Antipasti
Bread with Garlic Oil
$2-3
Bruschetta
$5
Toasted italian bread with olive oil, roasted garlic and parmesan
Mussels Gauzetto
$13
Steamed mussels, white wine garlic tomato broth
Shrimp Cocktail
$9
Poached shrimp, lemon, cocktail sauce
Polenta al Forno
$10
Polenta with a sun-dried tomato and mushroom cream sauce
Arancini
$9
Fried risotto, spinach, artichokes, mozzarella, parmesan, marinara
Zuppa
$6
Minestrone or chef's choice of soup
Calamari Fritti
Tender deep fried squid with a spicy marinara sauce (market price when available)
Insalate
Mista
$6-9
Assorted greens, grape tomatoes and kalamata olives with a choice of balsamic vinaigrette, herb vinaigrette, creamy italian or blue cheese dressing
Cesare
$7-12
Romaine lettuce, oven roasted croutons, classic cesare dressing
Rustica
$13
Baby spinach, salami, fresh mozzarella, tomatoes, roasted red peppers, cucumbers, kalamata olives, banana peppers, grilled bread, red wine vinaigrette
Harvest
$13
Romaine lettuce, butternut squash, pancetta, quinoa, brussels sprouts, pesto vinaigrette, parmesan
Local Beet
$13
Local beets, feta, oranges, mixed greens, pistachios, citrus mint vinaigrette
Apple Salad
$13
Apples, dried cranberries, spiced hazelnuts, bayley hazen blue cheese, mixed greens, cider vinaigrette
Antipasto
14-15
Asparagus, roasted red peppers, hard boiled egg, portobello mushrooms, olives, white bean puree, crostinis, cambozola, fresh mozzarella, tomatoes, pickled vegetables
$Salad Additions
Grilled or Fried Chicken
$5
Grilled or Lemon Poached Shrimp
$6
Grilled Salmon
8
$Pasta
Gluten free penne availableCapellini di Verdure
$17
Angel hair pasta with spinach, artichokes, sun-dried tomatoes, kalamata olives, tomatoes and goat cheese in a white wine basil sauce
Angelo
$17
Angel hair pasta, fresh tomatoes, basil and garlic in a sweet vermouth tomato sauce
Penne Pugliese
$17
Mushrooms, spinach, kalamata olives, roasted eggplant, sun-dried tomatoes, red wine and garlic reduction with penne
Local "Pt Farm" Bolognese
$19-11
Penne topped with traditional red wine meat sauce, parmesan and parsley
Fettuccine al Pollo
$18
Smoked chicken breast, broccoli, mushrooms and sun-dried tomatoes in a light cream sauce
Mussels al Diablo
$18
Mussels, capers, sun-dried tomato pesto, spicy white wine cream sauce, linguine
Pesto Salmon
$20
Seared salmon, tomatoes, spinach, artichoke hearts, white wine pesto sauce, linguine
Cap del Mare
$19
Angel hair pasta, shrimp, fresh tomatoes, basil and garlic in a sweet vermouth tomato sauce
Fettuccine Alfredo del Mare
$22-15
Shrimp and scallops in a light cream sauce with parmesan cheese
Linguine al Pescatore
$21
Scallops, mussels and shrimp in a white wine tomato sauce, basil
Lobster Ravioli with Shrimp
19
Shrimp, lobster ravioli, spinach, vodka tomato cream sauce
$Baked in Our Wood Burning Oven
Mac & Cheese
$17
Baked penne with a smoked gouda and fontina cheese sauce
Ravioli di Spinaci
$16
Spinach ravioli baked in a garlic and mushroom cream sauce with spinach topped with mozzarella and parmesan
Pulled Pork Mac & Cheese
$17
Baked penne with a smoked gouda and fontina cheese sauce with pulled pork
Baked Sausage
17
Baked penne with italian sausage, spicy marinara, red wine, red peppers, mushrooms, red onions and mozzarella
$Specialita
Served with a mista saladMelanzane alla Parmigiana
$19
Breaded eggplant cutlets layered with marinara, mozzarella and parmesan served with penne marinara
Pollo alla Parmigiana
$22
Seasoned chicken breast with marinara sauce, mozzarella and parmesan served with penne marinara
Pollo al Marsala
$22
Sautéed slices of chicken in a mushroom and marsala wine sauce served with risotto
Pollo al Piccata
$22
Sautéed chicken breast, lemon sage butter sauce, artichokes, spinach served with garlic mashed potatoes
Mediterranean Chicken
$22
Sautéed chicken, sun-dried tomato pesto, kale, red onions, sherry butter sauce, feta, almonds, penne
Salmone alla Griglia
$24
Grilled salmon served with garlic mashed potatoes and a fresh vegetable
