Appetizers
Calamari
$6.95
An ample portion of fresh, hand-cut calamari, battered and cooked in blended olive oil, served with marinara. Or try it rhode island-styled, topped with fried garlic and pepperoneinis
Sauteed Maryland Crab Cakes
$6.95
Jumbo lump crab, herbs and old bay seasoning flashed in an iron skillet and served with a lemon chardonnay crean and sweet red pepper drizzle
Grilled Stuffed Portabello Mushroom
$7.95
A marinated. grilled portobello mushroom cap stuffed with roasted peppers, garlic and basil marinated tomatoes - topped with seasoned crumbs and vermont goat cheese, then finished under the broiler goat cheese, then finished under the broiler to a golden brown. Served on baby spinach
Succulent Shrimp Cocktail
6.95
4, Premium gulf shrimp, served with lemon and cocktail sauce
$Salads
Dressing: Hot apple-smoked bacon, house creamy garlic, ranch, italian, thousand island, fat-free raspberry vinaigrette, bleu cheese, oil & vinegarGrilled Ranch Chicken Salad
$7.95
Tossed greens, lots of salad veggies, french-fried onion rings and grilled ranch-marinated chicken breast. Served with our creamy ranch dressing
Asian Sesame Almond Chicken Salad
$7.95
Sliced grilled sesame chicken, served on torn romaine and mesclun greens. Topped with toasted almonds, madarin orange segments, green onions and rice noodles and served with our asian sesame vinaigrette
Classic Greek Salad
$6.95
Romaine lettuce, tossed with feta cheese, cucumbers, calamatta olives,red onions and vine-ripened tomatoes with our zesty greek dressing
Iron Spinach Salad Salad
$6.95
Delicate baby spinach topped with diced hard-cooked eggs, red onion rings, sliced white mushrooms, garlic croutons and a hot apple-smoked bacon dressing a house favorite, add grilled shrimp or chicken or any salad $2.00
Lantern Lights Hourse Salad
2.95
Fresh greens and crisp vegetables with your choice of dressing
$Soups
Oven-Baked French Onion Soup
$4.95
A steaming crock of onion soup, topped with cheddar parmesan and fresh mozzarella and oven-baked to a bubbly golden brown
Lantern Glow Clam Bisque
$3.95
Our special version of the traditional "new england clam chowder" thick and creamy and loaded with clams and potatoes
Iron Lantern Soup Du Jour
2.95
Our soup of the day offering
$Luncheon Entrees
All of our luncheon entrees are served with rice pilaf or french friesBroiled or Fried Scallops
$9.95
Fresh jumbo sea scallops enjoy them either lightly crumbled and flash-fried or topped with buttered crumbs and broiled to a golden brown
Broiled Scrod
$9.95
A fresh filet of maine scrod, seasoned crumbs and finished under the broiled
Lantern Fish'n Chips
$9.95
Beer-battered pub-style scrod filet with french fries
Luncheon Steak
$11.95
A beautifully trimmed luncheon-sized top sirloin steak crusted with our special blend of spices, then charbroiled just right
Charbroiled Marinated Chicken Breast
9.95
A plump, juicy chicken breast, marinated in spices and cooked over an open flame
$Panini
All of our sandwich items are served with iron lantern kettle-cooked potato chips or french fries nad a garlic dill pickle wedge our grilling technique is the secret to melding together flavorful ingredients and fresh, hearty rustic breadTurkey Artichoke Panini
$6.95
Smoked turkey with our spinach artichoke spread, sliced tomatoes, asiago and parmesan cheeses and sweet caramelized onions
Portobello Roasted Red Pepper Mozzarella
$6.95
Grilled portobello mushroom, roasted red peppers. sliced mozzarella, bruschetta tomatoes and fresh spinach
Grilled Chicken and Cheddar
$6.95
Herb-crusted grilled chicken breast, fresh tomatoes, sliced red onion and cabot cheddar cheese
Our Panini Of The Day
Check out our panini of the-day specials for even more selections
Sandwiches & Burgers
All sandwiches and burgers are served with lettuce, tomato, onion and pickle choice of sandwich bread, wheat, white or ryeSmokey Turkey, Bacon and Cheddar
$6.95
North country smokehouse shaved turkey with crisp bacon, sliced tomatoes and melted cabot cheddar
Smokey Mountain Chicken Sandwich
$6.95
