Appetizers
Smoked Salmon Plate
$10.95
Avocado Cocktail
$6.95
Avocado, shrimp, mayo, tomatoes.
6 Escargots de Bourgogne Ess-Car-Go
$9.95
The renowned French snails: garlic, parsley butter.
Cocktail de Crevettes
$9.95
Shrimp served with cocktail sauce.
Salmon Tartare
$13.95
Raw salmon with capers, greenhorn, shallot cold.
Bruchietta
$7.50
Toasted brioche bread with shrimp, mushrooms, tomato.
Charcuterie Plate
$10.95
Plate with a selection of French: sausage, French campagne pate, ham and prosciutto.
Frito Misto, Cocktail Sauce
$9.95
Fried calamari, shrimps, fish.
Cheese Plate
$10.95
Plate with a selection of cheese.
Fried Calamari, Cocktail Sauce
$6.95
Tartine Scandinave
10.95
Toasted brioche, avocado, smoked salmon, pesto.
$Soups
Potato Leek Soup
$5.95
Onion Soup
$5.95
Fish Soup
6.95
Rouille sauce, croutons.
$Salads
Ceasar Salad
$6.55
Romaine lettuce, croutons, Parmesan cheese.
Goat Cheese Salad
$10.95
Assorted greens, goat cheese, tomato, bacon, croutons.
Pier 39 Salad
$13.50
Fresh crab, shrimp, mussels, fresh salmon, avocado.
Spinach
$10.95
Spinach topped with Feta cheese, cucumber, pecans, strawberries, raspberry vinaigrette.
Cheese Plate Salad
$10.95
Plate with a selection of cheese.
Tomato Mozzarella Salad
$10.95
Fresh Mozzarella cheese, tomato and basil olive oil.
Petite Salade
$4.95
Assorted greens.
Nicoise Salad
$1.95
Assorted greens, tuna, anchovies, tomato, vegetables, boiled egg.
Charcuterie Plate Salad
$10.95
Plate with a selection of: sausage, French pate, ham and prosciutto.
Boulevard Salad
10.95
Assorted greens, tomato, avocado, boiled egg, prosciutto, croutons.
$Pasta
Ocean: Tomato or White Sauce
$16.95
Penne pasta with mussels, shrimps, clams.
Bolognese
$11.50
Linguini pasta with marinara meat sauce.
Home-made Lasagnes Pasta
$14.95
Vegetarian
$12.95
Penne pasta with mushroom, vegetables, asparagus and cream.
Carbonara
$11.50
Linguini pasta with eggs and bacon sauce and Parmesan cheese.
Tuna
$14.95
Linguini, tuna, fresh Mozzarella, black olives, tomato, tomato sauce.
Chicken
14.95
Penne pasta w- chicken, broccoli, peas, tomatoes, alfredo sauce.
$Meat
New York Steak
$18.95
With pepper or bearnaise sauce, pommes frites.
New York Steak Maitre Dhotel
$17.95
Pommes frites, garlic and parsley butter.
Rack of Lamb, Rosemary Wine Sauce
$21.95
Potato au gratin.
Duck with Orange Sauce
$21.95
Mashed potatoes, asparagus.
Steak Tartare, French Fries
$15.95
Raw ground beef served with a side of condiments: parsley, cappers, shallot.
Filet Mignon, Roquefort
$25.95
Blue cheese, potato au gratin.
Roasted Chicken, Dijon Beurre Blanc Sauce
13.95
Pommes frites.
$Pizza French Style
Pissaladiere
$16.50
Caramelized onions, black olives, anchovies.
Fruits de Mer
$19.95
Tomato sauce, shrimp, calamari, mussels, Mozzarella cheese.
Escargots
19.95
Bechamel sauce, tomato, snails, garlic and parsley butter, Mozzarella cheese.
$Crepes
Complete
$8.25
Ham, cheese, with sunny side up egg.
Chicken
$8.95
Chicken, mushrooms, bechamel and caramelized onions.
Ham & Cheese
$7.95
Ratatouille
$9.25
Vegetables in ratatouille and melted Swiss cheese on top.
Salmon
$9.25
Fresh salmon, spinach, sour cream.
Beef
$9.25
Ground beef, tomato, onions, cheese, bechamel.
Savoyarde
$9.25
Ham and melted Swiss cheese.
Spinach
$9.25
Spinach, mushrooms, asparagus, cheese and bechamel.
Provencale
8.95
Tomato, melted fresh Mozzarella cheese and pesto.
$Fish And Seafood
Brochette de Poissons with Bearnaise
$20.95
Variety of fish and shrimps on a skewer.
Pan Seared Roasted Salmon
$20.95
Served on a vegetables and puff pastry bed, chives creamy Dijon sauce.
Salmon Papillotte
$20.95
Potatoes au gratin, vegetables in ratatouile.
Sole Meuniere
$19.95
Fried golden in butter mash potatoes, asparagus.
Mussels Mariniere, Pommes Frites
$12.95
Steamed mussels with white wine, shallot, parsley.
Mussels Roquefort, Pommes Frites
$14.95
Steamed mussels, blue cheese cream sauce.
Mussels Ardenaise, Pommes Frites
$14.95
Steamed mussels with mushroom, bacon, cream, white wine.
Halibut Papillotte
$20.95
Potatoes au gratin, vegetables in ratatouile.
Mussels Cream, Pommes Frites
$13.95
Steamed mussels with white wine, shallots, parsley and cream.
Bouillabaisse
$23.95
Fish soup with potatoes, assorted fish, mussels, rouille sauce and bread.
Mussels Provencal, Pommes Frites
$14.95
Steamed mussels with tomato, parsley, shallot, garlic.
Coquille Saint Jacques
19.95
Shrimps, scallops, fish, bechamel cream sauce and topped melted Swiss cheese.
$Desserts - Crepes
Honey
$4.75
Nutella Confiture
$4.75
Strawberry, apricot jam.
Sugar
$3.55
Lemon Fruit
$4.75
Creole
$6.95
Banana, chocolate sauce, whipped cream.
Melba
$6.95
Fresh fruit, honey, whipped cream.
Africaine
$6.95
Vanilla ice cream, whipped cream, chocolate sauce.
Lemon
3.75
Sugar and lemon fruit juce.
$Desserts - Ice Cream Sundae
After Eight
$6.95
Mint chocolate ice cream, whipped cream, chocolate sauce.
Fresh Fruit Salad
$5.25
Banana Split
$6.95
Vanilla, chocolate and strawberry ice cream, banana, whipped cream, chocolate sauce.
Cup of 2 Flavours
$4.45
Vanilla, chocolate, strawberry, coffee, lemon.
Coupe Fraise
6.95
Vanilla and strawberry ice cream, strawberry fruit whipped cream.
$Desserts - Home-Made Pastries
Chocolate Cake
$6.55
Profiterolles
$5.95
Home-made puff pastry filled with vanilla ice cream, whipped cream and chocolate sauce.
Upside down Apple Tart
$6.55
Menu for Blvd Cafe is provided by findrestaurantmenu.com
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