. Served with sweet and sour sauce.
Sweet Chili Chicken
$7.95
In tempura with dried cranberries, apple chunks and tangerine oranges drenched in homemade sweet chili sauce.
Tod Mun ( Fish Cake) (5)
$7.95
Fried fish cake with chili paste and cut green beans. Serve with cucumber relish.
Koong Tod (5)
$8.25
Lightly battered deep-fried prawns. Served with sweet and sour sauce.
Netted Shrimp
$8.25
Lightly fried shrimp wrapped with crispy egg noodle, with sweet and sour sauce.
Crab Wonton (8)
$8.25
Crispy fried wonton stuff with crab meats, chive and cream cheese.
Panang Mussel (5)
$8.25
Steamed mussels on half shell topped with red curry sauce, coconut milk, bell pepper, thai basil.
Gyoza
$7.95
Steamed pork and veg. gyoza in a spiced up soy ginger with a touch of sesame seeds and green onions
Sample Platter
12.95
A sample size of spring roll, fried tofu, pang sip, bangkok bombs and koong tod. Served with sweet and sour sauce and peanut sauce
$Salads
Tofu Salad
$9.95
Fried tofu salad with red onions, rice powder, fresh mint leaves and lettuce greens in a spicy lime dressing. Served on a lettuce cup.
Larb Gai
$9.95
An aromatic ground chicken salad with red onions, lime juice, rice powder and fresh mint leaves. Served on a cabbage cup.
Thai Beef Salad
$9.95
Grilled beef tossed with cucumbers, onions, lettuce greens and tomatoes in a spicy lime dressing. Served on a lettuce cup.
Som Tum (Papaya Salad)
$9.95
Green papaya, shredded carrots, tomatoes and peanuts in a lime dressing topped with shrimp.
Grilled Chicken Salad
$9.95
Grilled chicken breast on salad greens, red onions, tomatoes, in a zesty peanut dressing. Topped with potato chips
Pla Koong
$10.50
Shrimp salad with tomatoes, lemongrass, lime leaves and mint leave in a chili paste lime dressing. Served with bed of green.
Squid Salad
$10.50
Fresh squid salad with onions, tomatoes and lemongrass, in a chili pastes lime dressing.
Seafood Salad
10.95
Shrimps, calamari, scallops, market fish and mussels tossed in a spicy lime dressing with onions, cucumbers, tomatoes, lemongrass, and fresh mint leaves.
$Soups
Tom Kha
$7.95-9.95
Chicken, shrimp or veggie and tofu $2.00 extra. Classic thai coconut based soup with mushroom and cilantro. Flavored with lemongrass, kalanga roots and fresh lime juice.
Tom Yum
$7.95-9.95
Chicken, shrimp or veggie and tofu. Hot and sour lemongrass soup with mushroom, chili paste and lime leaves.
Tom Yum Talay
$8.95-10.95
A spicy seafood bouillabaisse with shrimps, calamari, mussels, scallop and market fish with mushroom, lime juice and lemongrass.
Spinach with Chicken
7.95-9.95
Mild chicken broth with spinach and chicken. With dried garlic.
$Entrees
Shrimp add $2.00 and $3.00 for seafood. Choice of meats (chicken, beef or pork), vegetables or tofuGinger
$10.50
Strips of ginger wok fried with onions, bell peppers, broccoli, and mushroom.
Green Beans
$10.50
Tender green beans stir-fried with thai basil and bell peppers in a garlic chili sauce.
Ginger Green Beans
$10.50
Chopped ginger, fresh green beans and ground chicken wok seared in thai soy sauce.
Broccoli with Oyster Sauce
$10.50
Streamed broccoli topped with oyster flavored sauce.
Sweet and Sour
$10.50
Cucumbers, tomatoes, onions, celery, carrots and pineapple in a thai style sweet and sour sauce.
Swimming Angel
$10.50
Sauted bed of spinach topped with peanut sauce.
Veggie Angel
$10.50
Sauted bed of mixed vegetables stir-fried topped with peanut sauce.
