Appetizers
Trio
$18.00
Four shrimp rolls, four crispy rolls and four crab rangoon served with sweet chili sauce.
Satay
$9.50
4 Pieces of chicken marinated and grilled served with cucumber salad and peanut sauce.
Fresh Spring Rolls
$7.00
Gluten-Free and Vegetarian. 2 soft wrappers with lettuce, egg, cucumbers, cilantro, mint. Served with Thai sweet and spicy sauce.
Crispy Rolls
$7.00
Four crispy spring rolls stuffed with chicken, cabbage, carrots, bean threads served with sweet chili sauce.
Crispy Vegetable Rolls
$7.00
Vegetarian. Four crispy spring rolls stuffed with vegetables served with sweet chili sauce.
Basil Mussel
$9.50
Spicy. Steamed mussels in fresh chili, lemongrass and basil leaves sauce. (12 pcs)
Tofu Tod
$7.00
Gluten free and Vegetarian. Crispy fried tofu served with sweet chili sauce and ground peanuts.
Gui Chai
$6.50
Vegetarian and Gluten Free. Light-Crispy chive dumpling "rice flour" stuffed with chives and serve with home made mild soy sauce.
Shrimp Rolls
$10.00
Four Crispy wrapped shrimps rolls served with sweet chili sauce.
Curry Pup
$6.50
Crispy pastry stuffed with curry chicken and potatoes served with sweet vinegar sauce.
Thai Dumpling
$9.00
Steamed dumpling stuffed with chicken, shrimp served with fried minced garlic and soy sauce. (5 pieces)
Calamari
$9.00
Crispy fried panko breaded calamari served with sweet chili sauce.
Crab Rangoon
$8.00
Crispy fried stuffed with crabmeat, cream cheese, scallion and onion served with sweet chili sauce.
Thai E-Sarn Sausage
9.00
Grilled Eastern Thai pork sausages served with fresh ginger, chili, lettuce, cucumber and roasted peanut.
$Soups
Mild, gluten-free.Tom Yum
$7.00
Spicy and sour lemon grass soup with mushrooms, onions and tomatoes.
Tom Kha
7.00
Spicy and sour coconut galanga soup with mushrooms and onions.
$Rice
Green Chili Paste Fried Rice (Kheow Kao Pad)
$13.00
Extra spicy, gluten-free. Fried rice with green chili paste, egg, onions, sweet peas, baby corn, carrots, topped with cilantro.
Fried Rice (Kao Pad)
$13.00
Vegetarian. Thai Style fried rice with egg, onions, sweet peas, baby corn, carrots, topped with cilantro.
Pineapple Fried Rice (Raum Mit Kao Pad)
13.00
Vegetarian. Fried rice with pineapple, cashew nuts, egg, onions, topped with cilantro.
$Noodles
Baked Bean Thread (Ob Woon-Sen)
$13.00
Sautéed cellophane noodles, fresh ginger, exotic mushroom, onions, carrots, baby corn, scallions and bean sauce.
Ginger Pad Thai (Khing-Pad Thai)
$13.00
Vegetarian. Rice noodles sautéed with fresh ginger, garlic, bell peppers, egg, bean sprouts, topped with scallions and cilantro.
Drunken Noodles (Kee Mao)
$13.00
Spicy. Flat rice noodles sautéed with fresh chili, collard greens, tomatoes, egg, onion, bell pepper and fresh basil leaves.
Pad Thai
$13.00
Rice noodles sautéed with exotic Thai sauce, egg, bean sprouts, ground peanuts, scallions, topped with cilantro.
See Ew
$13.00
Flat rice noodles sautéed with Thai soy sauce, egg, broccoli, carrotsand collard greens.
Southern Pad Thai (Mussa-Pad Thai)
13.00
Gluten-free and Vegetarian. Rice noodles sautéed with Southern Thai flavor paste, coconut milk, peanuts, bean sprouts, scallions and cilantro.
$Sautee
Served with steamed rice.Basil (Kha Prao)
$13.00
Spicy and vegetarian. Sautéed with fresh chili, pepper corn, string beans, carrots and fresh basil leaves.
Ginger (Khing)
$13.00
Vegetarian. Sautéed with fresh ginger, exotic mushroom, onions, carrots, baby corn, scallions and bean sauce.
Prik Khing
$13.00
Hot and Gluten-Free. Sautéed with Thai traditional chili paste, string beans, carrots, fresh basil and lime leaves.
Garlic Pepper (Kha Tiem Prik Thai)
$13.00
Vegetarian. Sautéed with ground pepper, fresh garlic, onions, scallions and served with broccoli.
Cashew Nut (Med Ma Muang)
$13.00
Spicy. Sautéed with roasted chili paste, cashew nuts, onions, carrots, scallions and dried chili.
Eggplant (Ma Keau
$13.00
Spicy and Vegetarian. Sautéed eggplant with fresh chili, garlic, onions, carrots, fresh basil leaves, bell pepper, bean paste and scallion.
