Baker's Crust 105

Baker's Crust 105 Menu

(757) 253-2787
5234 Monticello Avenue, Williamsburg, VA 23188
$$$$$

Starters


Fresh Cut Fries with Dipping Aioli
$7.00
Choice of 2 aioli: chipotle, roasted red pepper and tomato tarragon.
Tuna & Avocado Poke
$15.50
Farro, seaweed salad, tuna, mango, avocado, rainbow micro greens and sriracha mayo.
Tavern Chips
$8.50
House-made chips, mozzarella and applewood smoked bacon.
Fresh Cut Fries
$7.00
With dipping aioli. Chooses 2 chipotle, roasted red pepper or tomato tarragon.
Tomato & Mozzarella
$12.65
house made mozarella, vine ripe tomatoes, extra virgin olive oil, balsamic glaze, micro basil
Calamari
11.50
Sweet chili sauce.

$Breakfast - Benedicts


Swanky
$14.95
Buttermilk fried chicken, applewood smoked bacon, arugula and lemon oil on a housemade sweet potato biscuit topped with 2 poached eggs, hollandaise and paprika, served with hashbrowns.
Baltimore
$14.95
Lump crab meat, poached eggs and hollandaise on an English muffin, dusted with old bay seasoning, served with hashbrowns.
Classic
12.65
Canadian bacon, poached eggs, hollandaise and paprika on an English muffin, served with hashbrowns.

$Brunch


Belgian Waffle
$10.35
Traditional waffle topped with whipped cream and strawberries, served with warm maple syrup and dusted with powdered sugar.
Mediterranean Omelette
$10.93
Omelette with goat cheese, oven roasted tomatoes, fresh spinach and basil, served with Toast and hashbrowns.
Southern Benedict
$12.65
Edwards country ham on a housemade sweet potato biscuit with 2 poached eggs, hollandaise and paprika, served with hashbrowns.
West Coast Omelette
$10.93
Omelette with spinach, tomatoes, mushrooms, muenster cheese, topped with fresh avocado and pico de galloand served with Toast and hashbrowns.
Swanky Benedict
$14.95
Buttermilk fried chicken, applewood smoked bacon, arugula and lemon oil on a housemade sweet potato biscuit topped with 2 poached eggs, hollandaise and paprika, served with hashbrowns.
Jamaican French Toast
13.23
Thick slices of our cinnamon bread topped with flambeed bananas in spiced rum, brown sugar and toasted coconut, served with warm maple syrup.

$Brunch - Sides


Seasonal Fruit
$4.60
Flapjack
$3.45
Hashbrowns
$2.88
Maple Sausage Links
$4.03
Yogurt
2.88

$Breakfast - The Classics


Mid-Atlantic Omelette
$10.93
Omelette with baked ham, bell peppers, red onion, mushrooms and cheddar cheese, served with Toast and hashbrowns.
West Coast Omelette
$10.93
Omelette with spinach, tomatoes, mushrooms, muenster cheese, topped with fresh avocado and pico de galloand served with Toast and hashbrowns.
Baker's Egg Croissant
$11.50
A fried egg with applewood smoked bacon, tomato and cheddar cheese on a housemade croissant, served with hashbrowns.
Ham Scrambler
$11.50
3 eggs scrambled with ham and cheddar cheese, your choice of applewood smoked bacon or maple sausage links, served with hashbrowns and your choice of Toast.
Mediterranean
$10.93
Omelette with goat cheese, oven roasted omelette* tomatoes, fresh spinach and basil, served with Toast and hashbrowns.
Baker's Breakfast
11.50
Two eggs, any style, with your choice of applewood smoked bacon or maple sausage links, served with hashbrowns and your choice of toast.