Delight
$10.50
A variety of mixed vegetables sauted in light soy garlic sauce.
Basil (Phad Bai Kra Pau)
$10.50
Fresh thai basils, mushrooms, onions and bell peppers in basil sauce.
Garlic Lover
$10.95
Broccoli, snow peas and carrots with plenty fresh garlic and pepper sauce.
Cashew Nuts
$10.95
Green onions, broccoli, carrots, bell peppers and roasted cashew nuts in a cashew sauce.
Phad Woon Sen
$10.95
Bean thread noodles stir-fried with bean sprouts, egg and green onion.
Tangerine Chicken
$10.95
Stir-fried chicken with broccoli, carrot, celery, snow peas, onion, bell pepper and egg in yellow curry powder sauce.
Tasty Beef
$11.95
Marinated tender beef sirloin with thai herbs and spices pan-fried to perfection. Served with sweet and sour sauce.
Coriander Beefor Salmon
$11.95-15.95
Sliced tender beef or salmon fillet seasoned with coriander seeds and herbs sauted in a sweet and tangy sauce.
Coconut Chicken
$11.95
Sauted chicken in coconut sauce with sliced green beans and ground peanuts. Topped with dried shallots.
Sizzling Platter
$11.95
Broccoli, carrots, mushrooms, thai basil in a tasty chili pepper sauce. Served on a sizzling plate.
Roast Duck
15.95
Duck spiced with thai herbs, star anise, cilantro roots and black pepper topped with sweet sauce.
$Seafood
Garlic Seafood
$13.95
Fresh garlic and black pepper marinated with shrimp, squid and scallop pan seared with broccoli, snow peas and carrot.
Pla Lad Pik
$14.95
Deep-fried boneless whole trout topped with spicy chili sauce, mushroom, garlic, bell pepper and thai basil. Served on a sizzling platter.
Chuchi Pla
$14.95
Deep-fried boneless whole trout topped with red curry paste, coconut milk and lime leave. Served on a sizzling platter
Sizzling Seafood
$13.95
A combination of shrimps, scallops, calamari, market fish and mussels wok seared with spicy chili sauce, garlic, carrot, mushroom, bell peppers and thai basil. Served on a sizzling platter.
Ocean Spice
$13.95
Traditional favorite featuring shrimps, scallops, calamari, market fish and mussels in basil sauce with fresh mushroom, onions and thai basil.
Seafood
$13.95
Stir-fried mixed seafood with broccoli, carrot, celery, snow peas, onion, bell pepper and egg in yellow curry powder sauce.
Garlic Halibut
16.95
Pan grilled halibut steak topped with seasoned crispy garlic and a touch of black pepper.
$Curry
Panang Curry
$10.95
Choice of meats, veggie and tofu. Our most popular and tastiest curry. Spicy red panang curry with coconut milk, lime leaves, bell pepper and thai basil.
Red Curry
$10.75
Red chili curry with coconut milk, bamboo shoots, pumpkin, bell pepper and thai basil.
Mussamun Curry
$10.75
Choice of meats, veggie and tofu. Peanut curry with coconut milk, onions, carrots, potatoes and peanuts.
Yellow Curry
$10.75
Choice of meats, veggie and tofu. Sweet yellow curry with coconut milk, potatoes, onions, green peas and carrots.
Green Curry
$10.75
Choice of meats, veggie and tofu. Spicy green curry paste with coconut milk, bamboo shoots, eggplants and thai basils.
Salmon In Green Curry Sauce
$15.95
Grilled salmon fillet topped with green curry sauce with bamboo shoots, eggplants and thai basils.
Red Curry Salmon
$15.95
Pan grilled salmon fillet topped with red chili curry with hints of basil and bell pepper.
Roast Duck Curry
$15.95
Boneless roast duck in a red curry sauce with tomatoes, pineapple, sweet basil and bell pepper.
Halibut In Spicy Red Curry
16.95
Pan grilled halibut steak topped red chili curry with hints of basil and bell pepper.
