Small Plates
Jumbo Wings
$10.00
8 Jumbo wings with your choice of sticky Thai sesame, house made BBQ, traditional buffalo or house made hot sauce, served with celery, carrots and house made blue cheese dip.
Basket of Hand cut Fries
$6.50
Add truffle parm for $2.
Soup of the Day
$7.50
Chef's seasonal inspiration.
Fried Pickles
$6.50
A favorite basket of sliced dill pickles, flashed fried with chipotle mayo.
Godzilla Pretzel
$11.00
House made beer cheese dip ad chomps VT maple mustard
Poutine
$10.50
Hand cut fries topped with local maple brook cheddar curds and house made gravy.
Chips and Dip
$8.50
Fresh spinach artichoke dip with corn tortillas.
Grilled Asparagus
$12.50
wild ramp, white bean hummus, pine nut pesto.
Pulpo ala Plancha
$15.50
Grilled octopus with charred lemon, salsa verda and baby arugula.
Classic Caesar
$7.00
Crisp romaine lettuce house made dressing, croutons and Parmesan.
Baby Arugula Salad
$7.50
With baby tomatoes and Parmesan topped with extra virgin olive oil and balsamic reduction.
1806 Salad
$8.50
Mixed greens chomps VT maple candied pecans, roasted walnuts, sun dried tomatoes local goat cheese, tomatoes, red onions & cucumber dressed with VT maple rice wine vinaigrette.
Warm Roasted Beet Carpaccio
8.00
Organic clearfield farm roasted beets served with gorgonzola, chomps maple toasted pecans and walnuts topped with fresh arugula and truffle oil.
$Burgers and Sandwiches
Doc's Burger( doctor it up or down)
$9.00
Your choice of 4 oz. or 8 oz. local beef L, T, O served with fries add ons $1 Swiss, local American, local Gorgonzola, local cheddar cheese, caramelized onion. Add bacon, avocado or sauteed mushrooms for $2 jalapenos $1.50
Black Bean Burger
$13.50
Black bean burger served with local goat cheese, arugula and caramelized onions served with mix green salad or fries.
Tacos
$15.00
Your choice of shrimp, pulled pork or Mahi Mahi 3 flour tortillas, pineapple jalapenos pico de gallo, chipotle mayonnaise.
Pulled Pork Sandwich
$13.50
Slow braised pork with LTO house made BBQ sauce served with mix green salad or fries.
Kelly Kelly Burger
$13.95
Grilled chicken with mozzarella, arugula, house made marinara, served with a mix green salad or fries.
Margarita Flatbread
11.50
House made marinara, mozzarella, basil, add ons: pepperoni $2, bacon $2, pulled pork $2 four cheese blend $2 ( mozzarella, Parmesan, Asiago and cheddar.) jalapenos $1.50, caramelized onions $1.50.
$Pastas
Organic 3 Cheese Ravioli
$16.95
Cream, Parmesan, truffle oil and parsley.
House made lasagna
$17.95
Arugula, extra virgin olive oil, balsamic reduction.
Local VT Vegan Ravioli
$15.95
Marinara, arugula, basil.
House Made Sausage Ragu
$16.95
With peppers, served over rigatoni.
House Cured Salmon Alfredo
$21.95
Served over bucatini.
Shrimp Vongole
19.95
Served over bucatini.
$Local Prime Rib
8 oz. British Cut
$22.00
13 oz. Rochester Cut
$27.00
25 oz. Kings Cut
35.00
$Meats
Fish and Chips
$16.50
IPA battered new England cod filet with hand cut fries and house made tartar sauce.
Local Goat Cheese Ravioli
$23.95
Served with a cream of tomato sauce, roasted red peppers, artichokes,asparagus and fresh chevre.
Grilled Wahoo
$22.95
Served with chimi churi, broccoli, asparagus and mashed potatoes
Peconic Bay Scallop and Shrimp Primavera
24.00
Over bucatini with a house made Alfredo sauce.
$Specials & Dessters
Greek Salad
Spinach, onion, olives, tomatoes, feta cheese.
Tuna Tataki
Seared rare yellowfin ahi with pickled cucumber sesame salad, teriyaki wasabi aioli.
Fresh Fish Sampler
Scallops, cod, shrimp, mahi and whole sardines with fries, tartar and fresh lemon.
Seafood Bucatini
Shrimp, scallops, mahi with chili, garlic, baby tomatoes, olives, capers, marinara and extra virgin olive oil.
Apple Crumble
Maple bourbon, cabot cheddar, vanilla ice cream.
Sticky Toffee Pudding
Vanilla ice cream.
Chcolate Fondani
Vanilla ice cream.
Bruleed Lemon Tart
Maple Whip Cream.
Irish Cheese Cake
Maple whip cream, fresh blueberries.
Menu for Huntington House Inn is provided by findrestaurantmenu.com
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