Lunch Appetizers
Spinach Salad Lunch
$10.00
Bleu cheese, candied walnuts, balsamic red onions, Turkish apricots in a pomegranate vinaigrette.
Honey Crisp Waldorf Salad Lunch
$9.00
Golden raisins, celery, candied pumpkin seeds, butter lettuce in a honey vinaigrette.
Mexican Caesar Salad Lunch
9.00
Avocado croutons, queso fresco, crispy tortilla and a chipotle Caesar dressing.
$Lunch Sandwiches and Burgers
New England Lobster Roll Lunch
$20.00
French fries.
Chop House Steak Sandwich Lunch
$16.00
Grilled prime sirloin with aged cheddar, carmalized onions, lettuce, tomato and Dijonnaise on brioche roll with sweet potato fries.
Soup, Salad & Sandwich Special Lunch
$10.00
Choice of chicken, tuna or egg salad on sourdough or wheat bread, Caesar or mixed green salad
Brioche Grilled Cheese Lunch
$13.00
Smoked pepper jack, cheddar, Swiss and bacon on thick cut brioche with roasted red pepper and tomato bisque and mixed greens.
Deli Style Tuna Melt Lunch
$11.00
Served on English muffin with sliced tomato and Swiss cheese with mixed greens.
Black Angus Burger Lunch
$14.00
8 oz. local Black Angus with choice of cheese, LTO on brioche roll and french fries.
Local Black Angus Meatball Sub Lunch
12.00
Tomato fondue, provolone cheese on a sub roll with french fries.
$Lunch Entrees
Broiled Maryland Crab Cake Lunch
$17.00
Mixed greens salad, remoulade and fresh fruit.
Ahi Tuna Nicoise Lunch
$16.00
Slice rare tuna with Haricots verts, potatoes, hard boiled egg, olives, grape tomatoes over mixed greens with a coarse Dijon dressing.
Cold Salad Trio Lunch
15.00
House made tuna, Egg & Chicken salads over mixed greens with cherry tomatoes.
$Dinner Appetizers
BBQ Bacon Wrapped NC Shrimp Dinner
$12.00
Cheddar grit cake.
Roasted Brussels Sprout Dinner
$9.00
Bruleed goat cheese, candied pecans, carmelized onions and balsamic drizzle.
Flash Fried Calamari Dinner
$12.00
Tomato fondue.
Avocado Toast BLT Dinner
$10.00
Toasted sour dough, bacon, oven roasted tomatoes, EVOO with micro lettuces.
Sweet Potato Guacamole Dinner
$8.00
Smoked paprika, tortilla chips.
Oyster Sampler Dinner
$12.00
Single selection of all five oysters served with cocktail sauce.
Maine Lobster Ravioli Dinner
14.00
Lemon cream, crispy parsley and shaved Parmesan.
$Dinner Salads and Soups
Spinach Salad Dinner
$10.00
Bleu cheese, candied walnuts, balsamic red onions, Turkish apricots in a pomegranate vinaigrette.
Butternut Squash and Local Apple Bisque Dinner
$5.00-9.00
Candied pepitas and cinnamon cream.
Honey Crisp Waldorf Salad Dinner
$9.00
Golden raisins, celery, candied pumpkin seeds, butter lettuce in a honey vinaigrette.
Mexican Caesar Salad Dinner
$9.00
Avocado croutons, queso fresco, crispy tortilla and a chipotle Caesar dressing.
Wedge Salad Dinner
10.00
Bleu cheese, crispy onions, cherry tomatoes, bacon with Ranch dressing.
$Dinner Sandwiches
Chef Dan Burger Dinner
$17.00
12 oz. black Angus burger, bleu cheese, BBQ sauce, crispy onions on a brioche roll with french fries.
Lobster Roll Dinner
20.00
Maine lobster salad, toasted bun and french fries.
$Dinner Steaks
Served with vegetable du jour, choice of Yukon potato mashed or potatoes O'Brien. Choice of house made sauces wild mushroom Burgundy, Dijon bistro sauce, horseradish cream or traditional steak sauce.9 oz. Braveheart Black Angus Flank Steak
$21.00
8 oz. BraveHeart Black Angus Sirloin
$21.00
6 oz. BraveHeart Black Angus Filet Mignon
$29.00
9 oz. BraveHeart Black Angus Filet Mignon
$34.00
12 oz. BraveHeart Black Angus New York Strip
$27.00
12 oz. BraveHeart Black Angus Ribeye
28.00
$Dinner Entrees
Country Fried Filet Tips Dinner
$24.00
Yukon potato puree, French green beans and cracked pepper gravy.
