Lunch Starters
House Baked Bread
$5.00
House baked bread european butter, sea salt, serves 2-4 people.
Truffle Fries
$15.00
Black truffle aioli, parmigiano reggiano, chives.
Spicy Habanero Butter Shrimp
$18.00
Garlic, butter, white wine.
Fried Brussels Sprouts
$15.00
Lemon caper vinaigrette, parmigiano, reggiano, garlic chips.
Seven Flavor Prime Tenderloin Bites
$17.00
Lemongrass, ginger, garlic, 5 spice, sesame and orange, bean sprouts, scallions, thai basil, lime.
Tempura Fried Kurobuta Bacon
$16.00
Maple sambal dipping sauce.
Ahi Poke Bowl
$15.00
Sashimi grade ahi, pickled cucumber, sweet onion, sesame soy dressing, avocado, sushi rice, seaweed salad, togarashi, toasted sesame seed.
Deviled Eggs
$12.00
Truffled bacon and roasted onion.
Dungeness Crab Cakes
22.00
Shaved green cabbage slaw, green curry caramel vinaigrette, micro basil, garlic chips.
$Soups
Lobster Bisque
$16.00
Fresh Maine lobster, caviar cream, chives.
French Onion
13.00
Ciabatta crouton, brandy, veal stock gruyere and reggiano parmigiano cheeses.
$Salads
Iceberg Wedge Salad
$14.00
Crispy Kuro but bacon, Castelvetrano green olives, grape tomatoes, Duchilly hazelnuts, blue cheese dressing, crispy shallots, rogue river blue cheese.
Honeycrisp Apple Salad
12.00
Served with preserved apricot vinaigrette. Organic baby greens, arugula, and watercress, purple onions, dried cranberries, candied black pepper pecans, shaved Beecher's famous reserve cheddar.
$Combination
Soup and Salad
$18.00
A cup of yellow tomato soup, and choice of apple, spinach, sesame chicken or Caesar salad.
Soup and Salad
21.00
With lobster bisque or french onion soup.
$Sandwiches
Served with greek orzo salad or wagyu beef fat fries.USDA Prime Steaks
Omaha, nebraska, Grilled over mesquite coals served with yukon gold mashed potatoes and asparagus spears.16oz Rib Eye Steak
$79.00
14oz New York Strip
$72.00
14 oz Peppercorn Peppercorn New York Strip
$76.00
14oz Top Sirloin
$46.00
Filet Mignon
50.00
$Lunch Specialties
Dinner Starters
House Baked Bread
$5.00
Whipped european butter, sea salt, serves 2-4 people.
Jumbo Shrimp and Dungeness Crab Cocktail
$25.00
Cucumber daikon salad, spicy cocktail sauce, lemon.
Roasted Bone Marrow
$22.00
Radish salad, porcini mushroom jam, red wine and shallot bordelaise, mesquite grilled baguette.
Dungeness Crab Cakes
$22.00
Green curry caramel vinaigrette, shaved green cabbage and cucumber slaw, micro basil, garlic chips.
Tableside Ahi Tartare
$25.00
Sashimi grade Hawaiian ahi, anjou pear, habanero sauce, sesame oil, quail egg, pine nuts, ancho chili powder, mint, toast points.
La Belle Farm Fole Gras
$28.00
Warm caramelized apple, purple onion and green cabbage salad, sherry vinegar, toasted pinenuts, madiera honey.
Spicy Habanero Butter Shrimp
$18.00
Garlic, butter, white wine.
Tempura Fried Kurobuta Bacon
$16.00
Maple sambal dipping sauce.
Seven Flavor Prime Tenderloin Bites
$17.00
Lemongrass, ginger, garlic, 5 spice, sesame and orange, bean sprouts, scallions, thai basil, marcona almonds, lime.
Charcuterie Plate
28.00
A selection of house cured meats, huckleberry reduction, pickled shallots, guinness mustard, cornichons, mesquite grilled baguette.
$Soups
Lobster Bisque
$16.00
Fresh Maine lobster, caviar cream, chives.
French Onion
13.00
Ciabatta crouton, gruyere and parmigiano reggiano cheeses.
$Salads
Iceberg Wedge
$16.00
Baby iceberg lettuce, crispy kurobuta bacon, cerignola black olives, grape tomatoes, duchilly hazelnuts, blue cheese dressing, crispy shallots, rogue river blue cheese.
Tableside Wilted Spinach
$15.00
Warm maple-sherry vinaigrette, kurobuta bacon, sweet onion, marcona almonds, cremini mushrooms, sunnyside quail eggs. (Minimum tableside for two).
Tableside Caesar
$16.00
Romaine hearts, garlic croutons, parmigiano reggiano, egg yolk, lemon, anchovy, olive oil, dijon mustard, red wine vinegar, worcestershire. (Minimum tableside for two).
Honeycrisp Apple
14.00
Organic baby greens, shaved red onion, preserved apricot vinaigrette, dried cranberries, stilton blue cheese, candied black pepper pecans.
$Specialities
Steakhouse salad
$32.00
Prime sirloin steak, rogue river blue cheese, white balsamic vinaigrette, wild greens, marinated mushrooms, grape tomatoes, crispy shallots.
Roasted Jidori Chicken
$32.00
King trumpet mushrooms, artichoke bottoms, capers, meyer lemon- brown butter, yukon gold mashed potatoes.