Salmone Cucina
$24
Wood roasted salmon with artichokes, red peppers, lemon and capers in a white wine sauce served with risotto
Scampi e Cape Sante
$25
Breaded shrimp and scallops baked in our wood burning oven with a lemon butter and garlic sauce served with linguine
Vitello alla Parmigiana
$23
Seasoned slices of veal baked with marinara sauce and mozzarella served with penne marinara
Vitello alla Marsala
$23
Sautéed slices of veal in a mushroom and marsala wine sauce served with risotto
Bistecca alla Griglia
29
Grilled hanger steak with a red wine balsamic sauce served with garlic mashed potatoes
$Le Pizze
"Vermont gluten free" crust available $3.25Margherita
$13
Tomato sauce, mozzarella and fresh basil
Florentine
$14
Spinach, roasted garlic, fresh basil, pine nuts, tomato sauce, mozzarella, parmesan
Venezia
$14
Roasted red peppers, mushrooms, red onions, marinara, mozzarella, parmesan, fresh thyme
Al Fresco
$14
White pizza with sliced tomatoes, fresh basil, artichoke hearts, olive oil, roasted garlic, mozzarella
Quattro Formaggi Ricola
$13
Four cheese white pizza with mozzarella, parmesan, fontina, gorgonzola, arugula
Siciliana
14
Pepperoni and sausage with tomato sauce, mozzarella, fresh thyme
$Sides
Garlic Mashed Potatoes
$6
Risotto
$6
Sautéed Spinach
$7
Vegetable of the Day
7
$Bambini
Children 12 & underCheese Pizza
$5
Pepperoni Pizza
$6
Penne with Bolognese
$7
Penne with Marinara
$5
Mac & Cheese
$7
Antipasti
Bread with Garlic Oil
$2-3
Bruschetta
$4
Toasted italian bread with olive oil, roasted garlic and parmesan
Mussels Gauzetto
$12
Steamed mussels, white wine garlic tomato broth
Shrimp Cocktail
$9
Poached shrimp, lemon, cocktail sauce
Polenta al Forno
$10
Polenta with a sun-dried tomato and mushroom cream sauce
Zuppa
$6
Minestrone or chef's choice of soup
Calamari Fritti
Tender deep fried squid with a spicy marinara sauce (market price when available)
Insalate
Mista
$6-9
Assorted greens, grape tomatoes and kalamata olives with a choice of balsamic vinaigrette, herb vinaigrette, creamy italian or blue cheese dressing
Cesare
$7-12
Romaine lettuce, oven roasted croutons, classic cesare dressing
Rustica
$13
Baby spinach, salami, fresh mozzarella, tomatoes, roasted red peppers, cucumbers, kalamata olives, banana peppers, grilled bread, red wine vinaigrette
Harvest
$13
Romaine lettuce, butternut squash, pancetta, quinoa, brussels sprouts, pesto vinaigrette, parmesan
Apple Salad
$13
Apples, dried cranberries, spiced hazelnuts, bayley hazen blue cheese, mixed greens, cider vinaigrette
Antipasto
14-15
Asparagus, roasted red peppers, hard boiled egg, portobello mushrooms, olives, white bean puree, crostinis, cambozola, fresh mozzarella, tomatoes, pickled vegetables
$Salad Additions
Grilled or Fried Chicken
$5
Grilled or Lemon Poached Shrimp
$6
Grilled Salmon
8
$Trattoria Fare
Local Beet Salad
$13
Local beets, feta, oranges, mixed greens, pistachios, citrus mint vinaigrette
Wood Roasted Salmon
16
Wood roasted salmon, balsamic drizzle, vegetable of the day
$Pasta
Gluten free penne availableCapellini di Verdure
$14
Angel hair pasta with spinach, artichokes, sun-dried tomatoes, kalamata olives, tomatoes and goat cheese in a white wine basil sauce
Angelo
$13
Angel hair pasta, fresh tomatoes, basil and garlic in a sweet vermouth tomato sauce
Penne Pugliese
$14
Mushrooms, spinach, kalamata olives, roasted eggplant, sun-dried tomatoes, red wine and garlic reduction with penne
Local "Pt Farm" Bolognese
$15-9
Traditional meat sauce with red wine and penne topped with parmesan and parsley
Fettuccine al Pollo
$15
Smoked chicken breast, broccoli, mushrooms and sun-dried tomatoes in a light cream sauce
Mediterranean Chicken
$15
Sautéed chicken, sun-dried tomato pesto, kale, feta, red onions, sherry butter sauce, almonds, penne
Lobster Ravioli with Shrimp
$15
Shrimp, lobster ravioli, spinach, vodka tomato cream sauce
Cap del Mare
$15
Angel hair pasta, shrimp, fresh tomatoes, basil and garlic in a sweet vermouth tomato sauce