$Neapolitan Pizzas

Our pizzas are brought to life in a 900 degree Stone Deck Neapolitan Pizza Oven. Following traditional Neapolitan Pizza making techniques, we only use hand stretched dough made from 00 flour, fresh, house-made mozzarella cheese & Italian tomatoes. Our Neapolitan pizzas stay true to that of the traditional Neapolitan pizza, originating in Naples, Italy.
Pepperoni, Sausage & Portabella
$16.68
Crushed tomato sauce, pecorino Romanoand portabella fresh mozzarella, pepperoni, fennel sausage, portabella mushroom.
Prosciutto & Arugula
$14.50
crushed tomato sauce, fresh mozzarella, basil, pecorino romano, arugula, aged parmasan and prosciutto
Pepperoni
$13.50
Crushed tomato sauce, mozzarella and pepperoni.
Margherita
$12.50
Crushed tomato sauce, fresh mozzarella and fresh basil.
Fennel Sausage & Sweet Onion
$14.50
House-made fennel sausage, crushed tomato sauce, fresh mozzarella, goat cheese, pecorino Romano and caramelized onions.
Classic Cheese
12.00
Crushed tomato sauce and mozzarella.

$Soups


Signature Tomato & Cheese
$6.50
Kickin' Corn & Crab Chowder
7.50

$Farm To Plate Salads

Our unique, yet simple, vinaigrettes are made with specialty oils and vinegars. We use estate grove olives organically grown along the Mediterranean for our extra virgin olive oils. The balsamic vinegars, from modena, Italy, are made over an open wood fire and aged in seasoned wood casks. Combining these oils and vinegars with select greens from our farm creates our new unforgettable salads.
Classic Caesar
$10.00
Romaine, croutons, parmesan and house Caesar dressing.
Wine Country
$13.00
Grapes, strawberries, candied pecans, parmesan, mixed greens, goat cheese and raspberry vinaigrette.
Shanghai Tuna
$17.00
Sesame crusted ahi tuna, arugula, mixed greens, avocado, cucumber, pickled red onions, watermelon, oranges, micro greens and shanghai vinaigrette.
Grilled Salmon
$21.28
Grilled salmon, cranberries, avocado, cucumber, red onion, crispy carrots, mixed greens, arugula, lemon lambrusco vinaigrette.
BC Combo
$13.51
Combine 2 items from the Salads, Soups or Artisan Sandwiches sections.
Shrimp & Grilled Avocado
$17.00
Grilled shrimp, mango, avocado, red onion, almonds, mixed greens, Persian lime vinaigrette and crispy carrots.
Avocado, Mozzarella & Tomato
13.00
Avocado, mozzarella, tomato, pesto, balsamic reduction, mixed greens and Meyer lemon vinaigrette.

$Bc Breakfast Bowls


Crab & Avocado
$14.95
Butternut squash farro risotto with kale, parmesanand oven roasted tomatoes topped with grilled avocado, jumbo lump crabmeat, hollandaise and an egg.
Steak & Egg
$14.95
Hawaiian flat iron steak, kale, oven-roasted tomatoes, butternut squash, farro risotto, egg over easy, avocado, hollandaise.
Fresh Berry & Greek Yogurt
10.93
Vanilla Greek yogurt, strawberries, blueberries, bananas, granola and honey oats.

$Brunch - Kids Menu


Fresh Fruit Cup
$3.45
1 Egg
$2.30
Waffle
$3.45
Flap Jack
3.45

$Artisan Sandwiches

All sandwiches served with house-made parmesan chips.
Chicken and Cheddar Panini
$11.00
Chicken, applewood smoked bacon, cheddar, tomato, herb mayo and semolina.
Charleston Chicken and Avocado
$12.50
Buttermilk fried chicken, honey beurre Blanc, avocado, applewood smoked bacon, lettuce, tomato, honey mustard and brioche roll.
Malibu
$11.00
Roasted turkey, muenster, avocado, cucumbers, arugula, tomato, herb mayo and multigrain.
Smokin Turkey BLT
$11.00
Turkey, applewood smoked bacon, lettuce, tomato, cayenne aioli and jalapeno and cheddar.
Tomato & Mozzarella Panini
$12.08
Oven-roasted tomatoes, mozzarella, basil pesto, spinach, sourdough.
Jalapeno & Cheddar Club
$11.00
Country ham, roasted turkey, arugula, muenster cheese, tomato tarragon aioli and multigrain.
Roasted Chicken Grinder
$11.00
Sliced roasted chicken breast, provolone, lettuce, tomato, onion, mayo, oil and vinegar and baguette.
Jersey Grinder
11.00
Provolone, salami, capicola ham, baked ham, lettuce, tomato, onion, oregano, oil vinegar and baguette.