$Pan Fried Noodles
Choice of meats, veggie or tofuPhad Thai
$10.50
Traditional thai favorite. Fresh thin rice noodles are wok fried with tofu, egg, green onions and bean sprouts. Topped with ground peanuts and lime.
Phad See-Ew
$10.50
Wok-fried wide rice noodles with broccoli, carrots and egg flavored with sweet soy sauce.
Rad Nah
$10.50
Wok-fried wide rice noodles topped with broccoli and carrot in a mild black bean gravy.
Noodle Delight
$10.50
Wok-fried wide rice noodles with carrot, spinach and broccoli toped with homemade peanut sauce.
Spicy Noodle
$10.50
Pan-fried wide rice noodles with mushrooms, broccoli, carrots, bamboo shoots, tomato and thai basil in a spicy flavored sauce.
Phad Kee Mao
$10.50
Wide rice noodle wok-fried with thai basil, green beans and mushrooms. Flavored with our homemade sauce.
Chefs Special Noodle
10.50
Wide rice noodle wok-fried with egg, chicken, cashew nuts and scallions on a bed of lettuce green.
$Fried Rice
Fried Rice
$10.50
Choice of meats, veggie and tofu. Pan-fried rice with egg, scallions, onion, tomato, peas and carrots. Flavored with sweet soy sauce.
Yellow Curry Fried Rice
$10.50
Choice of meats, veggie, tofu. A delightful and tasty fried rice seasoned with yellow curry. Prepared with onions, peas and carrot.
Spicy Seafood Fried Rice
$11.50
Spicy fried rice with chili paste, shrimps, scallops and calamari.
Pineapple Fried Rice
$11.50
Pineapple chunks, pork, shrimp, chicken, cashew nuts and scallions wok fried with steamed rice.
Basil Chicken Fried Rice
10.50
Pan fried rice with ground chicken, chopped green beans, bell peppers and thai basil.
$Happy Hours Menu
Spring Roll
$2.50
Fried Tofu
$2.50
Pang Sib
$2.50
Summer Roll
$4.00
Chicken Satay
$4.50
Tangerine Sweet Chili Chicken
$4.50
Bangkok Bombs
$4.50
Koong Tod
$4.95
Crab Wonton
$4.95
Gyoza
$4.95
Panang Mussels
$5.00
Tofu Salad
$5.00
Som Tum
$5.00
Grilled Chicken Salad
4.50
$Chefs Recommendation
Basil Chicken Thai Style
$10.95
Minced chicken sauted with thai basils and bell pepper.
Crispy Eggplant
$11.95
Crispy fried eggplant topped with black bean gravy sauce, bell pepper and basil. Choice of meats.
Palace Chicken
$11.95
Crispy light tempura chicken in a garlic chili sauce on a bed of steamed vegetables topped with crispy basil. May substitute for tofu or shrimp. ($1.50 extra for shrimp)
Green Curry Chicken with Homemade Noodle
$12.95
Steamed homemade vermicelli noodle with spicy green curry chicken, coconut milk, bamboo shoots, egglants, bell peppers and thai basil
Bangkok Beef
$14.95
Grilled top sirloin on a bed of sping mix with spicy lime juice.
Yellow Lamb
$15.95
Grill lamb rack topped with yellow curry sauce in a bed of spinach served on sizzling plate.
Crispy Garlic Trout
$14.95
Deep-fried boneless whole trout topped with seasoned crispy garlic and a touch of black pepper.
Basil Roast Duck
15.95
Boneless roast duck wok seared with bell pepper, mushrooms, garlic, onion and topped with crispy sweet basil.
$Noodle Soup
Chicken Noodle Soup
$10.50
Thin rice noodles or egg noodle with chicken breasts in a mild and clear broth with bean sprouts. Topped with green onions and cilantro.
Beef Noodle Soup
$10.50
Thin rice noodles with lean beef, bean sprouts, onions, cilantro in a dark beef broth.