Pesto Salmon
$16
Seared salmon, tomatoes, spinach, artichoke hearts, white wine pesto sauce, linguine
Fettuccine Alfredo del Mare
$17-10
Shrimp and scallops in a light cream sauce with parmesan cheese
Linguine al Pescatore
$17
Scallops, mussels and shrimp in a white wine tomato sauce, basil
Mussels al Diablo
15
Mussels, capers, sun-dried tomato pesto, spicy white wine cream sauce, linguine
$Le Pizze
"Vermont gluten free" crust available $3.25Margherita
$12
Tomato sauce, mozzarella and fresh basil
Florentine
$12
Spinach, roasted garlic, fresh basil, pine nuts, tomato sauce, mozzarella and parmesan
Venezia
$12
Roasted red peppers, mushrooms, red onions, marinara, mozzarella, parmesan, and fresh thyme
Quattro Formaggi Ricola
$12
Four cheese white pizza with mozzarella, parmesan, fontina, gorgonzola, arugula
Al Fresco
$12
White pizza with sliced tomatoes, fresh basil, artichoke hearts, olive oil, roasted garlic and mozzarella
Siciliana
12
Pepperoni and sausage with tomato sauce, mozzarella and fresh thyme
$Baked in Our Wood Burning Oven
Melanzane alla Parmigiana
$14
Breaded eggplant with marinara, mozzarella and parmesan cheese over penne
Pollo alla Parmigiana
$15
Seasoned chicken breast with marinara, mozzarella and parmesan served with penne marinara
Mac & Cheese
$14
Baked penne with a smoked gouda and fontina cheese sauce
Pulled Pork Mac & Cheese
$15
Baked penne with a smoked gouda and fontina cheese sauce with pulled pork
Baked Sausage
$15
Baked penne with italian sausage, spicy marinara, red wine, red peppers, mushrooms, red onions and mozzarella
Ravioli di Spinaci
13
Spinach ravioli baked in a garlic and mushroom cream sauce with spinach topped with mozzarella and parmesan
$Sandwiches
Chicken Panini
$13
House made chicken sausage, tomatoes, arugula, basil pesto, cheddar, served with french fries
Eggplant Panini
$12
Breaded eggplant, roasted red peppers, sun-dried tomato pesto, spinach, mozzarella, served with french fries
Sarducci's Burger
$14
6oz local beef patty, cheddar, housemade pickles, lettuce, tomato, onion, truffle aioli, served with french fries (cooked medium to medium well)
Fried Chicken Cesare Wrap
$13
Fried chicken breast, romaine, tomatoes, house cesare dressing in a garlic herb wrap, served with french fries
Italian Sub
13
Salami, capicola, pepperoni, pickled onions, banana peppers, olive tapanade, tomato, lettuce, provolone, red wine vinegar aioli, served with french fries
$Bambini
Children 12 & underCheese Pizza
$5
Pepperoni Pizza
$6
Penne with Bolognese
$7
Penne with Marinara
$5
Mac & Cheese
$7
Wine & Beer
House Wines
Glass $6.25 | half liter $18 | liter $30Vini Rossi
Merlot, Canyon Road; Chianti, Count Placido
Vino Rosato
White Zinfandel, Beringer
Vini Bianchi
Chardonnay, Canyon Road
Featured Wines
Vini Rossi
Sangiovese, IL Bastardo, Italy
$6
Garnacha, La Maldita, Ispain
$7
Cabernet Sauvignon, Josh Cellars, California
$7
Pinot Noir, Vinum, California
$8
Montepulciano, IL Faggio, Abruzzo, Italy
$7
Malbec, La Linda, Argentina
7
$Vini Bianchi
Chardonnay, Hess, California
$7
Sauvignon Blanc, Brancott, New Zealand
$7
Pinot Grigio, Borgo M, Italy
$7
Riesling, Zeller Schwarz Katz, Germany
$6
Prosecco, Canella, Italy
8
$On Draft
Trapp Family Lodge, (Rotating Selection), Stowe VT
$6
Switchback, Unfiltered Ale, Burlington VT
$6
Fiddlehead, IPA, Shelburne VT
$6
Zero Gravity, (Rotating Selection), Burlington VT
6
$Vermont Bottled Brews
Rock Art, American Red Ale, Stowe VT
$4
Small Town, Not Your Father's Root Beer, IL
$4
Otter Creek, Over Easy, Middlebury VT
$4
The Shed, Mountain Ale, Middlebury VT
$4
Citizen Cider, 'Unified Press', Burlington VT
$7
The Alchemist, Heady Topper, Waterbury VT
7
$Imported & Domestic Bottled Beers
Corona
$4
Heineken
$4
Sam Adams Lager
$4
Budweiser
$3
Bud Light
$3
Coors Light
$3
Pabst Blue Ribbon
$3
Guinness Stout
$4
Michelob Ultra
$3
Glutenberg, Gluten Free, IPA or Blond Ale
$4
Buckler, Non-Alcoholic Beer
3
$Other Beverages