Barbecue or cajun style a seasoned boneless chicken breast, served with crisp apple-smoked bacon and cabot cheddar
Caesar Chicken Stuffed Pita
$6.95
Our signature caesar salad mix, stuffed into a warm pita and topped with seasoned grilled sliced chicken
Egg Salad Sandwich
$4.95
Served deli-style
Chicken Salad Crossant
$7.25
Freshly prepared chicken salad served on a toasted croissant
Chicken Salad Quesadilla
$6.95
Our freshly prepared chicken salad, diced tomatoes and shredded lettuce on a whole wheat tortilla, finished on the griddle with melted monterey jack and colby cheddar cheese
Iron Burger
$6.95
Thick and juicy ground sirloin, done how you like it and served on a club roll
Iron Burger with Vermont Cabot Cheese
7.95
$Childrens Menu
Kids meals are served with choice of potato, apple sauce and special dessertLantern Burger
$4.95
With cheese or without
Hot Dog
$3.95
Kid's Linguini
$3.95
Plain with butter
Kid's Lingnini
$4.95
With meatballs and sauce
Cheese Pizza
$4.95
With pepperoni or without
Chicken Tenders
$4.95
With sweet & sour, ranch or BBQ sauce
Kid's Fish'n Chips
$4.95
With cheese or without
Grilled All American Cheese Sandwich
4.50
$Beverages
Espresso
$1.75
Cafe Latte
$2.25
Cappuccino
$2.50
Cafe Mocha
$2.75
Fresh-Brewed Coffe or Tea
$1.75
Fresh-Brewed Iced Tea or Coffee
$1.75
Our Special Lantern Lemonade
$1.75
Soft Drinks - Mountain Dew
$1.95
Soft Drink - Root Beer
$1.95
Soft Drink - 7-UP
$1.95
Soft Drink - pepsi
$1.95
Soft Drink - Diet Pepsi
$1.95
Soft Drink - Ginger Ale (16oz)
$1.95
Appetizers
Calamari
$7.95
An ample portion of fresh, hand-cut calamari, battered and cooked in blended olive oil. Served with marinara. Or try it rhode island-style, topped with fried garlic and pepperoncinis
Oven-Baked Feta Cheese
$7.95
A thick cut of imported feta cheese, combined with assorted marinated olives, white wine, olive oil, roasted garlic and lots of bread for dipping
Sauteed Maryland Crab Cakes
$7.95
Jumbo lump crab, herb and old bay seasoning flashed in an iron skillet and served with a lemon chardonnay cream and sweet red pepper drizzle
Grilled Stuffed Portabello Mushroom
$8.95
A marinated, grilled portobello mushroom cap stuffed with roasted peppers, garlic and basil marinated tomatoes - topped with seasoned crumbs and vermont goat cheese, then finished under the broiler to a golden brown. Served on baby spinach
Succulent Shrimp Cocktail
$6.95
4 premium gulf shrimp, served with lemon and cocktail sauce
Shrimp and Crab Fondue
$8.95
Gulf shrimp and maryland crab combined with a creamy vermont cheddar sauce, artichoke hearts and spinach and baked in its own bread bowl. Served with vermont-made tortilla chips
Tortellini Alfredo
6.95
Tri-colored tortellinis, sauteed with tomatoes, garlic, mushrooms and fresh herbs, in a rich and creamy pannesan alfredo sauce
$Salads
Dressings: Hot apple-smoked bacon, house creamy garlic, peppercorn parmesan ,ranch, thousand island, fat-free raspberry vinaigrette, bleu cheese, italian, oil & vinegarClassic Caesar Salad
$6.95
Freshly torn romaine lettuce, topped with pecorino romano cheese, garlic croutons, squeezed lemon and a creamy caesar dressing, add grilled shrimp, calamari or chicken $10.95
Iron Spinach Salad Salad
$6.95
Delicate baby spinach topped with diced hard-cooked eggs, red onion rings, sliced white mushrooms, garlic croutons and a hot apple-smoked bacon dressing a house favorite
Grilled Ranch Chicken Salad
$9.95
Tossed greens, lots of salad veggies, french-fried onion rings and grilled ranch-marinated chicken breast
Lantern Lights House Salad
2.95
Fresh gteens and crisp vegetables with your choice of dressing
$Soups
Oven-Baked French Onion Soup
$4.95
A steaming crock of onion soup, topped with cheddar, parmesan and fresh mozzarella and oven-backed to a bubbly golden brown
Lantern Glow Clam Bisque
$3.95
Our special version of the traditional "new england clam chowder" thick and creamy and loaded with clams and potatoes
Iron Lantern Soup Du Jour
2.95
Our soup of day offering
$Pasta Specialties
Blackened Jambalaya Pasta
$18.95