Seafood Noodle Soup
10.95
Thin rice noodles or egg noodle in a seafood broth with shrimp, scallops and calamari with bean sprouts. Topped with green onions and cilantro.
$On The Side
Salad
$3.00
House dressing
Peanut Sauce
$2.50
Sweet Plum Sauce
$2.00
Steamed White Jasmine Rice
$1.50
Steamed Brown Rice
$2.00
Steamed Noodle
$3.00
Steamed Veggies
$3.00
Cucumber Sauce
$2.00
Plain Fried Rice
$5.00
Extra Meat
1.50
Chicken, pork, beef, veggie or tofu
$Dessert
Coconut Ice Cream
$4.00
Black Rice Pudding
$4.00
Fried Banana With Coconut Ice Cream
$6.25
Sweet Sticky Rice with Mango (Seasonal)
6.95
$Beverages
Hot Tea (Pot)
Jasmine, oolong, green, brown rice
Soft Drink
$2.95
Thomas Kempers Root Beer
$3.00
Juice
$3.00
Orange, apple, cranberry, lemonade
Paradise Ice Tea
$3.00
Unsweetened
Mangoe Juice
$3.25
Thai Ice Tea or Thai Ice Coffee
$3.00
Noodle Soup
Beef Noodle Soup
$9.00
Thin rice noodles or egg noodles with beef, bean sprouts, onions, cilantro in a dark beef broth.
Chicken or Tofu Noodle Soup
$9.00
Thin rice noodles or egg noodles with chicken, bean sprouts, onion, cilantro in a clear chicken broth.
Seafood Noodle Soup
10.00
Thin rice noodles or egg noodles in a seafood broth with shrimp, scallops and calamari with bean sprouts, onion and cilantro.
$Fried Rice
Fried Rice
$9.00
Choice of meats, veggies and tofu or shrimp $2.00 extra. Pan fried rice with egg, tomato, white onions, peas and carrots. Flavor with sweet soy sauce.
Basil Chicken Fried Rice
$9.00
Pan fried rice with ground chicken, bell peppers, chopped green beans and thai basil.
Yellow Curry Fried Rice
$9.00
Choice of meats, veggies and tofu or shrimp $2.00 extra. A delightful and tasty fried rice seasoned with yellow curry powder. Prepared with onions, peas and carrots.
Spicy Seafood Fried Rice
$10.00
Spicy fried rice with chili paste, shrimp, scallops and calamari.
Pineapple Fried Rice
10.00
Pineapple chunks, pork, shrimp, chicken, cashew nuts and scallions wok fried with steamed rice.
$Meat & Seafood
With choice of meats or veggie and tofu, shrimp or squid add $2.00, scallop and seafood add $3.00Ginger
$9.00
Strips of ginger wok fried with onions, broccoli, bell peppers and mushrooms.
Swimming Angel
$9.00
Sauteed bed of spinach topped with homemade peanut sauce
Veggie Angel
$9.00
Sauteed mixed vegetables topped with homemade peanut sauce.
Delight
$9.00
A Variety of mixed vegetables delicately sauteed in light soy garlic sauce.
Green Beans
$9.00
Tender green beans stir-fried with thai basil and bell peppers in a garlic chili sauce.
Ginger Green Beans Ground Chicken or Tofu
$9.00
Chopped ginger, fresh green beans and ground chicken wok seared in a thai soy sauce.
Panang Curry
$9.00
Our most popular and tastiest curry. Spicy red panang curry with coconut milk, lime leaves, bell pepper and thai basil.
Sweet and Sour
$9.00
Cucumbers, tomatoes, onions, carrots, celery and pineapple in a thai style sweet and sour sauce.
Basil (Pad Bai Kra Pao)
$9.00
Fresh thai basils sauteed lightly with onions, mushrooms, bell peppers in basil sauce.
Garlic
$9.00
Broccoli, carrots and snow peas with plenty fresh garlic and pepper sauce.
Cashew Nuts
$9.00
Green onions, broccoli, carrots, bell peppers and cashew nuts in a cashew sauce.