Fountain soda, coffee & iced tea includes one free refill. Coffee drinks available to goBottled Root Beer & Cream Soda, Private Label
$2
Coke, Diet Coke, Ginger Ale, Sprite, Iced Tea & Lemonade
$2
San Pellegrino Mineral Water
$3
Hot Chocolate
$2
Vermont Artisan Coffee
$2
Cappuccino
$4-6
Espresso
3-5
$Vermont Artisan Teas
$2 eachCaffeinated
Breakfast Blend
Earl Grey
Green Cloud Mist
Decaffeinated
Peppermint
Ginger Lemongrass Chamomile
Wine
Whites
Prosecco, Zardetto 'Private Cuvee', Italy NV
$7
delicate perlage with notes of pears, apples and peaches with a hint of wild flowers (glass only)
Bianco di Sicilia, Planeta 'La Segreta', Sicily, Italy 2015
$25
mineral aromas, good balance between fruit flavors and crisp acidity
Blanc Pescador, Castillo Perelada, Spain NV
$25
dry, lightly sparkling, bright acidity and lemony fruit flavors
Sauvignon Blanc, Brancott, Marlborough, New Zealand 2016
$25-7
mild acidity, fragrant and juicy, refreshing lemon and grapefruit flavors
Riesling, Zum, Mosel, Germany 2015
$25-6
racy notes of lime, apple, honey and slate minerality. vibrant acidity and a touch of sweetness
Verdejo, Bodega Herrero 'Atino', Rueda, Spain 2015
$25
dry, aromatic, crisp and full-bodied
Pinot Bianco, Tiefenbrunner, Alto Adige, Italy 2015
$30
bouquet of pear and candied fruit, dry and full-bodied with round finish
Chardonnay, Hess Select, Monterey, California, 2014
$30-7
apple flavors, tropical notes, crisp acidity with a touch of oak
Pinot Grigio, Borgo M, Venezie, Italy 2015
$30-7
floral aromas, bright citrus notes with clean, crisp finish
Prosecco, Bisol Desierio 'Jeio' Brut, Italy NV
$30
fresh and fruity nose, creamy and crisp sparkles, elegant finsh
Falanghina, Nativ, Beneventano, Italy 2012
$30
white flower and lychee aromas, dry, full bodied, crisp acidity
Pinot Gris, Ponzi Vineyards, Willamette, Oregon 2015
$30
vanilla bean aromas, fresh quince and golden apple sweetness on finish
Vermentino, Sella & Mosca 'La Cala', Sardegna, Italy 2015
$30
ripe peach fragrance, bright and savory, mineral and slightly saline finish
Moscato, Cascina San Lorenzo, Piedmont, Italy 2015
$35
Golden straw yellow, floral and fruity, sweet with delicate frizzante
Txokolina, Ameztoi, Basque Region, Spain 2015
$35
enormously mineral, slightly effervescent, cider like acidity
Brut, Schramsberg 'Mirabelle', California NV
$35
toasty aromas, flavors of citrus, white flowers and butterscotch
Pinot Grigio, Ca'Montini 'L'Aristocratico', Trentino Italy 2015
$35
crisp and vibrant, apple and citrus nose, balanced fruit flavors
Chardonnay-Sauvignon Blanc, Paolo Scavino, Piedmont, Italy 2015
$35
white flowers, sage and citrus notes, mineral with crisp acidity
Chardonnay, Sonoma Cutrer, California 2014
$35
bosc pear and white peach notes, creamy rich with balanced oak
Gewurtzraminer, Trimbach, Alsace, France 2014
$35
nose of cinnamon and lychee, dry with rich, spicy finish
Rose of Pinot Noir, Mayasara, Willamette, Oregon, 2014
$40
balanced acidity and minerality, clean finish of pomegranate and wild strawberries
Vermentino-Grenache Blanc, Edmund St. John 'Heart of Gold', CA 2014
$40
orchard fruit aromas, deep minerality, fresh pear and apricot flavors
Cheverny Blanc, Domaine du Moulin 'Herve Villenmade', France 2015
$40
white flower aromas, soft grapefruit notes and mineral liveliness
Grechetto, Arnaldo-Caprai 'Grecante', Umbria, Italy 2011
$40
floral, fruity and delicate. Soft, well balanced and pleasantly fruity
Grecanico, Azienda Agricola COS 'Rami' Bianco Sicilia, Italy 2010
$45
notes of peach, quince and apricot, fresh and slightly astringent
Grand Brut Champagne, Perrier-Jouet, France NV
$55-40
white cherry and ripe apricot flavors with subtle mineral notes
Vin de Terroir, Robert Sinskey 'Abraxas', Los Carneros CA 2013
$60
aromas and flavors of pear, almond and lychee, complex structure and long finish
Chardonnay, Mayacamas Vineyards, Mt. Veeder, Napa CA 2014
$70
Rich and focused, stony minerality, flavors of lemon curd and pistachio
Brut Champagne, Bollinger 'Special Cuvee', France NV
