Appetizers
VEGETABLE SAMOSA
$5.99
Vegan. Vegetable turnover stuffed with potatoes and green peas, tempered with cumin seeds and spices.
CHICKEN SAMOSA
$6.99
Turnover stuffed with seasoned minced chicken 2 pieces per order.
MIXED VEGETABLE PAKORA
$5.99
Vegan. A combination of seasonal fresh vegetable fritter's.
CHAAT PAPRI
$5.99
Crisp puris, potatoes and chickpeas topped with yogurt, cilantro, and tamarind sauce.
MURG TIKKA
$6.99
Snips of boneless chicken breast marinated in yogurt, herbs and spices, grilled to perfection over flaming charcoal.
ALOO TIKKI
$5.99
Pan-fried mashed potato patties served with chickpeas, cilantro and tamarind chutney and yogurt.
ALOO CHAAT
$5.99
Vegan. Pan-fried potatoes mixed with onion, tomato, cilantro, and sweet and tangy tamarind chutney.
BOTTI KABOB
$7.99
Boneless pieced of fresh tender lamb marinated in herbs and spices, barbecued over flaming charcoal.
ASSORTED PLATER
$8.99
A delightful combination of murg tikka, palakh pakora, seekh kabob and samosa.
SAMOSA CHAAT
$7.99
1 potato pastry topped with chickpeas, onion, yogurt, tamarind and cilantro chutney.
BHELPURI
$5.99
The quintessential image of street food puffed rice mixed with onion, tomato, cilantro, and sweet and tangy tamarind chutney.
TANDOORI CHICKEN WINGS
$8.99
Tender chicken wings marinated in slow-roasted ground chickpeas, ginger, garlic, and chefs special spices and charbroiled.
CHICKEN VEPUDU
$8.99
Andhra pradesh. Chicken chunks cooked with onion, green chilies, ginger, garlic and curry leaves in a masala sauce.
SALT AND PEPPER FISH
$10.99
Diced tilapia sauteed with crushed black pepper, ginger, garlic, onions, green pepper and soy sauce.
PALAKH POKORA (ONLY SPINACH PAKORA)
4.99
$Soup and Salads
MULLIGTWANI SOUP
$3.99
A traditional lentil soup, enriched with cilantro and fine herbs.
TOMATO 🅠SOUP
$3.99
A refreshing tomato soup tempered with mustard seeds and fresh curry leaves.
KACHUMBER SALAD 🥗
$4.99
Vegan. Cucumber and onion salad with lemon and herbs.
MIXED GARDEN 🡠SALAD
$4.99
Vegan. Lettuce, tomato and cucumber with house dressing.
CHICKEN TIKKA SALAD 🥗
8.99
Lettuce, cucumber and sliced chicken tikka accompanied with house dressing.
$Tandoori Bread and Roti
An Indian meal is not complete without bread. All our bread are freshly baked per order in the tandoor.NAAN
$2.08
A traditional fine flour punjabi white bread baked in the tandoor.
KASHMIRI NAAN
$3.99
White bread stuffed with sugar, coconut, and raisins.
ROTI (VEGAN BREAD)
$2.36
Vegan. An unleavened whole wheat flour bread baked in the tandoor.
ONION KULCHA
$3.99
Fine flour bread stuffed with onions and fine herbs and baked in the tandoor.
GARLIC 🧄 NAAN
$2.62
A fine flour bread topped with garlic and baked in the tandoor.
LACHHA PARATHA
$4.50
Multi-layered whole wheat bread baked in the tandoor. A chef's special.
ALOO PARATHA
$3.67
A whole wheat flour bread stuffed with seasoned mashed potatoes and baked in the tandoor.
PURI (VEGAN)
$2.99
Vegan. Whole wheat use bread deep-fried and puffed.
KEEMA NAAN
$4.99
White flour bread stuffed with minced lamb and spices and baked in the tandoor.
NAAN WITH BUTTER
$2.25
GARLIC NAAN WITH BUTTER
$2.75
GARLIC ROTI
2.67
$Regional Entrees
CHICKEN COCHIN
$14.99
Kerala. Cooked with onion, ginger, garlic, slow roasted ground coconut, curry leaves, mustard seeds, and dried red chilies.
TILAPIA COCHIN
$16.99
Kerala. Cooked with onion, ginger, garlic, slow roasted ground coconut, curry leaves, mustard seeds and dried red chilies.