Phad Woon Sen
$9.00
Bean thread noodles stir-fried with choice of meat, bean sprouts, onions and egg.
Yellow Curry (Kang Ka Ree)
$9.00
Sweet yellow curry with coconut milk, potatoes, white onions, green peas and carrots.
Green Curry (Kang-Kaew-Wan)
$9.00
Spicy green curry paste with bamboo shoots, eggplants, coconut milk and thai basils.
Thai BBQ Chicken
$9.00
Marinated bone-in chicken legs and thigh in coconut milk, yellow curry powder, garlic and spices barbecued to perfection. Served with thai sweet plum sauce.
Coconut Chicken or Tofu
$9.00
Sauteed chicken in coconut sauce with sliced green beans and ground peanuts.Topped with dried shallots.
Coriander Beef or Salmon
$10.00-12.00
Sliced tender beef seasoned with coriander seeds and herbs sauteed in a sweet and tangy sauce.
Tangerine Chicken or Seafood
$9.00-10.00
auteed chicken or seafood with broccoli, carrot, celery, snow peas, onions, bell pepper and egg in yellow curry powder sauce.
Ocean Spice
$10.00
Traditional favorite featuring shrimps, scallops, calamari, in a tasty chili sauce with fresh mushroom, onions and thai basils.
Palace Chicken or Tofu
$10.00
Crispy chicken in a garlic chili sauce on a bed of steamed vegetables topped with crispy basil.
Special Green Curry with Homemade Noodle
10.00
teamed homemade vermicelli noodle with spicy green curry chicken, coconut milk, bamboo shoots, eggplants, bell pepper and thai basil.
$Pan Fried Noodles
With choice of meat, veggie and tofu, shrimp add $2.00, seafood or scallop add $3.00Phad Thai
$9.00
Fresh thin rice noodles are wok fried with small tofu, egg and bean sprouts. Topped with ground peanuts and green onions.
Phad See Ew
$9.00
Stir-fried wide rice noodles with broccoli, carrots, egg flavored with sweet soy sauce.
Noodle Delight
$9.00
Wok-fired wide rice noodles with broccoli, carrots and spinach. Topped with homemade peanut sauce
Spicy Noodle
$9.00
Wok-fried wide rice noodles with mushrooms, tomato, broccoli, carrots, bamboo shoot, bell pepper and thai basil in a spicy flavored sauce.
Chef's Special Noodle
$9.00
Wok-fried wide rice noodles with chicken or tofu, scallion, egg and cashew nut on a bed of lettuce green.
Kee Mao Noodle
9.00
Wide rice noodle wok-fried with basil, green beans, and mushrooms. Flavored with our homemade soy sauce.
$Combinations
Phad Thai
$10.50
Chicken, beef or tofu
Green Bean
$10.50
Chicken, beef or tofu
Garlic
$10.50
Noodle Delight
$10.50
Chicken or tofu
Panang Curry
$10.50
Chicken, beef or veggie and tofu
Swimming Angel
$10.50
Chicken or tofu
Fried Rice
$10.50
Chicken, beef or tofu
Cashew Nut
$10.50
Chicken or tofu
Delight
$10.50
Chicken or tofu
Thai BBQ Chicken
$10.50
Phad See Ew
$10.50
Chicken, beef or tofu
Basil
10.50
Chicken or tofu
$Side Orders
Peanut Sauce
$2.50
Sweet Plum Sauce
$1.00
Steamed White Rice
$1.50
Steamed Brown Rice
$2.00
Steamed Noodle
$3.00
Plain Fried Rice
5.00
$Beverages
Hot Tea (Pot)
$2.00
Jasmine, oolong, green or brown rice
Soft Drink
$2.95
Thomas Kempers Root Beer
$3.00
Juice
$2.95
Orange, apple, cranberry, lemonade
Ice Tea
$3.00
Unsweetened
Thai Ice Tea or Thai Ice Coffee
$3.00
Menu for Tangerine Thai Cuisine is provided by findrestaurantmenu.com
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