80
fresh and lively, delicate bouquet, very fine bubbles
$Reds
Sangiovese, Il Bastardo, Tuscany, Italy 2015
$25-6
Chianti, Badia a Coltibuino Cetamura, Tuscany, Italy 2015
$25
Nero d'Avola, Villa Pozzi, Sicily, Italy 2016
$25
Tempranillo, Flaco, Spain 2015
$25
Malbec, Bodega Luigi Bosca Finca La Linda, Mendoza, Argentina 2015
$25-7
Montepulciano d'Abruzzo, Il Faggio, Abruzzo, Italy 2015
$25-7
Merlot, House of Independent Producers, Washington 2015
$30
Cabernet Sauvignon, Josh Cellars, California 2014
$30-7
Lambrusco, Villa di Corlo, Emilia-Romagna, Italy NV
$30
(Sparkling, served chilled) foamy purple with full tannins, light sweetness and pleasant acidity
Pinot Noir, Vinum, Central Coast California 2015
$30-8
Toscana Rosso, Antinori, Tuscany, Italy 2013
$30
Salice Salentino, Cantele, Apulia, Italy 2013
$30-7
Merlot, Trig Point Diamond Dust Vineyard, Alexander Valley, CA 2014
$35
Barbera, Scarpetta, Piedmont, Italy 2014
$35
Super-Tuscan, Mazzei Tenuta 'Serrata' Belguardo, Maremma, Italy 2011
$35
Zinfandel, Camp, Sonoma County, CA 2015
$35
Rioja, Bodegas Ontanon Arteso, Crianza, Spain 2008
$35
Nebbiolo, Caves Cooperatives de Donnas, Aoste Valley, Italy 2013
$40
Barbera, Ettore Germano, Piedmont, Italy 2014
$40
Nerello Mascalese, Murgo, Etna, Italy 2015
$40
Pinot Noir Pinot Noir, Steele Wines, Carneros, CA 2013
$40
Super Tuscan, Tenute Guicciardini Strozzi 'Campo al Capriolo', Bolgheri, Italy, 2012
$40
Syrah, Domaine Philippe Faury, Rhone, France 2012
$40
Pinot Noir, J. Christopher, Willamette Valley, Oregon 2014
$45
Rosso di Montalcino, Casa Raia, Italy 2010
$45
Cabernet Sauvignon-Merlot-Syrah, Luigi Bosca 'de Sangre', Mendoza, Argentina 2013
$45
Cabernet Sauvignon-Cannonau, Sella & Mosca 'Tanca Farra', Sardinia, Italy 2010
$45
Vino Nobile di Montepulciano, Salcheto, Italy 2013
$50
Garnacha, Noster Templari, Priorat, Spain 2007
$50
Barbaresco, Produttori, Piedmont, Italy 2013
$50
Cabernet Sauvignon, Honig, Napa, California 2014
$50
Corvina, Secco Bertani Original Vintage Edition, Veronese, Italy 2012
$55
Barolo, Mauro Molino, Piedmont, Italy 2012
$55
garmet red with intense red fruit and dried rose bouquet, persistent tannins
Chateauneuf-du-Pape, Domaine Paul Autard, France 2013
$55
notes of oak, licorice, lavender and kirsch, raspberry finish
Cabernet Sauvignon, Notary Public, Santa Ynez Valley, CA 2013
$55
bright fruit with herbaceous, earthy notes and toasty oak
Amarone della Valpolicella, Sartori, Veneto, Italy 2013
$60
shimmering ruby, dried fruit bouquet, round and full bodied fruit flavors
Barolo, Marchesi di Barolo, Piedmont, Italy 2010
$60
nose of cinnamon and rose, elegant with soft tannins
Barolo, Reverdito 'Castagni', Piedmont, Italy 2013
$65
raw red berry, grilled sage, mint, clove and anise alongside bracing tannins
Barbaresco, Bruno Rocca, Piedmont, 2012
$75
medium ruby color, expressive, floral aromatics, fresh fruit flavors and subtle oak
Brunello, Piancornello, Tuscany, 2011
$80
notes of raspberry and vanilla, toasty oak, medium bodied with soft, silky tannins
Merlot, Robert Sinskey Marcien, Los Carneros, Napa, California 2010
$80
aromas of currants and fresh herbs, dark plum and bright strawberry flavors, ripe tannins
Brunello, Col d'Orcia, Tuscany, Italy 2011
$100
deep ruby red, balsamic aromas, mature and persistent tannins, balanced fruit flavors
Cabernet Sauvignon, Caymus, Napa Valley CA 2014
$100
Dolci
Chocolate Mocha Mousse
$7
Creamy chocolate mousse with a robust coffee flavor served with whipped cream
Jimbo's Tiramisu
$8
Lady fingers soaked in espresso, layered with mascarpone cheese and topped with shaved chocolate
Double Chocolate Ganache Cake
$8
Moist chocolate fudge cake with two layers of chocolate ganache
Birchgrove Baking Cheesecake
$7-7
Locally made new york style
Lemon Italian Cream Cake
$8
Moist white cake, with a layer of lemon cream filling
Drink Your Dessert
$13
Espresso martini
Gelato
$4
Leonardo's homemade vermont maple
Sorbet
$4