Chourico sausage, premium gulf shrimp, jumbo sea scallops and juicy chicken breast all sauteed with bell peppers, white onions and cajun spices. Served over fettuccini with our garlic alfredo sauce
Pasta Primavera
$14.95
An abundant assortment of sauteed vegetables in our garlic alfredo sauce, served over fresh fettuccini, add grilled chicken, shrimp or scallops $16.95
Penne Alla Vodka
14.95
Fresh penne pasta, tossed in our zesty marinara with a touch of red pepper, ripe tomatoes, basil and a dash of vodka, add grilled chicken, shrimp or scallops $16.95
$From The Land
Chicken Marsala
$15.95
Boneless chicken medallions, sauteed with portobello mushrooms, fresh parsley and marsala wine sauce
Charbroiled Jumbo Chicken Breast
$14.95
A plump juicy, double chicken breast, dusted with garlic and herb spices and cooked over an open flame
Chicken Francaise
$14.95
Our boneless, double chicken breast, egg-battered sauteed and finished with parsley, lemon, sweet cream butter and chardonnay
Charbroiled Maple Cider-Glazed Pork Chops
$17.95
Two 2, extra-thick prime rib chops, charbroiled and maple eider glazed. We cook these chops to medium unless otherwise specified
The New York Strip
$19.95
A beautifully trimmed 12-oz black angus strip steak, crusted with our speial blend of spiced, then charbroiled just right
Petite Cut New York
$16.95
An 8-oz version of the one above
The Iron Lantern Signature Flat-Iron Steak
$18.95
An extremely flavorful steak shaped like an old flat iron, dusted with cajun seasonings, served over hot coals and served on a sizzling platter with skillet-fried potatoed, onions and mushrooms our specialty
Chicken or Veal Parmesan
16.95
A prime filet or a double jumbo chicken breast, battered and sauteed in extra virgin olive oil, topped with fresh mozzarella and our special marinara. Served over linguini
$From The Sea
Jumbo Sea Scallops - Broiled or Fried
$17.95
Our signature, fresh jumbo sea scallops, rither prepared with buttered crumbs and broiled to a golden brown or lightly crumbled flash-fried and served with lemon and tartar sauce
Sauteed Back Water Crab Cakes
$17.95
Fresh maryland crab, well seasoned, pan-seared and served with a chardonnay lemon crean and sweet red pepper drizzle
Baked Stuffed Sole Florentine
$16.95
Fresh filets of sole, stuffed with cabot cheddar, baby spinach and ritz crackers, served atop a creamy newberg sauce
Ship's Lantern Seafood Casserole
$18.95
Scallops, jumbo shrimp, baby scrod and maryland crab topped with our buttered crumbs and baked to a golden brown
Broiled Atlantic Scrod
$16.95
A fresh filet of maine scrod seasoned crumbs and finished under the broiler
Charbroiled Jack Daniel's Salmon
$16.95
A maine salmon filet, brushed with our sweet and zesty jack daniel's grilling sauce, cooked just right, then finished with another brushing of our special sauce
Sauteed Seafood Mariscotta
$18.95
Shrimp, littleneck clams, scallops and crab, sauteed with garlic, fresh herbs and a seafood and butter sauce. Served over fresh fettuccini
Our Very Own Seampi
$17.95
Premium gulf shrimp, sauteed in extra virgin olive oil, garlic, fresh tomatoes, artichoke hearts and red onion, finished with white wine and crumbled feta cheese. Served over fresh fettuccini
Charbroiled Jumbo Shrimp
$16.95
Premium gulf shrimp, seasoned and cooked on the barbeque and served in its own casserole with our lemon garlic butter
White or Red Clam Sauce Over Linguini
15.95
Fresh cherrystone clams, garlic, extra virgin olive oil and white wine. Served over fresh linguini. Add tomatoes and a touch of marinara for red
$Combination Of Your Favorites
Steak and Seampi
$18.95
A petite charbroiled sirloin with a garlic shrimp scampi, served over fettuccini
Steak and Chicken
$16.95
A petite charbroiled sirloin with a petite grilled chicken breast
Steak and Scallops
$18.95
A petite charbroiled sirloin combined with a casserole of broiled or fried scallops
Chicken with Scallops or Scampi
$17.95
A petite grilled chicken breast with your choice of broiled scallops, fried scallops or shrimp scampi
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