Applewood Grilled Alaskan King Salmon
$52.00
Lemon, vermouth and garlic butter.
USDA Prime Filet Mignon Medallons Oscar Style
$66.00
Filet mignon medallions, Yukon gold potato cake, asparagus, Dungeness crab legs, béarnaise sauce.
Lamb Loin with Charred Tomato Salsa Verde
55.00
Garlic herb marinated, mesquite grilled and roasted with a herbed breadcrumb and dijon crust, warm white bean, arugula and sweet onion salad, charred heirloom cherry tomato salsa verde.
$Vegetables
Mesquite Grilled Corn
$10.00
Chipotle- honey butter, cotija, cilantro.
Blistered Shishito peppers
$12.00
Sesame oil, togarashi salt, lime, citrus green sauce.
Char Roasted Broccoli
$11.00
Preserved lemon, caper and red chilies.
Butter Braised Mushrooms
$15.00
Wild and cultivated seasonal selection.
Sauteed Organic Bby Spinach
$10.00
Garlic, preserved lemon.
Fried Brussels Sprouts
$13.00
Lemon caper vinaigrette, reggiano, garlic chips.
Asparagus Spears
$11.00
Brown butter, Meyer lemon hollandaise.
Creamed Spinach
12.00
Served with Kurobuta bacon, sunny side up farm fresh organic egg.
$Potatoes and More
Five Cheese Twice baked Stuffed Potato
$10.00
Bacon, scallions, sour cream.
Maine Lobster Mashed Potatoes
$26.00
Yukon Gold Potato Cakes
$9.00
Crème fraîche, chives.
Wagyu Beef Fat Truffle Fries
$15.00
Parmigiano reggiano, chives, black truffle aioli.
Beecher's Flagship Reserve Cheddar Mac and Cheese
$13.00
Crispy Wagyu Beef Fat Fries
$8.00
Yukon Gold Potato Puree
8.00
Butter sauce, sea salt, chives.
$Sauces
Cognac and Green Peppercorn
$7.00
Roquefort Fromage
$3.00
Béarnaise
$5.00
Red Wine and Shallot Bordelaise
$7.00
Steak Sauce
$3.00
Argentinean Chimichurri
$4.00
Black Truffle Aioli
4.00
$Asda Prime Sreaks
Omaha, nebraska, grilled over mesquite coals.16 oz Rib Eye Steak
$79.00
14 oz New York Strip
$72.00
14 oz Peppercorn New York Strip
$76.00
14 oz Top Sirloin
46.00
$Steak Additions
French Onion Style
$10.00
Oscar Style
$20.00
Peppercorn Style
$10.00
Black pepper crusted, cognac and green peppercorn sauce.
Atlantic Lobster Tail
$46.00
9oz, Cream sherry butter.
Black Truffle Butte
$4.00
Pan Seared LaBelle Farms Foie Gras
$25.00
Alaskan King Crab Merus Legs
48.00
$Dessert
Flourless Semi Sweet Chocolate Volcano Cake
$13.00
Warm caramel, ganache, vanilla creme, shaved white chocolate.
Classic Carrot Cake
$13.00
Three layers of fresh carrots, pineapple, walnuts and coconut, cream cheese frosting, orange crème anglaise, Madagascar vanilla ice cream.
Peanut Butter Smore
$12.00
Graham cracker cookie crust, peanut butter cream, dark chocolate ganache, salted caramel ice cream, toasted meringue.
Vanilla bean Creme Brulee
$10.00
Crackling sugar crust, raspberries.
New York Style Cheesecake
$11.00
Graham cracker crust, whipped crème fraiche, huckleberry reduction.
Banana Cream Pie
$12.00
Hazelnut shortbread crust, banana cream filling, chantilly crea, salted caramel, white chocolate.
Olympic Mountain Sorbet or ice Cream
$8.00
Salted Carramel and Chocolate Ganche Tart
$12.00
Shortbread crust,semi sweet chocolate,caramel,fleur de sel,salted caramel ice cream.
Bourbone Soaked Black Cheery Donut Bread Pudding
13.00
House yeast donuts, bourbon soaked tart cherries, caramelized pears, cracked hazelnuts, cinnamon, nutmeg, cloves and brown sugar, whipped cream glaze, maker's mark ice cream.
$Coffee
Latte Cappuccino Mocha
5.00
$Starters
Deviled Eggs
12.00
Roasted sweet onion, black truffle vinaigrette.
$Soups and Salads
Honeycrisp Apple
14.00
Organic baby greens, shaved red onion, preserved apricot vinaigrette, dried cranberries, stilton blue cheese, black pepper candied pecans.
$Specialties
Sides
Mesquite Grilled Corn
$12.00
Chipotle honey butter, lime, cotija, cilantro.
Blistered Shishito Peppers
$12.00
Sesame oil, togarashi salt, lime, citrus green sauce.
Butter Braised Mushrooms
$15.00
Wild and cultivated seasonal selection.
Char Roasted Broccoli
$14.00
With preserved lemon, caper and red chili.
Sauteed Spinach with Garlic and Preserved Lemon
$12.00
Yukon Gold Potato Cakes
$12.00
Creme fraîche, chives.
Roasted Vegetables
$10.00
Yukon Gold Potato Puree
$8.00
Butter sauce, sea salt, chives.
Asparagus Spears
$11.00
Brown butter, Meyer lemon hollandaise.
Menu for John Howie Steak Restaurant is provided by findrestaurantmenu.com
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