Leonardo's homemade raspberry or lemon
Ice Cream
$4
Island (grand isle, vermont) local chocolate and vanilla
Affogato
7
Vanilla ice cream with warm espresso, whipped cream and dark chocolate shavings
$Cordials
Frangelico
$7
Remy VSOP
$10
Bailey's
$7
Courvoisier
$9
Drambuie
$9
Sambuca, Light or Dark
$7
Amaretto Disaronno
$8
Tia Maria
$7
B&B
$9
Warre's LBV Port
$8
Limoncello
$8
St. Germain
10
$Coffee Drinks
Topped with whipped cream $9.50Sarducci's Coffee
Bailey's, kahlua and amaretto
Spanish Coffee
Kahlua and brandy
Italian Coffee
Amaretto
Jamaican Coffee
Tia maria and rum
Irish Coffee
Jameson whiskey
Coffee
Available to goVermont Artisan Coffee
$2
Cappuccino
$5
Espresso
3-5
$Vermont Artisan Teas
$2.25 EachCaffeinated
Earl grey | english breakfast | green tea
Decaffeinated
Chamomile | peppermint | ginger lemongrass
Antipasti
Mussels Gauzetto
$8
steamed mussels, white wine garlic tomato broth and shrimp brodo
Polenta al Forno
$8
polenta with a sun-dried tomato and mushroom cream sauce
Antipasto
$10-12
asparagus, roasted red peppers, portobello mushrooms, olives, hard boiled egg, white bean puree, cambozola, fresh mozzarella, tomatoes, pickled vegetables
Zuppa
4
minestrone or chef's choice of soup
$Insalate
Mista
$4
assorted greens, grape tomatoes and kalamata olives with a choice of balsamic vinaigrette, herb vinaigrette, creamy italian or blue cheese dressing
Cesare
$8
romaine lettuce, classic cesare dressing
Caprese
$9
fresh mozzarella, basil, heirloom tomatoes, cucumbers, balsamic reduction
Rustica
$10
baby spinach, salami, fresh mozzarella, tomatoes, roasted red peppers, cucumbers, kalamata olives, banana peppers, red wine vinaigrette
Apple Salad
10
apples, dried cranberries, spiced hazelnuts, bayley hazen blue cheese, mixed greens, cider vinaigrette
$Salad Additions
Grilled or Fried Chicken
$4
Grilled or Lemon Poached Shrimp
$6
Grilled Steak or Salmon
7
$Trattoria Fare
Shrimp & Local Beet Salad
$12
chilled lemon herb shrimp, local beets, feta, oranges, mixed greens, pistachios, citrus mint vinaigrette
Wood Roasted Salmon
12
wood roasted salmon, balsamic drizzle, vegetable of the day
$Pasta
made with gluten free penneVerdure
$10
gluten free penne with spinach, artichokes, sun-dried tomatoes, kalamata olives, tomatoes and goat cheese in a white wine basil sauce
Pugliese
$10
mushrooms, spinach, kalamata olives, roasted eggplant, sun-dried tomatoes, red wine and garlic reduction with gluten free penne
Local "PT Farm" Bolognese
$10-8
traditional meat sauce with red wine topped with parmesan and parsley
Penne al Pollo
$11
smoked chicken breast, broccoli, mushrooms and sun-dried tomatoes in a light cream sauce
Mediterranean Chicken
$11
sautéed chicken, sun-dried tomato pesto, kale, red onions, sherry butter sauce, feta, almonds, gluten free penne
Caputo Diablo
$11
mussels, squid, tomatoes, spinach, shrimp brodo, spicy white wine tomato sauce
Penne with Shrimp
$11
shrimp, spinach, vodka tomato cream sauce over gluten free penne
Pesto Salmon
$12
seared salmon, tomatoes, spinach, artichoke hearts, white wine pesto sauce, gluten free penne
Penne Alfredo del Mare
$12-9
shrimp and scallops in a light cream sauce with parmesan cheese
Penne al Pescatore
$12
sea scallops, mussels and shrimp in a white wine tomato sauce, basil
Mac & Cheese
9
baked in a smoked gouda fontina cheese sauce
$Baked in Our Wood Burning Oven
Baked Sausage
10
gluten free penne with italian sausage, spicy marinara, red wine, red peppers, mushrooms, red onions and mozzarella
$Le Pizze
made with "vermont gluten free" pizza dough $3Margherita
$9
tomato sauce, mozzarella and fresh basil
Quattro Formaggi
$9
four cheese white pizza with mozzarella, parmesan, fontina, gorgonzola and parsley
Il Fungo
$9
white pizza with roasted portobello mushrooms, mozzarella, blue cheese and parsley
Florentine
$9
spinach, roasted garlic, fresh basil, pine nuts, tomato sauce, mozzarella and parmesan
Venezia
$9
roasted red peppers, mushrooms, red onions, marinara, mozzarella, parmesan, fresh thyme