LAMB COCHIN
$16.99
Kerala. Cooked with onion, ginger, garlic, slow roasted ground coconut, curry leaves, mustard seeds and dried red chilies.
SHRIMP COCHIN
$16.99
Kerala. Cooked with onion, ginger, garlic, slow roasted ground coconut, curry leaves, mustard seeds and dried red chilies.
CHICKEN METHI MALAI
$14.99
Punjab. Cooked with fenugreek, onion, ginger, garlic, yogurt and chef's special sauce.
TILAPIA METHI MALAI
$16.99
Punjab. Cooked with fenugreek, onion, ginger, garlic, yogurt and chef's special sauce.
LAMB METHI MALAI
$16.99
Punjab. Cooked with fenugreek, onion, ginger, garlic, yogurt, and chef's special sauce.
SHRIMP METHI MALAI
$16.99
Punjab. Cooked with fenugreek, onion, ginger, garlic, yogurt and chef's special sauce.
CHICKEN ACHARI
$14.99
Punjab. Cooked in onion and tomato-based sauce tampered with special blend of delicious pickled spices.
TILAPIA ACHARI
$16.99
Punjab. Cooked in onion and tomato-based sauce tampered with special blend of delicious pickled spices.
LAMB ACHARI
$16.99
Punjab. Cooked in onion and tomato-based sauce tampered with special blend of delicious pickled spices.
SHRIMP ACHARI
$16.99
Punjab. Cooked in onion and tomato-based sauce tampered with a special blend of delicious pickled spices.
LAMB MAPPAS
$16.99
Kerala. Lamb cooked in onion, coconut, roasted ground coriander seeds, roasted red chili, roasted ground fennel seeds, mustard seeds, and curry leaves.
GOA FISH CURRY
16.99
Chunks of tilapia fish simmered in coconut milk and tomato and onion based sauce.
$Vegetarian Specialties
All specialties served with basmati rice.ALOO SAAG
$12.99
Quartered potatoes and spinach cooked in curry sauce.
ALOO MATTAR
$11.99
Potatoes and peas cooked in the chef's special sauce.
ALOO GOBI MASALA
$13.99
Delicately hand pulled fresh cauliflower and potatoes simmered in fresh herbs and spices.
ALOO MASALA
$11.99
Potatoes sauteed with tomato, ginger, mustard seeds and fresh herbs and spices.
BAINGAN BHARTA
$12.99
Baked and mashed eggplant cooked with onion, tomatoes and fine herbs. An exquisite north Indian dish.
BHINDI MASALA
$12.99
Fresh okra sauteed with onion, pepper and tomato sprinkled with mango powder and a blend of spices.
CHANNA MASALA
$11.99
A delicious chickpea curry cooked in a special blend of Punjabi spices.
DAAL MAHARANI
$11.99
Slow simmered lentils sauteed with fresh garlic, ginger and tomatoes. A traditional north India dish.
MATTAR PANEER
$13.99
Homemade cottage cheese and green peas cooked in creamy sauce.
MALAI KOFTA
$12.99
Minced vegetables shaped into small croquettes, carefully cooked in a flavorful masala.
MIXED VEGETABLES
$11.99
Season fresh vegetables cooked with blend of spices. A chef's special.
PALAKH PANEER
$13.99
A perfect combination of fresh spinach and homemade cottage cheese, cooked with ginger and rare spices.
PANEER MUGHLAI
$14.99
Slices of home made cottage cheese, cooked with chef's secret sauce. A chef's special.
SHAHI PANEER
$13.99
A vegetarians delight. Chunks of fresh homemade cottage cheese, cooked in a tomato-based sauce with bell peppers, fenugreek, and a delicious blend of chef's secret spices.
VEGETABLE KORMA
$12.99
Seasonal fresh vegetable cooked with a blend of spices and chef's secret sauce.
KADAI PANEER
$14.99
Chunks of fresh homemade cottage cheese cooked over high heat in a wok with fresh tomatoes, onions and bell pepper blended with special spices.
PANEER DHANIYA
$13.99
HOT .(A veg delight,Chunks of homemade cottage cheese ,cooked with cilantro and jalapeno based curry)
SAAG (PALAKH OR SPINACH)
$11.99
ALOO CHANNA
$11.99
CHANNA SAAG
$11.99
PANEER KORMA
$13.99
PANEER TIKKA MASALA
13.99
$Chicken Specialties
All specialties served with basmati rice.CHICKEN CURRY
$13.99
Chicken cooked traditional Indian curry.