$Breakfast - Flapjacks & French Toast


Riviera French Toast
$11.50
Made with thick slices of our cinnamon bread, topped with powdered sugar, served with warm maple syrup.
Jamaican French Toast
13.23
Thick slices of our cinnamon bread topped with flambeed bananas in spiced rum, brown sugar and toasted coconut, served with warm maple syrup.

$Street Tacos

All street tacos are served with two tacos and a side of grilled corn on the cob with queso fresco.
Fish
$13.50
Fried new england cold water haddock, pico de gallo, cilantro, chipotle aioli, tomato tarragon slaw and flour tortilla.
Thai Chili Shrimp
$13.50
Thai chili shrimp, pico de gallo, cilantro, chipotle aioli, tomato tarragon slaw and flour tortilla.
Buttermilk Chicken
12.50
Buttermilk fried chicken, tomato tarragon slaw, chipotle aioli, pico de gallo and flour tortilla.

$Breakfast - Waffles


Bacon, Egg & Cheese Wafflewich
$11.50
3 eggs, applewood smoked bacon and and cheese cheddar cheese made into a waffle sandwich, served with warm maple syrup.
Belgian
$10.35
Traditional waffle topped with whipped cream and strawberries, served with warm maple syrup and dusted with powdered sugar.
Chicken & Waffle
14.38
Traditional belgian waffle topped with buttermilk fried chicken tenders and honey buerre Blanc, served with warm maple syrup.

$Burgers

All burgers are char-grilled and served on a brioche roll with fresh cut fries. Baker's Crust Artisan Kitchen burgers are ground in-house and hand-crafted with 100% grass-fed New Zealand Black Angus Beef. We chose Silver Fern Farms for our burgers because of their dedication to providing the highest quality beef using natural,free-range farming. The result is a full-flavor, finely textured product that is naturally lean and nutritious.
Tuna Burger
$15.00
Sashimi tuna, poke sauce, avocado, pickled onions, sesame aioli and sriracha mayo.
Smash Burger
$13.50
two 100% grass-fed black angus beef patties, american cheese, special sauce, red onion, shredded lettuce and side of Boars Head dill kosher pickle chips
House Burger
$12.50
Muenster, tomato, grilled red onion, roasted red pepper aioli and lettuce.
Applewood, Egg & Cheddar Burger
$14.00
Cheddar, applewood smoked bacon, fried egg and house dressing.
"Gotta Have It" Burger
13.50
Swiss, applewood smoked bacon, sauteed onions, mushrooms and cayenne aioli.

$Breakfast Sides


Smoked Applewood Bacon
$4.03
Hashbrowns
$2.88
Yogurt
$2.88
Seasonal Fruit
$4.60
Egg Your Way
1.73

$Specialty Entrees


Short Rib Ravioli
$21.85
short rib ravioli, sauteed wild mushrooms, alfredo sauce, white wine, micro basil
Atlantic Salmon
$19.00
Grilled Atlantic salmon, butternut squash farro risotto, kale, parmesan and tomato broth.
Tuna Poke Bowl
$17.25
Sashimi tuna, avocado, farro, seaweed salad, pickled carrots and cucumbers, sriracha aioli.
Fish & Chips
$17.50
Fried new England cold water haddock, tartar sauce, tomato tarragon slaw and fresh cut fries.
Chicken & Waffle
$12.50
Traditional belgian waffle, buttermilk fried chicken tenders, honey beurre Blanc and warm maple syrup.
Asiago Chicken
18.00
Grilled chicken breast, mushrooms, applewood smoked bacon, oven-roasted tomatoes, asparagus, asiago cream sauce and orzo pasta.

$Sides


Queso Fresco Corn Cob
$3.45
Caesar Salad
$7.00
House Salad
$7.00
House-Made Parmesan Chips
$2.00
Pasta Salad
$3.00
coleslaw
$3.00
Lemon Parmesan Asparagus
7.00

$Desserts


Chocolate Charlotte Cake
$9.20
Chocolate sponge cake, chocolate mousse and a layer of milk chocolate shavings surrounded by lady fingers.
Brioche Praline Bread Pudding
$9.20
Drizzled with creme anglaise and caramel sauce.
Carrot Cake
$10.35
5 delicious layers with pineapple, carrots, pecans and cinnamon surrounded by cream cheese icing and walnuts.

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