Mixed Vegetables (Pad Pak)
$16.00
Vegetarian. Sautéed with mixed vegetables and fresh garlic sauce.
Thai Sweet and Sour
$13.00
Spicy, Vegetarian and Gluten-free. Very mild spicy Sautéed with pineapple, baby corn, tomatoes, onions, scallions, carrots and snow peas in light spicy gravy sauce.
Mr. Green (Nam Prik Pao)
13.00
Spicy. Sautéed with roasted chili paste, string beans, lemongrass, fresh basil and served with broccoli.
$Curry
Gluten-free. Served with steamed rice.Dry Curry (Gang Hoh)
$13.00
Dry-Curry sautéed wild bamboo, bean thread noodle, curry powder, coconut milk, sweet pea, eggplant, carrot, baby corn, string bean, mushroom, and fresh basil leaves.
Green Curry (Gang Kheow Whan)
$13.00
Vegetarian, extra hot and gluten free. Green curry in coconut milk with eggplant, baby corn, peas, string beans and carrots.
Red Curry (Gang Dang)
$13.00
Spicy, Vegetarian and Gluten-Free. Red curry in coconut milk with zucchini, baby corn, peas, string beans, bell pepper & carrots.
Yellow Curry (Gang Luong)
$13.00
Spicy, Vegetarian and Gluten-Free. Yellow curry in coconut milk with pineapple, onionsand fresh bell pepper.
Southern Curry (Mussamun Curry)
$16.00
Spicy, Vegetarian and Gluten-fee. Mussamun curry in coconut milk with potatoes, onions and peanuts.
Pa Nang
$13.00
Spicy, Vegetarian and Gluten-Free. Sautéed with Thai traditional chili paste in coconut milk, string beans and carrots.
Jungle Stew
13.00
Extra Hot. Cooked in chili paste, rhizome, fresh basil, peppercorn, eggplant, mushroom, string bean, carrot, & baby corn.
$Fish
Served with steamed rice.Whole Fish Chili Paste - Pra Pad Peth
$25.00
Hot. Filleted, crisped and sauteed with Thai traditional chili paste, string beans, carrots, bell peppers, fresh basil leaves, and lemongrass then served whole fish.
Roasted Garlic Whole Fish
25.00
Filleted, crisped and served whole with roasted garlic, cucumber, cilantro and chili-garlic-fresh lime sauce on the side for dipping.
$Thai Arroy Special
Served with steamed rice.Crabmeat Fried Rice
$25.00
Crabmeat fried rice with egg, onions, sweet peas, baby corn and celery topped with cilantro.
Duck with Basil Sauce
$28.00
Spicy. Half duck (free range) sauteed with grounded chicken, a touch of fresh chili, peppercorn, onion, napa, carrots, bell peppers, and fresh basil leaves.
Eggplant with Ground Chicken
$13.00
Spicy. Sautéed eggplant with a touch of fresh chili, garlic, onions, carrots, fresh basil leaves, bell peppers, bean plate and scallions.
Valicious
$16.00
Spicy. Crispy Chicken-breaded with Thai traditional chili paste, cashew nuts, onions, lemongrass, fresh basil leaves, scallions, cilantro and served with lettuce.
Pork Shanks with Basil Sauce
$21.00
Spicy. Sautéed with ground pork, basil, pepper corn, onion, carrots, bell peppers, napa and a touch of fresh chili.
Salmon Simmered in Curry Sauce
$23.00
8oz Fillet Salmon simmered in coconut milk & chili paste. Serve with steamed rice noodle, broccoli snow peas, and baby corn.
Ground Chicken Basil
$13.00
Spicy. Sautéed with peppercorn, string beans, carrots, a touch of fresh chili and fresh basil leaves.
Ground Pork Basil
13.00
Spicy. Sautéed with peppercorn, string beans, carrots, a touch of fresh chili and fresh basil leaves.
$Extra Side Orders
Jasmine Rice
$1.50
Steamed Rice Noodle
$1.50
Brown Rice
$1.50
Sticky Rice
$1.50
Egg
1.50
$Desserts
Coconut Ice Cream
$5.00
Gluten-Free. Homemade and dairy free.
Fried Banana & Coconut Ice Cream
$7.00
Fried Banana, Honey and Sesames
$5.00
Mango Sticky Rice
$7.00
Rice Pudding
5.00
$Cold Drinks
Thai Ice Tea Lemonade
$3.00
Thai Tea with fresh squeezed lime
Thai Ice Coffee
$3.00
Coffee with cream.
Lemonade
$3.50
Fresh squeezed lime mixed with sparkling water.
Coke
$2.00
Sparkling Water
$3.00
Diet Coke
$2.00
Dr Pepper
$2.00
Ginger Ale
$2.00
Sprite
2.00
$Hot Drinks
Tea
$2.50
Green, Jasmine or Decaf Ginger lemon (4-pot)
Coffee
$2.50
Tea Pot
$4.00
Menu for Thai Arroy is provided by findrestaurantmenu.com
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