Grilled Venison Loin Dinner
$27.00
Butternut squash puree, wild mushroom ragout and wilted spinach with a balsamic and fig reduction.
Yukon Gold Potato Gnocchi Dinner
$20.00
Roasted acorn squash, preserved tomatoes, candied pumpkin seeds, fresh ricotta cheese and a sage butter.
Grilled Red Snapper Dinner
$28.00
Lobster alcapurria, puerto rican rice & beans with a sofrito butter.
Braised Bison Short Ribs Dinner
$26.00
Parsnip puree, roasted Brussels sprouts, Tobacco onions with a Cabernet reduction.
Oven Roasted Salmon Dinner
$25.00
Spaghetti squash a la Romana, wilted spinach with a roasted garlic and rosemary gremolata.
Pan Seared Diver Scallops Dinner
30.00
Butternut squash puree, asparagus and candied pecan butter.
$Oyster and Clams On The 1/2 Shell
3 per order. Served with cocktail sauce and lemon.Oyster Sampler
$12.00
Single selection of all five oysters with cocktail sauce.
Oyster Rockfeller
$16.00
Traditional New Orleans style 1/2 dozen broiled oysters.
Oyster Chesapeake
$15.00
1/2 dozen broiled oysters topped with Maryland crab mi.
Clams Casino
14.00
1/2 dozen clams stuffed with bacon, bell peppers & buttered bread crumbs.
$Land Fare
Artisanal Cheese Plate
$14.00
Toast points , fruit and Prosciutto.
Roasted Brussels Sprouts
$9.00
Bruleed goat cheese, candied pecans,caramelized onions and Balsamic drizzle.
Chef Dan Burger
$17.00
12 oz. black Angus burger, bleu cheese, BBQ sauce, crispy onions on a brioche roll with french fries.
Steak Frites
$18.00
Grilled black Angus flank steak with french fries.
Avocado Toast BLT
$10.00
Toasted sour dough,bacon, oven roasted tomatoes, EVOO with micro lettuces.
Sweet Potato Guacamole
8.00
Smoked paprika tortilla chips.
$Raw Bar Classics
New England Lobster Roll
$20.00
French fries.
Fried Virginia Oyster Basket
$18.00
French fries & house tartar.
Chesapeake Crab Toast
$14.00
Artisan sourdough topped with fresh Chesapeake crab, roasted corn & sun dried tomatoes in a Parmesan cream sauce, mozzarella cheese & crab meat.
Bang Bang Calamari
$12.00
Flash fried with Bang Bang sauce.
Oyster Shooter
$6.00
1 oz. absolute peppar, Zing Zang & horseradish.
BBQ Wrapped NC Shrimp
$12.00
Cheddar grit cake.
Philadelphia Shoestring Crab Fries
$7.00
Old Bay seasoning & ranch.
Maryland Crab Nachos
$17.00
Tortillas, jalapenos, pepper jack cheese, pico de gallo, sour cream, roasted corn & avocado.
Chesapeake Bay Deviled Eggs
$8.00
Classic deviled eggs with lump crab and Old Bay.
The Majestic
$32.00
1/2 dozen Chefs selected oysters, 3 colossal shrimp, 4 oz. lump crab meat & 1/2 dozen clam.
The Imperial
80.00
Dozen Chefs selected oysters, 6 stone crab claws, 6 colossal shrimp, dozen clams, cluster of snow crabs legs & 1.5 lb. Maine lobster.
$Desserts
Creme Brulee
$10.00
Served with fresh seasonal berries.
Local Peach Crisp
$9.00
Vanilla Ice cream.
Mississippi Mud Cake
$9.00
Chocolate cake, marshmallow, ganache.
Apple Blondie
$8.00
Apple Blondie, vanilla ice cream, caramel & toffee.
Menu for Village Square is provided by findrestaurantmenu.com
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