Al Fresco
$9
white pizza with sliced tomatoes, fresh basil, artichoke hearts, olive oil, roasted garlic and mozzarella
Cortona
$10
house made chicken sausage, pesto, arugula, roasted red peppers, smoked gouda, mozzarella, parmesan
Siciliana
10
pepperoni and sausage with tomato sauce, mozzarella and fresh thyme
$Bambini
children 12 & underGluten Free Penne
$4
with marinara or alfredo sauce
Mac & Cheese
5
$Dessert
Chocolate Mocha Mousse
$6
Crème Caramel
$6
Leonardo's Gelato or Sorbet
$4
Island (Grand Isle Vermont)
$4
Vanilla or Chocolate Ice Cream
Antipasti
Mussels Gauzetto
$10
steamed mussels, white wine garlic tomato broth and shrimp brodo
Polenta al Forno
$9
polenta with a sun-dried tomato and mushroom cream sauce
Antipasto
$10-12
asparagus, roasted red peppers, portobello mushrooms, olives, hard boiled egg, white bean puree, cambozola, fresh mozzarella, tomatoes, pickled vegetables
Zuppa
5
minestrone or chef's choice of soup
$Insalate
all of our dressings are gluten freeMista
$5
assorted greens, grape tomatoes and kalamata olives with a choice of balsamic vinaigrette, herb vinaigrette, creamy italian or blue cheese dressing
Cesare
$8
romaine lettuce with a classic cesare dressing
Caprese
$9
fresh mozzarella, basil, heirloom tomatoes, cucumbers, balsamic reduction
Rustica
$10
baby spinach, salami, fresh mozzarella, tomatoes, roasted red peppers, cucumbers, kalamata olives, banana peppers, red wine vinaigrette
Shrimp & Local Beets
$13
chilled lemon herb shrimp, local beets, feta, oranges, mixed greens, pistachios, citrus mint vinaigrette
Apple Salad
10
apples, dried cranberries, spiced hazelnuts, bayley hazen blue cheese, mixed greens, cider vinaigrette
$Salad Additions
Grilled or Fried Chicken
$4
Grilled or Lemon Poached Shrimp
$6
Grilled Steak or Salmon
7
$Pasta
made with gluten free penneVerdure
$14
gluten free penne with spinach, artichokes, sun-dried tomatoes, kalamata olives, tomatoes and goat cheese in a white wine basil sauce
Pugliese
$14
mushrooms, spinach, kalamata olives, roasted eggplant, sun-dried tomatoes, red wine and garlic reduction with gluten free penne
Local "PT Farm" Bolognese
$16-11
traditional meat sauce with red wine topped with parmesan and parsley
Penne al Pollo
$15
smoked chicken breast, broccoli, mushrooms and sun-dried tomatoes in a light cream sauce
Mediterranean Chicken
$15
sautéed chicken, sun-dried tomato pesto, kale, red onions, sherry butter sauce, feta, almonds, gluten free penne
Caputo Diablo
$16
mussels, squid, tomatoes, spinach, shrimp brodo, spicy white wine tomato sauce
Penne with Shrimp
$17
shrimp, spinach, vodka tomato cream sauce over gluten free penne
Pesto Salmon
$17
seared salmon, tomatoes, spinach, artichoke hearts, white wine pesto sauce, gluten free penne
Penne Alfredo del Mare
$17-14
shrimp and scallops in a light cream sauce with parmesan cheese
Penne al Pescatore
$17
sea scallops, mussels and shrimp in a white wine tomato sauce, basil
Mac & Cheese
12
baked in a smoked gouda fontina cheese sauce
$Baked in Our Wood Burning Oven
Baked Sausage
15
gluten free penne with italian sausage, spicy marinara, red wine, red peppers, mushrooms, red onions and mozzarella
$Specialita
served with a mista saladBistecca alla Griglia
$22
grilled New York strip steak with fresh herb butter served with garlic mashed potatoes
Salmone Cucina
$20
wood roasted salmon with artichokes, red peppers, lemon and capers in a white wine sauce served with risotto
Salmone alla Griglia
$20
grilled salmon served with garlic mashed potatoes and a fresh vegetable
Scampi e Cape Sante
20
shrimp and scallops baked in our wood burning oven with a lemon butter and garlic sauce served over gluten free penne
$Le Pizze
made with "vermont gluten free" pizza dough $3Margherita
$10
tomato sauce, mozzarella and fresh basil
Quattro Formaggi
$10
four cheese white pizza with mozzarella, parmesan, fontina, gorgonzola and parsley
Il Fungo
$10
white pizza with roasted portobello mushrooms, mozzarella, blue cheese and parsley