CHICKEN VINDALOO
$14.99
Tender chunks of chicken cooked with fresh herbs, vinegar, potatoes and red peppers. A spicy specialty of southern India.
BUTTER CHICKEN
$15.99
Tender chunks of chicken cooked in a traditional tomato sauce. A chef's special.
CHICKEN TIKKA MASALA
$15.99
Charbroiled chunks of chicken, cooked in tomato and onion sauce with bell peppers.
GOA CHICKEN MASALA
$14.99
Chunks of boneless chicken, cooked in onion and tomato sauce with coconut milk tempered with mustard seeds and curry leaves.
CHICKEN PALAKH
$15.99
Boneless chicken cooked with spinach and fresh select green herbs.
CHICKEN DANIYA
$14.99
Hot. Boneless chunks of chicken cooked in a cilantro and jalapeno based curry sauce.
KARAHI CHICKEN
$14.99
Boneless chunks of chicken cooked over high heat, in a wok with onions, tomatoes and bell peppers.
CHICKEN KORMA
$15.99
Boneless chunks of chicken cooked with chef's secret sauce. A chef's special.
CHICKEN JALRFREZI
16.99
Boneless chunks of chicken cooked with vegetables.
$Goat Specialties
All specialties served with basmati rice.GOAT CURRY
$18.99
Goat meat with bone cooked in ginger, garlic, onion and tomato base sauce.
GOAT KORMA
$18.99
GOAT ROGAN JOSH
$18.99
KARAHI GOAT
$18.99
GOAT TIKKA MASALA
$18.99
GOAT VINDALOO
18.99
$Lamb Specialties
All specialties served with basmati rice.ROGAN JOSH
$18.99
Tender pieces of boneless fresh lamb, cooked in a yogurt based creamy curry sauce.
LAMB VINDALOO
$18.99
Tender pieces of lamb cooked with fresh herbs, vinegar, potatoes and red pepper. A spicy speciality of south India.
SAAG GOSHT
$18.99
Succulent pieces of lamb cooked with spinach and fresh green herbs. An excellent north Indian dish.
KARAHI GOSHT
$18.99
Fresh lamb cubes cooked in a special wok with fresh tomato, onion and bell peppers.
LAMB CURRY
$17.99
Fresh chunks of lamb cooked with ginger and garlic in our chef's secret sauce.
LAMB KORMA
$18.99
Boneless chunks of lamb cooked with the chef's secret sauce. A chef's special.
LAMB DO 'PYAAZA
$18.99
Fresh chunks of lamb cooked in a tomato and onion based sauce.
LAMB JALFREZI
$18.99
Fresh chunks of lamb cooked with mixed vegetables.
LAMB TIKKA MASALA
18.99
$Seafood Specialties
All specialties served with basmati rice.SPECIAL SALMON CURRY
$22.99
Fresh chunks of salmon cooked in an onion based curry sauce.
GOA SHRIMP MASALA
$16.99
Shrimp simmered in coconut milk, cooked with ginger, garlic, curry leaves, and spices.
KARAHI SHRIMP
$16.99
Shrimp cooked over high heat in a special wok, with fresh tomato, onions and bell peppers, blended with choice spices.
SHRIMP SAAG
$16.99
Shrimp cooked with spinach and fresh green herbs.
SHRIMP. VINDALOO
$16.99
Shrimp cooked with fresh herbs, vinegar, potatoes and red pepper.
SHRIMP JALFREZI
$17.99
Shrimp cooked with mixed vegetables.
SHRIMP TIKKA MASALA
$17.99
SALMON TIKKA MASALA
$22.99
SHRIMP CURRY
$16.99
BUTTER SAUCE WITH SALMON CURRY
$22.99
BUTTER SAUCE WITH SHRIMP
$17.99
FISH TIKKA MASALA
$16.99
SALMON CURRY
17.99
$Tandoori Specialties
All specialties served with basmati rice the tandoor is a clay oven. All meats, poultry and seafood are immersed in special marinades overnight, skewered and baked in the tandoor. The tandoor is also used to prepare a variety of fresh homemade breads. Tandoori specialties are spiced between mild and medium.TANDOORI CHICKEN
$13.99
Spring chicken, marinated in yogurt, lemon juice and mild spices and charbroiled.
CHICKEN TIKKA
$14.99
Boneless chunks of chicken marinated in yogurt, lemon juice, herbs and charbroiled.
RESHMI KABOBS
$15.99
Smooth as silk! Boneless pieces of white meat chicken, seasoned in mild herbs and spices and charbroiled.
LAMB SEEKH KABOB TANDOORI
$16.99
Succulent rolls of minced lamb. Shaped on a skewer and blended with herbs and spices.
LAMB SHISH KABOB
$16.99
Cubes of leg of lamb marinated in a special blend of spices and lemon juice and charbroiled.
SALMON TANDOORI
$24.99
Fresh filet of salmon, marinated in yogurt and chef's blend of spices.
TANDOORI SHRIMP
$17.99
Jumbo shrimp marinated in lemon juice, yogurt and exquisite spices.
MIXED GRILL
17.99
Sizzling hot combination of jumbo shrimp, shish kabob and chicken tikka. A great sampler.
$Mughlai Specialties
Served with raita.NAVRATTAN BIRYANI
$13.99
A combination of garden-fresh vegetables, cooked with saffron basmati rice in mild spices.
CHICKEN BIRYANI
$15.99
Boneless chicken cooked with saffron basmati rice, marinated with herbs and spices.
LAMB BIRYANI
$16.99
Boneless cubes of leg of lamb, cooked with saffron basmati rice, marinated with herbs and spices.
SHRIMP BIRYANI
$17.99
Saffron basmati rice smothered with shrimp, herbs and spices.
GOAT BIRYANI
18.99
Bonein chunks of goat, cooked with saffron basmati rice, marinated with herbs and spices.
$Condiments
2 PIECE PAPADUM
$2.99
Thin crispy wafers made from lentil flour.
ACHAAR
$2.99
Hot and spicy mixed Indian pickles.
MANGO CHUTNEY
$2.99
Sweet and mildly spiced mangoes and herbs.
RAITA
$3.99
Refreshing yogurt mixed with grated cucumber and herbs.
CILANTRO CHUTNEY
$4.18
TAMARIND CHUTNEY
4.18
$Desserts
VEGAN COCONUT LADDU
$3.13
Coconut balls prepared with coconut and chef's special flavor.
SPECIAL VEGAN KHEER
$4.18
Rice pudding prepared with coconut milk flavored with cardamon, sprinkled with coconut flake and raisins.
GULAB JAMUN
$4.18
Dry milk dumplings dipped in honey sauce.
GAJAR HALWA
$4.18
A great carrot desert flavored with cardamon and enriched with pistachio and raisins.
KHEER
$4.18
Indian rice pudding flavored with cardamon sprinkled with nuts and raisins.
PISTACHIO KULFI
$4.18
A traditional Indian ice cream flavored with cardamon and pistachio.
MANGO KULFI
$4.18
A traditional Indian ice cream flavored with mango and cardamon.
RAS MALAI
$4.18
Home style cheese patty dipped in sweet saffron cream sauce.
VERMICELLI
4.18
Whole wheat noodles cooked with milk and sugar.
$Beverages
COKE
$2.50
SPRITE
$2.50
GINGERALE
$2.50
DIET COKE
$2.50
LEMONADE
$2.50
APPLE JUICE
$2.50
ORANGE JUICE
$2.75
CRANBERRY JUICE
$2.75
ICED TEA (UNSWEETED)
$2.25
MANGO JUICE
$2.99
VEGAN MANGO LASSI
$4.99
MANGO LASSI
$4.25
SWEET LASSI
$3.99
CHAI MASALA (WITH OUT MILK)
$3.99
COFFEE
$4.50
LARGE MANGO LASSI
$8.49
INDIAN CHAI MASALA ( WITH MILK )
$4.99
LARGE VEGAN MANGO LASSI
$9.98
SALT LASSI
$2.99
SHIRLEY TEMPLE
$3.99
GALLON MANGO LASSI
49.99
$Sides
MEDIUM RICE
$2.08
LARGE RICE
$4.50
BUTTER SAUCE
$7.99
TIKKA MASALA SAUCE
$7.99
CURRY SAUCE
$6.99
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