Florentine
$10
spinach, roasted garlic, fresh basil, pine nuts, tomato sauce, mozzarella and parmesan
Venezia
$10
roasted red peppers, mushrooms, red onions, marinara, mozzarella, parmesan, fresh thyme
Al Fresco
$10
white pizza with sliced tomatoes, fresh basil, artichoke hearts, olive oil, roasted garlic and mozzarella
Cortona
$10
house made chicken sausage, pesto, arugula, roasted red peppers, gouda, mozzarella, parmesan
Siciliana
11
pepperoni and sausage with tomato sauce, mozzarella and fresh thyme
$Sides
Garlic Mashed Potatoes
$4
Risotto
$4
Sautéed Spinach
$5
Vegetable of the Day
5
$Bambini
children 12 & underGluten Free Penne
$4
with marinara or alfredo sauce
Mac & Cheese
5
$Dessert
Chocolate Mocha Mousse
$6
Crème Caramel
$6
Leonardo's Gelato and Sorbet
$4
Island (Grand Isle, Vermont)
4
Vanilla or Chocolate Ice Cream
$Wine & Beer
House Wines
glass $6.25 | half liter $18 | liter $30Vini Rossi
Merlot, Canyon Road; Chianti, Count Placido
Vino Rosato
White Zinfandel, Beringer
Vini Bianchi
Chardonnay, Canyon Road
Featured Wines
Vini Rossi
Sangiovese, Il Bastardo, Italy
$6
Salice Salentino, Cantele, Italy
$7
Cabernet Sauvignon, Josh Cellars, California
$7
Pinot Noir, Vinum, California
$8
Montepulciano, Il Faggio, Abruzzo, Italy
$7
Malbec, La Linda, Argentina
7
$Vini Bianchi
Chardonnay, Hess Select, California
$7
Sauvignon Blanc, Brancott, New Zealand
$7
Pinot Grigio, Borgo M, Italy
$7
Riesling, Zeller Schwarz Katz, Germany
$6
Prosecco, Zardetto 'Private Cuvee', Italy
7
$Gluten Free Beer
Glutenberg, Gluten Free IPA or Blonde Ale
$7
Citizen Cider, 'Unified Press', Burlington VT
$7
House Wines
Glass (6 oz) $7 | (12 oz) $13 | Half Liter $20 | Liter $35Vini Rossi
merlot, canyon road, chianti, count placido
Vino Rosato
white zinfandel, beringer
Vini Bianchi
chardonnay, sycamore lane, pinot grigio, kris
Featured Wines
12 oz $15Vini Rossi
Malbec, MI Terruño, Argentina
$8
Sangiovese, IL Bastardo, Italy
$8
Cabernet Sauvignon, Josh Cellars, California
$8
Pinot Noir, Mozaik, California
$8
Montepulciano, IL Faggio, Abruzzo, Italy
8
$Vini Bianchi
Prosecco, Zardetto 'Private Cuvee', Italy
$8
Chardonnay, Peirano Estates, California
$8
Sauvignon Blanc, Satalite, New Zealand
$8
Riesling, Zum, Germany
8
$On Draft
Trapp Family Lodge, Dunkel Lager, Stowe VT
$6
Switchback, Unfiltered Ale, Burlington VT
$6
Fiddlehead, IPA, Shelburne VT
$6
Zero Gravity, Little Wolf Pale Ale, Burlington VT
6
$Canned Craft Brews
The Alchemist, Heady Topper, Waterbury VT
$7
Citizen Cider, 'Unified Press', Burlington VT
7
$Imported & Domestic Bottled Beers
Corona
$4
Sam Adams Lager
$4
Budweiser
$3
Bud Light
$3
Stella Artois
$4
Coors Light
$3
PBR
$3
Guinness Stout
$4
Michelob Ultra
$3
Heineken 0.0
$3
Non-Alcoholic Beer
3
$Cocktails
Featuring Vermont Distilleries"New" Old Fashioned
$13
orange & dried cherry infused bourbon, splash of soda, bitters soaked cherries, served up
Forbidden Sour
$14
barr hill gin (montpelier), pama liqueur, fresh lemon juice, splash of soda, served on the rocks
Smugglers' Notch Manhattan
$15
smugglers' notch distillery bourbon (jeffersonville), hooker mountain farm fernet (marshfield), amaretto, bitter cherries, served up
Barr Hill Gin & Tonic
$13
barr hill gin, bar hill crafted tonic syrup, club soda, served on the rocks
Sunset on the Mountain
14
green mountain lemon vodka (morrisville), aperol, cointreau, barr hill crafted tonic syrup, lemon juice, served up
$Other Beverages
Fountain Soda
includes one free refill
Coffee & Iced Tea
includes one free refill
Bottled Root Beer & Cream Soda
$2
private label
Coke
$2
Diet Coke
$2
Ginger Ale
$2
Sprite
$2
Iced Tea & Lemonade
$2
San Pellegrino Mineral Water
$3
Hot Chocolate
$2
Vermont Artisan Coffee
2
$Vermont Artisan Teas
$2.25 eachCaffeinated
breakfast blend | green cloud mist | earl grey
Decaffeinated
peppermint | ginger lemongrass | chamomile
Menu for Sarducci's is provided by findrestaurantmenu.com
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